... the test kitchen and in front of customers. Department: Product Development We are seeking a ... work, and iterative product testing. Assist in scaling products from concept through ...
... the test kitchen and in front of customers. Department: Product Development We are seeking a ... work, and iterative product testing. Assist in scaling products from concept through ...
Seasonal Kitchen Manager
Bailey, CO · On-site
$25 - $30/hr
Work closely with Prep/Line Cook and Dishwasher/Kitchen Assistant throughout the course of the shift and provide support as needed. * Test the temperature of foods at specified intervals; Perform ...
Quick apply
Seasonal Kitchen Manager
Bailey, CO · On-site
$25 - $30/hr
Work closely with Prep/Line Cook and Dishwasher/Kitchen Assistant throughout the course of the shift and provide support as needed. * Test the temperature of foods at specified intervals; Perform ...
Seasonal Kitchen Manager
Bailey, CO · On-site
$25 - $30/hr
Work closely with Prep/Line Cook and Dishwasher/Kitchen Assistant throughout the course of the shift and provide support as needed. * Test the temperature of foods at specified intervals; Perform ...
Seasonal Kitchen Manager
Bailey, CO · On-site
$25 - $30/hr
Work closely with Prep/Line Cook and Dishwasher/Kitchen Assistant throughout the course of the shift and provide support as needed. * Test the temperature of foods at specified intervals; Perform ...
CP Test Job 1
Denver, CO · On-site
This is a non-exempt position andtypically reports to Store Manager, Assistant Store Manager, or ... of kitchen equipment; measures and mixes ingredients, washes, peels, cuts andshreds food items ...
CP Test Job 1
Denver, CO · On-site
This is a non-exempt position andtypically reports to Store Manager, Assistant Store Manager, or ... of kitchen equipment; measures and mixes ingredients, washes, peels, cuts andshreds food items ...
Substitute Production Assistant
Boulder, CO · On-site
$20.27/hr
Substitute Production Assistant Position Start Date: Immediately Position Type: Non-Represented ... Must pass Math Test upon entry. * Must have working knowledge of commercial large scale kitchen ...
Substitute Production Assistant
Boulder, CO · On-site
$20.27/hr
Substitute Production Assistant Position Start Date: Immediately Position Type: Non-Represented ... Must pass Math Test upon entry. * Must have working knowledge of commercial large scale kitchen ...
Medical Assistant
Brush, CO · On-site
$21.01 - $31.51/hr
... kitchen for Patients, Staff and Visitors. Your role as a Medical Assistant is to room patients ... Responsible for communicating test results to patient. Acts as a resource to clinician in order to ...
Medical Assistant
Brush, CO · On-site
$21.01 - $31.51/hr
... kitchen for Patients, Staff and Visitors. Your role as a Medical Assistant is to room patients ... Responsible for communicating test results to patient. Acts as a resource to clinician in order to ...
Medical Assistant
$21.01 - $31.51/hr
... kitchen for Patients, Staff and Visitors. Your role as a Medical Assistant is to room patients ... Responsible for communicating test results to patient. Acts as a resource to clinician in order to ...
Medical Assistant
$21.01 - $31.51/hr
... kitchen for Patients, Staff and Visitors. Your role as a Medical Assistant is to room patients ... Responsible for communicating test results to patient. Acts as a resource to clinician in order to ...
Medical Assistant
Brush, CO · On-site
$21.01 - $31.51/hr
... kitchen for Patients, Staff and Visitors. Your role as a Medical Assistant is to room patients ... Responsible for communicating test results to patient. Acts as a resource to clinician in order to ...
Medical Assistant
Brush, CO · On-site
$21.01 - $31.51/hr
... kitchen for Patients, Staff and Visitors. Your role as a Medical Assistant is to room patients ... Responsible for communicating test results to patient. Acts as a resource to clinician in order to ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
$17.25 - $21.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
$17 - $22.75/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
Assistant Test Kitchen information
What are some typical daily tasks and challenges faced by an Assistant Test Kitchen professional?
As an Assistant in a Test Kitchen, your days are often a mix of hands-on cooking, ingredient prep, and supporting recipe development. You'll help set up workstations, measure and organize ingredients, and assist in testing and refining recipes under the guidance of chefs or food editors. Common challenges include managing multiple tasks in a fast-paced environment and maintaining high standards for accuracy and cleanliness. Collaboration is key, as you'll work closely with chefs, food stylists, and sometimes even photographers to ensure finished dishes meet both taste and visual standards.
What are Assistant Test Kitchen jobs?
Assistant Test Kitchen jobs involve supporting chefs and food scientists in developing, testing, and perfecting recipes for publication or commercial use. Responsibilities typically include preparing ingredients, following detailed recipe instructions, performing taste tests, recording results, and maintaining a clean and organized kitchen environment. These roles are crucial in ensuring recipes are reliable and can be recreated by home cooks or consumers. Assistant Test Kitchen staff often help troubleshoot recipes, assist with food styling for photography, and keep detailed notes on recipe modifications. This job is ideal for individuals passionate about food experimentation and who have strong organizational skills.
