Cook Full Time
Orem, UT · On-site
$12.25 - $16.25/hr
Clean the kitchen; put away/organize food deliveries * Assist with kitchen inspections as needed ... One year of cooking experience in a high-volume environment is preferred * Food Handler's Permit ...
Cook Full Time
Orem, UT · On-site
$12.25 - $16.25/hr
Clean the kitchen; put away/organize food deliveries * Assist with kitchen inspections as needed ... One year of cooking experience in a high-volume environment is preferred * Food Handler's Permit ...
Cook Full Time
Orem, UT · On-site
$12.25 - $16.25/hr
Clean the kitchen; put away/organize food deliveries * Assist with kitchen inspections as needed ... One year of cooking experience in a high-volume environment is preferred * Food Handler's Permit ...
Cook Full Time
Orem, UT · On-site
$12.25 - $16.25/hr
Clean the kitchen; put away/organize food deliveries * Assist with kitchen inspections as needed ... One year of cooking experience in a high-volume environment is preferred * Food Handler's Permit ...
Cook
Lindon, UT · On-site
$12.75 - $17/hr
Cook - Day and Evening Shifts Arctic Circle is looking for a Cook to join our amazing team! We hire ... Assistant Managers, and Restaurant Managers are promoted from within Anniversary bonuses - cash ...
Cook
Lindon, UT · On-site
$12.75 - $17/hr
Cook - Day and Evening Shifts Arctic Circle is looking for a Cook to join our amazing team! We hire ... Assistant Managers, and Restaurant Managers are promoted from within Anniversary bonuses - cash ...
Cook
Spanish Fork, UT · On-site
$12.75 - $17/hr
Cook - Day and Evening Shifts Arctic Circle is looking for a Cook to join our amazing team! We hire ... Assistant Managers, and Restaurant Managers are promoted from within Anniversary bonuses - cash ...
Cook
Spanish Fork, UT · On-site
$12.75 - $17/hr
Cook - Day and Evening Shifts Arctic Circle is looking for a Cook to join our amazing team! We hire ... Assistant Managers, and Restaurant Managers are promoted from within Anniversary bonuses - cash ...
Cook - 1886
Midway, UT · On-site
$13.25 - $17.75/hr
Key Responsibilities: * Assist in food preparation, including chopping, cutting, and marinating ingredients * Follow recipes and cooking techniques to ensure high-quality dishes * Cook and plate menu ...
Cook - 1886
Midway, UT · On-site
$13.25 - $17.75/hr
Key Responsibilities: * Assist in food preparation, including chopping, cutting, and marinating ingredients * Follow recipes and cooking techniques to ensure high-quality dishes * Cook and plate menu ...
Cook - 1886
Midway, UT · On-site
$13.25 - $17.75/hr
Key Responsibilities: * Assist in food preparation, including chopping, cutting, and marinating ingredients * Follow recipes and cooking techniques to ensure high-quality dishes * Cook and plate menu ...
Cook - 1886
Midway, UT · On-site
$13.25 - $17.75/hr
Key Responsibilities: * Assist in food preparation, including chopping, cutting, and marinating ingredients * Follow recipes and cooking techniques to ensure high-quality dishes * Cook and plate menu ...
Cook - 1886
$13.25 - $17.75/hr
Key Responsibilities: * Assist in food preparation, including chopping, cutting, and marinating ingredients * Follow recipes and cooking techniques to ensure high-quality dishes * Cook and plate menu ...
Cook - 1886
$13.25 - $17.75/hr
Key Responsibilities: * Assist in food preparation, including chopping, cutting, and marinating ingredients * Follow recipes and cooking techniques to ensure high-quality dishes * Cook and plate menu ...
Cook - 1886
$13.25 - $17.75/hr
Key Responsibilities: * Assist in food preparation, including chopping, cutting, and marinating ingredients * Follow recipes and cooking techniques to ensure high-quality dishes * Cook and plate menu ...
Cook - 1886
$13.25 - $17.75/hr
Key Responsibilities: * Assist in food preparation, including chopping, cutting, and marinating ingredients * Follow recipes and cooking techniques to ensure high-quality dishes * Cook and plate menu ...
School Head Cook
Pleasant Grove, UT · On-site
$17.25/hr
Prepare and cook breakfast and lunch items according to established menus and recipes. * Assist with food preparation, portioning, and serving. * Maintain high standards of food quality, safety, and ...
School Head Cook
Pleasant Grove, UT · On-site
$17.25/hr
Prepare and cook breakfast and lunch items according to established menus and recipes. * Assist with food preparation, portioning, and serving. * Maintain high standards of food quality, safety, and ...
