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Assistant Private Chef Jobs in Washington (NOW HIRING)

Sulgrave Club

Sous Chef

Washington, DC

$60K - $70K/yr

The Sulgrave Club, a ninety-four-year-old Private Club on Dupont Circle is searching for a dynamic ... Participate in recipe development, plating standards, and menu costing. * Assist with purchasing ...

The Executive Branch

Sushi Chef

Washington, DC · On-site

$100K - $120K/yr

... and private members' club located in Washington, DC servicing UHNW clientele. The club offers a ... Recruit, lead, train, and mentor the Sushi Assistant and other culinary staff in knife skills, rice ...

The Executive Branch

Sushi Chef

Washington, DC

$28.40 - $34.50/hr

About the Role An exciting opportunity has become available for a skilled and creative Sushi Assistant Chef to join a prestigious and private members' club located in Washington, DC servicing UHNW ...

Invited

Sous Chef

Ashburn, VA

$51K - $69K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ...

Invited Clubs

Sous Chef

Ashburn, VA

$51K - $69K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ...

ClubCorp

Sous Chef

Ashburn, VA · On-site

$26 - $28/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ...

Lodgeworks

Sous Chef

Mclean, VA

$50K - $68K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Sous Chef | LodgeWorks is actively hiring for a Sous Chef Who we are LodgeWorks is a privately held ... Reports to work punctually and assist in the event of an emergency. * Lead coach the team towards ...

The Metropolitan Club

Executive Sous Chef

Washington, DC · On-site

$73K - $94K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

If you are looking to transition your career to private clubs, apply today! Summary The Executive ... equipment upkeep * Assist in forecasting, ordering, and inventory control for all kitchen ...

New

Archer

Sous Chef

Mclean, VA · On-site

$50K - $68K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Sous Chef | LodgeWorks is actively hiring for a Sous Chef Who we are LodgeWorks is a privately held ... Reports to work punctually and assist in the event of an emergency. * Lead coach the team towards ...

Brock & Company, Inc.

Relief Chef Manager

Laurel, MD · On-site

$27 - $32/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

One assignment may have you developing a scratch-made menu at a private school, while the next may ... Coordinate or assist with catering events, including event costing and billing. * Manage, train ...

Brock & Company Inc.

Relief Chef Manager

Laurel, MD · On-site

$27 - $32/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

One assignment may have you developing a scratch-made menu at a private school, while the next may ... Coordinate or assist with catering events, including event costing and billing. * Manage, train ...

Brock & Company Inc

Relief Chef Manager

Laurel, MD

$27 - $32/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

One assignment may have you developing a scratch-made menu at a private school, while the next may ... Coordinate or assist with catering events, including event costing and billing. * Manage, train ...

Meriwether Godsey, Inc.

Executive Chef

Potomac, MD · On-site

$85K - $90K/yr

  • Medical

  • Dental

  • Vision

... private school account in Washington, DC. Our ideal candidate has strong culinary and management ... Deliver high-end catering. * Assist in Back of House phases of financial planning, budget/cost ...

Compass Business Solutions, Inc.

Sous Chef

Washington, DC · On-site

$80K - $90K/yr

This role will assist where necessary to ensure optimum service, in addition to providing support ... DC's private clubs. As a Sous Chef you will play a key role in elevating the member dining ...

Cosmos Club

Sous Chef

Washington, DC · On-site

$70K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cosmos Club, founded in 1878, is a private social club for men and women distinguished in science ... They will assist in production and execution of any special club function, i.e. Chef's Table, GM ...

Cosmos Club

Sous Chef

Washington, DC · On-site

$70K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Cosmos Club, founded in 1878, is a private social club for men and women distinguished in science ... They will assist in production and execution of any special club function, i.e. Chef's Table, GM ...

Cosmos Club

Sous Chef

Washington, DC

$51K - $70K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cosmos Club, founded in 1878, is a private social club for men and women distinguished in science ... They will assist in production and execution of any special club function, i.e. Chef's Table, GM ...

Compass Group

Chef de Cuisine

Washington, DC · On-site

$110K - $120K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... private venues throughout New York City and beyond. This position is eligible for an Employee ... Serve as the department head for culinary operations in the absences of Executive Chef * Assist in ...

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Assistant Private Chef information

See Washington salary details

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How much do assistant private chef jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for assistant private chef in Washington is $18.39, according to ZipRecruiter salary data. Most workers in this role earn between $15.96 and $19.66 per hour, depending on experience, location, and employer.

What is an assistant private chef?

An Assistant Private Chef is a culinary professional who supports a head or lead private chef in preparing and serving meals, usually in private households or for exclusive clients. Their responsibilities often include ingredient preparation, cooking, menu planning assistance, kitchen organization, and sometimes grocery shopping. They work closely with the main chef to ensure high-quality meals tailored to the client’s dietary needs and preferences. This role is ideal for those with a passion for cooking, strong organizational skills, and the ability to work discreetly in private settings.

What are common challenges faced by an assistant private chef when preparing meals in a client's home?

