Executive Chef
Denver, CO · On-site
$85K - $95K/yr
Assistant General Manager Supervises: Culinary Team Members Pay Range: $85K-$95K Annually Job ... Oversee daily kitchen operations, including food preparation, menu planning, and staff supervision.
Executive Chef
Denver, CO · On-site
$85K - $95K/yr
Assistant General Manager Supervises: Culinary Team Members Pay Range: $85K-$95K Annually Job ... Oversee daily kitchen operations, including food preparation, menu planning, and staff supervision.
BOH - Salad Cook
Aspen, CO · On-site
$20/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Salad Cook
Aspen, CO · On-site
$20/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
Aspen, CO · On-site
$19/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
BOH - Prep Cook
Aspen, CO · On-site
$19/hr
Observe/test foods to determine if cooked sufficiently, by tasting, smelling, or piercing them with ... Understand and demonstrate proper use and maintenance of all kitchen equipment. * Assist with ...
The physical work environment includes working in a fast-paced kitchen environment (which requires ... test as a condition of employment or continued employment. An employer who violates this law shall ...
The physical work environment includes working in a fast-paced kitchen environment (which requires ... test as a condition of employment or continued employment. An employer who violates this law shall ...
Assistant Restaurant Leader
Longmont, CO · On-site
$65K/yr
The physical work environment includes working in a fast-paced kitchen environment (which requires ... test as a condition of employment or continued employment. An employer who violates this law shall ...
Assistant Restaurant Leader
Longmont, CO · On-site
$65K/yr
The physical work environment includes working in a fast-paced kitchen environment (which requires ... test as a condition of employment or continued employment. An employer who violates this law shall ...
Assistant Restaurant Leader
Longmont, CO · On-site
$65K/yr
The physical work environment includes working in a fast-paced kitchen environment (which requires ... test as a condition of employment or continued employment. An employer who violates this law shall ...
Assistant Restaurant Leader
Longmont, CO · On-site
$65K/yr
The physical work environment includes working in a fast-paced kitchen environment (which requires ... test as a condition of employment or continued employment. An employer who violates this law shall ...
Assistant Restaurant Leader
Longmont, CO · On-site
$65K/yr
The physical work environment includes working in a fast-paced kitchen environment (which requires ... test as a condition of employment or continued employment. An employer who violates this law shall ...
Assistant Restaurant Leader
Longmont, CO · On-site
$65K/yr
The physical work environment includes working in a fast-paced kitchen environment (which requires ... test as a condition of employment or continued employment. An employer who violates this law shall ...
Dietary Aid
Grand Junction, CO · On-site
$15.16 - $16/hr
Serve food in accordance with established portion control procedures. * Assist in daily or ... May be exposed to heat/cold temperatures in kitchen/storage area. * Is subject to exposure to ...
Dietary Aid
Grand Junction, CO · On-site
$15.16 - $16/hr
Serve food in accordance with established portion control procedures. * Assist in daily or ... May be exposed to heat/cold temperatures in kitchen/storage area. * Is subject to exposure to ...
Dietary Aid
$16.50 - $17/hr
Serve food in accordance with established portion control procedures. * Assist in daily or ... Kitchen Experience-preferred Cleaning Experience-preferred Must pass background check and drug test ...
Dietary Aid
$16.50 - $17/hr
Serve food in accordance with established portion control procedures. * Assist in daily or ... Kitchen Experience-preferred Cleaning Experience-preferred Must pass background check and drug test ...
Dietary Aid
Colorado Springs, CO · On-site
$16.50 - $17/hr
Serve food in accordance with established portion control procedures. * Assist in daily or ... Kitchen Experience-preferred Cleaning Experience-preferred Must pass background check and drug test ...
Dietary Aid
Colorado Springs, CO · On-site
$16.50 - $17/hr
Serve food in accordance with established portion control procedures. * Assist in daily or ... Kitchen Experience-preferred Cleaning Experience-preferred Must pass background check and drug test ...
Dietary Aid
Grand Junction, CO · On-site
$15.16 - $16/hr
Serve food in accordance with established portion control procedures. * Assist in daily or ... May be exposed to heat/cold temperatures in kitchen/storage area. * Is subject to exposure to ...
Dietary Aid
Grand Junction, CO · On-site
$15.16 - $16/hr
Serve food in accordance with established portion control procedures. * Assist in daily or ... May be exposed to heat/cold temperatures in kitchen/storage area. * Is subject to exposure to ...
Prep/Line Cook
Bailey, CO · On-site
$20 - $23/hr
Test the temperature of foods at specified intervals; Perform daily temperature checks for coolers ... Maintains kitchen cleanliness and proper food preparation according to state and local health ...
