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Bakery Laborer Jobs (NOW HIRING)

Nothing Bundt Cakes

Bakery Manager

Brooklyn, OH · On-site

$45K - $55K/yr

Create schedules that support labor goals while meeting business needs. * Ensure exceptional guest service and maintain high OSAT (Guest Satisfaction) scores. * Drive bakery sales through local ...

Albertsons

Bakery Manager

Battle Ground, WA · On-site

$28.15/hr

Manage department sales, labor, scheduling, ordering, inventory, and shrink * Ensure compliance with food safety, sanitation, and regulatory requirements * Hire, train, coach, and develop bakery ...

Albertsons

Bakery Manager

Payette, ID · On-site

$16 - $22/hr

Manage department sales, labor, scheduling, ordering, inventory, and shrink * Ensure compliance with food safety, sanitation, and regulatory requirements * Hire, train, coach, and develop bakery ...

Albertsons

Bakery Manager

Stowe, VT · On-site

$22 - $27/hr

Manage department sales, labor, scheduling, ordering, inventory, and shrink * Ensure compliance with food safety, sanitation, and regulatory requirements * Hire, train, coach, and develop bakery ...

Albertsons

Bakery Manager

Hurst, TX · On-site

$16 - $21.75/hr

Manage department sales, labor, scheduling, ordering, inventory, and shrink * Ensure compliance with food safety, sanitation, and regulatory requirements * Hire, train, coach, and develop bakery ...

New

Albertsons

Bakery Manager

Rockwall, TX · On-site

$16.75 - $22.75/hr

Manage department sales, labor, scheduling, ordering, inventory, and shrink * Ensure compliance with food safety, sanitation, and regulatory requirements * Hire, train, coach, and develop bakery ...

Albertsons

Bakery Manager

Gainesville, TX · On-site

$16.25 - $22.25/hr

Manage department sales, labor, scheduling, ordering, inventory, and shrink * Ensure compliance with food safety, sanitation, and regulatory requirements * Hire, train, coach, and develop bakery ...

Universal Bakery

Labor Pool - On Call

Eugene, OR · On-site

$24.11/hr

Franz Family Bakery was founded in 1906 in the Pacific Northwest and has become one of country ... Will perform various assigned manual labor tasks to: grasp, lift, move, place, and stack items ...

Baker Construction Enterprises

Laborer

Arlington, VA · On-site

$19 - $23.25/hr

Baker Construction is the nation's top specialty concrete contractor. At Baker, you can count on ... Summary The Laborer is responsible for carrying out logistics, equipment and material handling and ...

Baker Construction Enterprises

Laborer

Sandston, VA · On-site

$16.25 - $19.75/hr

Baker Construction is the nation's top specialty concrete contractor. At Baker, you can count on ... Summary The Laborer is responsible for carrying out logistics, equipment and material handling and ...

Baker Construction Enterprises

Laborer

Washington, DC · On-site

$16.75 - $20.50/hr

Baker Construction is the nation's top specialty concrete contractor. At Baker, you can count on ... Summary The Laborer is responsible for carrying out logistics, equipment and material handling and ...

Albertsons

Assistant Bakery Manager

West Lebanon, NH · On-site

$12.25 - $16.25/hr

Labor planning and scheduling * Sales performance, shrink control, and inventory management * Food ... Retail bakery operations and high‑volume production environments Abilities: * Ability to review ...

Albertsons

Assistant Bakery Manager

Brunswick, ME · On-site

$19 - $22/hr

Labor planning and scheduling * Sales performance, shrink control, and inventory management * Food ... Retail bakery operations and high‑volume production environments * Ability to effectively ...

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Bakery Laborer information

See salary details

$10

$17

$23

How much do bakery laborer jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for bakery laborer in the United States is $17.52, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.23 per hour, depending on experience, location, and employer.

What is a bakery laborer?

Bakery laborers are workers who assist in the production and preparation of baked goods in commercial or retail bakeries. Their duties often include mixing ingredients, shaping dough, loading and unloading ovens, packaging products, cleaning equipment, and ensuring a clean work environment. They may also help with inventory and stocking supplies. Bakery laborers play a crucial role in supporting bakers and pastry chefs to ensure the efficient operation of the bakery and the quality of its products.

What are the key skills and qualifications needed to thrive as a bakery laborer, and why are they important?

