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Asian Cook Jobs in California (NOW HIRING)

Soboba Casino

Asian Chef

San Jacinto, CA · On-site

$74K - $93K/yr

Summary We're seeking a passionate Cuisine Chef with strong expertise in authentic Asian flavors to ... Must be able to demonstrate new cooking techniques, recipes and equipment to kitchen staff ...

San Manuel Band of Mission Indians

Prep Cook

Highland, CA · On-site

$14.25 - $18/hr

Specializes in one or two types of authentic Asian cuisine food preparation and assure that all ... Keep up with emails and communication with cooks, chefs and other leads. 9. Report all ...

San Manuel Casino

Prep Cook

Highland, CA

$14.25 - $18/hr

Specializes in one or two types of authentic Asian cuisine food preparation and assure that all ... Keep up with emails and communication with cooks, chefs and other leads. 9.Report all discrepancies ...

Red Hawk Casino

Asian Restaurant Chef

Placerville, CA

$15.25 - $19.50/hr

• Prepares and cook foods of all types, either on a regular basis or for special guests or functions. • Supervise and coordinate activities of cooks and workers engaged in food preparation. • ...

Compass Group

WOK COOK

San Jose, CA · On-site

$28/hr

Previous Asian cuisine cooking experience is required. * Pay Range: $25.00 per hour to $28.00 per hour. * Additional Job Duties: * Resonsible for managing multiple Wok and other Asian Cuisine profile ...

Panda Inn

Restaurant Cook

Glendale, CA

$13.50 - $17.50/hr

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building ... Essential functions: - Cook ingredients for all menu items as assembled by the Apportioner ...

Panda Inn

Restaurant Cook

La Palma, CA

$12.50 - $16.25/hr

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building ... Essential functions: - Cook ingredients for all menu items as assembled by the Apportioner ...

Panda Inn

Restaurant Cook

Pasadena, CA

$12.50 - $16.25/hr

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building ... Essential functions: - Cook ingredients for all menu items as assembled by the Apportioner ...

Panda Inn

Restaurant Cook

Ontario, CA

$12 - $15.50/hr

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building ... Essential functions: - Cook ingredients for all menu items as assembled by the Apportioner ...

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Showing results 21-40

All JobsAsian Cook JobsAsian Cook Jobs in California

Asian Cook information

What is an Asian cook?

Asian Cooks are culinary professionals who specialize in preparing and cooking dishes from various Asian cuisines, such as Chinese, Japanese, Thai, Korean, and Vietnamese. They are skilled in using traditional Asian cooking techniques, ingredients, and equipment, including woks, steamers, and rice cookers. Asian Cooks may work in restaurants, hotels, catering companies, or other food service establishments that serve Asian food. Their responsibilities often include menu planning, food preparation, cooking, and ensuring food safety standards are met.

What are the key skills and qualifications needed to thrive as an Asian cook, and why are they important?

To thrive as an Asian Cook, you need a solid understanding of Asian culinary techniques, knowledge of authentic ingredients, and previous kitchen experience or culinary certification. Familiarity with commercial kitchen equipment, food safety standards, and inventory management systems is typically required. Strong teamwork, adaptability, and attention to detail set outstanding cooks apart in this role. These skills ensure the delivery of consistently high-quality dishes, efficient kitchen operations, and authentic dining experiences.

What are some common challenges Asian cooks face when adapting traditional recipes in a commercial kitchen?

Asian Cooks often need to balance authenticity with customer preferences and available ingredients, which can be challenging. Commercial kitchens may not always have specialized equipment or certain fresh ingredients typical of Asian cuisines, requiring creative substitutions while maintaining flavor integrity. Additionally, working in a fast-paced environment means managing multiple orders while ensuring consistency and presentation. Collaboration with other kitchen staff is also crucial, as clear communication is needed to coordinate timing and food safety standards.

What is the difference between Asian Cook vs Sushi Chef?