Quick apply
Prep/Line Cook
Bailey, CO · On-site
$20 - $23/hr
Test the temperature of foods at specified intervals; Perform daily temperature checks for coolers ... Maintains kitchen cleanliness and proper food preparation according to state and local health ...
Prep/Line Cook
Bailey, CO · On-site
$20 - $23/hr
Test the temperature of foods at specified intervals; Perform daily temperature checks for coolers ... Maintains kitchen cleanliness and proper food preparation according to state and local health ...
Prep/Line Cook
Bailey, CO · On-site
$20 - $23/hr
Test the temperature of foods at specified intervals; Perform daily temperature checks for coolers ... Maintains kitchen cleanliness and proper food preparation according to state and local health ...
Line Cook | Full Time
Boulder, CO · On-site
$20.40 - $24.25/hr
... Support Kitchen Operations & Team Success * Prepare ingredients and assist with advance food ... test, Drug Screen and Background Check are conditions of employment. COVID vaccination is ...
Line Cook | Full Time
Boulder, CO · On-site
$20.40 - $24.25/hr
... Support Kitchen Operations & Team Success * Prepare ingredients and assist with advance food ... test, Drug Screen and Background Check are conditions of employment. COVID vaccination is ...
Dietary Aid
Grand Junction, CO · On-site
$15.16 - $16/hr
Serve food in accordance with established portion control procedures. * Assist in daily or ... May be exposed to heat/cold temperatures in kitchen/storage area. * Is subject to exposure to ...
Dietary Aid
Grand Junction, CO · On-site
$15.16 - $16/hr
Serve food in accordance with established portion control procedures. * Assist in daily or ... May be exposed to heat/cold temperatures in kitchen/storage area. * Is subject to exposure to ...
Premium Lead Cook Suites
Denver, CO · On-site
$17.75 - $22.75/hr
... shifts) Assist in the training, safety, sanitation and accident prevention controls within the kitchen Continuously develop and test recipes as well as techniques for food preparation and ...
New
Premium Lead Cook Suites
Denver, CO · On-site
$17.75 - $22.75/hr
... shifts) Assist in the training, safety, sanitation and accident prevention controls within the kitchen Continuously develop and test recipes as well as techniques for food preparation and ...
New
Line Cook | Full Time
Boulder, CO · On-site
$20.40 - $24.25/hr
... Support Kitchen Operations & Team Success * Prepare ingredients and assist with advance food ... test, Drug Screen and Background Check are conditions of employment. COVID vaccination is ...
Line Cook | Full Time
Boulder, CO · On-site
$20.40 - $24.25/hr
... Support Kitchen Operations & Team Success * Prepare ingredients and assist with advance food ... test, Drug Screen and Background Check are conditions of employment. COVID vaccination is ...
Dishwasher - Denver
Denver, CO · On-site
$13.50 - $17.25/hr
The Dishwasher at Parker Hospitality plays an essential role in keeping the kitchen running ... 7. Assist with the general cleanliness of the back of house, including floors, surfaces, and ...
Dishwasher - Denver
Denver, CO · On-site
$13.50 - $17.25/hr
The Dishwasher at Parker Hospitality plays an essential role in keeping the kitchen running ... 7. Assist with the general cleanliness of the back of house, including floors, surfaces, and ...
Dishwasher - Denver
Denver, CO · On-site
$13.50 - $17.25/hr
The Dishwasher at Parker Hospitality plays an essential role in keeping the kitchen running ... 7. Assist with the general cleanliness of the back of house, including floors, surfaces, and ...
Dishwasher - Denver
Denver, CO · On-site
$13.50 - $17.25/hr
The Dishwasher at Parker Hospitality plays an essential role in keeping the kitchen running ... 7. Assist with the general cleanliness of the back of house, including floors, surfaces, and ...
Dishwasher - Denver
Denver, CO · On-site
$19.29/hr
The Dishwasher at Parker Hospitality plays an essential role in keeping the kitchen running ... 7. Assist with the general cleanliness of the back of house, including floors, surfaces, and ...
Dishwasher - Denver
Denver, CO · On-site
$19.29/hr
The Dishwasher at Parker Hospitality plays an essential role in keeping the kitchen running ... 7. Assist with the general cleanliness of the back of house, including floors, surfaces, and ...
Assistant Test Kitchen information
What is an assistant test kitchen?
