... * Assist with event breakdown and cleanup after service * Follow food safety, sanitation, and workplace safety procedures * Work collaboratively with kitchen staff, supervisors, and event ...
... * Assist with event breakdown and cleanup after service * Follow food safety, sanitation, and workplace safety procedures * Work collaboratively with kitchen staff, supervisors, and event ...
Head Chef
Edmonton, AB · On-site
... supervising the culinary team and delivering high-quality meals for both the Tavern and Heli-Ski ... Manage day-to-day operations of the kitchen staff including hiring, training, evaluating and ...
Head Chef
Edmonton, AB · On-site
... supervising the culinary team and delivering high-quality meals for both the Tavern and Heli-Ski ... Manage day-to-day operations of the kitchen staff including hiring, training, evaluating and ...
Executive Lounge Server
Edmonton, AB · On-site
Forecast additional meal requirements and communicate special requests to the kitchen. Report ... Supervisory Experience: No supervisory experience is required. License or Certification: None At ...
Executive Lounge Server
Edmonton, AB · On-site
Forecast additional meal requirements and communicate special requests to the kitchen. Report ... Supervisory Experience: No supervisory experience is required. License or Certification: None At ...
Executive Lounge Server
Edmonton, AB · On-site
Forecast additional meal requirements and communicate special requests to the kitchen. Report ... Supervisory Experience: No supervisory experience is required. License or Certification: None At ...
Executive Lounge Server
Edmonton, AB · On-site
Forecast additional meal requirements and communicate special requests to the kitchen. Report ... Supervisory Experience: No supervisory experience is required. License or Certification: None At ...
Store Crew
Edmonton, AB · On-site
$15/hr
... supervisor on duty. Takes instructions and follows identified interim, preventive and contingent actions set by the store management team. * Assist in the proper receiving, handling, storage and ...
Store Crew
Edmonton, AB · On-site
$15/hr
... supervisor on duty. Takes instructions and follows identified interim, preventive and contingent actions set by the store management team. * Assist in the proper receiving, handling, storage and ...
Store Crew
Edmonton, AB · On-site
$15/hr
... supervisor on duty. Takes instructions and follows identified interim, preventive and contingent actions set by the store management team. * Assist in the proper receiving, handling, storage and ...
Store Crew
Edmonton, AB · On-site
$15/hr
... supervisor on duty. Takes instructions and follows identified interim, preventive and contingent actions set by the store management team. * Assist in the proper receiving, handling, storage and ...
Store Crew
Edmonton, AB · On-site
$15/hr
... supervisor on duty. Takes instructions and follows identified interim, preventive and contingent actions set by the store management team. * Assist in the proper receiving, handling, storage and ...
Store Crew
Edmonton, AB · On-site
$15/hr
... supervisor on duty. Takes instructions and follows identified interim, preventive and contingent actions set by the store management team. * Assist in the proper receiving, handling, storage and ...
Lead, Production Design
Edmonton, AB · On-site
Oversee and assist with, as needed, the day to day production workload as performed by the ... Manage shop drawings from engineered floor, roof truss and kitchen cabinet suppliers. * Maintain CA ...
Lead, Production Design
Edmonton, AB · On-site
Oversee and assist with, as needed, the day to day production workload as performed by the ... Manage shop drawings from engineered floor, roof truss and kitchen cabinet suppliers. * Maintain CA ...
Assistant Kitchen Supervisor information
What is an assistant kitchen supervisor?
Assistant Kitchen Supervisors are professionals who help oversee the daily operations of a kitchen, supporting the head chef or kitchen manager. Their responsibilities typically include supervising kitchen staff, ensuring food safety and cleanliness standards are met, assisting with inventory management, and helping to coordinate food preparation. They also play a key role in maintaining a smooth workflow during busy service periods and may step in to handle issues or resolve conflicts among team members. This position is crucial for maintaining efficiency and quality in restaurant or food service environments.
