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Apres Ski Jobs (NOW HIRING)

Sitzmark - The ultimate apres-ski hangout serving classic pub fare. Carve - A lively spot for fresh, quick, and fun ski-in bites. Bore Tide Deli - Quick and delicious sandwiches, soups, and grab-and ...

Sous Chef

Girdwood, AK · On-site

$28/hr

Sitzmark - The ultimate après-ski hangout serving classic pub fare. Carve - A lively spot for fresh, quick, and fun ski-in bites. Bore Tide Deli - Quick and delicious sandwiches, soups, and grab-and ...

Sitzmark - The ultimate après-ski hangout serving classic pub fare. Carve - A lively spot for fresh, quick, and fun ski-in bites. Bore Tide Deli - Quick and delicious sandwiches, soups, and grab-and ...

Server

Girdwood, AK · On-site

$13/hr

Sitzmark - The ultimate après-ski hangout serving classic pub fare. Carve - A lively spot for fresh, quick, and fun ski-in bites. Bore Tide Deli - Quick and delicious sandwiches, soups, and grab-and ...

Sitzmark - The ultimate apres-ski hangout serving classic pub fare. Carve - A lively spot for fresh, quick, and fun ski-in bites. Bore Tide Deli - Quick and delicious sandwiches, soups, and grab-and ...

With this variety, our chefs get the chance to work across multiple styles, from fine dining to casual après-ski fare, ensuring a dynamic and exciting culinary experience at Alyeska Resort! If you ...

Sitzmark - The ultimate apres-ski hangout serving classic pub fare. Carve - A lively spot for fresh, quick, and fun ski-in bites. Bore Tide Deli - Quick and delicious sandwiches, soups, and grab-and ...

Server

Girdwood, AK · On-site

$13/hr

Sitzmark - The ultimate apres-ski hangout serving classic pub fare. Carve - A lively spot for fresh, quick, and fun ski-in bites. Bore Tide Deli - Quick and delicious sandwiches, soups, and grab-and ...

With this variety, our chefs get the chance to work across multiple styles, from fine dining to casual après-ski fare, ensuring a dynamic and exciting culinary experience at Alyeska Resort! If you ...

Server

Anchorage, AK · On-site

$13/hr

With this variety, our chefs get the chance to work across multiple styles, from fine dining to casual après-ski fare, ensuring a dynamic and exciting culinary experience at Alyeska Resort! If you ...

With this variety, our chefs get the chance to work across multiple styles, from fine dining to casual après-ski fare, ensuring a dynamic and exciting culinary experience at Alyeska Resort! If you ...

Bartender

Girdwood, AK · On-site

$14/hr

Sitzmark - The ultimate après-ski hangout serving classic pub fare. Carve - A lively spot for fresh, quick, and fun ski-in bites. Bore Tide Deli - Quick and delicious sandwiches, soups, and grab-and ...

Cook - All Levels

Park City, UT · On-site

$14.75 - $19.50/hr

... pool/après ski bar and grill, coffee bistro, large outdoor event terrace, pool and 3 whirlpools, kids club, and fitness area. Hyatt is a place where high expectations aren't just met-they're ...

Bartender

Brian Head, UT · On-site

$7.50/hr

Greet and engage guests, creating a warm and welcoming après-ski atmosphere * Maintain a clean, organized, and fully stocked bar throughout each shift * Process transactions accurately using our POS ...

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Apres Ski information

See salary details

$12

$18

$25

How much do apres ski jobs pay per hour?

As of Jul 29, 2026, the average hourly pay for apres ski in the United States is $18.17, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $20.91 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Après Ski Coordinator, and why are they important?

To thrive as an Après Ski Coordinator, you need experience in hospitality management, event planning, and customer service, often supported by relevant certifications or training in hospitality. Familiarity with booking systems, point-of-sale software, and event management tools is typically required. Strong interpersonal skills, creativity, and adaptability help you engage guests and handle dynamic situations. These skills ensure seamless event execution, guest satisfaction, and a memorable après ski experience that supports the resort's reputation.

What is the difference between Apres Ski vs Ski Instructor?

AspectApres SkiSki Instructor
Required CredentialsNone or minimal, often customer service skillsCertifications like Level 1 or Level 2 Ski Instructor certifications
Work EnvironmentResort lounges, bars, social areas after skiingOn-slope, teaching skiing techniques to clients
Employer & Industry UsageResort hospitality and entertainmentResort ski schools and training programs
Common Search & Comparison IntentLeisure, social activities after skiingTeaching skiing skills, professional development

While Apres Ski focuses on social and entertainment activities after skiing, Ski Instructors are dedicated to teaching skiing techniques and safety on the slopes. Both roles are integral to the ski resort experience but serve different purposes and require different skills and credentials.

