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Bakery Deli Jobs (NOW HIRING)

C&K Market Inc.

Bakery /Deli Clerk

Veneta, OR

BAKERY/DELI CLERK Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry ...

C&K Market, Inc.

Bakery/Deli Clerk

Bandon, OR · On-site

BAKERY/DELI CLERK Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry ...

C&K Market Inc.

Bakery/Deli Clerk

Bandon, OR

BAKERY/DELI CLERK Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry ...

C&K Market Inc.

Bakery Deli Clerk

Roseburg, OR

BAKERY/DELI CLERK Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry ...

C&K Market, Inc.

Bakery /Deli Clerk

Veneta, OR · On-site

BAKERY/DELI CLERK Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry ...

C&K Market, Inc.

Bakery Deli Clerk

Roseburg, OR · On-site

BAKERY/DELI CLERK Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry ...

Baker's

Bakery/Deli Clerk

Omaha, NE

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Baker's

Bakery/Deli Clerk

Omaha, NE

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Baker's

Bakery/Deli Clerk

Omaha, NE

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Baker's

Bakery/Deli Clerk

Omaha, NE

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Baker's

Bakery/Deli Clerk

Omaha, NE

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Baker's

Bakery/Deli Clerk

Omaha, NE

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Career Search

Bakery Deli Clerk Part Time

Hayti, MO · On-site

Bakery/Deli Manager Exempt Status: Non-exempt Safety Sensitive: JOB FUNCTION: Support Bakery/Deli department operations including department readiness, staffing, supervision, price maintenance ...

Baker's

Bakery/Deli Clerk

Fremont, NE

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Baker's

Bakery/Deli Clerk

Omaha, NE

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

Baker's

Bakery/Deli Clerk

Bellevue, NE

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk ...

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How much do bakery deli jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for bakery deli in the United States is $14.37, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.59 per hour, depending on experience, location, and employer.

What do deli bakery workers do?

Deli bakery workers prepare, package, and display baked goods and deli items such as bread, pastries, meats, and cheeses. They may also assist customers, maintain cleanliness, and ensure products meet quality standards, often working in a fast-paced retail environment. Basic skills in food handling and customer service are typically required.

What are some common challenges faced by Bakery Deli employees, and how can they be managed?

Bakery Deli employees often face challenges such as managing high customer volumes during peak hours, maintaining product freshness, and ensuring strict food safety standards. Adaptability and strong organizational skills are essential to keep products well-stocked and displays appealing while efficiently serving customers. Teamwork is also critical, as employees must coordinate with bakers, deli staff, and management to ensure smooth operations and timely product preparation.

What are the key skills and qualifications needed to thrive as a Bakery Deli worker, and why are they important?

To thrive as a Bakery Deli worker, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and compliance with food handling certifications like ServSafe is important. Strong customer service, attention to detail, and teamwork are vital soft skills for excelling in this environment. These skills ensure efficient operations, high-quality food products, and a positive customer experience in a fast-paced retail setting.

What is the difference between Bakery Deli vs Bakery Clerk?

AspectBakery DeliBakery Clerk
CredentialsHigh school diploma or equivalent; food handling certifications often preferredHigh school diploma or equivalent; food safety knowledge beneficial
Work EnvironmentBakery and deli sections, often in grocery stores or specialty shopsFront counter or sales area within bakery or grocery store
Job ResponsibilitiesPreparing baked goods, slicing meats/cheeses, customer serviceAssisting customers, stocking, ringing up sales, maintaining displays

Bakery Deli roles typically involve preparing and serving baked goods and deli items, often requiring food safety certifications. Bakery Clerks focus on customer service, stocking, and sales within the bakery section. While both roles are within bakery environments, Bakery Deli staff usually handle food preparation, whereas Bakery Clerks primarily assist customers and manage sales.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day typically include high-level roles such as specialized surgeons, corporate executives, or successful entrepreneurs. Certain consulting, investment banking, or legal positions may also reach this level with experience and bonuses, but such earnings are usually associated with advanced skills, certifications, and significant responsibility.

What are Bakery Deli workers?

Bakery Deli workers are employees who prepare, package, and serve baked goods and deli items in grocery stores, supermarkets, or specialty shops. Their duties often include slicing meats and cheeses, making sandwiches, arranging bakery displays, and assisting customers with their selections. They maintain cleanliness and ensure food safety standards are met, as well as handle cash registers and inventory. Bakery Deli workers play a key role in providing fresh products and excellent customer service.

