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Army Cook Jobs in Indiana (NOW HIRING)

The Salvation Army Mission Statement: The Salvation Army, an international movement, is an ... Salary Range Starting At : $14.00/ per hour As the Cook you will provide daily meal preparation ...

The Salvation Army Mission Statement: The Salvation Army, an international movement, is an ... Salary Range Starting At : $14.00/ per hour As the Cook you will provide daily meal preparation ...

Plant Controller

Kendallville, IN · On-site

$110K - $130K/yr

Volunteer and donate to local groups like Kate's Carts, the Salvation Army, and East Noble Schools ... Food-focused fun like pizza days, donut & cider treats, and breakfasts cooked by managers * Games ...

Army Cook information

See Indiana salary details

$8

$15

$21

How much do army cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for army cook in Indiana is $15.25, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $17.16 per hour, depending on experience, location, and employer.

How much do Army cooks make?

Army cooks, also known as food service specialists, typically earn a base salary that ranges from approximately $25,000 to $35,000 per year for entry-level positions. With experience, rank advancements, and additional responsibilities, their pay can increase, and they may also receive benefits such as housing allowances and healthcare.

What are some common challenges faced by army cooks in field environments, and how can they prepare for them?

Army Cooks often encounter unique challenges when preparing meals in field environments, such as limited equipment, unpredictable weather, and the need to serve large groups quickly. To succeed, it's important to be adaptable, well-organized, and able to follow strict food safety standards under pressure. Familiarity with field kitchen equipment and efficient teamwork are crucial, as cooks often collaborate closely with supply and logistics personnel to ensure timely meal delivery. Regular training and practice in simulated field conditions help Army Cooks build the necessary skills and confidence to overcome these challenges.

Can you be an Army Cook?

Yes, you can become an Army Cook by meeting the military's enlistment requirements, which include age, education, and physical fitness standards. Training is provided at basic training and through specialized culinary courses, and cooks are responsible for preparing meals in various military settings. Prior cooking experience or culinary skills can be beneficial but are not always mandatory.

What is the difference between Army Cook vs Army Food Service Specialist?

AspectArmy CookArmy Food Service Specialist
CertificationsBasic food safety and sanitation trainingSame as Army Cook, plus additional food service management
Work EnvironmentKitchen, dining facilities, field kitchensKitchen, dining facilities, logistics settings
Job DutiesPreparing meals, cooking, food presentationPreparing meals, managing food service operations, inventory

The Army Cook and Army Food Service Specialist roles share many similarities, including certifications and work environments. However, the Food Service Specialist often has additional responsibilities related to managing food operations and logistics, making it a broader role within military food services.

What does an army cook do?

An Army Cook is responsible for preparing, cooking, and serving meals to soldiers and other military personnel. They work in a variety of settings, from dining facilities on base to field kitchens during training exercises or deployments. Their duties include menu planning, food safety, inventory management, and maintaining kitchen equipment. Army Cooks play a vital role in ensuring troops are well-nourished and ready for their missions. They also adhere to strict food safety and sanitation standards to keep everyone healthy.

What are the key skills and qualifications needed to thrive as an army cook, and why are they important?

To thrive as an Army Cook, you need basic culinary skills, knowledge of food safety regulations, and a high school diploma or equivalent, often supplemented by military food service training. Familiarity with large-scale kitchen equipment, inventory management systems, and military food preparation protocols is important. Attention to detail, teamwork, and the ability to work efficiently under pressure are critical soft skills for this role. These skills ensure the timely delivery of safe, nutritious meals that support the health and morale of military personnel in diverse and demanding environments.
What are popular job titles related to Army Cook jobs in Indiana? For Army Cook jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Army Cook jobs in Indiana look for? The top searched job categories for Army Cook jobs in Indiana are:
Infographic showing various Army Cook job openings in Indiana as of July 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $31,725 per year, or $15.3 per hour.

$14/hr

Full-time

Medical, PTO

Re-posted 29 days ago


Salvation Army rating

6.1

Company rating: 6.1 out of 10

Based on 360 frontline employees who took The Breakroom Quiz

569th of 769 rated non-profit organizations


Job description

The Salvation Army Mission Statement:

The Salvation Army, an international movement, is an evangelical part of the universal Christian church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

Salary Range Starting At: $14.00/ per hour

Job Description:

As the Cook you will provide daily meal preparation, planning, and service for the facility. Ensure a safe and clean operational environment in the kitchen while ensuring that the Mission of The Salvation Army is effectively carried out.