What is the difference between Assistant Test Kitchen vs Test Kitchen Chef?
| Aspect | Assistant Test Kitchen | Test Kitchen Chef |
|---|---|---|
| Credentials | Typically requires culinary training or related experience | Requires advanced culinary skills, often with formal culinary education |
| Work Environment | Supports testing and recipe development in a collaborative kitchen setting | Leads recipe creation, testing, and oversees kitchen operations |
| Employer & Industry Usage | Common in food brands, media companies, and product testing facilities | Found in professional culinary labs, food companies, and media kitchens |
The Assistant Test Kitchen assists in recipe testing and development under supervision, focusing on supporting tasks. In contrast, the Test Kitchen Chef leads the culinary testing process, making key decisions and managing the kitchen team. Both roles require culinary knowledge, but the chef position involves more responsibility and expertise.
What are the key skills and qualifications needed to thrive as an Assistant Test Kitchen, and why are they important?
To thrive as an Assistant in a Test Kitchen, you need a solid understanding of culinary techniques, food safety standards, and often a degree or certification in culinary arts. Familiarity with commercial kitchen equipment, recipe management software, and inventory systems is typically required. Attention to detail, time management, and strong teamwork skills help you excel in the collaborative and fast-paced environment. These abilities ensure accurate recipe development, efficient kitchen operations, and high-quality food testing results.
What are popular job titles related to Assistant Test Kitchen jobs in Colorado? For Assistant Test Kitchen jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Assistant Test Kitchen jobs in Colorado look for? The top searched job categories for Assistant Test Kitchen jobs in Colorado are:
What cities in Colorado are hiring for Assistant Test Kitchen jobs? Cities in Colorado with the most Assistant Test Kitchen job openings:
Job description
The Product Development & Customer Experience Specialist is a hands-on culinary role within the Product Development team, supporting the creation, commercialization, and customer presentation of value-added proteins and meals. This position partners closely with Product Development, Operations, Quality, and Sales to help bring new Ready-to-Heat and Ready-to-Cook products from concept through launch. In addition to development and plant commercialization work, this role leads customer-facing cooking presentations and tastings, bringing products to life and clearly demonstrating quality, functionality, and real-world application. The ideal candidate blends strong culinary expertise with product development experience and is comfortable both in the test kitchen and in front of customers.
Department: Product Development
We are seeking a Product Development & Customer Experience Specialist to be an integral member of our Product Development team, supporting the creation, commercialization, and customer-facing presentation of value-added proteins and meals. We are looking for a culinary professional who comes with experience in both the Ready-to-Heat & Ready-to-Cook value added meat categories. This role is ideal for someone who enjoys working cross-functionally in product development and also excels at bringing products to life through customer cooking presentations and tastings.
You will be part of the Product Development team and will partner closely with Operations, Quality, and Sales to help translate concepts into scalable, market-ready products. In parallel, you will partner with our sales team and represent our products in customer meetings by preparing and presenting food in a way that clearly demonstrates quality, functionality, and real-world application.
This role includes U.S. travel based on customer needs.
WHAT YOU'LL DO
Product Development & Commercialization
Support Product Development in ideation, bench work, and iterative product testing.
Assist in scaling products from concept through commercialization, ensuring culinary intent is maintained.
Create specs and product outlines to ensure that the products can be commercialized and produced in all plants consistently. Ensure that products developed are supported by appropriate marketing materials and catalogues.
Participate in internal cuttings, plant trials, and commercialization runs.
Collaborate with Operations and Quality to ensure products meet performance, cost, and food safety requirements.
Have an in depth understanding of the trends and opportunities in the market and provide culinary input on flavor profiles, preparation methods, and product applications.
Customer Cooking & Presentations
Prepare and cook products for customer meetings, line reviews, and innovation sessions.
Execute live or semi-live cooking demonstrations to showcase product performance and versatility.
Partner with Sales to support customer presentations with strong culinary execution and storytelling.
Tailor cooking methods, recipes, and applications to specific customer needs and channels.
Act as a culinary resource during customer discussions, telling the story behind the concept and answering preparation and usage questions.
Culinary & Market Insight
Translate market and flavor trends into actionable product development ideas.
Support competitive benchmarking and customer-focused tastings.
Help maintain culinary documentation, demo recipes, and inspiration materials.
WHAT YOU'LL BRING
3-5 years of experience in culinary product development, R&D, or customer-facing culinary roles.
Culinary Arts degree or Certified Chef preferred.
Experience working in food manufacturing and Ready-to-Heat & Ready to Cook value-added proteins/meals strongly preferred.
Ability to work collaboratively within a Product Development team.
Confidence preparing and presenting food for customers.
Strong communication skills and attention to detail along with ability to create marketing materials and catalogues.
Willingness to travel for customer meetings and presentations.
About COUNTRY FRESH
Sourced by ZipRecruiter
Company size
1,001 - 5,000 Employees
Headquarters location
Spring, TX, US
Year founded
1999