El Cajon, CA · On-site
$16.50 - $25/hr
Work experience as a Sushi Chef or at an Asian restaurant. However, we are willing to train the right person for the job. Good knowledge of various sushi types and sushi-rolling techniques. Ability ...
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El Cajon, CA · On-site
$16.50 - $25/hr
Work experience as a Sushi Chef or at an Asian restaurant. However, we are willing to train the right person for the job. Good knowledge of various sushi types and sushi-rolling techniques. Ability ...
El Cajon, CA · On-site
$16.50 - $25/hr
Work experience as a Sushi Chef or at an Asian restaurant. However, we are willing to train the right person for the job. Good knowledge of various sushi types and sushi-rolling techniques. Ability ...
Quick apply
El Cajon, CA · On-site
$16.50 - $25/hr
Work experience as a Sushi Chef or at an Asian restaurant. However, we are willing to train the right person for the job. Good knowledge of various sushi types and sushi-rolling techniques. Ability ...
West Hollywood, CA · On-site
$80K - $90K/yr
EXECUTIVE SOUS CHEF ABOUT US: The h.wood Group is a Los Angeles based lifestyle and hospitality ... We are excited to launch our newest venue this Spring -- A sleek yet warm sushi and Asian-inspired ...
West Hollywood, CA · On-site
$80K - $90K/yr
EXECUTIVE SOUS CHEF ABOUT US: The h.wood Group is a Los Angeles based lifestyle and hospitality ... We are excited to launch our newest venue this Spring -- A sleek yet warm sushi and Asian-inspired ...
West Hollywood, CA · On-site
$75K - $85K/yr
Sous Chef ABOUT US: The h.wood Group is a Los Angeles based lifestyle and hospitality company with ... We are excited to launch our newest venue this Spring -- A sleek yet warm sushi and Asian-inspired ...
West Hollywood, CA · On-site
$75K - $85K/yr
Sous Chef ABOUT US: The h.wood Group is a Los Angeles based lifestyle and hospitality company with ... We are excited to launch our newest venue this Spring -- A sleek yet warm sushi and Asian-inspired ...
West Hollywood, CA · On-site
$75K - $85K/yr
Sous Chef ABOUT US: The h.wood Group is a Los Angeles based lifestyle and hospitality company with ... We are excited to launch our newest venue this Spring -- A sleek yet warm sushi and Asian-inspired ...
West Hollywood, CA · On-site
$75K - $85K/yr
Sous Chef ABOUT US: The h.wood Group is a Los Angeles based lifestyle and hospitality company with ... We are excited to launch our newest venue this Spring -- A sleek yet warm sushi and Asian-inspired ...
West Hollywood, CA · On-site
$80K - $90K/yr
EXECUTIVE SOUS CHEF ABOUT US: The h.wood Group is a Los Angeles based lifestyle and hospitality ... We are excited to launch our newest venue this Spring -- A sleek yet warm sushi and Asian-inspired ...
West Hollywood, CA · On-site
$80K - $90K/yr
EXECUTIVE SOUS CHEF ABOUT US: The h.wood Group is a Los Angeles based lifestyle and hospitality ... We are excited to launch our newest venue this Spring -- A sleek yet warm sushi and Asian-inspired ...
$53K - $72K/yr
Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the ... Our space features a chef's counter, bar, private dining room, and a heated patio. We embrace the ...
$53K - $72K/yr
Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the ... Our space features a chef's counter, bar, private dining room, and a heated patio. We embrace the ...
Private Chef FT with benefits/401k, Provision Table We are seeking a Private Chef to join our food ... Asian and Western cuisines Experience with family-style + health-focused cooking Efficient with ...
Private Chef FT with benefits/401k, Provision Table We are seeking a Private Chef to join our food ... Asian and Western cuisines Experience with family-style + health-focused cooking Efficient with ...
Menlo Park, CA · On-site
$45 - $60/hr
Private Chef FT with benefits/401k, Provision Table We are seeking a Private Chef to join our food ... Asian and Western cuisines Experience with family-style + health-focused cooking Efficient with ...
