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Assistant Cook Jobs in Albuquerque, NM (NOW HIRING)

Hhs

Cook

Albuquerque, NM · On-site

$16/hr

Responsibilities Cook Wage: $16/hour Full-time and part-time positions available Day/Evening/Night ... Adhere to the facility's health and safety policies and procedures * Assist team members and ...

HHS LLC

Cook

Albuquerque, NM · On-site

$16/hr

Responsibilities Cook Wage: $16/hour Full-time and part-time positions available Day/Evening/Night ... Adhere to the facility's health and safety policies and procedures * Assist team members and ...

La Esperanza Child Development

Cook

Albuquerque, NM · On-site

$18 - $27/hr

About the Role: The Cook position within the educational services sector plays a vital role in ... Follow food safety and sanitation protocols to ensure compliance with health regulations. * Assist ...

Isleta Resort & Casino

COOK

Albuquerque, NM · On-site

$15.72/hr

We are seeking a skilled and passionate Cook to join our culinary team. The ideal candidate will ... - Assist in the development of menu items and daily specials. - Work collaboratively with the ...

P.F. Chang's

Line Cook

Albuquerque, NM · On-site

$17 - $21/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

PF Changs

Line Cook

Albuquerque, NM

$17 - $21/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

PF Changs

Line Cook

Albuquerque, NM · On-site

$17 - $21/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

ASM Global

Cook I- Part Time

Albuquerque, NM · On-site

$13.50 - $18.25/hr

Cook I DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary ... Maintains all kitchen equipment's cleanliness. * Assist with food preparation such as chopping ...

ASM Global

Cook I- Part Time

Albuquerque, NM · On-site

$13.50 - $18.25/hr

Cook I DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary ... Maintains all kitchen equipment's cleanliness. * Assist with food preparation such as chopping ...

American Golf

Cook - FT

Albuquerque, NM · On-site

$18 - $20/hr

Setup plating line and assist with plating duties * Arrange prepared food items in an aesthetic ... Cook food items to standard temperatures before serving * Prepare all food products according to ...

American Golf Corporation

Cook - FT

Albuquerque, NM · On-site

$18 - $20/hr

Setup plating line and assist with plating duties * Arrange prepared food items in an aesthetic ... Cook food items to standard temperatures before serving * Prepare all food products according to ...

Legacy Hospitality Companies

Cook PM

Albuquerque, NM · On-site

$15.25 - $19/hr

Join Legacy Hospitality as a Line Cook Looking to grow your culinary career in a fast paced kitchen ... Follow all food safety and sanitation guidelines * Assist with inventory prep work and kitchen ...

Artichoke Cafe

Be Seen First

Line Cook - Experienced

Albuquerque, NM · On-site

$16 - $19/hr

Prepare and cook menu items according to recipes and presentation standards. * Ensure food quality ... Maintain a clean, organized, and safe work station at all times. * Assist with inventory management ...

JACKMONT HOSPITALITY INC

Line Cook

Albuquerque, NM · On-site

$14.50 - $18/hr

As a Line Cook at Buca Albuquerque, you will play a crucial role in delivering high-quality dishes ... Maintain cleanliness and organization of the kitchen and workstations. * Assist in inventory ...

Hotel Chaco

Line Cook

Albuquerque, NM · On-site

$17 - $20/hr

Monitor food quality, portioning, and consistency across all dishes * Assist with station setup ... Minimum of 6 months of cooking experience or an equivalent combination of education and experience.

Compass Group

COOK

Rio Rancho, NM · On-site

$19/hr

Prep Cook, Line Cook, and Utility Cook experience required. * Perks: Employee Meal program ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Upper Crust Food Service

Line Cook

Albuquerque, NM · On-site

$15.25 - $19.25/hr

Line Cooks are responsible for setting up workstations and preparing ingredients for cooking ... Additionally, they assist with fostering a positive atmosphere with coworkers and customers. If you ...

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Assistant Cook information

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$15

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How much do assistant cook jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for assistant cook in Albuquerque, NM is $15.50, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $16.78 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What are the most commonly searched types of Cook jobs in Albuquerque, NM?

The most popular types of Cook jobs in Albuquerque, NM are:

What job categories do people searching Assistant Cook jobs in Albuquerque, NM look for?

The top searched job categories for Assistant Cook jobs in Albuquerque, NM are:

What cities near Albuquerque, NM are hiring for Assistant Cook jobs?

Cities near Albuquerque, NM with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Albuquerque, NM as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 20% Part Time, 1% Temporary, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $30,358 per year, or $14.6 per hour.

Cook II- Albuquerque Convention Center location

ASM Global

Albuquerque, NM • On-site

$13.50 - $18.25/hr

Part-time

Re-posted 2 days ago

ASM Global rating

6.6

Company rating: 6.6 out of 10

Based on 84 frontline employees who took The Breakroom Quiz

146th of 256 rated facilities management

Job description

POSITION: Cook II
DEPARTMENT: Food & Beverage
REPORTS TO: Sous Chef
FLSA STATUS: Part-time, Hourly
Summary
Cook II is an skilled line cook responsible for preparing high quality meals in accordance with standardized recipes and production guidelines. This role requires strong culinary technique, attention to detail, and the ability to work independently or lead Cook I staff as needed. This role works in the kitchen and in concessions preparing food items for the facility and associated venues.
Essential Duties and Responsibilities
  • Prepares menu items for each banquet event order.
  • Prepare, cook, and present a wide variety of hot and cold menu items, ensuring consistency in taste and appearance.
  • Operate and maintain kitchen equipment such as ovens, grills, fryers, and steamers.
  • Follow recipes and portion guidelines while ensuring minimal waste and high product quality.
  • Supervise and assist Cook I and kitchen support staff during prep and service.
  • Maintains all kitchen equipment's cleanliness.
  • Must be creative in designing buffet food presentations
  • Maintain clean safe working environment
  • Other duties as assigned

Skills and Abilities
  • Must have attention to detail.
  • Must have good oral communication skills.
  • Must be able to adapt to changes in the work environment, managing competing demands, frequent changes, delays, or unexpected events.
  • Must have strong interpersonal skills.
  • Must be results driven.
  • Must have good organizational skills.
  • Strong working knowledge of culinary techniques, food handling, and safety procedures.
  • Flexibility to work shifts, including nights, weekends, and holiday.

Education and/or Experience
High School diploma or G.E.D.
Must have 2-3 years of experience in a professional kitchen or high volume food service environment. previous experience as a cook in commercial kitchen or equivalent.
Serve safe certification preferred
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear. This position may require work inside or outside of the building, as needed by events.
  • Daily lifting and carrying up to 50 lbs. Up to 5 minutes at a time.
  • Constant reaching, standing, walking, and stooping.
  • Performing work through repetitive eye/hand coordination.

NOTE:
The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

What ASM Global employees say

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About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019

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