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Bakers Assistant Jobs (NOW HIRING)

Super 1 Foods

Bakery - Bakery Assistant Manager

Whitefish, MT · On-site

$12.50 - $16.75/hr

Bakery assistant managers are responsible for managing department inventory, pricing, merchandising, and labor and safety rules. Bakery assistant managers will plan and order products and supplies ...

Nothing Bundt Cakes #269

Bake Assist

Mentor, OH

$13 - $14/hr

Flexible schedule Bake Assist Employee : No experience necessary. We will train the right person to be an awesome member of our team! We offer a fast-paced and fun Team Culture, Competitive Pay ...

super1

Bakery - Bakery Assistant Manager

Athol, ID · On-site

$12.50 - $16.50/hr

Bakery assistant managers are responsible for managing department inventory, pricing, merchandising, and labor and safety rules. Bakery assistant managers will plan and order products and supplies ...

super1

Bakery - Bakery Assistant Manager

Stevensville, MT

$11.75 - $15.75/hr

Bakery assistant managers are responsible for managing department inventory, pricing, merchandising, and labor and safety rules. Bakery assistant managers will plan and order products and supplies ...

Nothing Bundt Cakes #269

Bake Assist

Amherst, OH

$12 - $14/hr

Flexible schedule Bake Assist Employee : No experience necessary. We will train the right person to be an awesome member of our team! We offer a fast-paced and fun Team Culture, Competitive Pay ...

The Brioche Box

Bakery Assistant

Middleton, WI

$12 - $15/hr

Bakery Assistant WE ARE A SMALL BUT GROWING BAKERY SPECIALIZING IN HOUSE-MADE CREAM AND CUSTARD-FILLED BRIOCHE DONUTS, LOOKING FOR SOMEONE RELIABLE , HARDWORKING , WITH A POSITIVE ATTITUDE , AND ...

Nothing Bundt Cakes

Bakery Assistant

Westerville, OH · On-site

$11 - $12.50/hr

Nothing Bundt Cakes (NbC) Bakery Assistant ensures that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands.

Festival Foods

Bakery Assistant Department Manager

Verona, WI · On-site

$18.50 - $25/hr

Bakery Assistant Manager Reports To: Bakery Manager Are you a skilled baker with a passion for ... Ability to motivate and lead a team of bakers and pastry specialists, with strong oral and written ...

Festival Foods

Bakery Assistant Department Manager

Verona, WI · On-site

$18.50 - $25/hr

Bakery Assistant Manager Reports To: Bakery Manager Are you a skilled baker with a passion for ... Ability to motivate and lead a team of bakers and pastry specialists, with strong oral and written ...

ANTOINE'S FAMOUS CAKES

Baker Assistant

Gretna, LA

$11 - $15/hr

Join Our Team as a Baker Assistant at Antoine's Famous Cakes! Are you passionate about baking and ... Assisting bakers in preparing ingredients and following recipes. * Maintaining a clean and ...

FRANCESCAS BAKERY

Bakery Counter

Pequannock, NJ · On-site

$16.50/hr

We are looking for a highly personable and enthusiastic bakery assistant to assist us at our baked goods counter. Your duties will include selling our baked goods to customers, managing baked goods ...

FRANCESCAS BAKERY

Bakery Counter

Pequannock, NJ

$16.50/hr

To ensure success, bakery assistants should exhibit experience in serving customers in a retail setting and a customer-oriented approach. Outstanding candidates are highly organized and have ...

FRANCESCAS BAKERY

Bakery Counter

Pequannock, NJ · On-site

$16.50/hr

We are looking for a highly personable and enthusiastic bakery assistant to assist us at our baked goods counter. Your duties will include selling our baked goods to customers, managing baked goods ...

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Bakers Assistant information

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How much do bakers assistant jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for bakers assistant in the United States is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.35 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Bakers Assistant, and why are they important?

To thrive as a Bakers Assistant, you need a basic understanding of baking techniques, ingredient handling, and food safety, often supported by on-the-job training or a food handler certification. Familiarity with commercial baking equipment, mixing machines, and inventory tracking systems is typically required. Attention to detail, time management, and teamwork are valuable soft skills that help ensure efficiency and product quality. These skills and qualities are essential for maintaining consistent baked goods, meeting production demands, and supporting a smooth workflow in a busy bakery environment.

