Pasta Cook
$15 - $19/hr
Restock station when necessary. * Assist at another station when necessary. * Manages the quality ... At least one (1) years' experience as a pasta cook. * Current food handler card. * Exceptional ...
Pasta Cook
$15 - $19/hr
Restock station when necessary. * Assist at another station when necessary. * Manages the quality ... At least one (1) years' experience as a pasta cook. * Current food handler card. * Exceptional ...
Cook-Regional
$13.25 - $17.75/hr
COOK RESPONSIBLE TO:EXECUTIVE CHEF EXPOSURE LEVEL:CATEGORY III EXEMPTION STATUS:NON-EXEMPT ... as assigned Assist and prepare meals as directed Transport food carts to designated areas as ...
Cook-Regional
$13.25 - $17.75/hr
COOK RESPONSIBLE TO:EXECUTIVE CHEF EXPOSURE LEVEL:CATEGORY III EXEMPTION STATUS:NON-EXEMPT ... as assigned Assist and prepare meals as directed Transport food carts to designated areas as ...
Pizza Cook/Line Cook
Coral Gables, FL · On-site
$15 - $19/hr
Pizza Cook/Line Cook About Pizza Bear Pizza Bear is a neighborhood pizza shop focused on sourdough ... Assist with prep including sauces, toppings, and dough production Follow all food safety and ...
Quick apply
Pizza Cook/Line Cook
Coral Gables, FL · On-site
$15 - $19/hr
Pizza Cook/Line Cook About Pizza Bear Pizza Bear is a neighborhood pizza shop focused on sourdough ... Assist with prep including sauces, toppings, and dough production Follow all food safety and ...
Casa Gianna Cook I
Miami, FL · On-site
$13.50 - $18/hr
Prepare and cook menu items according to established recipes, portion standards, and presentation guidelines. * Assist with daily food preparation and ingredient setup to ensure efficient kitchen ...
Casa Gianna Cook I
Miami, FL · On-site
$13.50 - $18/hr
Prepare and cook menu items according to established recipes, portion standards, and presentation guidelines. * Assist with daily food preparation and ingredient setup to ensure efficient kitchen ...
Casa Gianna Cook I
Miami, FL · On-site
$13.50 - $18/hr
Prepare and cook menu items according to established recipes, portion standards, and presentation guidelines. * Assist with daily food preparation and ingredient setup to ensure efficient kitchen ...
Casa Gianna Cook I
Miami, FL · On-site
$13.50 - $18/hr
Prepare and cook menu items according to established recipes, portion standards, and presentation guidelines. * Assist with daily food preparation and ingredient setup to ensure efficient kitchen ...
Casa Gianna Cook I
Miami, FL · On-site
$13.50 - $18/hr
Prepare and cook menu items according to established recipes, portion standards, and presentation guidelines. * Assist with daily food preparation and ingredient setup to ensure efficient kitchen ...
Casa Gianna Cook I
Miami, FL · On-site
$13.50 - $18/hr
Prepare and cook menu items according to established recipes, portion standards, and presentation guidelines. * Assist with daily food preparation and ingredient setup to ensure efficient kitchen ...
Casa Gianna Cook I
Miami, FL · On-site
$13.50 - $18/hr
Prepare and cook menu items according to established recipes, portion standards, and presentation guidelines. * Assist with daily food preparation and ingredient setup to ensure efficient kitchen ...
Casa Gianna Cook I
Miami, FL · On-site
$13.50 - $18/hr
Prepare and cook menu items according to established recipes, portion standards, and presentation guidelines. * Assist with daily food preparation and ingredient setup to ensure efficient kitchen ...
Assistant Cook information
See Homestead, FL salary details
$8.39 - $9.40
1% of jobs
$9.40 - $10.40
1% of jobs
$10.40 - $11.40
4% of jobs
$11.40 - $12.41
7% of jobs
$13.03 is the 25th percentile. Wages below this are outliers.
