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Bakers Assistant Jobs (NOW HIRING)

Atticus Baker

New Haven, CT · On-site

$13 - $17/hr

Lead Bakers, Assistant Bakery Manager, Bakery Manager ***This duty list not intended to cover every possible responsibility and situation. As an employee of the bakery your duties and ...

Assistant Baker

Los Angeles, CA · On-site

$20 - $22/hr

Baker Assistant -- Artisan Bakery & Café Pay: $20-$22 per hour, based on experience Job Type ... Follow recipes, production sheets, portion guides, and instructions from bakers and managers.

The Nothing Bundt Cakes (NbC) Bakers' Assistant partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contributes to superior service by ...

Bakery Assistant

Chesapeake, VA · On-site

$12.50 - $16.50/hr

Job Title: Industrial Bakery Assistant Primero Staffing is seeking reliable and hardworking ... Work closely with other team members, including bakers, pastry chefs, and supervisors, to meet ...

Bake Assist

Cleveland, OH · On-site

$14/hr

Flexible schedule Bake Assist Employee : No experience necessary. We will train the right person to be an awesome member of our team! We offer a fast-paced and fun Team Culture, Competitive Pay ...

Bake Assist

Mayfield, OH · On-site

$14/hr

Flexible schedule Bake Assist Employee : No experience necessary. We will train the right person to be an awesome member of our team! We offer a fast-paced and fun Team Culture, Competitive Pay ...

Edit Seeking a full time Bakery Assistant who is willing to learn and adapt to our amazing culture. Our Bakery assistant will integrate into our team to help facilitate daily preparation and ...

Edit Seeking a full time Bakery Assistant who is willing to learn and adapt to our amazing culture. Our Bakery assistant will integrate into our team to help facilitate daily preparation and ...

Availability • Must be able to work early shifts, weekends, and holidays Reports Directly to: • Lead Bakers, Assistant Bakery Manager, Bakery Manager ***This duty list not intended to cover every ...

Bake Assist

Amherst, OH · On-site

$12 - $14/hr

Flexible schedule Bake Assist Employee : No experience necessary. We will train the right person to be an awesome member of our team! We offer a fast-paced and fun Team Culture, Competitive Pay ...

Bakery Assistant

Jersey City, NJ · On-site

$14 - $18.50/hr

The Baker Assistant role is responsible in providing support to the baker in preparing our products sold at our storefronts. PERFORMANCE RESPONSIBILITIES: * Produce our entire line of baked goods ...

Bakery Assistant

Raleigh, NC · On-site

$17 - $20/hr

Part-Time Bakery Assistant About Us: Rocky Top Catering is a full-service catering company known for creating memorable food experiences across the Triangle. From large-scale events to intimate ...

Bakery Assistant

Jersey City, NJ

$13.25 - $17.75/hr

The Baker Assistant role is responsible in providing support to the baker in preparing our products sold at our storefronts. PERFORMANCE RESPONSIBILITIES: Produce our entire line of baked goods ...

Bakery Assistant (Part-Time)

Media, PA · On-site

$12.75 - $17/hr

The Part-Time Bakery Assistant at Linvilla Orchards supports the daily operations of the bakery by assisting with the preparation, baking, packaging, and stocking of fresh baked goods for the Farm ...

Showing results 21-40

Bakers Assistant information

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How much do bakers assistant jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for bakers assistant in the United States is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.35 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a bakers assistant?

To thrive as a Bakers Assistant, you need a basic understanding of baking techniques, ingredient handling, and food safety, often supported by on-the-job training or a food handler certification. Familiarity with commercial baking equipment, mixing machines, and inventory tracking systems is typically required. Attention to detail, time management, and teamwork are valuable soft skills that help ensure efficiency and product quality. These skills and qualities are essential for maintaining consistent baked goods, meeting production demands, and supporting a smooth workflow in a busy bakery environment.

What are some typical challenges faced by a bakers assistant, and how can they be managed?

Baker's Assistants often encounter challenges such as working early morning hours, managing multiple tasks during busy periods, and maintaining high standards of cleanliness and food safety. Balancing speed with attention to detail is essential, as mistakes can affect product quality. Effective time management, clear communication with the lead baker and team, and a proactive approach to learning new techniques can help manage these challenges and contribute to a positive work environment.

What is the difference between Bakers Assistant vs Pastry Chef?

AspectBakers AssistantPastry Chef
CredentialsHigh school diploma or equivalent; on-the-job trainingFormal culinary training or pastry arts certification often preferred
Work EnvironmentBakery, commercial kitchen, or food production settingBakery, restaurant, or hotel pastry kitchen
Job ResponsibilitiesAssisting with baking, preparing ingredients, cleaning, and basic tasksCreating pastries, designing desserts, managing pastry station

While both roles work in bakery environments, a Bakers Assistant primarily supports baking operations with basic tasks, whereas a Pastry Chef is responsible for creating and designing desserts, often requiring specialized training.

What is a bakers assistant?

Bakers Assistants are support staff who help bakers with daily tasks in a bakery or commercial kitchen. Their duties typically include preparing ingredients, measuring and mixing dough, monitoring baking times, cleaning equipment, and assisting with inventory management. They ensure the bakery runs smoothly by maintaining cleanliness and helping with product packaging and display. Bakers Assistants work under the supervision of head bakers or pastry chefs and often gain valuable experience for advancing in the baking industry.
What cities are hiring for Bakers Assistant jobs? Cities with the most Bakers Assistant job openings:
What are the most commonly searched types of Bakers jobs? The most popular types of Bakers jobs are:
What states have the most Bakers Assistant jobs? States with the most job openings for Bakers Assistant jobs include:
Infographic showing various Bakers Assistant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,591 per year, or $14.7 per hour.

Atticus Baker

Atticus Market

New Haven, CT • On-site

$13 - $17/hr

Full-time

Re-posted 13 days ago


Job description

Baker Job Summary

An Atticus Baker prepares handmade baked goods in our commissary bakery for our two retail stores, wholesale, and catering, using only regionally grown grains and flour. We use no white flour here. A baker must learn the details and application of different grains and how they impact our products.

Requirements for position

Bakers must know or learn the basics of pastry and bread production. They must be prepared to work early hours. We are a tight group of highly skilled bakers, so teamwork and collaboration skills are a must. Must also be comfortable working in a large-scale bakery environment.

Duties and Responsibilities

Prepare, bake, and finish products

Pull and prepare products for next day

Prep ingredients for products, including tasks like processing fruit, weighing items, preparing butter blocks, etc.

Mix and prep goods like bread, cookies, and scones

Learn about regional grains and flour in bread and pastry

Other tasks assigned by the pastry chef or senior bakers

Qualifications

Basic knowledge of production bread and/or pastry baking; or an eagerness to learn the necessary theory and skills

Some baking or food service experience; one year of production baking experience preferred

Excellent communication and interpersonal skills

Physical Requirements

Physical endurance to work long shifts in a busy environment.

Ability to stand 90% of the time

Ability to lift and carry 50 lbs.

Ability to work in stressful, noisy, flour-filled environment.

Availability

Must be able to work early shifts, weekends, and holidays

Reports directly to:

Lead Bakers, Assistant Bakery Manager, Bakery Manager

***This duty list not intended to cover every possible responsibility and situation. As an employee of the bakery your duties and responsibilities may vary from shift to shift and moment to moment as demanded by the needs of the business. As a team member you will be expected to adjust to fulfill the needs of the business as requested by management or the shift supervisor.

Employment Type: FULL_TIME