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Anheuser Busch Security Jobs (NOW HIRING)

Be a part of of the Anheuser-Busch Brewery Experience at our Biergarten. As a Line Cook, you have ... Ensure safe operation of the kitchen equipment and adhere to safety/security guidelines, report ...

Be a part of of the Anheuser-Busch Brewery Experience at our Biergarten. As a Line Cook, you have ... Ensure safe operation of the kitchen equipment and adhere to safety/security guidelines, report ...

Lead DevOps Engineer

Boston, MA ยท On-site

$57.25 - $78.50/hr

Over 150 paid customers have already signed up, including AARP, Adidas, Anheuser Busch, EMC ... security. If you like the idea of being at the heart of scaling a new generation search engine ...

Senior Engineer, Platform Services

Saint Louis, MO ยท On-site

$101K - $139K/yr

... across Anheuser-Busch. This role partners closely with Software Engineering, Cloud Infrastructure, Security, Enterprise Architecture, Operations, and Product teams to develop reusable platform ...

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Anheuser Busch Security information

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$28K

$114.6K

$173.5K

How much do anheuser busch security jobs pay per year?

As of Jun 9, 2026, the average yearly pay for anheuser busch security in the United States is $114,585.00, according to ZipRecruiter salary data. Most workers in this role earn between $82,500.00 and $147,000.00 per year, depending on experience, location, and employer.

What is an Anheuser Busch Security job?

An Anheuser Busch Security job involves ensuring the safety and security of company facilities, employees, and assets. Responsibilities may include monitoring security systems, conducting patrols, enforcing access control, and responding to incidents. These roles require strong attention to detail, the ability to handle emergency situations, and collaboration with law enforcement when necessary. Security personnel help maintain a safe work environment while supporting Anheuser Busch's operations.

What does a typical shift look like for security staff at Anheuser Busch facilities?

A typical shift for Anheuser Busch Security staff involves monitoring surveillance systems, conducting regular patrols, managing access points, and responding promptly to security incidents or emergencies. Security team members often collaborate with other site departments, such as operations and human resources, to ensure compliance with safety protocols and address any security concerns. Shifts may include both routine checks and dynamic problem-solving based on the needs of the facility, sometimes requiring night, weekend, or holiday coverage. The work environment is team-oriented, and ongoing training is provided to keep staff prepared for a range of situations.

What are the key skills and qualifications needed to thrive in the Anheuser Busch Security position, and why are they important?

To thrive as an Anheuser Busch Security professional, you need a solid background in security operations, access control, incident response, and report writing, often supported by experience in corporate or industrial security environments. Familiarity with surveillance systems, alarm monitoring, and potentially certifications like CPR/First Aid or a state-issued security license is valuable. Strong observation skills, attention to detail, effective communication, and the ability to stay calm under pressure are essential soft skills in this field. These competencies are crucial for ensuring the safety of employees, visitors, and company assets in a busy manufacturing or distribution setting.

More about Anheuser Busch Security jobs
What cities are hiring for Anheuser Busch Security jobs? Cities with the most Anheuser Busch Security job openings:
What are the most commonly searched types of Anheuser Busch Security jobs? The most popular types of Anheuser Busch Security jobs are:
What states have the most Anheuser Busch Security jobs? States with the most job openings for Anheuser Busch Security jobs include:
Infographic showing various Anheuser Busch Security job openings in the United States as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $114,585 per year, or $55.1 per hour.
Part-Time Line Cook

Part-Time Line Cook

AB InBev

Saint Louis, MO โ€ข On-site

$15/hr

Part-time

Retirement

Posted yesterday


Job description

Dreaming big is in our DNA. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up new ways to meet life's moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together - when we combine your strengths with ours - is unstoppable. Are you ready to join a team that dreams as big as you do?

SALARY: $15.00 per hour

SHIFT: Part-time opportunity including weekdays, weekends, evenings and holidays

COMPANY:

We are home to the nation's most iconic beer and beyond beer brands, including Michelob ULTRA - America's #1 top-selling beer - as well as Busch Light, Budweiser, Bud Light, Stella Artois, Cutwater Spirits, and industry-leading craft brands. From our longstanding efforts to support American farmers, military, veterans, and first responders, to emergency drinking water donations and responsible drinking programs, we are guided by our commitment to the communities we call home and the 65,000 hardworking Americans who bring our beer to life. We are powered by a team that shares our passion to create a future with more cheers. Are you ready to join a team that dreams as big as you do?

ROLE SUMMARY:

Be a part of of the Anheuser-Busch Brewery Experience at our Biergarten. As a Line Cook, you have the opportunity to be a part of our core restaurant team. Our Line Cooks prepare food, ensure safe operation, and have the opportunity to work under our executive chef and sous chef.

JOB RESPONSIBILITIES:

  • Prepare food according to food handler's guidelines

  • Ensure safe operation of the kitchen equipment and adhere to safety/security guidelines, report concerns to Executive Chef/Sous chef immediately

  • Knowledge of cooking procedures and kitchen equipment

  • Flexible with job responsibilities and able to multi-task

  • Must keep a clean, stocked, and tidy workspace

  • Must label and date all food and rotate as needed

  • Other responsibilities as directed by the Executive Chef and/or Sous Chef

JOB QUALIFICATIONS:

  • Must be at least 18 years of age

  • High School Diploma or equivalent required

  • Preferred minimum 1 year experience in a high-volume dining environment

  • Excellent verbal communication and problem-solving skills

  • Able to work in a fast-paced team setting

  • Must be able to stand, lift, walk, and carry, with ease

  • Must be able to lift a minimum of 50 pounds

WHY ANHEUSER-BUSCH:

At Anheuser-Busch, our purpose is to create a future with more cheers. For more than 165 years as a leading American manufacturer, Anheuser-Busch has delivered a legacy of brewing great-tasting, high-quality beers that have satisfied beer drinkers for generations. As the nation's top brewer, one of the fastest growing spirits companies, and an insurgent force in energy drinks, we drive economic prosperity nationwide through investments in our people, facilities, and communities. We are the only alcohol company that invests in the U.S. at this scale.

BENEFITS:

  • 401(k) Retirement Savings options with a company matching contribution.

  • Chance to work in a fast-paced environment among a company of owners.

  • Flexible work schedule.

  • Access to on-site amenities including the gym.

  • Food and merchandise discounts at the Tour Center and Biergarten.

  • Free Beer! (21+)