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Assistant Deli Manager Jobs in Rochester, NH (NOW HIRING)

BJ's Wholesale Club

Deli Clerk Part Time

Portsmouth, NH · On-site

$14.25 - $17.50/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Samples product to assist in purchasing decisions. Prepares and packages special orders and party ...

Concord Food Co-op

Deli Clerk Lead

Concord, NH · On-site

$14 - $17.25/hr

... and organized, and assist in keeping the deli area and kitchen clean. About Concord Food ... Coordinate with kitchen manager for recipe creation & cost. * Prepare, portion, and package product ...

New

Hannaford

FT Deli Manager Trainee (H)

Kennebunk, ME · On-site

$27.25/hr

Retrieve and organize assigned departments product loads. * Assist in effectively ordering and ... Department Manager or equivalent experience required. * College degree or equivalent preferred.

New

Global Partners LP

Food Service Supervisor

Northwood, NH · On-site

$17.66 - $20.87/hr

Performs other duties as needed or assigned by management. * Work with deli ingredients including ... Flexibility to work weekend, holiday and/or evening shifts and assist other locations as needed ...

Global Partners

Food Service Supervisor

Northwood, NH · On-site

$17.66 - $20.87/hr

Performs other duties as needed or assigned by management. * Work with deli ingredients including ... Flexibility to work weekend, holiday and/or evening shifts and assist other locations as needed ...

Global Partners

Food Service Supervisor

York, ME · On-site

$17.28 - $20.49/hr

Performs other duties as needed or assigned by management. * Work with deli ingredients including ... Flexibility to work weekend, holiday and/or evening shifts and assist other locations as needed ...

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Assistant Deli Manager information

What does an assistant deli manager do?

An Assistant Deli Manager supports the Deli Manager in overseeing daily operations of the deli department. This includes supervising staff, ensuring food safety and quality standards, assisting with inventory management, and providing excellent customer service. They may also help with scheduling, training new employees, and maintaining cleanliness and organization of the deli area. The Assistant Deli Manager plays a key role in ensuring the department runs efficiently and meets sales and customer satisfaction goals.

What are the key skills and qualifications needed to thrive as an assistant deli manager?

To thrive as an Assistant Deli Manager, you need experience in food preparation, inventory management, and basic food safety, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and scheduling software is typically required. Strong leadership, customer service, and organizational skills help you excel in managing staff and satisfying customers. These skills ensure efficient deli operations, compliance with health standards, and a positive customer experience.

What are some common challenges faced by an assistant deli manager and how can they be addressed?

Assistant Deli Managers often encounter challenges such as maintaining high standards of food safety and cleanliness while managing a fast-paced environment. Balancing inventory control, minimizing waste, and ensuring that staff are properly trained can be demanding, especially during busy periods. Effective communication with team members and close collaboration with the Deli Manager are essential to address these challenges. Proactively scheduling regular staff training and implementing clear procedures can help ensure smooth daily operations.

What is the difference between Assistant Deli Manager vs Deli Clerk?

AspectAssistant Deli ManagerDeli Clerk
ResponsibilitiesSupervises staff, manages inventory, ensures food quality, assists in operationsPrepares deli products, stocks shelves, assists customers, maintains cleanliness
CredentialsHigh school diploma, experience in food service, leadership skillsHigh school diploma or equivalent, food handling knowledge
Work EnvironmentSupervisory role in deli section, may involve some managerial dutiesFrontline position in deli department, customer service focus

The main difference between an Assistant Deli Manager and a Deli Clerk lies in their responsibilities and roles. The Assistant Deli Manager oversees staff, manages inventory, and ensures overall deli operations, while the Deli Clerk focuses on preparing products and assisting customers. Both roles require food handling knowledge, but the Assistant Deli Manager typically has more leadership duties and experience.

How much do assistant deli managers make in the US?

Assistant deli managers in the US typically earn between $12 and $20 per hour, with an average annual salary around $30,000 to $40,000. Compensation varies based on experience, location, and the size of the store, and the role often requires knowledge of food safety and customer service skills.

What job categories do people searching Assistant Deli Manager jobs in Rochester, NH look for?

The top searched job categories for Assistant Deli Manager jobs in Rochester, NH are:

What cities near Rochester, NH are hiring for Assistant Deli Manager jobs?

Cities near Rochester, NH with the most Assistant Deli Manager job openings:

Assistant Deli Manager jobs near you
Infographic showing various Assistant Deli Manager job openings in Rochester, NH as of August 2026, with employment types broken down into 84% Full Time, 14% Part Time, and 2% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution.

FT Assistant Deli Manager Trainee (H) (541049)

Ahold Delhaize

York, ME • On-site

Full-time

Posted 28 days ago

Ahold Delhaize USA rating

5.8

Company rating: 5.8 out of 10

Based on 46 frontline employees who took The Breakroom Quiz

75th of 124 rated grocery stores

Job description

FT Assistant Deli Manager Trainee (H)

What Ahold Delhaize USA employees say

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Hours and flexibility

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