Baker
Madison, WI · On-site
$13 - $17.25/hr
Assistant Managers of Perishables, Store Operations, Health Wellness Home; Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High ...
Baker
Madison, WI · On-site
$13 - $17.25/hr
Assistant Managers of Perishables, Store Operations, Health Wellness Home; Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High ...
Baker
Madison, WI · On-site
$13 - $17.25/hr
Assistant Managers of Perishables, Store Operations, Health Wellness Home; Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High ...
Baker
Madison, WI · On-site
$13 - $17.25/hr
Assistant Managers of Perishables, Store Operations, Health Wellness Home; Bakery Department Manager Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High ...
Bakery - Food Service
Madison, WI · On-site
$16 - $21.70/hr
Medical
Retirement
PTO
Bakery - Food Service Coworker: Kwik Trip is seeking energetic, outgoing, and positive people to ... Kwik Trip, Inc. is a family-owned, Midwest company, in operation since 1965. We are dedicated to ...
Bakery - Food Service
Madison, WI · On-site
$16 - $21.70/hr
Medical
Retirement
PTO
Bakery - Food Service Coworker: Kwik Trip is seeking energetic, outgoing, and positive people to ... Kwik Trip, Inc. is a family-owned, Midwest company, in operation since 1965. We are dedicated to ...
Financial Reporting Manager
Madison, WI · On-site
$98K - $186K/yr
Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... operations worldwide. * Monitor changes in accounting standards and regulatory requirements ...
Financial Reporting Manager
Madison, WI · On-site
$98K - $186K/yr
Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... operations worldwide. * Monitor changes in accounting standards and regulatory requirements ...
Baker
Fitchburg, WI · On-site
$13.75 - $18/hr
Perishables, Store Operations, and Health Wellness Home; Bakery Department Manager Positions that Report to you: Apprentice Baker, Bakery Designer, Wrapper, Fryer Primary Duties and Responsibilities:
Quick apply
Baker
Fitchburg, WI · On-site
$13.75 - $18/hr
Perishables, Store Operations, and Health Wellness Home; Bakery Department Manager Positions that Report to you: Apprentice Baker, Bakery Designer, Wrapper, Fryer Primary Duties and Responsibilities:
Baker
Portage, WI · On-site
$13.75 - $18/hr
Dental
Vision
Retirement
Bakery Department Manager Are you passionate about baking, pastry and providing exceptional food ... Knowledge of the retail food business and perishable department operations, with the ability to ...
Baker
Portage, WI · On-site
$13.75 - $18/hr
Dental
Vision
Retirement
Bakery Department Manager Are you passionate about baking, pastry and providing exceptional food ... Knowledge of the retail food business and perishable department operations, with the ability to ...
Baker
Portage, WI · On-site
$13.75 - $18/hr
Dental
Vision
Retirement
Bakery Department Manager Are you passionate about baking, pastry and providing exceptional food ... Knowledge of the retail food business and perishable department operations, with the ability to ...
Baker
Portage, WI · On-site
$13.75 - $18/hr
Dental
Vision
Retirement
Bakery Department Manager Are you passionate about baking, pastry and providing exceptional food ... Knowledge of the retail food business and perishable department operations, with the ability to ...
Baker
Portage, WI · On-site
$13.75 - $18/hr
Dental
Vision
Retirement
Bakery Department Manager Are you passionate about baking, pastry and providing exceptional food ... Knowledge of the retail food business and perishable department operations, with the ability to ...
Baker
Portage, WI · On-site
$13.75 - $18/hr
Dental
Vision
Retirement
Bakery Department Manager Are you passionate about baking, pastry and providing exceptional food ... Knowledge of the retail food business and perishable department operations, with the ability to ...
Baker
Portage, WI · On-site
$13.75 - $18/hr
Dental
Vision
Retirement
Bakery Department Manager Are you passionate about baking, pastry and providing exceptional food ... Knowledge of the retail food business and perishable department operations, with the ability to ...
Baker
Portage, WI · On-site
$13.75 - $18/hr
Dental
Vision
Retirement
Bakery Department Manager Are you passionate about baking, pastry and providing exceptional food ... Knowledge of the retail food business and perishable department operations, with the ability to ...
Quality Manager
Evansville, WI · On-site
Medical
Dental
Vision
Life
Retirement
PTO
Baker Manufacturing is a leading manufacturer of water system products with a fully integrated operation that includes a gray iron foundry, machining, assembly, and distribution. As Quality Manager ...
Quality Manager
Evansville, WI · On-site
Medical
Dental
Vision
Life
Retirement
PTO
Baker Manufacturing is a leading manufacturer of water system products with a fully integrated operation that includes a gray iron foundry, machining, assembly, and distribution. As Quality Manager ...
Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... Sales Enablement, Market Intelligence, Sales Operations, Marketing, etc.) 3. Reporting and Metrics ...
Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... Sales Enablement, Market Intelligence, Sales Operations, Marketing, etc.) 3. Reporting and Metrics ...
Quality Manager
Medical
Dental
Vision
Life
Retirement
PTO
Baker Manufacturing is a leading manufacturer of water system products with a fully integrated operation that includes a gray iron foundry, machining, assembly, and distribution. As Quality Manager ...
Quick apply
Quality Manager
Medical
Dental
Vision
Life
Retirement
PTO
Baker Manufacturing is a leading manufacturer of water system products with a fully integrated operation that includes a gray iron foundry, machining, assembly, and distribution. As Quality Manager ...
Senior Manager, Payroll - Managed HR Services
$63K - $220K/yr
Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... The Senior Manager will partner with clients to assess payroll operations, ensure compliance ...
Senior Manager, Payroll - Managed HR Services
$63K - $220K/yr
Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... The Senior Manager will partner with clients to assess payroll operations, ensure compliance ...
Quality Manager
Evansville, WI · On-site
Medical
Dental
Vision
Life
Retirement
PTO
Baker Manufacturing is a leading manufacturer of water system products with a fully integrated operation that includes a gray iron foundry, machining, assembly, and distribution. As Quality Manager ...
Quality Manager
Evansville, WI · On-site
Medical
Dental
Vision
Life
Retirement
PTO
Baker Manufacturing is a leading manufacturer of water system products with a fully integrated operation that includes a gray iron foundry, machining, assembly, and distribution. As Quality Manager ...
Quality Manager
Evansville, WI · On-site
Medical
Dental
Vision
Life
Retirement
PTO
Baker Manufacturing is a leading manufacturer of water system products with a fully integrated operation that includes a gray iron foundry, machining, assembly, and distribution. As Quality Manager ...
Quality Manager
Evansville, WI · On-site
Medical
Dental
Vision
Life
Retirement
PTO
Baker Manufacturing is a leading manufacturer of water system products with a fully integrated operation that includes a gray iron foundry, machining, assembly, and distribution. As Quality Manager ...
Quality Manager
Evansville, WI · On-site
Medical
Dental
Vision
Life
Retirement
PTO
Baker Manufacturing is a leading manufacturer of water system products with a fully integrated operation that includes a gray iron foundry, machining, assembly, and distribution. As Quality Manager ...
Quality Manager
Evansville, WI · On-site
Medical
Dental
Vision
Life
Retirement
PTO
Baker Manufacturing is a leading manufacturer of water system products with a fully integrated operation that includes a gray iron foundry, machining, assembly, and distribution. As Quality Manager ...
Global Customs & Trade Advisory Consultant
Madison, WI · On-site
$52K - $124K/yr
... operations, tariff application, and compliance risk management. You will help ensure clients meet ... Baker Tilly offers a comprehensive compensation and benefits package to eligible employees. #LI-JM3 ...
Global Customs & Trade Advisory Consultant
Madison, WI · On-site
$52K - $124K/yr
... operations, tariff application, and compliance risk management. You will help ensure clients meet ... Baker Tilly offers a comprehensive compensation and benefits package to eligible employees. #LI-JM3 ...
Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... increase the operational effectiveness of supply chains. * Staying current on global trade ...
New
Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... increase the operational effectiveness of supply chains. * Staying current on global trade ...
New
Financial Reporting Manager
$98K - $186K/yr
Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... operations worldwide. * Monitor changes in accounting standards and regulatory requirements ...
Financial Reporting Manager
$98K - $186K/yr
Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... operations worldwide. * Monitor changes in accounting standards and regulatory requirements ...
Assistant General Manager
Madison, WI · On-site
Medical
Dental
Vision
Life
Retirement
PTO
Assistant General Manager Lead with purpose. Grow with support. At Panera, our leaders are ... Follow operational procedures designed to ensure your bakery-cafe successfully executes all company ...
New
Assistant General Manager
Madison, WI · On-site
Medical
Dental
Vision
Life
Retirement
PTO
Assistant General Manager Lead with purpose. Grow with support. At Panera, our leaders are ... Follow operational procedures designed to ensure your bakery-cafe successfully executes all company ...
New
Bakery Operations Manager information
See Sun Prairie, WI salary details
$30.2K - $37.9K
20% of jobs
$39.8K is the 25th percentile. Wages below this are outliers.
$37.9K - $45.6K
20% of jobs
The median wage is $51.3K / yr.