AspectAsian CookSushi Chef
CredentialsCooking certifications, culinary trainingSushi-making certifications, specialized training
Work EnvironmentRestaurants, Asian cuisine establishmentsSushi bars, Japanese restaurants
Industry UsageBroad Asian cuisine preparationSpecialized in sushi and Japanese cuisine

Asian Cooks have a broader focus on various Asian cuisines and may prepare dishes from multiple countries, while Sushi Chefs specialize specifically in sushi and Japanese culinary techniques. Both roles require culinary skills and certifications, but Sushi Chefs often undergo specialized training. Asian Cooks work in diverse settings, whereas Sushi Chefs are typically found in sushi bars and Japanese restaurants.

What are popular job titles related to Asian Cook jobs in California? For Asian Cook jobs in California, the most frequently searched job titles are:
What job categories do people searching Asian Cook jobs in California look for? The top searched job categories for Asian Cook jobs in California are:
Asian Cook jobs near you
Infographic showing various Asian Cook job openings in California as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution.

Cook ~ Senior Living Community ~ Pasadena

MorningStar Senior Living

Pasadena, CA • On-site

$23/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

MorningStar Senior Living rating

6.7

Company rating: 6.7 out of 10

Based on 30 frontline employees who took The Breakroom Quiz

63rd of 239 rated social care providers

Job description

Cook ~ Senior Living Community ~ Pasadena
Full-time - **Specializing in Asian Cuisine**
Starting Pay Rate: Starting $23.00
Non-exempt
Schedules Available:
  • Sunday - Thursday
  • Tuesday - Saturday
  • 5:30AM - 2:30PM & 10:30AM - 7:00PM

***Specializing in Asian Cuisine***
Make a difference by providing great care and love for our treasured residents!
At Morningstar Senior Living, we talk a lot about culture. In fact, we rather obsess about it. For without a transformative culture, we cannot begin to elevate and celebrate the lives of our resident-heroes and be ourselves changed for the good in the process. So, we seek great hearts, other people like us, who care and want to do work that matters. We select people like us who believe that the most satisfying life is one that is outward-bound and rooted in servant-leadership.
JOB SUMMARY
The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus. The person holding this position is delegated the responsibility for carrying out the assigned duties and responsibilities in accordance with current existing federal and state regulations and established company policies and procedures.
BENEFITS
  • Health Insurance offerings such as medical, dental, and vision insurance
  • Other Insurance offerings such as life, disability, accident, and critical illness insurance
  • 401k plan with matching
  • HSA options
  • Employee assistance programs
  • Paid sick, vacation and birthday!
  • Career development programs and opportunity for advancement
  • Charitable and philanthropic opportunities
  • Tuition Reimbursement
  • Free shift meal!

POSITION OVERVIEW
• Handle and prepare food that is palatable, appetizing, and attractive.
• Comply with meal schedules.
• Follow standard recipes but make independent decisions in line with current experience.
• Understand importance of proper food-handling techniques and hazards of improper food handling.
• Be familiar with seasoning and cooking time required.
• Be aware of cooking characteristics of various cuts of meats, fish and fowl.
• Estimate quantities of food required and apportion servings while monitoring portion-controlled guidelines for individual residents.
• Prepare foodstuffs for cooking: Peel, wash, trim, and cut vegetables and fruit; wash, cut, de-bone and trim meat, fish and fowl.
• Taste, smell, and observe food to ensure conformity with recipes and appearance.
• Serve food according to dietary guidelines, checking each tray for completeness and accuracy.
• Cook food: Bake, roast, stew and steam-cook meats, fish and fowl, basting as necessary to retain flavor; make gravies, stocks, dressings, sauces and soups.
• Prepare cold meats, sandwiches, griddle cakes, cooked cereals, and beverages.
https://www.morningstarseniorliving.com/careers/
QUALIFICATIONS
Demonstration of our Core Values: Love, Kindness, Honesty, Goodness, Fairness, Respect.
• Education: High school diploma preferred, but at the minimum the ability to read and write English.
• Experience: Previous experience in the dietary department of health care facility preferred.
• Job Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals.
*Team members who are scheduled to work 24 or more hours per week are eligible for benefits, families of said team members will also be eligible.
EEO
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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