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Assistant Cook Jobs in Bennington, VT (NOW HIRING)

Spa at the Del Monte

AM Line Cook

Saratoga Springs, NY · On-site

$20/hr

Job Responsibilities As a Line Cook, you will prepare food items for the restaurant, in-room dining ... Answer questions from servers or guests as needed. • Assist in same day or advance prep for any ...

Spa at the Del Monte

AM Line Cook

Saratoga Springs, NY · On-site

$24/hr

Job Responsibilities As a Line Cook, you will prepare food items for the restaurant, in-room dining ... Answer questions from servers or guests as needed. • Assist in same day or advance prep for any ...

DelMonte Hotel Group

AM Line Cook

Saratoga Springs, NY · On-site

$24/hr

Job Responsibilities As a Line Cook, you will prepare food items for the restaurant, in-room dining ... Answer questions from servers or guests as needed. • Assist in same day or advance prep for any ...

Adecco

First Cook - Bennington, VT

Bennington, VT · On-site

$21.45/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... * Assist with menu planning, recipe development, and product testing * Follow all sanitation ... Ability to cook all food groups with consistency and precision * Effective communication and strong ...

SGA Talent

Prep Cooks - Culinary

Saratoga Springs, NY · On-site

$20 - $22/hr

Work collaboratively with other kitchen staff to ensure timely preparation and delivery of food and assist in other kitchen areas as needed. Qualifications: * Proven experience as a Grill Cook, Line ...

Compass Group

COOK

Pittsfield, MA · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We have an opening for a part time COOK position. * Location: National Financial Network - 700 ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

COOK (PART TIME)

Pittsfield, MA · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We have an opening for a part time COOK position. * Location: National Financial Network - 700 ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Restaurant Associates

COOK (PART TIME)

Pittsfield, MA · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We have an opening for a part time COOK position. * Location: National Financial Network - 700 ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

NIGHT COOK

NY · On-site

$14 - $18.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Previous cooking experience is preferred. * Pay Range: $24.00 per hour to $25.00 per hour ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

DAY COOK

NY · On-site

$14 - $18.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Previous cooking experience is preferred. * Pay Range: $20.00 per hour to $23.00 per hour ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Kimpton Hotels & Restaurants

Line Cook

Manchester, VT · On-site

$15.50 - $19.50/hr

... equipment. * Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area ... stairs, walk-in and prep area. * Report any maintenance or repairs needed to the Executive Chef.

Compass Group

COOK (PART TIME)

Pittsfield, MA

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We have an opening for a part time COOK position. * Location: National Financial Network - 700 ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Kimpton Hotels

Line Cook

Manchester Village, VT

$15.50 - $19.50/hr

... equipment. * Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area ... stairs, walk-in and prep area. * Report any maintenance or repairs needed to the Executive Chef.

Whistling Kettle

Line Cook

Ballston Spa, NY · On-site

$17 - $20/hr

  • Medical

  • Dental

  • Retirement

  • PTO

The Whistling Kettle is seeking a dedicated Line Cook / prep cook to be an integral part of our ... Maintain cleanliness and organization of all dishes, utensils, and kitchen equipment. * Assist with ...

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All JobsCook JobsAssistant Cook JobsAssistant Cook Jobs in Bennington, VT

Assistant Cook information

See Bennington, VT salary details

$8

$15

$20

How much do assistant cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for assistant cook in Bennington, VT is $15.42, according to ZipRecruiter salary data. Most workers in this role earn between $13.89 and $16.68 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What are the most commonly searched types of Cook jobs in Bennington, VT?

The most popular types of Cook jobs in Bennington, VT are:

What cities near Bennington, VT are hiring for Assistant Cook jobs?

Cities near Bennington, VT with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Bennington, VT as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $32,075 per year, or $15.4 per hour.

AM Line Cook

Spa at the Del Monte

Saratoga Springs, NY • On-site

$20/hr

Full-time

Re-posted 22 days ago

Job description

Job Description

Are you ready to apply your expertise to a rewarding career with a leader in the hospitality industry? Join the DelMonte Hotel Group team! We are currently seeking experienced and driven candidates just like you to serve as a Line Cook.

You will play a key role to ensure a great guest and colleague experience.  We offer competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement. Become part of our family and see why so many of our associates have made DelMonte Hotel Group their career home. Contact us today – we’re waiting to hear from you!

Job Responsibilities

As a Line Cook, you will prepare food items for the restaurant, in-room dining and catering functions 

Your specific duties in this role will include:

• Perform opening and closing procedures per checklists.

• Ensure compliance with food safety and handling policies and procedures i.e., use dates, temperature of appliances and food.

• Wash, peel, slice, portion, chop, mix and store ingredients for use.

• Prepare and cook food according to recipes, quality standards and presentation standards.

• Portion and arrange food on serving dishes.

• Write and develop feature offerings for each service period.

• Monitor food quantity and quality to avoid waste. 

• Keep work area clean at all times.

• Be fully knowledgeable of all menu items and features including their garnish, contents and preparation methods.  Answer questions from servers or guests as needed.

• Assist in same day or advance prep for any and all stations in the kitchen.

• Assist in checking all fixtures, equipment and conditions (lights, heating/cooling, appliances, wallpaper, etc.) for proper operation, settings and maintenance.  Report deficiencies.

Job Requirements

We are looking for a self-motivated Line Cook with a strong work ethic and a drive to exceed expectations. It is also important that you have excellent communication skills.

Specific qualifications for the role include:

• 1 to 3 years related experience in a food preparation role

• Associate's degree (A. A.) or equivalent from two-year college or technical school; or equivalent combination of education and experience.

• Solid organizational, time-management and prioritization skills

• Exceptional customer service skills

Benefits

As a Line Cook with DelMonte Hotel Group, you will be part of a hospitality leader that prides itself on cultivating a workplace that feels like home and that brings out the best in you, each and every day. It’s the kind of company where many of our associates come for a job, but stay for a career—the kind of place where your strengths will be appreciated, and where each of us can truly be ourselves.

Your hard work and professional dedication will be rewarded with excellent compensation packages, which may vary somewhat depending on location.

• Compensation $20.00 and up based on experience

• Comprehensive benefit packages for full-time positions

• Hotel room discounts at our locations around the globe

• Discounts on food and beverages

• Professional development and advancement opportunities

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