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Assistant Test Kitchen Jobs in Tennessee (NOW HIRING)

Huey's Restaurant

Assistant Kitchen Manager

Memphis, TN · On-site

$48K - $58K/yr

The Assistant Kitchen Manager assists in overseeing, coordinating, and supervising the restaurants ... Assists with reviewing and Auditing functions, including but not limited to weight tests and ...

Huey's Restaurant

Assistant Kitchen Manager

Memphis, TN · On-site

$48K - $58K/yr

The Assistant Kitchen Manager assists in overseeing, coordinating, and supervising the restaurant ... Assists with reviewing and Auditing functions, including but not limited to weight tests and ...

Biltmore Company

... kitchen, gas, and electric equipment. 11. Oversee hotel HVAC equipment maintenance. 12 ... Oversee monthly life safety tests throughout the Inn. 13. Direct Security Supervisor in quarterly ...

FirstLight Home Care

Caregiver/CNA

Franklin, TN · On-site

$16 - $17/hr

Light housekeeping (always keep kitchen clean). Assist to gather laundry into bags to be taken to ... testing TB test Compensation: $16.00 - $17.00 per hour This franchise is independently owned ...

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Assistant Test Kitchen information

How much does a test kitchen chef make?

A test kitchen chef typically earns between $40,000 and $70,000 annually, depending on experience, location, and the employer. They often work in culinary environments that require strong cooking skills, recipe development, and food safety knowledge.

What are some typical daily tasks and challenges faced by an Assistant Test Kitchen professional?

As an Assistant in a Test Kitchen, your days are often a mix of hands-on cooking, ingredient prep, and supporting recipe development. You'll help set up workstations, measure and organize ingredients, and assist in testing and refining recipes under the guidance of chefs or food editors. Common challenges include managing multiple tasks in a fast-paced environment and maintaining high standards for accuracy and cleanliness. Collaboration is key, as you'll work closely with chefs, food stylists, and sometimes even photographers to ensure finished dishes meet both taste and visual standards.

What are Assistant Test Kitchen jobs?

Assistant Test Kitchen jobs involve supporting chefs and food scientists in developing, testing, and perfecting recipes for publication or commercial use. Responsibilities typically include preparing ingredients, following detailed recipe instructions, performing taste tests, recording results, and maintaining a clean and organized kitchen environment. These roles are crucial in ensuring recipes are reliable and can be recreated by home cooks or consumers. Assistant Test Kitchen staff often help troubleshoot recipes, assist with food styling for photography, and keep detailed notes on recipe modifications. This job is ideal for individuals passionate about food experimentation and who have strong organizational skills.

What qualifications do I need to be a Kitchen Assistant?

To be a Kitchen Assistant, candidates typically need a high school diploma or equivalent. Prior experience in food service or kitchen environments is beneficial, and good communication, organization, and basic food safety knowledge are important skills for the role.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level roles such as specialized consultants, surgeons, corporate executives, or successful entrepreneurs. These positions often require advanced skills, extensive experience, or significant responsibility, and may involve freelance or contract work with high hourly or project-based rates.

What is the difference between Assistant Test Kitchen vs Test Kitchen Chef?

AspectAssistant Test KitchenTest Kitchen Chef
CredentialsTypically requires culinary training or related experienceRequires advanced culinary skills, often with formal culinary education
Work EnvironmentSupports testing and recipe development in a collaborative kitchen settingLeads recipe creation, testing, and oversees kitchen operations
Employer & Industry UsageCommon in food brands, media companies, and product testing facilitiesFound in professional culinary labs, food companies, and media kitchens

The Assistant Test Kitchen assists in recipe testing and development under supervision, focusing on supporting tasks. In contrast, the Test Kitchen Chef leads the culinary testing process, making key decisions and managing the kitchen team. Both roles require culinary knowledge, but the chef position involves more responsibility and expertise.

How do I get into a test kitchen?

To become an Assistant Test Kitchen employee, candidates typically need relevant culinary or food science experience, strong tasting and evaluation skills, and familiarity with kitchen equipment. Applying through company career portals or industry job boards is common, and some roles may require culinary certifications or prior testing experience. Demonstrating attention to detail and the ability to follow standardized procedures is important for success in this role.

What are the key skills and qualifications needed to thrive as an Assistant Test Kitchen, and why are they important?