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Menlo Park, CA · On-site
$45 - $60/hr
Private Chef FT with benefits/401k, Provision Table We are seeking a Private Chef to join our food ... Asian and Western cuisines Experience with family-style + health-focused cooking Efficient with ...
San Francisco, CA · On-site
$80K/yr
... Asian and American cuisine that remains quintessentially Californian. Job Summary The Sous Chef is ... a seasoned culinary professional tasked with leading a high-performing team while maintaining an ...
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San Francisco, CA · On-site
$80K/yr
... Asian and American cuisine that remains quintessentially Californian. Job Summary The Sous Chef is ... a seasoned culinary professional tasked with leading a high-performing team while maintaining an ...
San Francisco, CA · On-site
$80K/yr
... Asian and American cuisine that remains quintessentially Californian. Job Summary The Sous Chef is ... a seasoned culinary professional tasked with leading a high-performing team while maintaining an ...
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San Francisco, CA · On-site
$80K/yr
... Asian and American cuisine that remains quintessentially Californian. Job Summary The Sous Chef is ... a seasoned culinary professional tasked with leading a high-performing team while maintaining an ...
San Francisco, CA · On-site
We're looking for passionate BBQ Chefs who know their way around smoke, fire, and flavor - from slow-smoked brisket and ribs to Asian-style Yakiniku and hotpot grill. If you love working with premium ...
San Francisco, CA · On-site
We're looking for passionate BBQ Chefs who know their way around smoke, fire, and flavor - from slow-smoked brisket and ribs to Asian-style Yakiniku and hotpot grill. If you love working with premium ...
Huntington Beach, CA · On-site
$80K - $90K/yr
Our client, a modern Asian fusion concept is seeking a a highly skilled Dim Sum Chef specializing in dumpling skin innovation to join our commissary production team. This role is focused on the ...
Huntington Beach, CA · On-site
$80K - $90K/yr
Our client, a modern Asian fusion concept is seeking a a highly skilled Dim Sum Chef specializing in dumpling skin innovation to join our commissary production team. This role is focused on the ...
At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building ... Panda Inn is looking for experienced Sushi Chefs! Glendale Panda Inn is a proud member of Panda ...
At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building ... Panda Inn is looking for experienced Sushi Chefs! Glendale Panda Inn is a proud member of Panda ...
Atherton, CA · On-site
$50 - $82/hr
Private Executive Chef On-site Position in Atherton, CA Full Time (40 hours/week), Non-Exempt ... Asian fusion dishes are a plus. • Flexible in work schedules, including weekends and holiday ...
Atherton, CA · On-site
$50 - $82/hr
Private Executive Chef On-site Position in Atherton, CA Full Time (40 hours/week), Non-Exempt ... Asian fusion dishes are a plus. • Flexible in work schedules, including weekends and holiday ...
Atherton, CA · On-site
$50 - $82/hr
Private Executive Chef On-site Position in Atherton, CA Full Time (40 hours/week), Non-Exempt ... Asian fusion dishes are a plus. ● Flexible in work schedules, including weekends and holiday ...
Atherton, CA · On-site
$50 - $82/hr
Private Executive Chef On-site Position in Atherton, CA Full Time (40 hours/week), Non-Exempt ... Asian fusion dishes are a plus. ● Flexible in work schedules, including weekends and holiday ...
Glendale, CA · On-site
$22 - $26/hr
At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building ... Panda Inn is looking for experienced Sushi Chefs! Glendale Panda Inn is a proud member of Panda ...
Glendale, CA · On-site
$22 - $26/hr
At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building ... Panda Inn is looking for experienced Sushi Chefs! Glendale Panda Inn is a proud member of Panda ...
QUALIFICATIONS * 5 years as a chef or cook in a fast-paced restaurant environment, preferably with Asian cuisine. * Strong understanding of food safety and sanitation standards. * Excellent ...
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QUALIFICATIONS * 5 years as a chef or cook in a fast-paced restaurant environment, preferably with Asian cuisine. * Strong understanding of food safety and sanitation standards. * Excellent ...