$45.6K - $53.4K
14% of jobs
$53.4K - $61.1K
9% of jobs
$61.1K - $68.9K
11% of jobs
$70.5K is the 75th percentile. Wages above this are outliers.
$68.9K - $76.6K
6% of jobs
$76.6K - $84.3K
6% of jobs
$84.3K - $92.1K
4% of jobs
$92.1K - $99.8K
3% of jobs
$99.8K - $107.6K
2% of jobs
$107.6K - $115.3K
4% of jobs
$30.2K
$61.7K
$115.3K
How much do bakery operations manager jobs pay per year?
As of Aug 13, 2026, the average yearly pay for bakery operations manager in Sun Prairie, WI is $61,739.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,900.00 and $75,400.00 per year, depending on experience, location, and employer.
What are some common challenges faced by a Bakery Operations Manager and how can they be addressed?
Bakery Operations Managers often face challenges such as managing fluctuating demand, ensuring consistent product quality, and balancing labor costs with productivity. To address these, effective forecasting and inventory management are crucial, along with implementing standardized recipes and training programs to maintain quality. Regular communication with team members and adopting flexible scheduling can also help in adapting to busy periods and minimizing waste, ensuring smooth operations and customer satisfaction.
What does a Bakery Operations Manager do?
A Bakery Operations Manager oversees the daily operations of a bakery, ensuring that production runs smoothly and efficiently. Their responsibilities include managing staff, maintaining quality control, optimizing production processes, and ensuring compliance with health and safety regulations. They also handle inventory, ordering supplies, and may be involved in budgeting and financial planning. Effective communication and organizational skills are essential in this role to meet customer demands and maintain high standards.
What are the key skills and qualifications needed to thrive as a Bakery Operations Manager?
To thrive as a Bakery Operations Manager, you need experience in bakery production, inventory management, and staff supervision, often supported by a degree in hospitality or business management. Familiarity with bakery equipment, POS systems, and food safety certifications such as ServSafe is typically required. Strong leadership, problem-solving abilities, and excellent communication help drive team performance and customer satisfaction. These skills are crucial for maintaining product quality, operational efficiency, and regulatory compliance in a fast-paced bakery environment.
What is the difference between Bakery Operations Manager vs Bakery Supervisor?
| Aspect | Bakery Operations Manager | Bakery Supervisor |
|---|---|---|
| Responsibilities | Oversees entire bakery operations, manages staff, ensures quality and efficiency | Supervises daily bakery activities, manages staff on shift, maintains product quality |
| Required Credentials | Experience in bakery management, possibly certifications in food safety | Experience in bakery production, food safety knowledge |
| Work Environment | Office and bakery floor, strategic planning | Bakery floor, direct supervision of staff |
| Industry Usage | Used in larger bakeries and chains for managerial roles | Common in retail bakeries and smaller operations |
The Bakery Operations Manager focuses on overall management, strategic planning, and ensuring bakery efficiency, while the Bakery Supervisor handles daily shift supervision and immediate staff oversight. Both roles require food safety knowledge and bakery experience, but the Operations Manager typically has broader responsibilities and higher-level credentials.
What are popular job titles related to Bakery Operations Manager jobs in Sun Prairie, WI?
For Bakery Operations Manager jobs in Sun Prairie, WI, the most frequently searched job titles are:
What job categories do people searching Bakery Operations Manager jobs in Sun Prairie, WI look for?
The top searched job categories for Bakery Operations Manager jobs in Sun Prairie, WI are:
What cities near Sun Prairie, WI are hiring for Bakery Operations Manager jobs?
Cities near Sun Prairie, WI with the most Bakery Operations Manager job openings:
Hy-Vee rating
6.3
Based on 1,664 frontline employees who took The Breakroom Quiz
45th of 122 rated grocery stores
Job description
Additional Considerations (if any):
Overnight Shifts, Must be 18+
-
At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Baker
Department: Bakery
FLSA: Hourly
Revision Date: 07/2026
About Hy-Vee
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
The Role and Why It's Important
At Hy-Vee, our bakery is a destination for customers who expect freshness, quality, and something that feels homemade. As a Baker, you'll be responsible for preparing and baking the products that fill our cases and fulfill our customers' orders every day. From proofing and frying to pulling from the freezer and leading bakery clerks, your skill and attention to detail directly shape the quality our customers experience.
If you take pride in your craft, thrive in a fast-paced kitchen environment, and enjoy being part of a hardworking team, we'd love to have you on board.
