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Assistant Nutrition Labeling Jobs in Missouri (NOW HIRING)

Mosaic Life Care

Nutrition Technician

Saint Joseph, MO · On-site

... eternal labels and process patient meal tickets. * Validates the diet orders from Electronic ... Readily assist others. Essential Physical Requirements * Ability to move from area through entire ...

Mosaic Life Care

Nutrition Technician

Saint Joseph, MO · On-site

... eternal labels and process patient meal tickets. * Validates the diet orders from Electronic ... Readily assist others. Essential Physical Requirements * Ability to move from area through entire ...

Western Missouri Medical Center

Grill Cook

Warrensburg, MO · On-site

$13.25 - $16.75/hr

... labeling, dating, and rotation of product in dry storage, coolers and freezers. * Assist in maintaining organized storage of dry goods, refrigerated and frozen products. * Assist Nutritional Services ...

Western Missouri Medical Center

Grill Cook

Warrensburg, MO

$13.25 - $16.75/hr

... labeling, dating, and rotation of product in dry storage, coolers and freezers. * Assist in maintaining organized storage of dry goods, refrigerated and frozen products. * Assist Nutritional Services ...

Western Missouri Medical Center

Grill Cook

Warrensburg, MO · On-site

$13.25 - $16.75/hr

... labeling, dating, and rotation of product in dry storage, coolers and freezers. * Assist in maintaining organized storage of dry goods, refrigerated and frozen products. * Assist Nutritional Services ...

BJC HealthCare

Grill Cook

Saint Louis, MO · On-site

$13 - $16.50/hr

Come join us in the food and nutrition department in Barnes-Jewish Hospital as a Grill Cook. DAILY ... Properly chills and stores foods in designated areas following all labeling, dating, food safety ...

Balchem Corporation

Production Supervisor

Verona, MO · On-site

Animal Nutrition & Health; and Specialty Products. Balchem employs over 1,400 people worldwide who ... Supervise production workers during shift in manufacturing, labeling and packaging of food and feed ...

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Assistant Nutrition Labeling information

What is an assistant nutrition labeling?

Assistant nutrition labeling jobs involve supporting the preparation, review, and verification of food product labels to ensure compliance with government regulations. People in these roles help collect nutritional information, calculate nutrient values, and format labels according to guidelines set by agencies like the FDA. They may also work with product development teams to update labels as recipes or regulations change, and assist with audits or inspections. Attention to detail, knowledge of labeling laws, and strong organizational skills are important for success in this position.

What are the key skills and qualifications needed to thrive as an assistant nutrition labeling specialist?

To thrive as an Assistant Nutrition Labeling Specialist, you need a solid background in nutrition science, food regulations, and attention to detail, typically supported by a degree in nutrition, dietetics, or food science. Familiarity with USDA and FDA labeling regulations, nutrient analysis software, and data management systems is essential. Strong organizational skills, analytical thinking, and effective communication help ensure accuracy and compliance in documentation. These skills are vital to produce compliant, clear, and accurate food labels that protect consumers and support regulatory requirements.

What are some common challenges faced in the assistant nutrition labeling role, and how can they be managed?

One common challenge in the Assistant Nutrition Labeling role is ensuring that all product labels remain compliant with constantly evolving regulations and standards, such as those set by the FDA or USDA. This often requires staying up-to-date with the latest guidelines and collaborating closely with R&D, quality assurance, and regulatory teams. Attention to detail is crucial, as even minor errors can lead to costly recalls or legal issues. Proactive communication and ongoing training are key strategies for managing these challenges effectively.

What is the difference between Assistant Nutrition Labeling vs Nutrition Labeling Specialist?

AspectAssistant Nutrition LabelingNutrition Labeling Specialist
CredentialsTypically requires a relevant degree or certification in nutrition or food scienceRequires similar credentials, often with additional experience or certifications
Work EnvironmentSupports labeling teams in food manufacturing or regulatory settingsLeads labeling projects, reviews, and compliance in food companies or consultancies
Employer & IndustryFood manufacturing, regulatory agencies, food labeling companiesFood companies, regulatory agencies, consulting firms
Search & Comparison IntentOften searched by entry-level job seekers or those exploring roles in food labelingCompared by professionals seeking advancement or specialized roles in labeling

The main difference is that Assistant Nutrition Labeling roles support labeling processes and require foundational knowledge, while Nutrition Labeling Specialists take on more responsibility, overseeing compliance and project management. Both roles require relevant nutrition or food science credentials, but the specialist position typically demands more experience and expertise.

