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Baker Apprentice Jobs in Sun Prairie, WI (NOW HIRING)

Hy-Vee, Inc.

Baker

Fitchburg, WI · On-site

$13.75 - $18/hr

Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful * Over six months up to one year of similar ...

Hy-Vee, Inc.

Baker

Madison, WI · On-site

$13 - $17.25/hr

Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful * Over six months up to one year of similar ...

HyVee

Baker

Fitchburg, WI · On-site

$13.75 - $18/hr

Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful * Over six months up to one year of similar ...

Hy-Vee, Inc.

Baker

Madison, WI · On-site

$13 - $17.25/hr

Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful * Over six months up to one year of similar ...

HyVee

Baker

Madison, WI · On-site

$13 - $17.25/hr

Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful * Over six months up to one year of similar ...

HyVee

Baker

Madison, WI · On-site

$13 - $17.25/hr

Apprentice Baker, Bakery Designer, Wrapper, Fryer Education and Experience * High school diploma or equivalent experience; department training is helpful * Over six months up to one year of similar ...

Hy-Vee, Inc.

Donut Finisher

Fitchburg, WI · On-site

$22 - $30/hr

Apprentice Baker Education and Experience * High school diploma or equivalent experience required * Six months or less of similar or related experience; we will provide the training you need to ...

HyVee

Donut Finisher

Fitchburg, WI · On-site

$22 - $30/hr

Apprentice Baker Education and Experience * High school diploma or equivalent experience required * Six months or less of similar or related experience; we will provide the training you need to ...

All JobsBaker Apprentice JobsBaker Apprentice Jobs in Sun Prairie, WI

Baker Apprentice information

See Sun Prairie, WI salary details

$7

$14

$18

How much do baker apprentice jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for baker apprentice in Sun Prairie, WI is $14.89, according to ZipRecruiter salary data. Most workers in this role earn between $14.04 and $16.39 per hour, depending on experience, location, and employer.

What is a baker apprentice?

Baker Apprentices are individuals who work under the supervision of experienced bakers to learn the skills and techniques required in the baking profession. They assist with tasks such as measuring ingredients, mixing dough, operating ovens, and decorating baked goods. Through hands-on experience and training, apprentices gain a foundational understanding of baking processes, food safety, and kitchen operations. This role is often the first step toward becoming a professional baker or pastry chef.

What does a baker apprentice do?

A Baker Apprentice works under the supervision of a Lead Baker to learn the necessary skills to eventually become a professional baker themselves. You will shadow and participate in everything from measuring ingredients, following recipes, mixing, forming bread and other baked goods, decorating, and even selling your final product. You also participate in the day-to-day logistical tasks, such as receiving orders and restocking ingredients. A Baker Apprentice works with a variety of tools such as fryers and mixers, so you will demonstrate the proper use of all machines and baking instruments. You are also in charge of cleaning up your workstation and equipment daily.

What are the key skills and qualifications needed to thrive as a baker apprentice, and why are they important?

To thrive as a Baker Apprentice, you need fundamental knowledge of baking techniques, ingredient handling, and food safety, often gained through vocational training or entry-level kitchen experience. Familiarity with commercial ovens, mixers, dough sheeters, and adherence to sanitation protocols is typically required. Attention to detail, time management, and a willingness to learn from experienced bakers are standout soft skills in this role. These competencies ensure consistent product quality, efficient bakery operations, and smooth progression to more advanced baking responsibilities.

What are some common challenges faced by baker apprentices during their training period?

Baker Apprentices often encounter challenges such as adapting to early morning shifts, mastering precise techniques for dough preparation, and maintaining consistency in product quality. The fast-paced environment requires strong time management skills, as multiple batches and recipes are often handled simultaneously. Additionally, apprentices must quickly learn to work efficiently both independently and as part of a team, following instructions from experienced bakers while developing their own skills.

What is the difference between Baker Apprentice vs Baker Trainee?

AspectBaker ApprenticeBaker Trainee
CredentialsMay require basic food handling or baking certificationsOften similar, may include on-the-job training without formal certifications
Work EnvironmentBakery settings, learning under experienced bakersSimilar bakery environments, focusing on skill development
Industry UsageCommonly used in bakery training programs and shopsUsed interchangeably, but sometimes indicates a less formal training role

The main difference between a Baker Apprentice and a Baker Trainee lies in the formal structure of training and certifications. An apprentice typically follows a structured program with specific credentials, while a trainee may be in a more informal learning phase. Both roles involve working in bakery environments and gaining hands-on experience, but the apprentice status often indicates a more formalized pathway toward becoming a skilled baker.

Can I be a baker apprentice with no experience?

Yes, many baker apprentice programs accept individuals with little or no prior experience, as they provide on-the-job training to develop baking skills. Employers often look for enthusiasm, a willingness to learn, and basic knowledge of food safety and hygiene standards.

How long is a baker apprentice's apprenticeship?

A baker apprentice's apprenticeship typically lasts between 1 to 3 years, depending on the program and the employer. During this time, apprentices learn baking techniques, safety standards, and may earn certifications while working under supervision in a bakery environment.
More about Baker Apprentice jobs

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The most popular types of Baker jobs in Sun Prairie, WI are:

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For Baker Apprentice jobs in Sun Prairie, WI, the most frequently searched job titles are:

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The top searched job categories for Baker Apprentice jobs in Sun Prairie, WI are:

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Baker Apprentice jobs near you
Infographic showing various Baker Apprentice job openings in Sun Prairie, WI as of August 2026, with employment types broken down into 92% Full Time, and 8% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,977 per year, or $14.9 per hour.