What are some typical challenges faced by a Baker's Assistant, and how can they be managed?

Baker's Assistants often encounter challenges such as working early morning hours, managing multiple tasks during busy periods, and maintaining high standards of cleanliness and food safety. Balancing speed with attention to detail is essential, as mistakes can affect product quality. Effective time management, clear communication with the lead baker and team, and a proactive approach to learning new techniques can help manage these challenges and contribute to a positive work environment.

What is the difference between Bakers Assistant vs Pastry Chef?

AspectBakers AssistantPastry Chef
CredentialsHigh school diploma or equivalent; on-the-job trainingFormal culinary training or pastry arts certification often preferred
Work EnvironmentBakery, commercial kitchen, or food production settingBakery, restaurant, or hotel pastry kitchen
Job ResponsibilitiesAssisting with baking, preparing ingredients, cleaning, and basic tasksCreating pastries, designing desserts, managing pastry station

While both roles work in bakery environments, a Bakers Assistant primarily supports baking operations with basic tasks, whereas a Pastry Chef is responsible for creating and designing desserts, often requiring specialized training.

What are Bakers Assistants?

Bakers Assistants are support staff who help bakers with daily tasks in a bakery or commercial kitchen. Their duties typically include preparing ingredients, measuring and mixing dough, monitoring baking times, cleaning equipment, and assisting with inventory management. They ensure the bakery runs smoothly by maintaining cleanliness and helping with product packaging and display. Bakers Assistants work under the supervision of head bakers or pastry chefs and often gain valuable experience for advancing in the baking industry.
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Bakers Assistant jobs near you
Infographic showing various Bakers Assistant job openings in the United States as of May 2026, with employment types broken down into 4% Locum Tenens, 25% As Needed, 5% Full Time, 4% Part Time, 14% Temporary, and 48% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,591 per year, or $14.7 per hour.
Bakery - Bakery Assistant Manager

Bakery - Bakery Assistant Manager

Super 1 Foods

Whitefish, MT • On-site

$12.50 - $16.75/hr

Full-time

Medical, Life, Retirement, PTO

Posted 28 days ago

Job description

Founded in 1985, Super 1 Foods is a family owned and operated business with deep ties to the communities we serve. We offer our full-time employees a generous benefits package that includes paid vacation, a low deductible health plan, 401 (k) employer match of 100% on the first 5% of employee contributions and company paid life and short-term disability plans. We believe in promoting from within and with 16 stores in Idaho and Montana, we provide many opportunities for advancement and career growth. Apply today and find out why Super 1 Foods should be your employer of choice.
Bakery assistant managers are responsible for managing department inventory, pricing, merchandising, and labor and safety rules. Bakery assistant managers will plan and order products and supplies and schedule work to maximize sales and gross profit. They will ensure that all new department employees receive proper training and safety instruction on all equipment in the bakery, and proper supervision to ensure correct ordering, receiving, unloading, storage and rotation of merchandise, and building of displays. Responsible for a variety of other tasks in the store, as well as, making sure that all employees are meeting safety, cleanliness, and sanitation standards. They must adhere to strict standards of sanitation, food safety and personal hygiene.
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About Super 1 Food's

Sourced by ZipRecruiter

On Sept. 1, 1928, our Company founder Wood T. Brookshire opened a small grocery store on the courthouse square in downtown Tyler, Texas. W.T. Brookshire began with four employees in a small, 2,500-square-feet store. He laid a foundation of core values focused on incredible customer service, tenacity and competitive grit. W.T. Brookshire believed it was his God-given calling to serve his community through the grocery industry. Because of that, Brookshire Grocery Co. is still family-owned. Today, the company has grown to include more than 200 stores – operating under the brands of Brookshire’s, Super 1 Foods, Spring Market, FRESH by Brookshire’s and Reasor’s. At BGC, our number one focus is on people. Our tradition of outstanding service was instilled over 95+ years ago when W.T. Brookshire made the decision to place the customer as his top priority. This same commitment extends to our employee-partners – the more than 19,000 people who help make BGC successful every day.

Industry

Retail

Company size

51 - 200 Employees

Headquarters location

Tyler, Texas, US

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