What are some typical challenges an assistant kitchen supervisor might face when managing kitchen operations during peak hours?
Assistant Kitchen Supervisors often encounter challenges such as maintaining efficient communication between kitchen staff, ensuring timely preparation and plating of dishes, and managing inventory to prevent shortages during busy periods. Balancing quality control with the fast pace of service is essential, as is quickly resolving any issues that arise with equipment or staffing. Developing strong organizational skills and the ability to remain calm under pressure can help overcome these common obstacles.
What are the key skills and qualifications needed to thrive as an assistant kitchen supervisor, and why are they important?
To thrive as an Assistant Kitchen Supervisor, you need strong culinary knowledge, experience in food preparation, and a background in kitchen operations, often supported by a food safety certification. Familiarity with inventory management systems, commercial kitchen equipment, and POS systems is typically required. Leadership, effective communication, and problem-solving skills help you motivate staff and maintain a positive, organized work environment. These skills ensure efficient kitchen operations, consistent food quality, and adherence to safety standards.
What is the difference between Assistant Kitchen Supervisor vs Kitchen Supervisor?
| Aspect | Assistant Kitchen Supervisor | Kitchen Supervisor |
|---|---|---|
| Responsibilities | Supports kitchen operations, assists in staff management, ensures food quality | Oversees entire kitchen operations, manages staff, maintains standards |
| Credentials | Food safety certification, relevant culinary experience | Food safety certification, extensive culinary or management experience |
| Work Environment | Kitchen, supporting senior staff | Kitchen, managerial role |
| Usage | Commonly searched for as a supporting role to a Kitchen Supervisor | Higher-level position, often searched for as a career goal |
The Assistant Kitchen Supervisor works closely with the Kitchen Supervisor, focusing on supporting daily kitchen operations and staff. The Kitchen Supervisor holds broader responsibilities, overseeing the entire kitchen, managing staff, and ensuring standards are met. Both roles require food safety certifications and relevant culinary experience, but the Supervisor role involves more leadership and decision-making.
What are the most commonly searched types of Kitchen Supervisor jobs in Edmonton, AB?
The most popular types of Kitchen Supervisor jobs in Edmonton, AB are:
What are popular job titles related to Assistant Kitchen Supervisor jobs in Edmonton, AB?
For Assistant Kitchen Supervisor jobs in Edmonton, AB, the most frequently searched job titles are:
What job categories do people searching Assistant Kitchen Supervisor jobs in Edmonton, AB look for?
The top searched job categories for Assistant Kitchen Supervisor jobs in Edmonton, AB are:
Aramark rating
5.9
Based on 1,275 frontline employees who took The Breakroom Quiz
397th of 500 rated business services
Job description
Job Description
The Catering Wait Staff is responsible for providing excellent customer service during catering events by assisting with food and beverage service, event setup, guest support, and maintaining cleanliness throughout the event. Team members are expected to represent the company professionally while ensuring guests have a positive dining experience.
Job Responsibilities
- Set up catering stations, tables, utensils, and serving areas before events
- Serve food and beverages to guests in a professional and courteous manner
- Assist guests with requests and respond promptly to customer needs
- Maintain cleanliness and organization of serving and dining areas
- Refill food, beverages, condiments, and supplies as required
- Assist with event breakdown and cleanup after service
- Follow food safety, sanitation, and workplace safety procedures
- Work collaboratively with kitchen staff, supervisors, and event coordinators
- Handle customer concerns professionally and escalate issues when necessary
- Maintain a positive attitude and professional appearance during events
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Ability to stand for extended periods and lift moderate weight
- Team-oriented with a positive attitude
- Flexible availability, including evenings, weekends, and special events
- Previous catering or hospitality experience is considered an asset
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
The pay range for this position is $15.00 - $15.00.
About Aramark
Sourced by ZipRecruiter
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.
Industry
Hospitality services and facilities support services
Company size
10,000+ Employees
Headquarters location
Philadelphia, PA, US