To thrive as an Assistant in a Test Kitchen, you need a solid understanding of culinary techniques, food safety standards, and often a degree or certification in culinary arts. Familiarity with commercial kitchen equipment, recipe management software, and inventory systems is typically required. Attention to detail, time management, and strong teamwork skills help you excel in the collaborative and fast-paced environment. These abilities ensure accurate recipe development, efficient kitchen operations, and high-quality food testing results.
What are the most commonly searched types of Test Kitchen jobs in Tennessee? The most popular types of Test Kitchen jobs in Tennessee are:
What are popular job titles related to Assistant Test Kitchen jobs in Tennessee? For Assistant Test Kitchen jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Assistant Test Kitchen jobs in Tennessee look for? The top searched job categories for Assistant Test Kitchen jobs in Tennessee are:
What cities in Tennessee are hiring for Assistant Test Kitchen jobs? Cities in Tennessee with the most Assistant Test Kitchen job openings:
Assistant Test Kitchen jobs near you
Infographic showing various Assistant Test Kitchen job openings in Tennessee as of June 2026, with employment types broken down into 60% Full Time, 31% Part Time, 2% Temporary, 5% Contract, and 2% Nights. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution.
Assistant Kitchen Manager

Assistant Kitchen Manager

Huey's Restaurant

Memphis, TN • On-site

$48K - $58K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 29 days ago

Job description

Job Description
The Assistant Kitchen Manager assists in overseeing, coordinating, and supervising the restaurants kitchen staff in accordance with food safety standards. Their duties include assisting with hiring, training, and scheduling Cooks, performing quality control on food leaving the kitchen, and ordering inventory to meet demand.
Company Overview
Hueys, a Memphis staple for over 50 years, is now hiring Experienced Assistant Kitchen Managers in the Memphis area! Hueys isnt just a GREAT place to eatits also a GREAT place to work!!! Hueys is famous for its Blues, Brews, Burgers, and relaxed family atmosphere.
Job Summary
Assist in overseeing the day-to-day operations of the restaurant kitchen and of the production and preparation of all foods. Assure quality service and products while operating at required budget levels (or better).
Responsibilities

  • Works the "Window" position of the kitchen line during busy times. Oversees and assists with the preparation of all food products while following recipes and guidelines. Monitors ticket times and adjusts them as needed.
  • Interacts with staff daily, including management and kitchen employees; keeps them informed of all pertinent information.
  • Coordinates human resource functions along with the General Manager as they pertain to kitchen employees, including but not limited to the following: recruiting, interviewing, hiring, and terminating employees, overseeing that employee files are kept up to date and that all appropriate information is sent to the proper place, training employees, scheduling employees, performance evaluations of employees, and employee meetings.
  • Assists with reviewing and Auditing functions, including but not limited to weight tests and reconciliation of food abstract.
  • Oversees the upkeep, cleanliness, and organization of the restaurant kitchen, delivery areas, and waste receptacle areas. Keeps all equipment maintained and repaired as needed.
  • Assist with ordering and receiving food and dry goods orders, and verifying the accuracy of invoice.s
  • Assist with taking weekly and monthly food inventories and maintaining inventory levels at or below budgeted amounts.
  • Complies with the requirements of the Memphis and Shelby County Health DepartmentAdministers in-house training and testing to kitchen employees on health department regulations.
  • Assist with preparing the weekly kitchen schedule. Adjust labor to the volume where applicable.
  • Assist with preparing daily prep sheets and monitoring par levels for food.

Qualifications

  • High school diploma or equivalent.
  • A Certificate of Serve Safe or a safe food handling certificate equivalent is preferred for the BOH Manager.
  • One to three years of experience in the restaurant industry as a manager preferred.
  • Work requires the physical demands of standing, walking, bending, lifting, stooping, or performing other tasks that require physical exertion up to 80% of the time.
  • Excellent interpersonal skills are essential for effectively dealing with a diverse group of employees, customers, and suppliers.

Benefits/Perks
In Exchange for Your Talents, Hueys Offers:

  • Free shift meals
  • Potential Bonus up to 12% annually
  • Medical, Dental, and Vision insurance
  • Company Paid Life and Disability Insurance
  • Long Term Disability
  • Voluntary Life Insurance
  • Employee Assistance Program
  • Vacation After Six Months of Service
  • 50% Discount on Meals When Not Working
  • 401K With Company Match
  • Great Family Environment
  • Excellent Training Program