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Assistant Test Kitchen Jobs in Ohio (NOW HIRING)

Lifestyle Communities

Line Cook

Dublin, OH · On-site

$15.25 - $19/hr

Restocks kitchen as needed * Assist with food prep and inventory * Opens and closes kitchen ... At The Goat, we've never been afraid to question it, test it, or change it. From a full menu of ...

Lifestylecommunities

Line Cook

Dublin, OH · On-site

$15.25 - $19/hr

Restocks kitchen as needed * Assist with food prep and inventory * Opens and closes kitchen ... At The Goat, we've never been afraid to question it, test it, or change it. From a full menu of ...

Lifestyle Communities

Line Cook

Dublin, OH · On-site

$15.25 - $19/hr

Restocks kitchen as needed * Assist with food prep and inventory * Opens and closes kitchen ... At The Goat, we've never been afraid to question it, test it, or change it. From a full menu of ...

Lifestylecommunities

Line Cook

Dublin, OH · On-site

$15.25 - $19/hr

Restocks kitchen as needed * Assist with food prep and inventory * Opens and closes kitchen ... At The Goat, we've never been afraid to question it, test it, or change it. From a full menu of ...

Belterra Park Gaming

Stadium Lead Cook - FT

Cincinnati, OH

$16.50 - $21/hr

... test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling or piercing them with utensils. * The Lead Cook will assist in work direction to kitchen staff ...

FORD'S GARAGE

Line Cook- Norwood

Cincinnati, OH · On-site

$15 - $19/hr

... Assist others in closing the kitchen. * Keep a clean and professional appearance at all times ... Ability to pass general information and departmental tests (test score of 90% or higher)

Ford's Garage Liberty

Pantry Cook

Liberty Township, OH

$15 - $18.25/hr

... Assist others in closing the kitchen. * Keep a clean and professional appearance at all times ... Ability to pass general information and departmental tests (test score of 90% or higher)

Boyd Gaming

Stadium Lead Cook - FT

Cincinnati, OH · On-site

$16.50 - $21/hr

... test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling or piercing them with utensils. * The Lead Cook will assist in work direction to kitchen staff ...

Ford's Garage Norwood

Line Cook- Norwood

Cincinnati, OH

$15 - $19/hr

... Assist others in closing the kitchen. * Keep a clean and professional appearance at all times ... Ability to pass general information and departmental tests (test score of 90% or higher)

Ford's Garage Norwood

Line Cook- Norwood

Cincinnati, OH · On-site

$15 - $19/hr

... Assist others in closing the kitchen. * Keep a clean and professional appearance at all times ... Ability to pass general information and departmental tests (test score of 90% or higher)

Ford's Garage Liberty

Pantry Cook

Liberty Township, OH · On-site

$15 - $18.25/hr

... Assist others in closing the kitchen. * Keep a clean and professional appearance at all times ... Ability to pass general information and departmental tests (test score of 90% or higher)

FORD'S GARAGE

Pantry Cook

West Chester, OH · On-site

$15 - $18.25/hr

... Assist others in closing the kitchen. * Keep a clean and professional appearance at all times ... Ability to pass general information and departmental tests (test score of 90% or higher)

Benchmark

Sous Chef

Cleveland, OH · On-site

$48K - $65K/yr

... kitchen operation. - Assist with controlling food costs and requisitioning necessary supplies ... Test, write, and standardize recipes. Establish and create written standards for execution ...

Raising Cane's

Assistant Restaurant Leader

Alliance, OH · On-site

$55K - $65K/yr

The physical work environment includes working in a fast-paced kitchen environment (which requires ... test as a condition of employment or continued employment. An employer who violates this law shall ...

Raising Cane's

Assistant Restaurant Leader

Columbus, OH · On-site

$55K - $65K/yr

The physical work environment includes working in a fast-paced kitchen environment (which requires ... test as a condition of employment or continued employment. An employer who violates this law shall ...

Raising Cane's

Assistant Restaurant Leader

Alliance, OH · On-site

$55K - $65K/yr

The physical work environment includes working in a fast-paced kitchen environment (which requires ... test as a condition of employment or continued employment. An employer who violates this law shall ...