As an Assistant Private Chef, one of the main challenges is adapting to different kitchen setups and equipment in clients' homes, which may lack certain professional tools or space. Flexibility and resourcefulness are essential, as you’ll often need to adjust recipes or meal prep techniques based on the available resources. Additionally, maintaining discretion and professionalism while working in a private household is crucial, as you may interact closely with clients and their families. Balancing multiple dietary preferences or restrictions can also be demanding, requiring strong organizational and communication skills.

What is the difference between Assistant Private Chef vs Personal Chef?

AspectAssistant Private ChefPersonal Chef
CredentialsCooking certifications, culinary trainingCooking certifications, culinary training
Work EnvironmentPrivate households, often alongside a head chefPrivate households, often preparing daily meals
Employer & IndustryHigh-net-worth individuals, luxury householdsIndividuals or families seeking personalized meal services
Common Search & ComparisonYesYes

The main difference is that an Assistant Private Chef supports the head or private chef in meal preparation and kitchen tasks, often working as part of a team. A Personal Chef typically prepares customized meals directly for clients, often on a regular basis, and may handle all aspects of meal planning and cooking independently.

What skills and qualifications are needed to thrive as an assistant private chef?

To thrive as an Assistant Private Chef, you need a solid foundation in culinary techniques, food safety, and menu planning, often supported by a culinary degree or relevant experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications such as ServSafe are typically required. Attention to detail, discretion, adaptability, and strong communication skills set candidates apart in this personalized role. These skills ensure high-quality, customized meal preparation while maintaining client satisfaction and safety in private settings.

What are the most commonly searched types of Private Chef jobs in Washington?

The most popular types of Private Chef jobs in Washington are:

What are popular job titles related to Assistant Private Chef jobs in Washington?

For Assistant Private Chef jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Assistant Private Chef jobs in Washington look for?

The top searched job categories for Assistant Private Chef jobs in Washington are:

What cities in Washington are hiring for Assistant Private Chef jobs?

Cities in Washington with the most Assistant Private Chef job openings:

Assistant Private Chef jobs near you

Sushi Assistant Chef

Compass Business Solutions, Inc.

Washington, DC • On-site

$28.84 - $34.50/hr

Full-time

Re-posted 12 days ago

Job description

About the Role
An exciting opportunity has become available for a skilled and creative Sushi Assistant Chef to join a prestigious and private members' club located in Washington, DC servicing UHNW clientele. The club offers a refined dining experience to its distinguished membership. This role is integral to the culinary team, with a focus on delivering exceptional sushi offerings and contributing to an elevated and memorable dining experience.
Position Overview
The Sushi Assistant Chef should have a passion for Japanese cuisine, excellent knife skills, and a deep understanding of sushi preparation techniques. As a Sushi Assistant Chef, you will be responsible for crafting exquisite sushi dishes, maintaining the highest standards of food quality, and ensuring a memorable dining experience for our members.
Principal (Essential) Duties
  1. Prepare a wide range of dishes, including nigiri, sashimi, maki rolls, and specialty rolls, using traditional Japanese techniques and rice cookery.
  2. Source and select the freshest and highest quality seafood, vegetables, and other ingredients necessary for sushi preparation.
  3. Demonstrate exceptional knife skills and filleting fish as well as other ingredients.
  4. Collaborate with the culinary team to create innovative and visually appealing sushi offerings that meet member preferences and dietary requirements.
  5. Maintain strict hygiene and food safety standards in compliance with health regulations.
  6. Ensure the safe handling and storage of seafood and other perishable items.
  7. Mentor and manage inventory levels for sushi ingredients, ensuring adequate stock while minimizing waste.
  8. Pay meticulous attention to the visual presentation of each dish, ensuring it meets the club's aesthetic standards.
  9. Work closely with kitchen staff, including Sous Chefs and Line Cooks, to coordinate the timing of sushi orders with other menu items.
  10. Maintain a clean and organized sushi station and workplace, including regular cleaning of utensils, cutting boards and equipment.
  11. Attending staff meetings.
  12. And any other tasks assigned by the Executive Chef or Sushi Chef.

Qualifications & Experience
  1. Associate's degree in culinary art required.
  2. Minimum of 3 years' of relevant experience; proven experience as a Sushi Chef.
  3. Ability to satisfactorily communicate in job-related English.
  4. Understanding of food and safety and sanitation practices.
  5. In-depth knowledge of sushi preparation techniques, knife skills and sushi etiquette.
  6. Knowledge of high-quality sushi concepts including omakase.
  7. Well versed in sushi ingredients and Japanese fishes.
  8. Ability to work varied shift and flexible schedule in a hot, humid, and nosey environment.

Why Join Us
This is a unique opportunity to become part of a close-knit, high-performing culinary team within one of Washington, DC's private clubs. As a Sushi Assistant Chef, you will play a key role in elevating the member dining experience and upholding the club's mission of culinary excellence. If you are passionate about traditional and contemporary sushi preparation, thrive in a refined, service-focused environment, and take pride in your craft, we invite you to apply.
The hourly rate range for this role is $28.84 - $34.50, based on relevant experience.

Apply