What are the most commonly searched types of Nutrition Labeling jobs in Missouri?

The most popular types of Nutrition Labeling jobs in Missouri are:

What are popular job titles related to Assistant Nutrition Labeling jobs in Missouri?

For Assistant Nutrition Labeling jobs in Missouri, the most frequently searched job titles are:

What job categories do people searching Assistant Nutrition Labeling jobs in Missouri look for?

The top searched job categories for Assistant Nutrition Labeling jobs in Missouri are:

What cities in Missouri are hiring for Assistant Nutrition Labeling jobs?

Cities in Missouri with the most Assistant Nutrition Labeling job openings:

Assistant Nutrition Labeling jobs near you
Infographic showing various Assistant Nutrition Labeling job openings in Missouri as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Nutrition Assistant

The University of Kansas Health System

Liberty, MO • On-site

$14.75 - $19.75/hr

Full-time

Re-posted 16 days ago

University Of Kansas Health System rating

7.5

Company rating: 7.5 out of 10

Based on 177 frontline employees who took The Breakroom Quiz

236th of 888 rated healthcare providers

Job description

Position Title
Nutrition AssistantLiberty HospitalPosition Summary / Career Interest:Performs a variety of patient food service, diet office and sanitation duties in accordance with safety, sanitation and service standards. Serves as a liaison between the patient, Food/Nutrition Services and Patient Care Services.Responsibilities and Essential Job Functions
  • Maintains a safe, sanitary work environment conforming to policies and regulations
  • Operates and maintains food service equipment
  • Communicates patient food needs and feedback to appropriate area
  • Processes diet orders, corrects menus, tallies menu items and performs other patient meal tasks accurately per established procedure
  • Serves and picks up patient meal trays per policy; records intake per policy
  • Stores, labels and dates food items; uses the First In, First Out (FIFO) methodology
  • Follows HACCP (Hazard Analysis & Critical Control Point) principles for time and temperature; records per policy
  • Serves menu items for patients and guests utilizing correct servicing utensil and serving size
  • Washes dishes, serviceware and pots/pans in the dishroom and pot/pan area
  • Removes trash, boxes and other waste from the department
  • Cleans throughout the department including but not limited to surfaces, equipment, carts, walls, and floors
  • Performs other duties as assigned
  • Must be able to perform the professional, clinical and or technical competencies of the assigned unit or department.
  • These statements are intended to describe the essential functions of the job and are not intended to be an exhaustive list of all responsibilities. Skills and duties may vary dependent upon your department or unit. Other duties may be assigned as required.

Required Education and Experience
  • Customer service experience.

Preferred Education and Experience
  • High School Graduate or GED.
  • Diet office, healthcare and/or food service experience.

Preferred Licensure and Certification
  • Clay County Food Handler permit or ServSafe certification within 30 days.

Knowledge Requirements
  • Ability to read, write, and perform basic math calculations.
Time Type:Full timeJob Requisition ID:R-56316Important information for you to know as you apply:

  • The health system is an equal employment opportunity employer. Qualified applicants are considered for employment without regard to race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, ancestry, age, disability, veteran status, genetic information, or any other legally-protected status. See also Diversity, Equity & Inclusion.

  • The health system provides reasonable accommodations to qualified individuals with disabilities. If you need to request reasonable accommodations for your disability as you navigate the recruitment process, please let our recruiters know by requesting an Accommodation Request form using this link asktalentacquisition@kumc.edu.

  • Employment with the health system is contingent upon, among other things, agreeing to the health-system-dispute-resolution-program.pdf and signing the agreement to the DRP.

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About University of Kansas Health System

Sourced by ZipRecruiter

Operating within the healthcare industry, The University of Kansas Health System is a renowned medical institution located in Kansas City, KS, United States. Established in 1905, this not-for-profit health system has evolved to offer an extensive range of products and services, which spans across a variety of specialist areas such as cancer care, neurology, cardiology, and organ transplants, among others. The core mission of The University of Kansas Health System is to enhance the health and wellness of individuals and communities by providing world-class healthcare services, quality education and conducting advanced research. They are also known for their unwavering commitment to academic medicine, which sets them apart from their peers.

Industry

Health care and social assistance

Company size

5,001 - 10,000 Employees

Headquarters location

Kansas City, KS, US

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