Assistant Cook information
See Mapleton, UT salary details
$8.62 - $9.65
1% of jobs
$9.65 - $10.68
1% of jobs
$10.68 - $11.71
4% of jobs
$11.71 - $12.74
7% of jobs
$13.38 is the 25th percentile. Wages below this are outliers.
$12.74 - $13.77
18% of jobs
The median wage is $14.50 / hr.
$13.77 - $14.80
26% of jobs
$14.80 - $15.83
14% of jobs
$16.13 is the 75th percentile. Wages above this are outliers.
$15.83 - $16.86
13% of jobs
$16.86 - $17.89
9% of jobs
$17.89 - $18.92
4% of jobs
$18.92 - $19.95
3% of jobs
$8
$15
$19
How much do assistant cook jobs pay per hour?
As of Aug 9, 2026, the average hourly pay for assistant cook in Mapleton, UT is $15.08, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $16.35 per hour, depending on experience, location, and employer.
What is the difference between Assistant Cook vs Line Cook?
| Aspect | Assistant Cook | Line Cook |
|---|---|---|
| Credentials | High school diploma or equivalent; basic culinary training | High school diploma; culinary school or training often preferred |
| Work Environment | Assists in kitchen, supports chefs, performs prep work | Prepares dishes on the line during service, works in fast-paced kitchen |
| Employer & Industry Usage | Common in restaurants, hotels, catering | Found in restaurants, hotels, institutional kitchens |
| Search & Comparison Intent | Often compared for entry-level roles, support tasks | Compared for active cooking during service |
The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.
What does an assistant cook do?
Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.
What is an assistant cook?
Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.
How does an assistant cook typically collaborate with the kitchen team during busy service hours?
During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.
More about Assistant Cook jobs
What cities near Mapleton, UT are hiring for Assistant Cook jobs? Cities near Mapleton, UT with the most Assistant Cook job openings:
$13.25 - $17.75/hr
Full-time
PTO
Re-posted 29 days ago
Job description
Description
When was the last time you worked a job that you loved? This could be your next opportunity to fall in love with what you do for a living.
Heirloom Restaurant Group is a restaurant brand management company with more than 10 brands and continually growing. We are a collection of individuals who care and work together each day to create meaningful experiences. https://www.heirloomgroup.com
We do not believe it is unusual to have life changing experiences while breaking bread with others and we have made it our mission to see that it happens much more regularly. We recognize we come from our local community and thus are ultimately responsible to our friends, families, neighbors and associates. We take this seriously. We focus our time and energy on finding those who share our values and creating partnerships that are mutually beneficial. Ours is not the job to fiddle with the bounty that our farmers and producers bring to us but rather to allow its inherent beauty to shine through. Doing so in spaces that are comfortable and nurturing sets the stage for those meaningful experiences to happen. We cook food, we run restaurants and we love what we do.
Responsibilities:
Food Preparation:
- Follow recipes and prep lists to prepare ingredients for cooking.
- Measure and assemble ingredients accurately to maintain consistency.
- Set up and organize workstations before and during service.
- Ensure all necessary ingredients and equipment are readily available.
- Cook and plate dishes according to established recipes and presentation standards.
- Monitor and adjust cooking temperatures to ensure food quality.
- Adhere to portion control and presentation standards.
- Stay informed about new cooking techniques and trends.
Collaboration:
- Coordinate with other kitchen staff to ensure a smooth flow of orders during service.
- Communicate effectively with the head chef and other team members.
Inventory Management:
- Assist in inventory control by monitoring and restocking ingredients as needed.
- Report any shortages or discrepancies to the kitchen manager.
Quality Control:
- Inspect food for quality and freshness before it is served.
- Ensure that all dishes leaving the kitchen meet established quality standards.
- Work efficiently to meet service demands and maintain timely order completion.
- Prioritize tasks to handle multiple orders simultaneously.
Cleaning and Maintenance:
- Clean and sanitize work areas, equipment, and utensils.
- Assist in the routine maintenance and cleaning of kitchen appliances.
- Follow food safety and sanitation guidelines to maintain a clean and safe kitchen environment.
Requirements
- Proven experience as a line cook or prep cook.
- Knowledge of culinary techniques and cooking methods.
- Understanding of food safety and sanitation regulations.
- Ability to work in a fast-paced environment and handle pressure.
- Excellent organizational and multitasking skills.
- Team player mentality with strong communication skills.
- Flexibility to work evenings, weekends, and holidays.
Benefits:
- Free Food!
- Paid Time Off for FT employees
- Insurance Reimbursement Plans for FT employees
Heirloom Restaurant Group is dedicated to creating a workplace where a diverse and inclusive team thrives in an environment free from discrimination. We provide equal employment opportunities, regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity, protected veteran status, or any other applicable characteristics protected by law.