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Assistant Nutrition Labeling Jobs in Missouri (NOW HIRING)

Animal Nutrition & Health; and Specialty Products. Balchem employs over 1,400 people worldwide who ... Supervise production workers during shift in manufacturing, labeling and packaging of food and feed ...

Animal Nutrition & Health; and Specialty Products. Balchem employs over 1,400 people worldwide who ... Supervise production workers during shift in manufacturing, labeling and packaging of food and feed ...

Cook

Kansas City, MO · On-site

$13.75 - $18.25/hr

This position is responsible for the active participation in the workflow in the Nutrition Service ... labeling and safe food handling practices. * Is accountable for operations when the Manager and ...

Cook

Kansas City, MO

$13.75 - $18.25/hr

This position is responsible for the active participation in the workflow in the Nutrition Service ... labeling and safe food handling practices. * Is accountable for operations when the Manager and ...

Cook

Kansas City, MO · On-site

$13.75 - $18.25/hr

This position is responsible for the active participation in the workflow in the Nutrition Service ... labeling and safe food handling practices. * Is accountable for operations when the Manager and ...

Cook

Saint Charles, MO · On-site

$13.25 - $17.75/hr

Charles, MO Cook with Purpose Join the Food & Nutrition Services team at NHC St. Charles! We're ... Label and store food properly * Assist with tray line and delivery as needed Qualifications: * Must ...

Follow DESE nutrition standards, ServSafe practices, sanitation procedures, and infection-control ... Maintain accurate food storage, labeling, and sanitation documentation * Work collaboratively with ...

Follow DESE nutrition standards, ServSafe practices, sanitation procedures, and infection-control ... Maintain accurate food storage, labeling, and sanitation documentation * Work collaboratively with ...

Follow DESE nutrition standards, ServSafe practices, sanitation procedures, and infection-control ... Maintain accurate food storage, labeling, and sanitation documentation * Work collaboratively with ...

Food Service Partner

West Plains, MO · On-site

$14.25 - $17.50/hr

Food and Nutrition Service Partner Are you looking to have fun in a work environment where you can ... Dates, labels, and stores items properly. Uses proper food handling techniques. * Responsible for ...

Cook (Residential)

Kirksville, MO · On-site

$12.50 - $16.75/hr

... and nutritional content. * Prepare alternative dishes when needed to accommodate dietary ... . * Assist with meal clean-up and support residents as needed with plate clearing. * Properly label ...

Cook (Residential)

Kirksville, MO · On-site

$12.50 - $16.75/hr

... and nutritional content. * Prepare alternative dishes when needed to accommodate dietary ... . * Assist with meal clean-up and support residents as needed with plate clearing. * Properly label ...

Cook

Saint Louis, MO · On-site

$18/hr

General knowledge and understanding of nutrition. * Written and oral communication skills ... Label, date, cover, and store all food items properly. * Control food and material waste. * Have ...

Showing results 21-40

Assistant Nutrition Labeling information

What is an assistant nutrition labeling?

Assistant nutrition labeling jobs involve supporting the preparation, review, and verification of food product labels to ensure compliance with government regulations. People in these roles help collect nutritional information, calculate nutrient values, and format labels according to guidelines set by agencies like the FDA. They may also work with product development teams to update labels as recipes or regulations change, and assist with audits or inspections. Attention to detail, knowledge of labeling laws, and strong organizational skills are important for success in this position.

What are the key skills and qualifications needed to thrive as an assistant nutrition labeling specialist?

To thrive as an Assistant Nutrition Labeling Specialist, you need a solid background in nutrition science, food regulations, and attention to detail, typically supported by a degree in nutrition, dietetics, or food science. Familiarity with USDA and FDA labeling regulations, nutrient analysis software, and data management systems is essential. Strong organizational skills, analytical thinking, and effective communication help ensure accuracy and compliance in documentation. These skills are vital to produce compliant, clear, and accurate food labels that protect consumers and support regulatory requirements.

What are some common challenges faced in the assistant nutrition labeling role, and how can they be managed?

One common challenge in the Assistant Nutrition Labeling role is ensuring that all product labels remain compliant with constantly evolving regulations and standards, such as those set by the FDA or USDA. This often requires staying up-to-date with the latest guidelines and collaborating closely with R&D, quality assurance, and regulatory teams. Attention to detail is crucial, as even minor errors can lead to costly recalls or legal issues. Proactive communication and ongoing training are key strategies for managing these challenges effectively.

What is the difference between Assistant Nutrition Labeling vs Nutrition Labeling Specialist?

