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Bakery Manager Jobs in Virginia (NOW HIRING)

BAKERY/DEPT LEADER

Henrico, VA ยท On-site

$16.75 - $22.75/hr

Management experience * Bakery experience * Promote trust and respect among associates while communicating company, department, and job specific information. * Collaborate with associates and promote ...

FT Assistant Deli Bakery Manager

Showing results 21-40

Bakery Manager information

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How much do bakery manager jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for bakery manager in Virginia is $20.83, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $23.37 per hour, depending on experience, location, and employer.

What does a bakery manager do?

As a bakery manager, your central responsibilities are to ensure your bakery is profitable and well-maintained. You assess sales reports so you can see which of your baked goods or pastry are selling well and which are not. Based on your assessments, in consultation with the bakers and owners, you make decisions about what inventory you should to stock. Your duties also include managing the front-of-house staff. You make schedules and hire and train new employees. It is useful for a bakery manager to have job experience working in a bakery as an assistant manager or a shift leader.

What are the key skills and qualifications needed to thrive as a bakery manager?

To thrive as a Bakery Manager, you need strong knowledge of baking techniques, food safety standards, inventory management, and prior experience in food service or hospitality. Familiarity with bakery production equipment, point-of-sale (POS) systems, and certifications like ServSafe are typically required. Leadership, organization, and excellent customer service skills help you motivate staff and create a positive environment. These skills ensure efficient operations, high product quality, customer satisfaction, and compliance with health regulations.

What are some common challenges bakery managers face in balancing production schedules with customer demand?

Bakery Managers often need to carefully forecast customer demand to ensure that fresh products are always available without overproducing and causing waste. This requires strong organizational skills and close attention to sales trends, seasonal fluctuations, and special events. Additionally, managers must coordinate staffing and inventory orders to keep production running smoothly, all while maintaining high quality and safety standards. Open communication with team members and adaptability are key to successfully meeting these challenges.

What are the most commonly searched types of Bakery jobs in Virginia?

The most popular types of Bakery jobs in Virginia are:

What are popular job titles related to Bakery Manager jobs in Virginia?

For Bakery Manager jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Bakery Manager jobs in Virginia look for?

The top searched job categories for Bakery Manager jobs in Virginia are:

What cities in Virginia are hiring for Bakery Manager jobs?

Cities in Virginia with the most Bakery Manager job openings:

Infographic showing various Bakery Manager job openings in Virginia as of August 2026, with employment types broken down into 95% Full Time, and 5% Part Time. Highlights an 100% In-person job distribution, with an average salary of $43,322 per year, or $20.8 per hour.

Assistant Bakery Manager

Nothing Bundt Cakes #163

Virginia Beach, VA โ€ข On-site

$17 - $17.50/hr

Full-time

PTO

Re-posted yesterday


Job description

Benefits:
  • Paid time off
  • Bonus based on performance
  • Employee discounts

Assistant Manager – Nothing Bundt Cakes Red Mill

Help Lead with Joy at Nothing Bundt Cakes!
Our bakery at 2216 General Booth Boulevard is looking for a dependable, hands-on Assistant Manager to help lead daily operations, support the team, and deliver a strong guest experience while directly supporting the bakery's General Manager.
What You’ll Do:
Support daily operations across FOH, BOH, and community events
Lead, coach, and hold team members accountable
Ensure a high-quality guest experience and strong team culture
Assist with scheduling, training, and shift execution
Maintain cleanliness, organization, and product quality
Manage labor, inventory, and waste to meet business goals
Support events, marketing, and community engagement efforts
Ensure accurate cash handling and follow operational procedures
What We Offer:
Full-time role (35+ hours/week)
Flexible days off
Benefits starting at just 90 days, including Vacation time and PTO
50% Employee cake discount
No late nights or early mornings - our store closes by 8pm
What We Require:
Flexible weekend availability is mandatory - we are a holiday and event based business
Stellar reliability - our team is small and reliability is a must
Strong leadership presence
Ability to thrive in both a fast-paced environment and a slow environment
Confidence to candidly coach and hold a team accountable
Previous leadership or management experience preferred, but we will train the right candidate