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Assistant Cook Jobs in Rice Lake, WI (NOW HIRING)

Cook

Rice Lake, WI · On-site

$18.92 - $23.81/hr

Start a new career as a Cook at Vista Prairie at Brentwood, Assisted Living and Memory Care! Make a ... Follow all food safety and sanitation procedures in compliance with health regulations * Assist in ...

Cook

Rice Lake, WI

$13.75 - $18.50/hr

Cook PURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly ... C.Operate cash drawer as needed being sure to make change correctly. Assist customers by taking ...

Cook

Rice Lake, WI · On-site

$13.75 - $18.50/hr

Cook PURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly ... C.Operate cash drawer as needed being sure to make change correctly. Assist customers by taking ...

This position operates under the direction of the General Manager, Assistant Manager, and Shift Coordinators. Summary Of Essential Duties And Responsibilities: * Responsible for maintaining the ...

Cook

Cumberland, WI

$12 - $14/hr

This position operates under the direction of the General Manager, Assistant Manager, and Shift Coordinators. Summary Of Essential Duties And Responsibilities: * Responsible for maintaining the ...

This includes cooking on the line, expo, seating guests, bartending, etc. * Uses the Management ... Applebee's Assistant Managers: $15.38 to $26.44 per hour, which is approximately $44,850 to $68,500 ...

Assistant Manager

Rice Lake, WI · On-site

$44K - $68K/yr

This includes cooking on the line, expo, seating guests, bartending, etc. * Uses the Management ... Applebee's ® Assistant Managers: $15.38 to $26.44 per hour, which is approximately $44,850 to $68 ...

Job Details

Rice Lake, WI

$14.50 - $18.75/hr

Cook PURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly ... C.Operate cash drawer as needed being sure to make change correctly. Assist customers by taking ...

Kitchen

Barron, WI · On-site

$13.75 - $17/hr

If you're interested in cooking, and providing home cooked meals for the elderly, this job may be for you! Competitive pay, based on experience, $500 sign on bonus quarterly Performance based bonuses!

Kitchen

Barron, WI · On-site

$13.75 - $17/hr

If you're interested in cooking, and providing home cooked meals for the elderly, this job may be for you! Competitive pay, based on experience, $500 sign on bonus quarterly Performance based bonuses!

Apply Early

Kitchen

Barron, WI

$13.75 - $17/hr

If you're interested in cooking, and providing home cooked meals for the elderly, this job may be for you! Competitive pay, based on experience, $500 sign on bonus quarterly Performance based bonuses!

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Assistant Cook information

See Rice Lake, WI salary details

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How much do assistant cook jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for assistant cook in Rice Lake, WI is $15.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $17.02 per hour, depending on experience, location, and employer.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What are the key skills and qualifications needed to thrive as an Assistant Cook, and why are they important?

To thrive as an Assistant Cook, you need basic culinary skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food preparation techniques, and certification in food handling are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills and qualities are crucial for maintaining kitchen operations, ensuring food quality, and upholding health standards.

What Does an Assistant Cook Do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

What are Assistant Cooks?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

How does an Assistant Cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.
What are the most commonly searched types of Cook jobs in Rice Lake, WI? The most popular types of Cook jobs in Rice Lake, WI are:
What job categories do people searching Assistant Cook jobs in Rice Lake, WI look for? The top searched job categories for Assistant Cook jobs in Rice Lake, WI are:
What cities near Rice Lake, WI are hiring for Assistant Cook jobs? Cities near Rice Lake, WI with the most Assistant Cook job openings:
Cook

$18.92 - $23.81/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 21 days ago


Vista Prairie Communities rating

6.8

Company rating: 6.8 out of 10

Based on 12 frontline employees who took The Breakroom Quiz


Job description

Start a new career as a Cook at Vista Prairie at Brentwood, Assisted Living and Memory Care!
Make a difference in someone's life every day.
Join Vista Prairie Communities and elevate your career while making a meaningful impact. Enjoy our supportive culture, outstanding benefits, and the opportunity to build lasting friendships. Become a valued member of Vista Prairie Communities today.
Why Join Us?
  • Personalized Care: Bring joy and compassion to our residents
  • Competitive Pay: $18.92 - $23.81/hr based on experience
    • Shift Differential: $1 Evenings (2pm-10pm), $3 Weekends (6am Sat-Mon 5:59am)
  • Schedule: Full-Time Days 40 hours per week, 4 10-hour Shifts working every other weekend
  • Supportive Team: We value our team members as much as our residents
  • Quick Hiring: Apply today and hear back within 48 hours

What You'll Do:
  • Prepare and cook meals according to established menus and dietary guidelines
  • Ensure food is prepared and served in a safe, sanitary, and timely manner
  • Follow all food safety and sanitation procedures in compliance with health regulations
  • Assist in maintaining a clean and organized kitchen and dining area
  • Provide friendly and attentive service to residents, employees, and guests
  • Support residents by providing personal care and service during meal times as needed
  • Collaborate with team members to ensure smooth kitchen operations and resident satisfaction

What You'll Need:
  • High school diploma or GED is preferred
  • Training in Culinary Arts and/or 1 year's experience as a cook preferred
  • Demonstrated ability to read, write, and carry out directions required.

Benefits Available To You:
Full-time Employee Benefits:
  • Paid Time Off and Holiday Pay
  • Health, Dental, & Vision Insurance
  • Flexible Spending Account
  • Life Insurance
  • Short Term Disability and Long Term Disability
  • 401K
  • Employee Referral Program
  • Employee and Educational Assistance Programs

To apply, please complete the required questionnaire. We accept applications on a rolling basis.
We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.
Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position's essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.

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