$12.41 - $13.41
18% of jobs
The median wage is $14.12 / hr.
$13.41 - $14.41
26% of jobs
$14.41 - $15.42
14% of jobs
$15.71 is the 75th percentile. Wages above this are outliers.
$15.42 - $16.42
13% of jobs
$16.42 - $17.43
9% of jobs
$17.43 - $18.43
4% of jobs
$18.43 - $19.43
3% of jobs
$8
$14
$19
How much do assistant cook jobs pay per hour?
What is an assistant cook?
What does an assistant cook do?
Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.
How does an assistant cook typically collaborate with the kitchen team during busy service hours?
What is the difference between Assistant Cook vs Line Cook?
| Aspect | Assistant Cook | Line Cook |
|---|---|---|
| Credentials | High school diploma or equivalent; basic culinary training | High school diploma; culinary school or training often preferred |
| Work Environment | Assists in kitchen, supports chefs, performs prep work | Prepares dishes on the line during service, works in fast-paced kitchen |
| Employer & Industry Usage | Common in restaurants, hotels, catering | Found in restaurants, hotels, institutional kitchens |
| Search & Comparison Intent | Often compared for entry-level roles, support tasks | Compared for active cooking during service |
The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.
What are the most commonly searched types of Cook jobs in Homestead, FL?
The most popular types of Cook jobs in Homestead, FL are:
What job categories do people searching Assistant Cook jobs in Homestead, FL look for?
The top searched job categories for Assistant Cook jobs in Homestead, FL are:
What cities near Homestead, FL are hiring for Assistant Cook jobs?
Cities near Homestead, FL with the most Assistant Cook job openings:

Independent Living Systems rating
6.5
Based on 9 frontline employees who took The Breakroom Quiz
Job description
We are seeking a Cook to join our team at Independent Living Systems (ILS). ILS, along with its affiliated health plans known as Florida Community Care and Florida Complete Care, is committed to promoting a higher quality of life and maximizing independence for all vulnerable populations.
About the Role:
As a Cook within the Health Care Services industry, you will play a vital role in preparing nutritious and safe meals tailored to the dietary needs of members, residents, and staff. Your work will directly contribute to the overall health and well-being of individuals by ensuring food quality, hygiene, and presentation meet strict healthcare standards. You will collaborate closely with dietitians, head chefs, and kitchen staff to accommodate special dietary requirements and maintain efficient kitchen operations. This role demands attention to detail, adherence to food safety regulations, and the ability to work in fast-paced environment while maintaining a positive attitude. Ultimately, your efforts will support the delivery of compassionate care through the provision of wholesome and appealing meals every day.
Minimum Qualifications:
- High school or GED
- Proven experience in food preparation and cooking, preferably in healthcare or institutional setting.
- Ability to read and speak English to understand recipes, safety instructions, and communicate with team members.
- Knowledge of food safety regulations and proper hygiene practices.
- Basic understanding of dietary needs and restrictions common in healthcare environments.
Preferred Qualifications:
- Certification in food safety or culinary arts.
- Experience working under the supervision of a head chef or in team-oriented kitchen environment.
- Familiarity with specialized diets such as diabetic, low sodium, or allergen-free meal preparation.
- Ability to use kitchen equipment and tools efficiently and safely.
- Previous experience in healthcare services kitchen or similar institutional food service.
Responsibilities:
- Prepare and cook meals according to established health care dietary guidelines and individual member needs.
- Maintain cleanliness and organization of the kitchen and food preparation areas to comply with health and safety standards.
- Assist the head chef in menu planning and food production to ensure variety and nutritional balance.
- Handle food storage, inventory management, and proper labeling to prevent contamination and waste.
- Communicate effectively with kitchen staff and healthcare professionals to accommodate special dietary requests and restrictions.
What Independent Living Systems employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Independent Living Systems
Sourced by ZipRecruiter
Industry
Health care and social assistance
Company size
501 - 1,000 Employees
Headquarters location
Miami, FL, US
Year founded
2001