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Baker Jobs in Maple Grove, MN (NOW HIRING)

Baker

Bloomington, MN

$13 - $17/hr

The Baker role is responsible for the baking, decorating and overall presentation of all Bakery products sold in the storefront.PERFORMANCE RESPONSIBILITIES: Produce our entire line of baked goods ...

Baker

Roseville, MN

$13.25 - $17.25/hr

Baker- Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports To: Restaurant Manager/ Assistant Manager/ Shift Lead Overview: Keeping America running is a big deal, and we ...

Baker

Minneapolis, MN

$13.50 - $17.75/hr

The Baker role is responsible for the baking, decorating and overall presentation of all Bakery products sold in the storefront. PERFORMANCE RESPONSIBILITIES: * Produce our entire line of baked goods ...

Baker

Forest Lake, MN

$13 - $17/hr

Baker- Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports To: Restaurant Manager/ Assistant Manager/ Shift Lead Overview: Keeping America running is a big deal, and we ...

Baker

Saint Paul, MN

$13 - $17/hr

Baker- Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports To: Restaurant Manager/ Assistant Manager/ Shift Lead Overview: Keeping America running is a big deal, and we ...

Baker

Lino Lakes, MN

$14.25 - $18.75/hr

Baker- Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports To: Restaurant Manager/ Assistant Manager/ Shift Lead Overview: Keeping America running is a big deal, and we ...

Baker

Roseville, MN

$13.25 - $17.25/hr

Baker- Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports To: Restaurant Manager/ Assistant Manager/ Shift Lead Overview: Keeping America running is a big deal, and we ...

Baker

Maplewood, MN

$13.25 - $17.25/hr

Baker- Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports To: Restaurant Manager/ Assistant Manager/ Shift Lead Overview: Keeping America running is a big deal, and we ...

Baker

Bloomington, MN · On-site

$13 - $17/hr

The Baker role is responsible for the baking, decorating and overall presentation of all Bakery products sold in the storefront. PERFORMANCE RESPONSIBILITIES: * Produce our entire line of baked goods ...

Baker

Shakopee, MN · On-site

$14 - $18.25/hr

Bakery FLSA : Non-Exempt General Function Responsible for baking products for orders and to replenish displays. Additionally, ensuring to always maintain a positive company image by providing ...

Baker

Minnetonka, MN · On-site

$10/hr

The baker bakes all sizes and flavors of cakes offered by NBC and according to the NBC standards, recipes and timelines. The baker is responsible for maintaining the required par levels and will bake ...

Baker

Saint Paul, MN · On-site

$12 - $16/hr

The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...

Baker

Shakopee, MN · On-site

$14 - $18.25/hr

Bakery FLSA : Non-Exempt General Function Responsible for baking products for orders and to replenish displays. Additionally, ensuring to always maintain a positive company image by providing ...

Baker

Maplewood, MN · On-site

$12 - $16/hr

The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...

Baker

Bloomington, MN · On-site

$15 - $17/hr

Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. Perkins has ...

Viennoiserie Baker

Saint Paul, MN · On-site

$19 - $21/hr

Career Advancement Opportunities Job Summary We are seeking a Viennoiserie Baker to join the team at our busy bakery! In this role, you will prepare a variety of breads and pastries. You will be ...

Baker

Saint Paul, MN · On-site

$13.25 - $17.25/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They ...

Baker

Saint Paul, MN

$13.25 - $17.25/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They ...

Baker

Saint Paul, MN

$13.25 - $17.25/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They ...

Baker

Minneapolis, MN · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

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Baker information

See Maple Grove, MN salary details

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$15

$21

How much do baker jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for baker in Maple Grove, MN is $15.26, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.73 per hour, depending on experience, location, and employer.

What is a baker?

A baker makes baked goods for a living. Delicacies include bread, pies, pastries, cakes, and cookies. Bakers may work for small boutique bakeries or large retail corporations. As a baker, you mix and bake a variety of breads or sweets, depending on your clientele or company needs, manage and store ingredients, and operate and maintain kitchen equipment (such as mixers and ovens). Some bakers develop new recipes for specialty treats; others bake mass-produced confections.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a culinary arts degree or vocational training. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and creativity are soft skills that help bakers produce high-quality products and adapt recipes as needed. These skills and qualities ensure consistent product quality, efficient operations, and customer satisfaction in a demanding bakery environment.