Global Customs and Trade Advisory, Sr Manager

Baker Tilly

Madison, WI • On-site

Full-time

Posted 27 days ago

Baker Tilly rating

8.8

Company rating: 8.8 out of 10

Based on 34 frontline employees who took The Breakroom Quiz

5th of 23 rated bookkeepers and accountants

Job description

Overview
Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a genuine coast-to-coast and global advantage in major regions of the U.S. and in many of the world's leading financial centers - New York, London, San Francisco, Los Angeles, Chicago and Boston. Baker Tilly Advisory Group, LP and Baker Tilly US, LLP (Baker Tilly) provide professional services through an alternative practice structure in accordance with the AICPA Code of Professional Conduct and applicable laws, regulations and professional standards. Baker Tilly US, LLP is a licensed independent CPA firm that provides attest services to its clients. Baker Tilly Advisory Group, LP and its subsidiary entities provide tax and business advisory services to their clients. Baker Tilly Advisory Group, LP and its subsidiary entities are not licensed CPA firms.
Baker Tilly Advisory Group, LP and Baker Tilly US, LLP, trading as Baker Tilly, are independent members of Baker Tilly International, a worldwide network of independent accounting and business advisory firms in 141 territories, with 43,000 professionals and a combined worldwide revenue of $5.2 billion. Visit bakertilly.com or join the conversation on LinkedIn, Facebook and Instagram.
Please discuss the work location status with your Baker Tilly talent acquisition professional to understand the requirements for an opportunity you are exploring.
Baker Tilly is an equal opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status, gender identity, sexual orientation, or any other legally protected basis, in accordance with applicable federal, state or local law.
Any unsolicited resumes submitted through our website or to Baker Tilly Advisory Group, LP, employee e-mail accounts are considered property of Baker Tilly Advisory Group, LP, and are not subject to payment of agency fees. In order to be an authorized recruitment agency ("search firm") for Baker Tilly Advisory Group, LP, there must be a formal written agreement in place and the agency must be invited, by Baker Tilly's Talent Attraction team, to submit candidates for review via our applicant tracking system.
Job Description:
Global Trade Management, Sr Manager
Baker Tilly is hiring on our Global Trade Management team at the Sr Manager level. In this role, you will serve as a firmwide resource for Global Custom & Trade related matters and will be exposed to a wide range of issues and projects. You will use your experience and technical knowledge to bring value to clients and manage risks related to global trade matters with a specific focus on customs and tariffs. You will be a driver of growth to launch this practice for Baker Tilly and have a huge opportunity to build a book and step into leadership.
You will enjoy this role if you:
  • Are a self-starter who likes working independently
  • Are a strong technical specialist who enjoys learning new concepts and proactively monitoring new tax technical and procedural developments
  • Are an analytical problem solver eager to understand the client's business and tax needs and assist in developing practical solutions tailored to the client's situation
  • Enjoy live interaction and consultations with clients and colleagues
  • Bring value to clients and manager risks related to global trade matters.
  • You want to be part of a firm that values specialty tax practices and is invested in your success, providing the resources and support for you to grow now, for tomorrow.

Responsibilities:
  • Identify and build customs and trade opportunities both internally and externally.
  • Advise U.S. and foreign companies on global import and export strategies and compliance.
  • Build up the Customs & Trade brand in the market.
  • Manage successful delivery and implementation of projects.
  • Prepare responses to client queries by undertaking customs and or excise technical research.
  • Advise clients on global trade advisory needs and global compliance requirements.
  • Develop and executive strategies to manage duty costs and risk of global trade, improve international trade compliance and increase the operational effectiveness of supply chains.
  • Staying current on global trade developments and work to develop new and innovative service offerings.
  • Assist in new business development while sustaining excellent client service by networking within and outside the firm.

Minimum Qualifications:
  • 4-year degree
  • 8 years professional experience

Preferred Qualifications:
  • Master's or advanced degree preferred.
  • U.S. Customs Broker License preferred.
  • Practical knowledge of import and export processes, trade procedures and documentation.
  • At least 8 years of experience in either public service, consulting or advisory background, supply chain and logistics role with a focus on international trade, customs and excise.
  • Client focused.
  • Experience with the U.S. Customs and Border Protection, Bureau of Industry and Security, Office of Foreign Assets Control or the Directorate of Defense Trade Controls.
  • Technical knowledge of global customs, import and export topics such as valuation, classification, county of origin, free-trade agreement, export controls, licensing, trade sanctions, etc.
  • Strong background, experience and appreciation of International Trade, Trade Policy and International Relations.
  • 10-15+ years of leading teams and/or projects.
  • Ability to lead and supervise others, provide exceptional client service, demonstrate commitment to continuous learning in order to stay current regarding applicable strategies, see the "big picture" as well as the details, display appropriate ethical knowledge and commitment, and exhibit a sense of urgency and commitment to quality and the timely completion of projects.
  • Eligibility to work in the U.S., without sponsorship, highly preferred.

The US National pay rate range for this job position is $179,850-$340,970. Actual compensation is influenced by a variety of relevant factors including but not limited to applicant's skills, prior experience, qualifications, degrees, professional certifications, work arrangements and geographic location. Baker Tilly offers a comprehensive compensation and benefits package to eligible employees.
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