1

Assistant Butcher Jobs in Indiana (NOW HIRING)

New Store - Meat Cutters l Butchers

Fishers, IN

$13.75 - $18.25/hr

Meat Cutters/Butchers - Join Our New Store Opening Team! Location: Fishers, IN Type: Full-Time or ... Ensure displays are well-stocked, visually appealing, and maintained with care. * Assist with ...

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... You will learn lots of aspects of the restaurant in the position, you will assist in finishing ...

Dishwasher

Mishawaka, IN · On-site

$12 - $15.25/hr

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... as assist in maintaining clean work areas and restaurant equipment. You are great at managing ...

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... Answer the phone. * Assist with taking to-go orders when necessary. * Keep the host stand neat ...

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... You will learn lots of aspects of the restaurant in the position, you will assist in finishing ...

Dishwasher

Mishawaka, IN · On-site

$12.25 - $15.75/hr

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... as assist in maintaining clean work areas and restaurant equipment. You are great at managing ...

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... Answer the phone. * Assist with taking to-go orders when necessary. * Keep the host stand neat ...

Host

Mishawaka, IN · On-site

$13 - $20/hr

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... Answer the phone. * Assist with taking to-go orders when necessary. * Keep the host stand neat ...

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... You will learn lots of aspects of the restaurant in the position, you will assist in finishing ...

Meat Cutter/Butcher

Scottsburg, IN · On-site

$14 - $18.75/hr

Ensure all meat handling complies with food safety regulations and sanitation standards * Assist with inventory management, including receiving deliveries and rotating stock * Maintain cleanliness of ...

Meat Cutter/Butcher

Scottsburg, IN · On-site

$14 - $18.75/hr

Ensure all meat handling complies with food safety regulations and sanitation standards * Assist with inventory management, including receiving deliveries and rotating stock * Maintain cleanliness of ...

Meat Cutter/Butcher

Scottsburg, IN · On-site

$14 - $18.75/hr

Ensure all meat handling complies with food safety regulations and sanitation standards * Assist with inventory management, including receiving deliveries and rotating stock * Maintain cleanliness of ...

Dishwasher

Mishawaka, IN · On-site

$12 - $15.25/hr

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... as assist in maintaining clean work areas and restaurant equipment. You are great at managing ...

Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar ... Answer the phone. * Assist with taking to-go orders when necessary. * Keep the host stand neat ...

next page

Showing results 1-20

Assistant Butcher information

What is an assistant butcher?

Assistant Butchers are entry-level professionals who support experienced butchers in meat processing tasks. They help with cutting, trimming, weighing, and packaging meat, as well as maintaining cleanliness and safety standards in the work area. Assistant Butchers may also assist customers, prepare displays, and ensure proper storage of products. This role is often a starting point for those interested in advancing to more specialized butchery positions.

What are the typical daily responsibilities of an assistant butcher, and how do they support the overall operation of a butcher shop?

Assistant Butchers play a key role in daily operations by preparing meat cuts, maintaining cleanliness and hygiene standards, and ensuring displays are well-stocked and appealing to customers. They often help with receiving and inspecting deliveries, storing meat products appropriately, and assisting senior butchers with more complex cuts or customer orders. Collaboration with team members is essential, as Assistant Butchers frequently communicate with both colleagues and customers to provide excellent service and maintain a smooth workflow throughout the shop.

What are the key skills and qualifications needed to thrive as an assistant butcher, and why are they important?

To thrive as an Assistant Butcher, you need fundamental knowledge of meat preparation, basic knife skills, and food safety practices, often gained through on-the-job training or vocational courses. Familiarity with meat cutting equipment, weighing scales, and safety certification (such as a food handler’s permit) is typically required. Attention to detail, teamwork, and strong customer service skills help you stand out in this position. These abilities ensure quality meat products, workplace safety, and customer satisfaction in a fast-paced retail or processing environment.

What is the difference between Assistant Butcher vs Butcher?

AspectAssistant ButcherButcher
CredentialsHigh school diploma, on-the-job trainingHigh school diploma, culinary or meat cutting certifications
Work EnvironmentMeat shops, supermarkets, processing plantsMeat shops, supermarkets, processing plants
Job ResponsibilitiesAssist with meat preparation, cutting, packaging, cleaningPerform butchering, meat cutting, customer service, inventory management

The main difference between an Assistant Butcher and a Butcher lies in their responsibilities and experience level. An Assistant Butcher supports the butchering process and handles basic tasks, often requiring less experience. A Butcher performs more advanced meat cutting and customer service duties, often with more certifications and expertise. Both roles work in similar environments within the meat industry, but the Butcher role typically involves greater skill and responsibility.

What are the most commonly searched types of Butcher jobs in Indiana?

The most popular types of Butcher jobs in Indiana are:

What are popular job titles related to Assistant Butcher jobs in Indiana?

For Assistant Butcher jobs in Indiana, the most frequently searched job titles are:

What cities in Indiana are hiring for Assistant Butcher jobs?

Cities in Indiana with the most Assistant Butcher job openings:

Infographic showing various Assistant Butcher job openings in Indiana as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Experienced Meat Cutter/Butcher

Blackford Foods

Hartford City, IN • On-site

$13.75 - $18.50/hr

Full-time

Re-posted 14 days ago


Job description

Job Type
Full-time
Description
Meat Cutter/Butcher Job Summary
We are seeking a skilled and detail-oriented Meat Cutter to join our team. The ideal candidate will have a strong background in food handling, meat cutting, and food preparation, with a focus on delivering high-quality products to our customers. This role involves precise knife skills, adherence to food safety standards, and excellent customer service. The Meat Cutter will play a vital role in ensuring the freshness, safety, and presentation of our meat products while maintaining a clean and organized work environment.
Requirements
Meat Cutter/Butcher Job Requirements
  • Cut, trim, and prepare various types of meat according to specified standards and customer orders
  • Package meat products securely for retail or wholesale distribution
  • Ensure all meat handling complies with food safety regulations and sanitation standards
  • Assist with inventory management, including receiving deliveries and rotating stock
  • Maintain cleanliness of workstations, tools, and equipment in accordance with health regulations
  • Provide excellent customer service by answering questions and offering product recommendations when needed
  • Collaborate with team members to ensure efficient workflow and product quality throughout the production process

Meat Cutter/Butcher Experience
  • Previous experience in food production or food preparation is preferred
  • Culinary experience or kitchen background is advantageous
  • Strong knife skills and knowledge of meat cutting techniques are essential
  • Experience in the food industry, especially in meat cutting or food handling roles, is highly desirable
  • Familiarity with food safety protocols and sanitation standards is required
  • Restaurant experience or work within the food industry will be considered a plus

This position offers an opportunity to work in a dynamic environment where attention to detail and dedication to quality are valued. Candidates should be committed to maintaining high standards of safety and customer satisfaction while demonstrating proficiency in meat cutting techniques.