Assistant Dining Room Supervisor information
See Boca Raton, FL salary details
$12.77 - $15.06
9% of jobs
$17.14 is the 25th percentile. Wages below this are outliers.
$15.06 - $17.34
18% of jobs
$17.34 - $19.62
17% of jobs
The median wage is $21.14 / hr.
$19.62 - $21.90
10% of jobs
$21.90 - $24.18
11% of jobs
$24.18 - $26.46
7% of jobs
$27.60 is the 75th percentile. Wages above this are outliers.
$26.46 - $28.74
7% of jobs
$28.74 - $31.02
6% of jobs
$31.02 - $33.30
6% of jobs
$33.30 - $35.59
5% of jobs
$35.59 - $37.87
3% of jobs
How much do assistant dining room supervisor jobs pay per hour?
As of Sep 4, 2026, the average hourly pay for assistant dining room supervisor in Boca Raton, FL is $23.64, according to ZipRecruiter salary data. Most workers in this role earn between $17.12 and $28.75 per hour, depending on experience, location, and employer.
Assistant Dining Room Supervisors help manage the daily operations of a dining room or restaurant, working under the main Dining Room Supervisor or Manager. Their responsibilities include supervising staff, ensuring high levels of customer service, handling guest concerns, assisting with scheduling, and maintaining cleanliness and safety standards. They may also help with training new employees and coordinating with kitchen staff to ensure smooth service. This role is important for creating a positive dining experience for guests and supporting the overall efficiency of the food service team.
To thrive as an Assistant Dining Room Supervisor, you need experience in food service management, a solid understanding of hospitality operations, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, reservation platforms, and basic food safety certifications is typically required. Excellent leadership, communication, and conflict resolution skills help you motivate staff and ensure positive guest experiences. These skills are crucial for maintaining smooth dining room operations, high service standards, and customer satisfaction.
Assistant Dining Room Supervisors often encounter challenges such as managing peak dining hours, coordinating staff schedules, and maintaining high service standards during busy periods. To address these challenges, it's important to communicate clearly with the team, anticipate busy times by planning ahead, and remain adaptable to unexpected changes. Successful supervisors also foster a positive team culture, encourage teamwork, and use feedback to continuously improve both service and operational efficiency.
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What cities near Boca Raton, FL are hiring for Assistant Dining Room Supervisor jobs?
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