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Assistant Cook Jobs in Rome, NY (NOW HIRING)

COOK (PART-TIME)

NY · On-site

$23.24 - $25.71/hr

Supervision may be exercised over Assistant Cooks and/or Food Service Helpers. Typical Work Activities * Prepares and cooks meat, fish, poultry, soups, vegetables, cereals, desserts, salads and other ...

Cook

Syracuse, NY · On-site

$16 - $18/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Adhere to food and equipment safety rules * Assist with ingredient prep * Expedite food items ...

Cook

Syracuse, NY · On-site

$16 - $18/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Adhere to food and equipment safety rules * Assist with ingredient prep * Expedite food items ...

Cook

Syracuse, NY · On-site

$16 - $18/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Adhere to food and equipment safety rules * Assist with ingredient prep * Expedite food items ...

Cook

Syracuse, NY · On-site

$16 - $18/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Adhere to food and equipment safety rules * Assist with ingredient prep * Expedite food items ...

Cook

Syracuse, NY · On-site

$16 - $18/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Adhere to food and equipment safety rules * Assist with ingredient prep * Expedite food items ...

Cook

Syracuse, NY · On-site

$16 - $18/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Adhere to food and equipment safety rules * Assist with ingredient prep * Expedite food items ...

Cook

Syracuse, NY · On-site

$20.99/hr

Menorah Park is seeking a full-time Cook, variable shift, every other weekend off to provide ... Responsibilities: -Assist the Kitchen Manager in the preparation of meals. -Ensure food preparation ...

Label, store, and organize food items in refrigerators, freezers, and dry storage areas. * Assist with cooking preparation such as dough preparation, charcuterie, and other kitchen tasks. * Maintain ...

Prep Cook

Fayetteville, NY · On-site

$20 - $24/hr

Label, store, and organize food items in refrigerators, freezers, and dry storage areas. * Assist with cooking preparation such as dough preparation, charcuterie, and other kitchen tasks. * Maintain ...

Grill Cook

New Hartford, NY · On-site

$18.50/hr

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are ... May stand for long periods of time and lift up to 50 pounds * Assist with any additional duties ...

Line Cook

Fayetteville, NY · On-site

$15.50 - $22/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ... assistant Parker. We look forward to hearing from you!

Prep Cook

Fayetteville, NY · On-site

$15.50 - $21/hr

As a Prep Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ... assistant Parker. We look forward to hearing from you!

Grill Cook

New Hartford, NY · On-site

$18.50/hr

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are ... May stand for long periods of time andlift upto 50 pounds * Assist with any additional duties ...

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Prep/Event Cook

Cleveland, NY · On-site

$37K - $41K/yr

Cook and plate food for weddings, retreats, and special events ... Set up and maintain organized workstations * Assist with buffet, family-style, and plated meal ...

Prep Cook

Fayetteville, NY · On-site

$15.50 - $21/hr

As a Prep Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ... assistant Parker. We look forward to hearing from you!

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Assistant Cook information

See Rome, NY salary details

$8

$15

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How much do assistant cook jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for assistant cook in Rome, NY is $15.14, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $16.39 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What are the most commonly searched types of Cook jobs in Rome, NY?

The most popular types of Cook jobs in Rome, NY are:

What job categories do people searching Assistant Cook jobs in Rome, NY look for?

The top searched job categories for Assistant Cook jobs in Rome, NY are:

What cities near Rome, NY are hiring for Assistant Cook jobs?

Cities near Rome, NY with the most Assistant Cook job openings:

Infographic showing various Assistant Cook job openings in Rome, NY as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $31,491 per year, or $15.1 per hour.

$23.24 - $25.71/hr

Part-time

Re-posted 15 days ago


Job description

Salary: $23.24 - $25.71 Hourly
Location : Lewis County Public Safety Building, NY
Job Type: Part-Time
Job Number: 202600030
Department: Sheriff Department
Opening Date: 05/19/2026
Closing Date: 9/3/2026 11:59 PM Eastern
Distinguishing Features of the Class
This position is located within the Lewis County Jail.
Prepares and cooks a variety of food. Does related work as required. These duties involve responsibility for the preparation and cooking of a variety of food. In large kitchens a Cook usually has responsibility for one part of a meal, such as the meat course, or vegetables or pastries and desserts. In a small kitchen a Cook may supervise the cooking of an entire meal and in some cases may have charge of the entire kitchen operation. Supervision may be exercised over Assistant Cooks and/or Food Service Helpers.
Typical Work Activities
  • Prepares and cooks meat, fish, poultry, soups, vegetables, cereals, desserts, salads and other food;
  • Bakes cakes, pies, rolls and a variety of other pastries;
  • Cuts, cleans and dresses meat, fish and poultry;
  • Responsible for the proper storing of food;
  • Supervises the work of assistants in the preparation of food, and the cleaning of tables, kitchen utensils, stoves and kitchen;
  • Keeps simple related records.

Minimum Qualifications
Six (6) months of experience preparing, handling, serving, or assisting with food operations in a restaurant, cafeteria, institutional kitchen, catering operation, food production or similar environment.
Full performance knowledge, skills, abilities and personal characteristics
Good knowledge of the methods of preparing, cooking and baking food in large quantities; good knowledge of modern cooking utensils, appliances and equipment; good knowledge of cleaning methods and the use of cleaning materials and equipment; ability to plan with a view to economy and efficiency in the use of supplies, equipment and food; ability to follow oral and written directions and recipes; physical condition commensurate with the demands of the position.
Lewis County offers competitive compensation and NYS Retirement.