Sous Chef
Carlsbad, CA · On-site
$75 - $80/hr
Respect, Hyatt associates are inspired by the team's spirit and camaraderie given to one another ... The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and ...
Carlsbad, CA · On-site
$75 - $80/hr
Respect, Hyatt associates are inspired by the team's spirit and camaraderie given to one another ... The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and ...
Carlsbad, CA · On-site
$75 - $80/hr
Respect, Hyatt associates are inspired by the team's spirit and camaraderie given to one another ... The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and ...
San Francisco, CA · On-site
$58K - $79K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
San Francisco, CA · On-site
$58K - $79K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
San Francisco, CA · On-site
$58K - $79K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
San Francisco, CA · On-site
$58K - $79K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
San Francisco, CA · On-site
$58K - $79K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
San Francisco, CA · On-site
$58K - $79K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
Be Seen First
Be Seen First
San Francisco, CA · On-site
$75K - $80K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...
San Francisco, CA · On-site
$75K - $80K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...
San Francisco, CA · On-site
$58K - $79K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
Quick apply
San Francisco, CA · On-site
$58K - $79K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
$67K - $72K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Floating Sous Chef, you will be responsible for the successful operation of the ...
$67K - $72K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Floating Sous Chef, you will be responsible for the successful operation of the ...
San Francisco, CA · On-site
$75K - $80K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...
San Francisco, CA · On-site
$75K - $80K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...
San Francisco, CA · On-site
$67K - $72K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Floating Sous Chef, you will be responsible for the successful operation of the ...
San Francisco, CA · On-site
$67K - $72K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Floating Sous Chef, you will be responsible for the successful operation of the ...
Fremont, CA · On-site
Chef Manager Our Passion is Food! At Bon Appetit Management Company we are committed to two things ... Associates at Bon Appetit are offered many fantastic benefits including medical, dental, vision ...
Fremont, CA · On-site
Chef Manager Our Passion is Food! At Bon Appetit Management Company we are committed to two things ... Associates at Bon Appetit are offered many fantastic benefits including medical, dental, vision ...
San Francisco, CA · On-site
$75K - $80K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...
San Francisco, CA · On-site
$75K - $80K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...
San Francisco, CA · On-site
$75K - $80K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...
Quick apply
San Francisco, CA · On-site
$75K - $80K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...
San Francisco, CA · On-site
$67K - $72K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Floating Sous Chef, you will be responsible for the successful operation of the ...
San Francisco, CA · On-site
$67K - $72K/yr
The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ... Working as the Floating Sous Chef, you will be responsible for the successful operation of the ...
Carmel, CA · On-site
Respect, Hyatt associates are inspired by the team's spirit and camaraderie given to one another ... The goal of the Banquet Chef is to manage a specific department and work with the Executive Chef ...
Carmel, CA · On-site
Respect, Hyatt associates are inspired by the team's spirit and camaraderie given to one another ... The goal of the Banquet Chef is to manage a specific department and work with the Executive Chef ...
Los Angeles, CA · On-site
$120K - $130K/yr
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive ...
Quick apply
Los Angeles, CA · On-site
$120K - $130K/yr
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive ...
Oakland, CA · On-site
$30/hr
Previous sous chef experience required. Must have a valid driver's license. *Internal Employee ... The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ...
Oakland, CA · On-site
$30/hr
Previous sous chef experience required. Must have a valid driver's license. *Internal Employee ... The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ...
Los Angeles, CA · On-site
$120K - $130K/yr
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive ...
Los Angeles, CA · On-site
$120K - $130K/yr
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive ...
La Verne, CA · On-site
$70K - $73K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
La Verne, CA · On-site
$70K - $73K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
La Verne, CA · On-site
$70K - $73K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
La Verne, CA · On-site
$70K - $73K/yr
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...
| Aspect | Associate Chef | Line Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | Often no formal degree, on-the-job training |
| Work Environment | Kitchen, often with supervisory duties | Kitchen, focused on specific station |
| Employer Usage | Restaurants, hotels, catering services | Restaurants, food service establishments |
| Common Search Intent | Roles with some responsibility, leadership | Entry-level, station-specific tasks |
The main difference between an Associate Chef and a Line Cook is that an Associate Chef typically has more culinary training and may take on supervisory or assistant managerial roles, whereas a Line Cook focuses on preparing dishes at a specific station with less responsibility. Both roles are essential in professional kitchens, but the Associate Chef often has broader responsibilities and a higher level of experience.
The most popular types of Chef jobs in California are:
Cities in California with the most Associate Chef job openings:
$75 - $80/hr
Other
Medical, Dental, Vision, Life, Retirement, PTO
Posted 25 days ago
7.0
Based on 256 frontline employees who took The Breakroom Quiz
25th of 109 rated hotels
Close Inclusive Collection Job Postings Notification
\"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally.\"
75,000.00 Yearly US Dollar (USD) pay basis
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest.Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture.
Our Hyatt Culture is represented by our mission, values, and goals through: Innovative, Respect, Service-Oriented and Inclusion. Innovative, Hyatt is forward thinking and passionate as we seek new ways to advance in the hospitality industry. Respect, Hyatt associates are inspired by the team's spirit and camaraderie given to one another. Service-Oriented, Hyatt is customer focused by providing authentic hospitality in every way every time.
The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances, the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef. The ideal Sous Chef will accomplish their tasks by monitoring the daily functions of the culinary department, including providing support and guidance to the culinary team, ending in a positive guest experience.
The salary range for this position is $75,000 to $80,000. This is the pay range for this position that Park Hyatt Aviara reasonably expects to pay. Decisions regarding individual salaries will be based on a number of factors, such as experience and education.
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran.
Grand Hyatt San Antonio | San Antonio , TX , US
Thompson Palm Springs | Palm Springs , CA , US
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At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. Since 1957, our colleagues and our guests have been at the heart of our business and helped Hyatt become one of the best, and fastest-growing hospitality brands in the world. Our transformative growth and the addition of new hotels, brands, and business lines can open the door for exciting career and growth opportunities for our colleagues. As we continue to grow, we never lose sight of what's most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.
Hospitality services
10,000+ Employees
Chicago, IL, US
1957