What You Will Do:

  • Prepare and serve meals at assigned times
  • Prepare and serve meals in accordance with ServSafe standards
  • Taste all prepared items to ensure proper ingredients were used
  • Assist with meal service
  • Ensure sack lunches are prepared and ready for clients leaving the facility
  • Prepare late plates for clients
  • Ensure that deliveries are properly checked in and stored (check and verify shipments against invoice/packing slips and check for damaged product)
  • Ensure the Kitchen and kitchen equipment is clean and in proper condition for next service (including trash removed, floors swept and mopped, worktables properly cleaned and sanitized, stove and ovens clean, sinks clean etc.)
  • Wear appropriate attire and equipment for safe food handling at all times
    • Apron
    • Hair net
    • Gloves
    • Clean uniform
    • Closed-toed, non-skid shoes
  • Cross train to place orders and set weekly menus
  • Participate in food donation and pantry program as directed
  • Maintain a professional relationship with clients at all times
    • Demonstrate respect and equality
  • Communicate appropriately to leadership and notify Food Service Manager of needs
  • Attend monthly in-service meetings
  • Attend staff meetings
  • Assist other departments as needed or directed
  • Maintain attendance in accordance with facility guidelines
  • Contribute to a positive work environment
  • Demonstrate teamwork
  • Collaborate with the kitchen assistant to ensure the kitchen and cafeteria are cleaned and maintained
  • Other tasks as assigned by leadership

Minimum Qualifications: The requirements listed below are representative of the minimal education, experience, skills, and/or abilities required for this position.

Education: High School Diploma or equivalent preferred

Background Checks: Position requires a background check to be completed, and all background check results will be reviewed.

Experience: Kitchen experience preferred

Certifications: Must have a valid driver's license and maintain The Salvation Army Driver's qualification standard; must complete Safe From Harm training within the first 90 days of employment. Serv Safe Food Handler certification required within 6 months.

Skills/Abilities:

  • Able to speak, write and understand English in a manner sufficient for effective communication with leadership, field personnel, and clientele.
  • Computer proficiency with Microsoft products and ability to learn electronic reporting systems.
  • Must demonstrate knowledge and competency in using industrial and typical Kitchen equipment and supplies (i.e., dishwashing machine, garbage disposal, 3-compartment sink, mop, bucket, broom, dustpan, trash bags, cleaning supplies, towels, apron, hair net, gloves, etc.)
  • Must demonstrate understanding of safe food handling practices in an industrial kitchen environment
  • If in recovery, must demonstrate at least one year of sobriety with evidence of emotional and social stability.

Supervisory Responsibility: Supervise and direct non-employees (i.e., Community Service, Volunteers and Clients) working in the kitchen.

The physical requirements described here are representative of those that must be met by an employee to successfully perform the duties of this job. Reasonable accommodation may be made to enable individuals to perform the essential functions of this job.

Physical Requirements Include:

  • Good speaking, hearing, and vision ability, and excellent manual dexterity
  • Lifting, pulling, and pushing of materials up to 50 pounds
  • Require bending, squatting, walking.
  • Require standing for extended

Travel: Local travel may be expected

Working Conditions: Work is performed in an industrial kitchen environment; Working conditions may include occasional exposure to chemicals and dust. Standard safety precautions needed...may require some weekend and evening work

All employees recognize that The Salvation Army is a church and agree that they will do nothing as an employee of The Salvation Army to undermine its religious mission.

The Salvation Army is an equal opportunity employer. Candidates who are back-to-work, US Veterans, people with disabilities, people who have been impacted by the justice system, and/or people without a college degree are encouraged to apply.

This job description should not be interpreted as all inclusive. It is intended to identify the essential functions and requirements of the position. Other job-related responsibilities and tasks may be assigned. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential job functions.

Why Work with Us?

If you're ready for a career doing meaningful work with a discernable impact, keep reading. The Salvation Army's brand promise is to Do the MostGood - and it's our employees that help us get there. At every level and in every discipline, you can have a real impact on your community through the work done inside our walls every day. If you work for us, you will be the hands and feet that enable us to help others.

We are as impassioned about our employees as we are about our mission to preach the Gospel of Jesus Christ and help anyone in need in His name without discrimination. Our work culture reflects this quality, which makes our offices seriously great places to work. Just walk inside our doors and you'll quickly see that our employees are proud to support programs that make a difference.

In addition to traditional Health, Wellness, RX and PTO benefits, see what our employees told us they most liked about working for the Indiana Division of TSA by responding to our most recent 2023 survey...

  • 91% are proud of their work to help meet the needs of people in their communities
  • 75% find their "Work Stress" manageable
  • 80% find their managers supportive during those times of stress
  • 89% appreciate the flexible work options they have in their position
  • 98% appreciate how they are allowed to use 4 sicks days as "Discretionary"
  • 99% appreciate the 11 paid holidays they receive each year

See what our employees said when asked to rank the best reasons for working at the Indiana Division Salvation Army...

  1. Helping People
  2. Faith Centered Organization
  3. Work Environment/ Co-Workers
  4. Benefits

What Salvation Army employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Salvation Army

Sourced by ZipRecruiter

The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

Industry

Non-profits, retail, amusement, gambling, and recreation and religious organizations

Company size

5,001 - 10,000 Employees

Headquarters location

Alexandria, VA, US