Assistant Test Kitchen jobs involve supporting chefs and food scientists in developing, testing, and perfecting recipes for publication or commercial use. Responsibilities typically include preparing ingredients, following detailed recipe instructions, performing taste tests, recording results, and maintaining a clean and organized kitchen environment. These roles are crucial in ensuring recipes are reliable and can be recreated by home cooks or consumers. Assistant Test Kitchen staff often help troubleshoot recipes, assist with food styling for photography, and keep detailed notes on recipe modifications. This job is ideal for individuals passionate about food experimentation and who have strong organizational skills.
What are the typical daily tasks and challenges faced by an assistant test kitchen?
As an Assistant in a Test Kitchen, your days are often a mix of hands-on cooking, ingredient prep, and supporting recipe development. You'll help set up workstations, measure and organize ingredients, and assist in testing and refining recipes under the guidance of chefs or food editors. Common challenges include managing multiple tasks in a fast-paced environment and maintaining high standards for accuracy and cleanliness. Collaboration is key, as you'll work closely with chefs, food stylists, and sometimes even photographers to ensure finished dishes meet both taste and visual standards.
What are the key skills and qualifications needed to thrive as an assistant test kitchen, and why are they important?
To thrive as an Assistant in a Test Kitchen, you need a solid understanding of culinary techniques, food safety standards, and often a degree or certification in culinary arts. Familiarity with commercial kitchen equipment, recipe management software, and inventory systems is typically required. Attention to detail, time management, and strong teamwork skills help you excel in the collaborative and fast-paced environment. These abilities ensure accurate recipe development, efficient kitchen operations, and high-quality food testing results.
What is the difference between Assistant Test Kitchen vs Test Kitchen Chef?
| Aspect | Assistant Test Kitchen | Test Kitchen Chef |
|---|---|---|
| Credentials | Typically requires culinary training or related experience | Requires advanced culinary skills, often with formal culinary education |
| Work Environment | Supports testing and recipe development in a collaborative kitchen setting | Leads recipe creation, testing, and oversees kitchen operations |
| Employer & Industry Usage | Common in food brands, media companies, and product testing facilities | Found in professional culinary labs, food companies, and media kitchens |
The Assistant Test Kitchen assists in recipe testing and development under supervision, focusing on supporting tasks. In contrast, the Test Kitchen Chef leads the culinary testing process, making key decisions and managing the kitchen team. Both roles require culinary knowledge, but the chef position involves more responsibility and expertise.
How to get a job at an assistant test kitchen?
To get a job as an assistant test kitchen staff member, candidates typically need relevant culinary or food industry experience, strong organizational skills, and familiarity with kitchen equipment and food safety standards. Applying through company career portals, demonstrating culinary knowledge, and showcasing attention to detail can improve chances of selection.
What are the most commonly searched types of Test Kitchen jobs in Colorado?
The most popular types of Test Kitchen jobs in Colorado are:
What are popular job titles related to Assistant Test Kitchen jobs in Colorado?
For Assistant Test Kitchen jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Assistant Test Kitchen jobs in Colorado look for?
The top searched job categories for Assistant Test Kitchen jobs in Colorado are:
What cities in Colorado are hiring for Assistant Test Kitchen jobs?
Cities in Colorado with the most Assistant Test Kitchen job openings:
Executive Chef
Denver, CO • On-site
Stonebridge Companies
6.3
Based on 11 frontline employees who took The Breakroom Quiz
People enjoy working here
Respectful managers
Good training
Uninterrupted breaks
$85K - $95K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 15 days ago
Job description
City, State:
Denver, Colorado
The Slate Denver, Tapestry Collection by Hilton, was built in the landmark building that formerly housed the Emily Griffith Opportunity School. Located just steps from the Colorado Convention Center in the heart of downtown Denver, The Slate's vibrant destination is the cornerstone of Denver's newest and most intriguing gathering spot. This modern yet nostalgic property offers modern accommodations, fresh restaurant concept and unique meeting space. Come join our team and be a part of history!
Pay $85K-$95K/year
Title: Executive Chef
Location:Denver, CO
FLSA:Exempt
Status:Full-time
Reports to:Assistant General Manager
Supervises:Culinary Team Members
Pay Range: $85K-$95K Annually
Job Summary: The Executive Chef oversees all food purchasing and preparation for the hotel's food service outlets and events. This role ensures that culinary standards are maintained, supervises kitchen staff, and collaborates with other departments to provide high-quality dining experiences while managing food costs and ensuring compliance with health and safety regulations.
Essential Functions and Duties:
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential duties.
Required Experience, Education, and Skills:
Work Environment:
Other Duties:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the team member for this job. Duties, responsibilities, and activities may change at any time with or without notice.
