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Baker Assistant Jobs in Springdale, AR (NOW HIRING)

Baker

Bentonville, AR · On-site

$12 - $14/hr

Properly clean all dishes and pans throughout shift. (MINIMUM 30 PANS PER DAY) * Assist managers in determining current and needed bread levels and bake sequence. * Strictly adhere to all safety and ...

Baker

Rogers, AR · On-site

$12 - $14/hr

Properly clean all dishes and pans throughout shift. (MINIMUM 30 PANS PER DAY) * Assist managers in determining current and needed bread levels and bake sequence. * Strictly adhere to all safety and ...

Baker

Bentonville, AR · On-site

$12 - $14/hr

Properly clean all dishes and pans throughout shift. (MINIMUM 30 PANS PER DAY) * Assist managers in determining current and needed bread levels and bake sequence. * Strictly adhere to all safety and ...

Baker

Fayetteville, AR · On-site

$12 - $14/hr

Properly clean all dishes and pans throughout shift. (MINIMUM 30 PANS PER DAY) * Assist managers in determining current and needed bread levels and bake sequence. * Strictly adhere to all safety and ...

Baker

Rogers, AR · On-site

$12 - $14/hr

Properly clean all dishes and pans throughout shift. (MINIMUM 30 PANS PER DAY) * Assist managers in determining current and needed bread levels and bake sequence. * Strictly adhere to all safety and ...

Baker

Fayetteville, AR · On-site

$12 - $14/hr

Properly clean all dishes and pans throughout shift. (MINIMUM 30 PANS PER DAY) * Assist managers in determining current and needed bread levels and bake sequence. * Strictly adhere to all safety and ...