To thrive as a Bakery Laborer, you need a basic understanding of food safety, manual dexterity, and the ability to follow recipes and instructions, often supported by a high school diploma or equivalent. Familiarity with commercial baking equipment, ovens, mixers, and adherence to sanitation standards are commonly required. Strong teamwork, reliability, and attention to detail help individuals excel in fast-paced bakery environments. These skills ensure consistent product quality, efficient operations, and a safe workplace.

What are some common challenges faced by bakery laborers and how can they be managed?

Bakery laborers often work in fast-paced environments where standing for long periods and handling repetitive tasks are common challenges. Time management is crucial, as meeting production deadlines and maintaining product quality can be demanding during busy shifts. To manage these challenges, it's important to follow safe lifting techniques, take scheduled breaks, and communicate openly with team members to ensure tasks are distributed efficiently. Adapting to early morning or overnight shifts is also frequently required in this role.

What is the difference between Bakery Laborer vs Bakery Clerk?

AspectBakery LaborerBakery Clerk
Primary ResponsibilitiesAssisting with baking, dough preparation, cleaning, and packagingCustomer service, sales, cashier duties, and product display
Work EnvironmentKitchen, production area, bakery floorRetail store, customer-facing environment
Required SkillsBasic baking knowledge, physical staminaCustomer service skills, cash handling
Common CertificationsFood safety certification often preferredCash handling or retail certifications optional

While both roles are essential in a bakery, Bakery Laborers focus on production and preparation tasks behind the scenes, whereas Bakery Clerks primarily handle customer interactions and sales. Understanding these differences helps job seekers find the right fit based on their skills and interests.

What cities are hiring for Bakery Laborer jobs?

Cities with the most Bakery Laborer job openings:

What states have the most Bakery Laborer jobs?

States with the most job openings for Bakery Laborer jobs include:

What are popular job titles related to Bakery Laborer jobs?

For Bakery Laborer jobs, the most frequently searched job titles are:

Infographic showing various Bakery Laborer job openings in the United States as of August 2026, with employment types broken down into 63% Full Time, and 37% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,442 per year, or $17.5 per hour.

PM Bakery Production Team Member- DC Bakery

Washington, DC • On-site

Tatte Bakery and Café
See more jobs at Tatte Bakery and Caféexternal

$18.50 - $22.50/hr

Full-time

Medical, Dental, Retirement

Re-posted 24 days ago

Job description

We seek to provide comfort and joy, to care for, and nurture life by sharing our unique pastries, cake, pies, breads and treats. We bake everything from scratch using high-quality ingredients. As a Bakery Production Team Member you will identify and select ingredients, prepare, form and bake items in our pastry, bread or Viennoiserie departments. At Tatte Bakery we bake everything from scratch and use high quality ingredients. Our bakery production team members must thrive in a fast-paced work environment while adhering to cleanliness and sanitation standards for the entire kitchen and dish area. Most importantly, they must take pride in what they do and be team player.
Our talented bakery team members help in all aspects of our product creation process. Responsibilities include:
  • Identify and select ingredients to follow recipes
  • Scale given recipes to match production needs
  • Sheeting, shaping, and preparing doughs in a modern-manufacturing environment
  • Building composed desserts
  • Making housemade jams, fillings, mousses, etc.
  • Topping, finishing, and decorating desserts
  • Adhere to cleanliness and sanitation standards (FDA Guidelines)
  • Perform other duties as assigned

Your recipe for success:
  • Prior experience working in a high-volume bakery production, banquet production kitchen, restaurant kitchen, or similar environment
  • Desire to help where needed and work as part of a team.
  • Passion for cooking with a keen eye for freshness, quality and cleanliness.
  • An appetite for learning (and delicious pastries, cakes, and confections)
  • Thrive in face-paced, team-oriented environment
  • Take pride in what they do
  • Spanish &/or Portuguese language skills a plus
  • Flexibility to work a variety of shifts - availability for at least one weekend shift per weekend

Physical Requirements:
  • Ability to safely and successfully perform the essential job functions consistent with federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards
  • Able to grasp, reach overhead, push, lift, manipulate and carry up to 50 pounds
  • Be able to work in a standing position for long periods of time (up to 8 hours)

We offer:
  • Competitive pay (ranging from $18.50-$22.50+/hour, commensurate with experience and skills)
  • Free Employee Assistance Program services
  • A generous team member discount
  • Health + dental benefits for full-time team members
  • 401k benefits (with a vesting match)
  • Opportunities to learn, develop, and grow with us, including training in various pastry and confection processes
  • On this team, you can rely on a consistent schedule

Please note that Tatte is an E-Verify employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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