What are some typical responsibilities for an Après Ski Coordinator during the winter season?

An Après Ski Coordinator is responsible for organizing and overseeing social events, entertainment, and hospitality experiences for guests after a day on the slopes. This includes managing event logistics, coordinating with local vendors and entertainers, and ensuring guests have a memorable, enjoyable time. The role requires strong organizational and communication skills, as coordinators often collaborate with resort staff, bartenders, and entertainers to deliver seamless experiences. Flexibility and adaptability are important, as events may need to be adjusted based on weather or guest feedback.

What are apres ski jobs?

Apres ski jobs refer to roles that support the social and entertainment activities people enjoy after a day of skiing or snowboarding. These jobs are usually found in ski resorts and include positions such as bartenders, servers, event hosts, live music performers, and hospitality staff. Workers in apres ski roles help create a lively and welcoming atmosphere where guests can relax, dine, socialize, and celebrate after hitting the slopes. These jobs often require excellent customer service skills, energy, and a passion for interacting with people.
More about Apres Ski jobs
What job categories do people searching Apres Ski jobs look for? The top searched job categories for Apres Ski jobs are:
Infographic showing various Apres Ski job openings in the United States as of July 2026, with employment types broken down into 4% As Needed, 72% Full Time, 11% Part Time, 6% Temporary, 2% Contract, and 5% Summer. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $37,795 per year, or $18.2 per hour.
Sous Chef

$28/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 5 days ago


Job description

Are you a seasoned professional chef looking to run your own kitchen? Do you thrive in mentoring and leading a streamlined and dynamic culinary team? If you're looking to mentor colleagues and oversee the creation of fantastic menus, then Alyeska Resort is the place for you! 

We're looking for a Sous Chef to join our culinary team in Girdwood, Alaska

What You'll Do
 

  • Observes workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed. 
  • Gives instructions to cooking personnel in fine points of cooking. 
  • Anticipates and writes daily production work and delegates accordingly. 
  • Develops menus and recipes as needed relevant to the season. 
  • Strives to meet and exceed food cost and labor goals. 

 
What We Offer 
 Starting Wage: From $28 per hour
 Employee Housing for a small fee live and play where you work 
 Flexible work schedules - year-round & seasonal positions available 
 Paid time off & holidays 
 Free Mountain Pass for employees and qualified dependents 
 Employee discounts on resort lodging, dining, and spa services 
 Medical, Dental, and Vision Insurance  
 401(k)


What We Need

  • High school degree or equivalent; 
  • Five years related experience and/or training; or equivalent combination of education and experience. 
  • Culinary apprenticeship or other formal training preferred. 
  • One year of supervisory experience preferred. 

 
What to Expect 
 Be on your feet for long shifts, including nights, weekends, and holidays. 
 Handle heavy kitchen equipment and ingredients (up to 50 lbs+). 
 Work in a fast-paced, high-energy kitchen environment. 
 Adapt to seasonal menu changes and special events. 

About Alyeska Resort 
Alyeska Resort is a world-class destination nestled in the mountains of Girdwood, Alaska, just 45 minutes south of Anchorage. With a 300+ room hotel, a Nordic Spa, and a renowned ski area, we offer an exciting and dynamic work environment where employees can work hard, play hard, and Live the Adventure! 

Our resort features a diverse culinary program with nine unique dining experiences, offering opportunities for chefs to showcase their skills across multiple concepts: 

 Seven Glaciers - Elevated fine dining with breathtaking mountaintop views. 
 Sakura - Japanese-inspired cuisine featuring sushi and fresh seafood. 
 Forte - Modern Italian flavors crafted with locally sourced ingredients. 
 Abar - Upscale lounge experience with handcrafted cocktails and small plates. 
 Sitzmark - The ultimate apres-ski hangout serving classic pub fare. 
 Carve - A lively spot for fresh, quick, and fun ski-in bites. 
 Bore Tide Deli - Quick and delicious sandwiches, soups, and grab-and-go options. 
 Tramway Cafe - Coffee, pastries, and light bites for a perfect start to the day. 
 Banquets - Customizable catering for weddings, conferences, and special events. 

With this variety, our chefs get the chance to work across multiple styles, from fine dining to casual apres-ski fare, ensuring a dynamic and exciting culinary experience at Alyeska Resort! 

If you're ready to bring your passion for cooking to Alyeska Resort, apply today and be part of our culinary adventure in the heart of Alaska! 

Alyeska Resort is an Equal Opportunity Employer and a Drug-Free Workplace.