Baker

Rogers, AR · On-site

$12 - $15/hr

```html Baker Location: Rogers, AR 72758 We are seeking a skilled and passionate Baker to join our ... Follow food safety and sanitation guidelines at all times. * Assist in inventory management by ...

Part-time Baker

Rogers, AR

$12.25 - $16/hr

Support product development and seasonal menu offerings * Assist with inventory, ordering, food ... just bake--you care deeply about quality, consistency, hospitality, and building a great team ...

Part-time Baker

Rogers, AR

$12.25 - $16/hr

Support product development and seasonal menu offerings * Assist with inventory, ordering, food ... just bake-you care deeply about quality, consistency, hospitality, and building a great team ...

BAKER (FULL TIME)

Bentonville, AR · On-site

$11 - $14.50/hr

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and ...

Pastry Assistant

Bentonville, AR

$13.75 - $17.50/hr

As a Pastry Assistant, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and baked goods, executing the Pastry Chef's vision while honing your skills. What we will ask of ...

Pastry Assistant

Bentonville, AR · On-site

$13.50 - $17/hr

As a Pastry Assistant, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and baked goods, executing the Pastry Chef's vision while honing your skills. What we will ask of ...

... Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do ... Gather shopping carts from the parking lot and assist in general housekeeping duties throughout the ...

... Bakery, Grocery, Produce & Floral, and our Front-End. * Consistently provide excellent guest ... Gather shopping carts from the parking lot and assist in general housekeeping duties throughout the ...

... Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do ... Gather shopping carts from the parking lot and assist in general housekeeping duties throughout the ...

... Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do ... Gather shopping carts from the parking lot and assist in general housekeeping duties throughout the ...

Pastry Assistant

Bentonville, AR · On-site

$13.50 - $17/hr

As a Pastry Assistant, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and baked goods, executing the Pastry Chef's vision while honing your skills. What we will ask of ...

Pastry Assistant

Bentonville, AR · On-site

$13.50 - $17/hr

As a Pastry Assistant, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and baked goods, executing the Pastry Chef's vision while honing your skills. What we will ask of ...

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Baker Assistant information

See Springdale, AR salary details

$8

$13

$18

How much do baker assistant jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for baker assistant in Springdale, AR is $13.18, according to ZipRecruiter salary data. Most workers in this role earn between $11.06 and $14.47 per hour, depending on experience, location, and employer.

What is a baker assistant?

A Baker Assistant helps bakers with daily tasks such as preparing ingredients, mixing dough, and monitoring baking times. They also keep the workspace clean, organize supplies, and may assist with decorating pastries or breads. This role requires attention to detail, time management, and the ability to follow recipes and instructions accurately. Baker Assistants often work early shifts in fast-paced environments to ensure fresh products are ready for customers.

What are the typical daily responsibilities of a baker assistant?

As a Baker Assistant, your day usually begins early to help prepare ingredients, measure and mix dough, and assist in baking various breads, pastries, or other treats under the supervision of the head baker. You’ll also be responsible for maintaining a clean work area, organizing supplies, and sometimes packaging finished products. The role often involves repetitive tasks and standing for long periods, but offers valuable hands-on experience in a fast-paced team setting. Over time, demonstrating reliability and learning new baking techniques can lead to advancement opportunities such as becoming a lead baker or pastry chef.

What are the key skills and qualifications needed to thrive in the baker assistant position, and why are they important?

To thrive as a Baker Assistant, you need basic baking knowledge, attention to detail, ability to follow recipes, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety standards, and, in some cases, a Food Handler's certificate are valuable. Strong teamwork, time management, and communication skills will help you excel in a busy bakery environment. These skills ensure baked goods are produced efficiently, safely, and to a consistently high standard while supporting the baker and overall workflow.

How to get a bakery assistant job with no experience?

To get a bakery assistant job with no experience, focus on demonstrating enthusiasm for baking and customer service, and highlight any relevant skills such as attention to detail or teamwork. Entry-level positions often do not require prior experience, so applying to local bakeries and volunteering can increase your chances. Having a positive attitude and willingness to learn are important for gaining the role.

What qualifications do I need to work as a baker assistant?

A baker assistant typically needs a high school diploma or equivalent and some experience in food preparation or baking. Basic skills in measuring, mixing, and understanding food safety standards are important, and on-the-job training is common. Certifications in food handling or safety may be preferred by some employers.

What qualifications do I need to work as an assistant baker?

To work as an assistant baker, a high school diploma or equivalent is typically required. Relevant skills include basic baking knowledge, attention to detail, and the ability to work in a fast-paced environment; some employers may prefer previous experience or food safety certifications. On-the-job training is common, and a good understanding of bakery tools and ingredients is beneficial.

What skills do you need to be a baker assistant?

A baker assistant needs good attention to detail, basic baking knowledge, and the ability to follow recipes and safety procedures. Strong organizational skills and the ability to work efficiently in a fast-paced environment are also important. Familiarity with baking tools and equipment can be beneficial.

What are the most commonly searched types of Baker jobs in Springdale, AR?

The most popular types of Baker jobs in Springdale, AR are:

What are popular job titles related to Baker Assistant jobs in Springdale, AR?

For Baker Assistant jobs in Springdale, AR, the most frequently searched job titles are:

What job categories do people searching Baker Assistant jobs in Springdale, AR look for?

The top searched job categories for Baker Assistant jobs in Springdale, AR are:

What cities near Springdale, AR are hiring for Baker Assistant jobs?

Cities near Springdale, AR with the most Baker Assistant job openings:

Infographic showing various Baker Assistant job openings in Springdale, AR as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $27,408 per year, or $13.2 per hour.

Baker

Schlotzsky's

Bentonville, AR • On-site

$12 - $14/hr

Full-time

Re-posted 16 days ago


Key responsibilities

  • Bake bread and pizza crusts according to recipe standards and daily needs.

  • Maintain cleanliness and safety of the workstation, equipment, and bakery products.

  • Assist in determining bread levels and bake sequences to ensure quality and efficiency.


Schlotzsky's rating

4.1

Company rating: 4.1 out of 10

Based on 61 frontline employees who took The Breakroom Quiz

102nd of 107 rated fast food restaurants


Job description

Schlotzsky's is hiring for BAKER!

Fresh Baked Bread is the most important part of Schlotzsky's and what differentiates us from competitors!

Bakers are responsible for baking our Baked Fresh Daily breads and pizza crusts. The bread and crust quality must meet strict guidelines for appearance and texture; therefore, Bakers must follow recipe standards and consistently produce quality products. You'll be responsible for cleaning and maintaining baking equipment and following all safety and sanitation protocols. This is a very consistent job in regards to schedule and hours per week.

Schlotzsky's is a fun, upbeat, work environment. We offer meal discounts, flexible schedule, and opportunity for advancement!

GENERAL AND PHYSICAL REQUIREMENTS::

  • Must at least 18 years of age in order to operate certain bakery equipment.
  • Must be a self-starter and be able to work independently of others.
  • Must have multi-tasking skills to coordinate several tasks during various stages of the baking process.
  • Essential functions of the position include, but is not limited to:
  • Lifting and carrying a maximum of 50 pound
  • Bending and lifting heavy dough tubs to and from the proofer.
  • Performing repetitive arm and hand squeezing and flexing.
  • Working around extremely hot equipment and handling hot pans while wearing baking mitts.
  • Repeatedly lifting and turning body while sliding bakery sheet pans in and out of the proofer and bakery oven.
  • Standing throughout a scheduled shift.
  • Bending, stretching and kneeling to reach certain products or clean certain areas of the restaurant.
  • Adhere to strict safety and sanitation standards.
  • Report to work timely for each scheduled shift.
  • Arrive and depart from work meeting all uniform and grooming standards.
  • Must become familiar with and adhere to all Company policies and procedures.
  • At least 18 years of age
  • Ability to handle fast-paced and high stress situations in the store
  • Organize and establish priorities in the store with minimal supervision
  • Willing to offer opinions and recommendations towards the store and employees

Responsibilities:

  • Bake batches according to the needs shown on daily PAR/BAKE ORDER sheets.
  • Consistently produce a high quality bakery product
  • Be extremely accurate with weights and measurements for all recipe items.
  • Keep workstation clean at all times.
  • Keep Freezer product in order and sealed after each use.
  • Properly clean all dishes and pans throughout shift. (MINIMUM 30 PANS PER DAY)
  • Assist managers in determining current and needed bread levels and bake sequence.
  • Strictly adhere to all safety and health code requirements for the bakery including all OSHA and SERVSAFE guidelines.
  • Complete all baking assignments in a timely manner.

WHAT MAKE US – US?
Outside of our obviously mouthful of a name – it’s the mouthful of flavors we pack into every bite. With each bite a moment, a memory, an escape – well, at least for the time it takes to finish - and with our portions that can be a while. And never a crumb left behind, because good knows good.
Here, we find comfort in knowing our food brings you comfort – from the moment you walk in, to the moment you taste our fresh-from-scratch baked bread. And since everything is made-to-order - from sandwiches to pizza - it makes sense that we’re more deliberate food than fast food. Although, we do promise it’s worth the wait.
So, instead of giving you a long history lesson, we’ll leave you with this...
It’s been 50 years since that day on South Congress where we crafted (and perfected) our very first sandwich. And since that day – we’ve only added to our list of accomplishments.
But don’t just take our word for it – just ask our devoted fans. Like the ones that legit can’t quit our jalapeño chips or our homemade hot sauce.
What will be your thing?


What Schlotzsky's employees say

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