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Showing results 21-40

All JobsTest Kitchen JobsAssistant Test Kitchen JobsAssistant Test Kitchen Jobs in Ohio

Assistant Test Kitchen information

What are the typical daily tasks and challenges faced by an assistant test kitchen?

As an Assistant in a Test Kitchen, your days are often a mix of hands-on cooking, ingredient prep, and supporting recipe development. You'll help set up workstations, measure and organize ingredients, and assist in testing and refining recipes under the guidance of chefs or food editors. Common challenges include managing multiple tasks in a fast-paced environment and maintaining high standards for accuracy and cleanliness. Collaboration is key, as you'll work closely with chefs, food stylists, and sometimes even photographers to ensure finished dishes meet both taste and visual standards.

What is an assistant test kitchen?

Assistant Test Kitchen jobs involve supporting chefs and food scientists in developing, testing, and perfecting recipes for publication or commercial use. Responsibilities typically include preparing ingredients, following detailed recipe instructions, performing taste tests, recording results, and maintaining a clean and organized kitchen environment. These roles are crucial in ensuring recipes are reliable and can be recreated by home cooks or consumers. Assistant Test Kitchen staff often help troubleshoot recipes, assist with food styling for photography, and keep detailed notes on recipe modifications. This job is ideal for individuals passionate about food experimentation and who have strong organizational skills.

How to get a job at an Assistant Test Kitchen?

To get a job as an Assistant Test Kitchen, candidates typically need relevant culinary or food science experience, strong organizational skills, and familiarity with kitchen equipment and food safety standards. Applying through company career portals, showcasing cooking or testing skills, and having certifications like ServSafe can improve chances. Internships or entry-level positions in food testing environments also provide valuable experience.

What is the difference between Assistant Test Kitchen vs Test Kitchen Chef?

AspectAssistant Test KitchenTest Kitchen Chef
CredentialsTypically requires culinary training or related experienceRequires advanced culinary skills, often with formal culinary education
Work EnvironmentSupports testing and recipe development in a collaborative kitchen settingLeads recipe creation, testing, and oversees kitchen operations
Employer & Industry UsageCommon in food brands, media companies, and product testing facilitiesFound in professional culinary labs, food companies, and media kitchens

The Assistant Test Kitchen assists in recipe testing and development under supervision, focusing on supporting tasks. In contrast, the Test Kitchen Chef leads the culinary testing process, making key decisions and managing the kitchen team. Both roles require culinary knowledge, but the chef position involves more responsibility and expertise.

What qualifications do I need to be an Assistant Test Kitchen?

To be an Assistant Test Kitchen, candidates typically need a background in culinary arts, food science, or related fields, along with strong cooking skills and attention to detail. Experience in food preparation, knowledge of kitchen equipment, and the ability to follow recipes precisely are also important qualifications.

What are the key skills and qualifications needed to thrive as an assistant test kitchen, and why are they important?

To thrive as an Assistant in a Test Kitchen, you need a solid understanding of culinary techniques, food safety standards, and often a degree or certification in culinary arts. Familiarity with commercial kitchen equipment, recipe management software, and inventory systems is typically required. Attention to detail, time management, and strong teamwork skills help you excel in the collaborative and fast-paced environment. These abilities ensure accurate recipe development, efficient kitchen operations, and high-quality food testing results.
What are the most commonly searched types of Test Kitchen jobs in Ohio? The most popular types of Test Kitchen jobs in Ohio are:
What are popular job titles related to Assistant Test Kitchen jobs in Ohio? For Assistant Test Kitchen jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Assistant Test Kitchen jobs in Ohio look for? The top searched job categories for Assistant Test Kitchen jobs in Ohio are:
What cities in Ohio are hiring for Assistant Test Kitchen jobs? Cities in Ohio with the most Assistant Test Kitchen job openings:
Assistant Test Kitchen jobs near you