AspectAssistant Nutrition LabelingNutrition Labeling Specialist
CredentialsTypically requires a relevant degree or certification in nutrition or food scienceRequires similar credentials, often with additional experience or certifications
Work EnvironmentSupports labeling teams in food manufacturing or regulatory settingsLeads labeling projects, reviews, and compliance in food companies or consultancies
Employer & IndustryFood manufacturing, regulatory agencies, food labeling companiesFood companies, regulatory agencies, consulting firms
Search & Comparison IntentOften searched by entry-level job seekers or those exploring roles in food labelingCompared by professionals seeking advancement or specialized roles in labeling

The main difference is that Assistant Nutrition Labeling roles support labeling processes and require foundational knowledge, while Nutrition Labeling Specialists take on more responsibility, overseeing compliance and project management. Both roles require relevant nutrition or food science credentials, but the specialist position typically demands more experience and expertise.

What are the most commonly searched types of Nutrition Labeling jobs in Missouri?

The most popular types of Nutrition Labeling jobs in Missouri are:

What are popular job titles related to Assistant Nutrition Labeling jobs in Missouri?

For Assistant Nutrition Labeling jobs in Missouri, the most frequently searched job titles are:

What job categories do people searching Assistant Nutrition Labeling jobs in Missouri look for?

The top searched job categories for Assistant Nutrition Labeling jobs in Missouri are:

What cities in Missouri are hiring for Assistant Nutrition Labeling jobs?

Cities in Missouri with the most Assistant Nutrition Labeling job openings:

Infographic showing various Assistant Nutrition Labeling job openings in Missouri as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Full-time

Posted 12 days ago


Balchem Corporation rating

7.7

Company rating: 7.7 out of 10

Based on 12 frontline employees who took The Breakroom Quiz


Job description

COMPANY OVERVIEW:

Balchem Corporation develops, manufactures and markets specialty ingredients that improve and enhance the health and well-being of life on the planet, providing state-of-the-art solutions and the finest quality products for a range of industries worldwide. Our corporate headquarters is located in New Hampton, New York, (Hudson Valley area) and we have a broad network of sales offices, manufacturing sites, and R&D centers, primarily located in the US and Europe. Founded in 1967, Balchem is a publicly traded company (NASDAQ – “BCPC”) with annual revenues over $700 million and a market cap exceeding $4.0 billion. The company consists of three business segments: Human Nutrition & Health; Animal Nutrition & Health; and Specialty Products. Balchem employs over 1,400 people worldwide who are engaged in diverse activities, committed to developing the company into global market leadership positions. To learn more about our dynamic, stable and growing company, visit www.balchem.com

POSITION SUMMARY:

Assist Operations Managers in safely manufacturing of food and feed products in line with customer quality requirements. Supervise production workers during shift in manufacturing, labeling and packaging of food and feed products according to production demands/schedules and specifications.

ESSENTIAL FUNCTIONS:

  • Lead a safety and quality focused production environment to produce food and feed products that meet customer specifications.
  • Correct any problems that arise and report it to the manager as needed
  • Ability to read and understand a manufacturing formula sheet
  • Responsible for operator accuracy of BPR, paperwork, labeling, tool checklists, kanban, all forms, & record keeping material
  • Supervise the operators, blenders and baggers on your shift, and effectively communicate production turn over
  • Train/supervise production workers in all aspects of the equipment operations
  • Assure that Manufacturing, Training, Cleaning, Safety, Quality, and other procedures are being strictly adhered to
  • Operate mechanical equipment safely and efficiently
  • Continually gain in depth knowledge of facility equipment
  • Correct any problems that arise
  • Keep Management and other supervisors informed of changing conditions
  • Responsible for checking all forms and record keeping material
  • Work with maintenance personnel to address equipment needs and coordinate those needs with production scheduling
  • Involved in troubleshooting situations and development of corrective action plans
  • Provide suggestions for continual improvement, applications of lean processing, and aid in following through and implementation
  • Understand, comply with, and enforce safety regulations
  • Maintain and assist others in OSHA, Kosher, GMP, ISO, LOTO, CSE, and QS plant requirements
  • Maintain operations in such a manner as to continuously produce quality products in a safe and efficient manner
  • Coach employees in a teamwork environment for continuous improvement
  • Perform duties of plant sanitation supervisor
  • Discipline employees when policies are not adhered to (attendance, punctuality, performance, etc.)
  • Responsible for self-involvement, team involvement and execution of tasks relative to achieving annual departmental goals

REQUIREMENTS:

  • Bachelor’s degree or equivalent preferred and a minimum 5 years of experience in a manufacturing environment with supervisory experience
  • Must be responsible; maintain a positive work attitude, safety minded, quality minded, management supportive, and company oriented
  • Good communication skills, high math and reading skills, high mechanical ability
  • Able to wear a respirator
  • Willingness to work a compressed schedule (e.g. 12-hour shifts)
  • Able to stand and walk during 12-hour shifts in varying weather conditions
  • Working knowledge of Microsoft Office Suite
  • Specialized Knowledge, Licenses, etc.: Basic knowledge of Pumps (diaphragm, centrifugal, etc.), HMI use, valves, reactors, dryers, and other equipment typical in a chemical plant (additional training may be mandated)

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Balchem is committed to a workplace culture that values and promotes diversity, inclusion, equal employment opportunities, and a work environment free of harassment and hostility.


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