Equal Employment Opportunity: Stonebridge is committed to equal employment opportunities. We do not discriminate based on race, color, religion, sex, pregnancy, national origin, ancestry, age, marital status, sexual orientation, veteran status, physical or mental disability, or medical condition. All aspects of employment, including recruitment, hiring, advancement, compensation, benefits, training, promotion, transfer, discipline, layoff, recall, and termination, will be conducted without discrimination. Reasonable accommodations will be made for disabled team members.
Resumes and applications for employment will be evaluated based on qualifications and the ability to meet the position's requirements.
All Stonebridge openings are projected to close within 30 days of the original posting date. This position will no longer be available 30 days from:
2026-08-25
Stonebridge offers comprehensive benefits including medical, dental, vision, PTO, 401(k) matching, wellness support, life and disability coverage, savings accounts, tuition aid, and travel and lodging perks.
It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.
Denver, Colorado
The Slate Denver, Tapestry Collection by Hilton, was built in the landmark building that formerly housed the Emily Griffith Opportunity School. Located just steps from the Colorado Convention Center in the heart of downtown Denver, The Slate's vibrant destination is the cornerstone of Denver's newest and most intriguing gathering spot. This modern yet nostalgic property offers modern accommodations, fresh restaurant concept and unique meeting space. Come join our team and be a part of history!
Pay $85K-$95K/year
Title: Executive Chef
Location:Denver, CO
FLSA:Exempt
Status:Full-time
Reports to:Assistant General Manager
Supervises:Culinary Team Members
Pay Range: $85K-$95K Annually
Job Summary: The Executive Chef oversees all food purchasing and preparation for the hotel's food service outlets and events. This role ensures that culinary standards are maintained, supervises kitchen staff, and collaborates with other departments to provide high-quality dining experiences while managing food costs and ensuring compliance with health and safety regulations.
Essential Functions and Duties:
- Oversee daily kitchen operations, including food preparation, menu planning, and staff supervision.
- Ensure food quality meets culinary standards and exceeds guest expectations.
- Control food costs by managing inventory, purchasing, and minimizing waste.
- Train, mentor, and provide feedback to kitchen staff to maintain consistent quality.
- Ensure kitchen compliance with health, safety, and sanitation regulations.
- Collaborate with departments to plan and execute special events, banquets, and other food service needs.
- Develop and update menus, incorporating seasonal ingredients and current trends.
- Conduct regular inspections of kitchen equipment and workstations for cleanliness and efficiency.
- Maintain relationships with vendors to ensure high-quality ingredient sourcing.
- Monitor kitchen performance and implement improvements to enhance efficiency.
- Work closely with the Director of Food & Beverage to meet financial and operational goals.
- Ensure all kitchen operations align with the hotel's brand standards and guest satisfaction goals.
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential duties.
Required Experience, Education, and Skills:
- Bachelor's degree in Culinary Arts or a related field; or equivalent experience in culinary management.
- Minimum of 5 years of experience as an Executive Chef or in a similar leadership role.
- Expertise in food preparation, presentation, and menu development.
- Strong knowledge of food safety, sanitation, and health regulations.
- Proven ability to manage food costs, control budgets, and optimize profitability.
- Excellent leadership and communication skills to manage kitchen staff effectively.
- Ability to work in a fast-paced environment, handling multiple tasks and maintaining attention to detail.
Work Environment:
- Primarily an indoor environment, working in a kitchen and office setting.
- Frequent exposure to kitchen equipment, heat, and cleaning chemicals.
- Requires standing and walking for extended periods during food preparation and service.
- Must be able to lift and carry up to 50 lbs.
- Flexibility to work evenings, weekends, and holidays as needed to meet business demands.
Other Duties:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the team member for this job. Duties, responsibilities, and activities may change at any time with or without notice.
Equal Employment Opportunity: Stonebridge is committed to equal employment opportunities. We do not discriminate based on race, color, religion, sex, pregnancy, national origin, ancestry, age, marital status, sexual orientation, veteran status, physical or mental disability, or medical condition. All aspects of employment, including recruitment, hiring, advancement, compensation, benefits, training, promotion, transfer, discipline, layoff, recall, and termination, will be conducted without discrimination. Reasonable accommodations will be made for disabled team members.
Resumes and applications for employment will be evaluated based on qualifications and the ability to meet the position's requirements.
All Stonebridge openings are projected to close within 30 days of the original posting date. This position will no longer be available 30 days from:
2026-08-25
Stonebridge offers comprehensive benefits including medical, dental, vision, PTO, 401(k) matching, wellness support, life and disability coverage, savings accounts, tuition aid, and travel and lodging perks.
It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.
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