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Baker Jobs in Provo, UT (NOW HIRING)

Bake the Favorites Our Guests Love There's nothing quite like the smell of fresh rolls coming out of the oven and at Chuck-A-Rama, our Bakers are behind some of the most-loved foods on our buffet. As ...

Bake with Purpose. Build with Precision. Now Hiring: Baker | Bonrue Bakery Who We Are Bonrue Bakery is more than flour and fire--it's craft, speed, and soul. With locations across Southern Utah, our ...

Scratch Baker

Spanish Fork, UT · On-site

$16.32 - $18.13/hr

A Scratch Baker will perform bakery functions such as mixing, scaling, proofing, baking, frying, and finishing on one or more bakery items as directed, according to standard formulas and procedures.

Baker

Draper, UT · On-site

$15 - $18.99/hr

This person will be following recipes to bake rolls, doughnuts, bagels, cookies, sweet rolls, muffins, brownies, etc. This person will also assist customers when necessary and provide exceptional ...

Assistant Baker

Spanish Fork, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Assistant Baker

Pleasant Grove, UT · On-site

$14 - $16/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Assistant Baker

South Jordan, UT · On-site

$16 - $17/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Assistant Baker

South Jordan, UT · On-site

$16 - $17/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Assistant Baker

Pleasant Grove, UT · On-site

$14 - $16/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Assistant Baker

Pleasant Grove, UT · On-site

$14 - $16/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Assistant Baker

South Jordan, UT · On-site

$16 - $17/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Assistant Baker

Spanish Fork, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Assistant Baker

Spanish Fork, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

BAKER

Provo, UT · On-site

$12.25 - $16/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

baker

Herriman, UT · On-site

$12.25 - $16/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

baker

Herriman, UT · On-site

$12.25 - $16/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

BAKER

Provo, UT · On-site

$12.25 - $16/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

Bread Baker

Provo, UT · On-site

$15/hr

Bread Baker - Part-Time Kneaders Bakery & Cafe is hiring a dependable and motivated Artisan Baker to join our team. This is a hands-on baking role focused on quality hearth breads in a fast-paced ...

Bread Baker

Provo, UT · On-site

$15/hr

Bread Baker - Part-TimeKneaders Bakery & Cafe is hiring a dependable and motivated Artisan Baker to join our team. This is a hands-on baking role focused on quality hearth breads in a fast-paced ...

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Baker information

See Provo, UT salary details

$8

$14

$20

How much do baker jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for baker in Provo, UT is $14.10, according to ZipRecruiter salary data. Most workers in this role earn between $11.83 and $15.48 per hour, depending on experience, location, and employer.

What is a baker?

A baker makes baked goods for a living. Delicacies include bread, pies, pastries, cakes, and cookies. Bakers may work for small boutique bakeries or large retail corporations. As a baker, you mix and bake a variety of breads or sweets, depending on your clientele or company needs, manage and store ingredients, and operate and maintain kitchen equipment (such as mixers and ovens). Some bakers develop new recipes for specialty treats; others bake mass-produced confections.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a culinary arts degree or vocational training. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and creativity are soft skills that help bakers produce high-quality products and adapt recipes as needed. These skills and qualities ensure consistent product quality, efficient operations, and customer satisfaction in a demanding bakery environment.

What are some common challenges bakers face in maintaining product consistency, and how can these be addressed?

Bakers often face challenges in maintaining product consistency due to factors like ingredient variability, changes in temperature or humidity, and equipment differences. To address these, many bakeries implement standardized recipes, precise measuring tools, and regular equipment calibration. Communication within the baking team is also essential to ensure everyone follows the same procedures. Continuous training and quality checks help bakers quickly identify and correct inconsistencies, ensuring a consistently high-quality product for customers.

What is the difference between Baker vs Pastry Chef?

AspectBakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certificationsSame as Baker, often with culinary or pastry-specific training
Work EnvironmentBakery, grocery stores, cafesUpscale restaurants, pastry shops, hotels
Job FocusBread, rolls, basic baked goodsDecorative pastries, desserts, elaborate baked items
Industry UsageCommon in retail and commercial bakeriesCommon in culinary and hospitality sectors

While both Bakers and Pastry Chefs work with baked goods, Bakers typically focus on bread and basic baked items in retail settings, whereas Pastry Chefs specialize in decorative and elaborate desserts in upscale culinary environments. The roles overlap in skills and credentials but differ in complexity and work environment.

What is the career of a baker?

A baker prepares and bakes bread, pastries, and other baked goods in commercial or retail settings. The role requires knowledge of recipes, baking techniques, and often involves working early mornings or late nights. Career advancement can include supervisory positions, opening a bakery, or specializing in specific baked products.

What jobs can you do as a baker?