What are some common challenges bakers face in maintaining product consistency, and how can these be addressed?

Bakers often face challenges in maintaining product consistency due to factors like ingredient variability, changes in temperature or humidity, and equipment differences. To address these, many bakeries implement standardized recipes, precise measuring tools, and regular equipment calibration. Communication within the baking team is also essential to ensure everyone follows the same procedures. Continuous training and quality checks help bakers quickly identify and correct inconsistencies, ensuring a consistently high-quality product for customers.

What is the difference between Baker vs Pastry Chef?

AspectBakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certificationsSame as Baker, often with culinary or pastry-specific training
Work EnvironmentBakery, grocery stores, cafesUpscale restaurants, pastry shops, hotels
Job FocusBread, rolls, basic baked goodsDecorative pastries, desserts, elaborate baked items
Industry UsageCommon in retail and commercial bakeriesCommon in culinary and hospitality sectors

While both Bakers and Pastry Chefs work with baked goods, Bakers typically focus on bread and basic baked items in retail settings, whereas Pastry Chefs specialize in decorative and elaborate desserts in upscale culinary environments. The roles overlap in skills and credentials but differ in complexity and work environment.

What is the career of a baker?

A baker prepares and bakes bread, pastries, and other baked goods in commercial or retail settings. The role requires knowledge of recipes, baking techniques, and often involves working early mornings or late nights. Career advancement can include supervisory positions, opening a bakery, or specializing in specific baked products.

What jobs can you do as a baker?

As a baker, you can work in various settings such as retail bakeries, restaurants, hotels, or catering companies. Common roles include pastry chef, bread baker, cake decorator, and production baker, often requiring knowledge of baking techniques, recipes, and sometimes food safety certifications. Opportunities may also involve managing bakery operations or developing new baked goods.

What are the most commonly searched types of Baker jobs in Maple Grove, MN?

The most popular types of Baker jobs in Maple Grove, MN are:

What are popular job titles related to Baker jobs in Maple Grove, MN?

For Baker jobs in Maple Grove, MN, the most frequently searched job titles are:

What job categories do people searching Baker jobs in Maple Grove, MN look for?

The top searched job categories for Baker jobs in Maple Grove, MN are:

What cities near Maple Grove, MN are hiring for Baker jobs?

Cities near Maple Grove, MN with the most Baker job openings:

Infographic showing various Baker job openings in Maple Grove, MN as of August 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,735 per year, or $15.3 per hour.

$13 - $17/hr

Full-time

Re-posted 11 days ago


Job description

PRIMARY RESPONSIBILITIES: The Baker role is responsible for the baking, decorating and overall presentation of all Bakery products sold in the storefront.PERFORMANCE RESPONSIBILITIES: Produce our entire line of baked goods: quality cakes, cupcakes, cookies, biscotti and any other production items as delegated by a manager Ensure exceptional product by following recipes, understanding prep procedures, and maintaining raw materials quality Make sure our baked goods are baked and decorated according to Carlos Bakery product standards Keep up with pace of store and customer flow Avoid overproduction during slow business weeks Rotate product in freezer/walk-in using FIFO method Understand proper use of all equipment: ovens, mixers, sheeters, scales, walk-in, and freezer Maintain a clean production area Clean and sanitize all equipment, work areas, containers and utensils Be quick, accurate and organized Respect your customers and co-workers space and time Prepare special orders to ensure customer specifications are met Make sure customers receive exceptional customer service at all times Ensure operations are in accordance with food safety and sanitation standards Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and business-like manner in order to promote the company image as a service-oriented operation Guide FOH staff on product questions and offer assistance in finding or suggesting product selection to customers Take specialty cake orders as requested by customers (e.g., special occasion cakes, party platters, etc.) Enter all specialty cake sales information into Salesforce Perform other duties as directed by a manage