Floating 4-Hour Food Service General Help

Mid-Ohio Educational Service Center

Mansfield, OH • On-site

$14.25 - $17.25/hr

Full-time

Re-posted 7 days ago

Job description

There is a floating 4-Hour General Food Service Help position open for Mansfield City Schools for the 2025-2026 school year.
Summary:
Performs a variety of routine duties in the cafeteria to prepare equipment and foods for service, serve foods, and clean up after meals, following established practices and procedures.
Work hours may vary, but are typically scheduled from 9:30 AM - 1:30 PM
Qualifications:
  1. High school diploma or GED.
  2. Must pass basic skills test for General Help (4 to 7 hour positions) and basic math test.
  3. One year previous school food service experience in 2 to 3 hour general help position preferred..
  4. One year experience in the operation and care for all standardized food service equipment.
  5. Knows how to safely operate and care for all standardized food service equipment.
  6. Knowledge and understanding of Federal School Lunch and Breakfast Requirements preferred.
  7. Knowledge and understanding of Standardized Food Service Weights and Measures preferred,.
  8. Knows how to properly extend recipes.
  9. Has current knowledge of safe food handling and sanitation procedures.
  10. Must be able to stand on feet for four hours or more, bend, and lift up to 25 pounds by himself/herself, and up to approximately 50 pounds with help from another staff member.
  11. Effective oral and written communication skills.
  12. Must be able to come in early or stay late as needed by head cook due to unusual circumstances (i.e. temporary meal time changes, absenteeism).
  13. As of July 1, 2016, must have a valid Ohio driver's license.
 Job Objective(s):
  1. To assist in the preparation and serving of attractive, nutritious, and quality meals for students.
  2. To promote a healthy and friendly atmosphere in kitchen.
 Essential Duties and Responsibilities:
  1. Complete duties assigned in an efficient, accurate, neat, and sanitary manner.
  2. Follow sound sanitary guidelines and safety procedures in preparation of food and use of equipment.
  3. Prepare and set up serving line.  Obtain and place dishes, trays, utensils, hot and cold foods, baked goods, beverages, desserts, and condiments.
  4. Set up menu board and reflect current menu.
  5. Wipe-off counters and tables; arrange, re-arrange and replenish items as needed.
  6. Serve lunch and assist in post-meal clean-up tasks as assigned or directed.  Report defective equipment/supplies and unusual conditions to supervision.
  7. Assist in dish room as needed to complete clean-up of dishes, trays, utensils, and equipment, including dish machine.
  8. Assist as needed to expedite flow of work in kitchen and cafeteria, etc.
  9. Communicate and cooperate with the Manager of Food Service, Administration, Building Principal, Head Cook, Staff, Students, and Parents to meet the needs of the district.
  10. Establish an on-going self-improvement program of work habits through in-service training, and local and state food service meetings.
  11. Abide by the Mansfield City Board of Education policies and regulations.
  12. Perform other appropriate duties which may be assigned by the Head Cook, Food Service Manager, and/or school administration.
 Physical Attributes and Demands:
  1. Somewhat undesirable working conditions.
  2. Exposed to heat, wetness, fumes, odors, and other kitchen elements.
  3. Subject to cuts, burns, scalds, etc.
  4. Extensive standing for 4 to 7 hours or more each day.
  5. Considerable reaching, lifting, bending, stooping, and moving of equipment and supplies of up to 25 pounds alone and up to 50 pounds with the help of another staff member.

Conduct: Each staff member shall remain free of any alcohol or non-prescribed controlled substance and abuse of any prescribed controlled substance in the workplace throughout his/her employment in the District.
Each staff member shall serve as a role model for students in how to conduct themselves as citizens and as responsible, intelligent human beings. Each staff member has a moral responsibility to help instill in students the belief in and practice of ethical principles and democratic values.
Terms of Employment: Per the Mansfield City Schools Board of Education/Mansfield School Employees Association Negotiated Agreement.
The Mansfield City School District is an Equal Opportunity Employer and as such does not discriminate on the basis of race, color, sex, gender identification or sexual orientation, age, religion, national origin, ancestry, disability, veteran status, marital status, or any other status protected by law.















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