As a baker, you can work in various settings such as retail bakeries, restaurants, hotels, or catering companies. Common roles include pastry chef, bread baker, cake decorator, and production baker, often requiring knowledge of baking techniques, recipes, and sometimes food safety certifications. Opportunities may also involve managing bakery operations or developing new baked goods.

What are the most commonly searched types of Baker jobs in Provo, UT?

The most popular types of Baker jobs in Provo, UT are:

What are popular job titles related to Baker jobs in Provo, UT?

For Baker jobs in Provo, UT, the most frequently searched job titles are:

What job categories do people searching Baker jobs in Provo, UT look for?

The top searched job categories for Baker jobs in Provo, UT are:

What cities near Provo, UT are hiring for Baker jobs?

Cities near Provo, UT with the most Baker job openings:

Infographic showing various Baker job openings in Provo, UT as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $29,318 per year, or $14.1 per hour.

$13/hr

Full-time

Dental, Retirement, PTO

Re-posted 13 days ago


Job description

Bake the Favorites Our Guests Love

There's nothing quite like the smell of fresh rolls coming out of the oven and at Chuck-A-Rama, our Bakers are behind some of the most-loved foods on our buffet. As a Baker, you'll prepare our famous rolls, scones, desserts, and other bakery favorites from scratch every day. You'll mix, prepare, bake, and finish recipes while making sure everything looks and tastes just the way our guests expect. Our Bakers are truly the heartbeat of our made-from-scratch kitchen. If you love working with your hands, take pride in getting the details just right, and enjoy seeing something you've made come together from start to finish, this could be the perfect role for you.

Even better? Most bakery shifts are daytime hours, typically around 7:00 AM–3:00 PM.

What You'll Do

A typical shift may include:

  • Preparing our signature rolls and scones from scratch
  • Making cakes, cookies, pies, puddings, and other desserts
  • Measuring, mixing, portioning, shaping, and baking according to Chuck-A-Rama recipes
  • Preparing doughs, batters, fillings, toppings, and other bakery items
  • Making sure baked goods are fresh, consistent, and beautifully presented
  • Planning ahead so bakery favorites are ready when the buffet needs them
  • Setting up and stocking your workstation
  • Safely operating and caring for bakery and kitchen equipment
  • Keeping your work area clean, organized, and sanitized
  • Following food safety, sanitation, and handling procedures
  • Working with the kitchen team to keep fresh food coming throughout the day

What We're Looking For

Great Bakers know that the little things matter. Following a recipe carefully, staying organized, and paying attention to timing can make the difference between something that's good and something guests can't wait to come back for. We're looking for someone who:

  • Is at least 18 years old
  • Enjoys baking and working with food
  • Can carefully follow recipes and instructions
  • Is organized, dependable, and task-oriented
  • Pays close attention to quality and consistency
  • Can manage multiple recipes and tasks throughout a shift
  • Communicates well and works as part of a team
  • Is willing to obtain a Food Handler Permit
  • Understands the importance of food safety and sanitation
  • Can safely lift up to 50 pounds to approximately table height
  • Is available for scheduled morning and daytime shifts, including some weekends
  • Previous baking experience is helpful, but a willingness to learn, attention to detail, and pride in your work are just as important.

Why You'll Love Working at Chuck-A-Rama

We want our team members to enjoy working here just as much as we want our guests to enjoy visiting us.

Benefits and perks include:

  • Primarily morning and daytime bakery shifts
  • Flexible scheduling
  • Paid time off
  • No late-night bakery shifts
  • Dental insurance available to eligible full-time employees
  • Deeply discounted meals while working
  • Employee discounts
  • 401(k) with company match for eligible team members
  • Opportunities to learn, grow, and develop your skills

What Success Looks Like

A great Chuck-A-Rama Baker keeps the smell of fresh-baked favorites coming from the kitchen. Recipes are prepared consistently, bakery items are ready when they're needed, and your workspace stays clean and organized. Most importantly, you take pride in knowing that something you made from scratch might just be someone's favorite part of their visit.

Come Join Our Family

For over 60 years, families have gathered around our tables to enjoy made-from-scratch food and many of our bakery favorites have become traditions of their own. If you love baking, enjoy working with your hands, and want to make food that puts a smile on someone's face, we'd love to have you join the team.

Apply today and come grow with Chuck-A-Rama!

Since 1966, Chuck-A-Rama has been much more than a family buffet. We are proud to offer healthy options that fuel world famous athletes, sponsor local schools and universities, and feed worthy causes across Utah and Idaho.
We have 11 locations, 9 in Utah and 2 in Idaho, and are always looking for outstanding people to be part of our team. Our goal is to deliver the highest possible quality in food and service, and to do so consistently.
We feel that the people who work for Chuck-A-Rama are a cut above the rest and we are proud of our accomplishments. Many of our current management-level staff began with the company as hourly employees, and employees are encouraged by the partners to advance through the corporation.