Costa Mesa, CA · On-site
$25 - $27/hr
Experience with wok cooking and Asian flavor profiles . * Experience working in chef-driven or upscale casual restaurants. * Familiarity with Southeast Asian ingredients and sauces. Ideal Candidate
Costa Mesa, CA · On-site
$25 - $27/hr
Experience with wok cooking and Asian flavor profiles . * Experience working in chef-driven or upscale casual restaurants. * Familiarity with Southeast Asian ingredients and sauces. Ideal Candidate
$18.70 - $20.50/hr
Founded by Chef George Chen and created by the renowned team behind Asia Live, Asia Live offers an immersive hospitality experience that celebrates the depth, diversity, and artistry of Asian cuisine.
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$18.70 - $20.50/hr
Founded by Chef George Chen and created by the renowned team behind Asia Live, Asia Live offers an immersive hospitality experience that celebrates the depth, diversity, and artistry of Asian cuisine.
$28.1K - $34.1K
3% of jobs
$34.1K - $40.1K
6% of jobs
$40.1K - $46K
10% of jobs
$49.7K is the 25th percentile. Wages below this are outliers.
$46K - $52K
10% of jobs
$52K - $58K
9% of jobs
The median wage is $63.1K / yr.
$58K - $63.9K
15% of jobs
$63.9K - $69.9K
20% of jobs
$71.2K is the 75th percentile. Wages above this are outliers.
$69.9K - $75.9K
12% of jobs
$75.9K - $81.8K
9% of jobs
$81.8K - $87.8K
4% of jobs
$87.8K - $93.8K
3% of jobs
$28.1K
$63.2K
$93.8K
Asian Chefs often encounter challenges such as sourcing authentic ingredients, managing high-volume service during peak hours, and maintaining consistency across a wide range of traditional dishes. Working in a busy, multicultural kitchen can also require adapting to different communication styles and managing tight schedules efficiently. Additionally, balancing innovation with preserving the authenticity of regional recipes is a constant consideration. However, overcoming these challenges can be rewarding, as it enhances culinary skills and provides opportunities for career advancement in diverse hospitality settings.
An Asian Chef specializes in preparing authentic dishes from various Asian cuisines, such as Chinese, Japanese, Thai, Indian, or Korean. They are skilled in using traditional ingredients, cooking techniques, and presentation styles specific to each region. Their responsibilities include menu creation, ingredient selection, food preparation, and ensuring high-quality standards in taste and presentation. Asian Chefs often work in restaurants, hotels, or catering services, bringing cultural authenticity to their dishes. Attention to detail, creativity, and knowledge of Asian culinary traditions are essential for success in this role.
To thrive as an Asian Chef, you need in-depth knowledge of traditional Asian cuisines, expert knife skills, and a strong culinary background, often demonstrated by formal training or relevant restaurant experience. Familiarity with specialized tools like woks, rice cookers, steamers, and mastery of food safety and sanitation certifications are typically required. Creativity, attention to detail, and the ability to work well both independently and as part of a kitchen team are valuable soft skills. These qualities are important to maintain authenticity, quality, and efficiency in preparing diverse, high-standard Asian dishes in fast-paced environments.
$16.50 - $25/hr
Part-time
Re-posted 27 days ago
Responsibilities:
Create a rich sushi menu with various main ingredients and raw fish. Prepare all types of sushi, including maki, nigiri and sashimi. Select fresh fruits and vegetables to make high-quality dishes. Manage food prep activities. Coordinate with our wait staff to ensure proper cooking. Prepare appetizers, soups and salads. Monitor food stock and place orders, as needed. Maintain hygiene principles in all cooking areas.
Requirements and skills:
Work experience as a Sushi Chef or at an Asian restaurant. However, we are willing to train the right person for the job. Good knowledge of various sushi types and sushi-rolling techniques. Ability to work both fast and accurately. Team spirit. Availability to work during business hours, including weekends and evenings. Flexibility to take on various shifts.