Can you get hired at a bakery with no experience?

Bakery deli positions often hire entry-level workers with little or no experience, especially for roles such as cashier or prep cook. Employers may provide on-the-job training and look for qualities like reliability, a positive attitude, and willingness to learn. Having basic customer service skills and a good work ethic can improve chances of getting hired without prior experience.

What job makes $10,000 a month without a degree?

In the bakery deli industry, roles such as experienced bakery managers or specialty food store owners can earn around $10,000 a month without a formal degree, often through profit sharing, commissions, or business ownership. Success in these positions typically depends on skills, experience, and business acumen rather than formal education.
More about Bakery Deli jobs
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What states have the most Bakery Deli jobs? States with the most job openings for Bakery Deli jobs include:
What job categories do people searching Bakery Deli jobs look for? The top searched job categories for Bakery Deli jobs are:
Bakery Deli jobs near you
Infographic showing various Bakery Deli job openings in the United States as of June 2026, with employment types broken down into 51% Full Time, and 49% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,881 per year, or $14.4 per hour.

Bakery & Deli Associate

Henri's Bakery & Deli

Atlanta, GA

$15 - $17/hr

Full-time

Retirement, PTO

Posted yesterday

Job description

Employment Function

Henri’s Bakery & Deli is searching for new Bakery & Deli Associate to join our team focused on providing best-in-class customer service and creating extraordinary customer experiences.

Position Summary

Henri’s Bakery and Deli has been an Atlanta institution for over 90 years. Henri’s is best known for our tasty sandwiches and salads, as well as our delicious bakery offerings. We are looking for energetic and customer service-oriented individuals to serve our customers.

Core Responsibilities

  • Greet Henri’s customers, answer questions and help each guest have a great experience.
  • Being knowledgeable about our offerings and answering customer inquiries.
  • As part of the team, help ensure our stores are ready for business each day by completing opening and closing duties.
  • Help prepare customer orders in our bakery, deli and beverage areas.
  • Assist with the production of catering orders.
  • Help our guests through the checkout process utilizing our point-of-sale system.
  • Ensure our store environment remains clean and presentable to our guests.

We are looking for:

  • Previous customer service experience directly interacting with customers, food & beverage experience is preferred
  • High-energy and enthusiastic individuals
  • Strong work ethic, always willing to go above and beyond for our customers and team members.
  • Ability and desire to work in a fast-paced environment
  • Flexible work availability Monday’s through Saturday’s

Perks:

  • Employee benefits such as 401(k) matching
  • Paid Time Off
  • Employee discounts
  • Shift Meal
  • Closed on Sunday
  • Career development and advancement opportunities

Henri's Bakery was established in 1929 by Henri Fiscus at the corner of 10th and Peachtree Streets. Henri was born in France to French and German parents. He came to the United States in 1921 after WWI, working in restaurants in New York and Rhode Island before arriving in Atlanta as the opening pastry chef of the Biltmore Hotel. Six years later, his passion for creating gourmet baked goods and for serving others led him to purchase a French bakery in Midtown that would become the original location of Henri's Bakery & Café. Henri became known for his inventive recipes and the attention to detail he paid to his customers' needs and wants. He built a legacy that followed him over the years as Henri's moved to Rhodes Center, Peachtree Palisades, the corner of Peachtree and Piedmont Roads and then to Irby Avenue in 1969.
Henri passed away in 1974, just one day shy of his 80th birthday. It was at this time that his grandchildren committed to carrying on the traditions and original recipes their beloved grandfather had started. The bakery continued to flourish and was named one of the 10 best bakeries in the world by W Magazine in 1976. In 1984, a second location of Henri's opened in Sandy Springs.
In 2016, Henri's great-grandson, Anthony DiNardo purchased Henri's from his aunts, Madeline Leonard, Michelle Teilhaber and Mimi Veerkamps, uncle, Ray Bell and mother, Suzette DiNardo. Along with his sisters, Kim MacBain and Ashlyn DiNardo, he assumed the mantle of this iconic family business, celebrating its past and looking to the future. The following year, the siblings transitioned Henri's Buckhead into its current location at 56 East Andrews Drive and expanded the business to include a third store in Atlanta's Upper Westside neighborhood. This modern, 5,000-square-foot kitchen and retail space houses much of the company's bakery operations.