What You'll Do
No two shifts are exactly the same, but here's what you can expect:
Your Skills
To be successful in this role, you'll need to be able to:
Reporting Relationships
Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Perishables, Store Operations, Health Wellness Home; Bakery Department Manager
Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer
Education and Experience
Physical Requirements
Working Environment
This is a fast-moving role with significant pressure to meet deadlines throughout your shift. You'll work in the bakery department and can expect continual exposure to flour, noise, and temperature extremes, as well as frequent exposure to dampness, vibrations, and equipment movement hazards, and occasional exposure to cleaning chemicals and solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
Are you ready to smile, apply today.
Employment is contingent upon the successful completion of a pre employment drug screen.
Overnight Shifts, Must be 18+
-
At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Baker
Department: Bakery
FLSA: Hourly
Revision Date: 07/2026
About Hy-Vee
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
The Role and Why It's Important
At Hy-Vee, our bakery is a destination for customers who expect freshness, quality, and something that feels homemade. As a Baker, you'll be responsible for preparing and baking the products that fill our cases and fulfill our customers' orders every day. From proofing and frying to pulling from the freezer and leading bakery clerks, your skill and attention to detail directly shape the quality our customers experience.
If you take pride in your craft, thrive in a fast-paced kitchen environment, and enjoy being part of a hardworking team, we'd love to have you on board.
What You'll Do
No two shifts are exactly the same, but here's what you can expect:
- Deliver outstanding customer service by greeting every customer with a smile and assisting them with their needs throughout the store
- Check orders for the day and set up a timeline and production schedule, prioritizing special and future orders as needed
- Prepare, make up, bake, and fry all department products, proofing items as necessary and pulling product from the freezer or cooler
- Review product for freshness and pull by stale date; anticipate product needs not only for the current day but for subsequent days
- Inspect incoming products for quality and quantity, including identifying mispicks
- Invoice and put away product as instructed by the Department Manager
- Check signage for correct labels on ad items and review the department for potential safety issues
- Understand the use and maintenance needs of bakery equipment and follow up on potential issues
- Operate as a lead with bakery clerks, providing guidance and direction
- Review current product on the shelf, re-merchandise as needed, and remove or recycle outdated products
- Order supplies and merchandise items for the department as directed by the Bakery Manager
- Write the department schedule and ensure coverage in the Bakery Manager's absence
- Practice proper sanitation procedures and keep the work area clean, neat, and safe at all times
- Answer the phone promptly and provide friendly, helpful service to customers who call, including taking product orders
- Follow Hy-Vee's dress code, hygiene standards, and all department and company guidelines
- Pitch in with other tasks or special projects as they come up
Your Skills
To be successful in this role, you'll need to be able to:
- Bring commitment to Hy-Vee's mission and a genuine passion for delivering an outstanding customer and team experience
- Solve practical problems and make sound decisions with a variety of variables and limited standardization
- Apply math skills including fractions, decimals, and percentages in day-to-day tasks
- Lead and guide bakery clerks, providing direction and maintaining department standards
- Communicate clearly with customers and co-workers and contribute positively to the team
- Handle confidential information including sales with discretion
Reporting Relationships
Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Perishables, Store Operations, Health Wellness Home; Bakery Department Manager
Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer
Education and Experience
- High school diploma or equivalent experience; department training is helpful
- Over six months up to one year of similar or related experience preferred
Physical Requirements
- Frequently stand and walk throughout a shift in sales, food service, or delivery areas
- Where applicable to the role: ability to safely use sharp knives and blades for food preparation
- Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment
- Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards
- Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties
Working Environment
This is a fast-moving role with significant pressure to meet deadlines throughout your shift. You'll work in the bakery department and can expect continual exposure to flour, noise, and temperature extremes, as well as frequent exposure to dampness, vibrations, and equipment movement hazards, and occasional exposure to cleaning chemicals and solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
Are you ready to smile, apply today.
Employment is contingent upon the successful completion of a pre employment drug screen.
About Hy-Vee
Sourced by ZipRecruiter
Hy-Vee, based in West Des Moines, IA, US, operates within the supermarket industry. Founded in 1930 by Charles Hyde and David Vredenburg, the company began as a small general store in Beaconsfield, Iowa. Over the years, Hy-Vee has evolved into a network of more than 245 supermarkets across 8 states in the Midwest. They offer a wide range of products and services, including grocery, bakery items, delicatessen, floral, and other specialty departments. With a company motto of “A helpful smile in every aisle”, Hy-Vee's mission is to make each customer's life easier, healthier, and happier. They have received several awards for their commitment to healthy living, customer service and community outreach.
Industry
Retail
Company size
10,000+ Employees
Headquarters location
West Des Moines, IA, US
Year founded
1930