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Am Prep Cook Jobs in Indiana (NOW HIRING)

Cook (AM Shift)

Jeffersonville, IN · On-site

$13.50 - $18/hr

Cook, prep, and plate restaurant and/or banquet food * Keep your work area clean during your shift * Prep Salad Station and Lunch/Dinner line throughout shift * Clean and maintain kitchen equipment ...

Working hours will be 7:00 am to 2:00 pm, Monday through Friday. You can apply at ilovethetotspot ... Clean and wash prep table; sweep and mop floors * Clean and organize the prep fridge/freezer and ...

Working hours will be 7:00 am to 2:00 pm, Monday through Friday. You can apply at ilovethetotspot ... Clean and wash prep table; sweep and mop floors * Clean and organize the prep fridge/freezer and ...

Cook/Kitchen

Fishers, IN · On-site

$15 - $20/hr

Working hours will be 7:00 am to 2:00 pm, Monday through Friday. You can apply at ilovethetotspot ... Clean and wash prep table; sweep and mop floors * Clean and organize the prep fridge/freezer and ...

... 11:00 AM! What You'll Be Doing: * Prepare and cook quality meals with consistency * Keep the ... Help with food prep, inventory, and maintaining a clean kitchen What We're Looking For: * Previous ...

Restaurant Cook

Fair Oaks, IN · On-site

$17 - $20/hr

Complete all assigned prep items as written on the prep sheet. * Use and maintain all assigned ... Must be able to work weekdays (AM or PM), weekends, nights and holidays. * Ability to check that ...

QSR Restaurant Cook

Fair Oaks, IN · On-site

$15 - $18/hr

Complete all assigned prep items as written on the prep sheet. * Use and maintain all assigned ... Must be able to work weekdays (AM or PM), weekends, nights and holidays. * Must possess a "Sense of ...

Full-time Cook

Lafayette, IN · On-site

$17 - $19.50/hr

Cooks typically work a 6-2, 7-3 or a 12-8 shift D uring busy season, this position may work 9-10 ... Prep may begin as early as 6:00 AM. Essential Duties and Responsibilities The essential functions ...

Full-time Cook

Lafayette, IN · On-site

$17 - $19.50/hr

Cooks typically work a 6-2, 7-3 or a 12-8 shift D uring busy season, this position may work 9-10 ... Prep may begin as early as 6:00 AM. Essential Duties and Responsibilities The essential functions ...

Cooks typically work a 6-2, 7-3 or a 12-8 shift D uring busy season, this position may work 9-10 ... Prep may begin as early as 6:00 AM. Essential Duties and Responsibilities The essential functions ...

GRILL COOK

Bloomington, IN · On-site

$20/hr

Days may vary, 5:00 am - 1:00 pm. More details upon interview. * Requirement : Grilling, cooking, prep, and customer service experience required. *Internal Employee Referral Bonus Available * Pay ...

Days may vary, 5:00 am - 1:00 pm. More details upon interview. * Requirement : Grilling, cooking, prep, and customer service experience required. *Internal Employee Referral Bonus Available * Pay ...

Days may vary, 5:00 am - 1:00 pm. More details upon interview. * Requirement : Grilling, cooking, prep, and customer service experience required. *Internal Employee Referral Bonus Available * Pay ...

Days may vary, 5:00 am - 1:00 pm. More details upon interview. * Requirement : Grilling, cooking, prep, and customer service experience required. *Internal Employee Referral Bonus Available * Pay ...

... • Meal Prep - includes prepping food, crock pot meals and full cooked meals with sides • ... Generally in homes between the hours of 9 am - 5 pm Monday - Friday CURRENT SERVICE AREAS: Carmel ...

Showing results 21-40

Am Prep Cook information

See Indiana salary details

$8

$14

$19

How much do am prep cook jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for am prep cook in Indiana is $14.93, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $16.49 per hour, depending on experience, location, and employer.

How to get hired as a prep cook?

To get hired as a prep cook, applicants should have basic cooking skills, knowledge of food safety and sanitation, and the ability to work efficiently in a fast-paced kitchen environment. Relevant experience, a high school diploma or equivalent, and a willingness to work early mornings or weekends can improve chances of employment. Applying directly to restaurants or food service establishments and demonstrating a strong work ethic are also important steps.

What is the highest paying job for a cook?

The highest paying jobs for cooks typically include executive chefs, head chefs, or culinary directors, especially in high-end restaurants or hotel chains. These roles often require extensive experience, leadership skills, and culinary certifications, and can offer salaries significantly higher than entry-level cook positions.

What is an AM Prep Cook job?

An AM Prep Cook is responsible for preparing ingredients and setting up workstations for the kitchen before service begins. They typically work morning shifts, assisting chefs by chopping vegetables, preparing sauces, and ensuring all necessary ingredients are ready for cooking. This role requires attention to detail, time management, and basic culinary skills. It is a crucial position in maintaining a smooth and efficient kitchen operation.

How much do prep chefs get paid?

Prep cooks typically earn between $10 and $15 per hour, depending on experience, location, and the establishment. Entry-level prep cooks may start at the lower end, while those with more skills or certifications can earn higher wages. The job often requires basic culinary skills and the ability to work in a fast-paced kitchen environment.

What are the key skills and qualifications needed to thrive in the Am Prep Cook position, and why are they important?

To thrive as an AM Prep Cook, you need basic culinary skills, a keen attention to detail, and experience in a fast-paced kitchen environment, often gained through on-the-job training or entry-level kitchen roles. Familiarity with kitchen equipment such as slicers, mixers, and ovens, as well as health and safety certifications like a food handler's permit, are typically expected. Reliability, time management, and the ability to work collaboratively are key soft skills that help someone excel in this role. These skills are important for ensuring efficient meal preparation, maintaining food safety standards, and supporting the smooth operation of the kitchen during busy morning hours.

What does a typical morning shift look like for an AM Prep Cook?

As an AM Prep Cook, your shift often starts early and involves preparing ingredients like chopping vegetables, measuring ingredients, and making sauces or dressings before the main meal service begins. You will work closely with other team members, such as line cooks and chefs, to ensure everything is ready and organized for a smooth breakfast or lunch service. This role requires you to maintain cleanliness, follow strict food safety protocols, and adjust to any changes in the day's production needs. The environment is usually fast-paced but collaborative—helping set the kitchen team up for success each day.

Do prep cooks work in the morning?

Prep cooks often work in the morning to prepare ingredients and set up kitchen stations before the restaurant opens. Morning shifts are common, especially in establishments that serve breakfast or brunch, and require skills in food preparation and organization.
What are the most commonly searched types of Am Prep Cook jobs in Indiana? The most popular types of Am Prep Cook jobs in Indiana are:
What are popular job titles related to Am Prep Cook jobs in Indiana? For Am Prep Cook jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Am Prep Cook jobs in Indiana look for? The top searched job categories for Am Prep Cook jobs in Indiana are:
Infographic showing various Am Prep Cook job openings in Indiana as of July 2026, with employment types broken down into 1% As Needed, 73% Full Time, 16% Part Time, 1% Temporary, 8% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $31,048 per year, or $14.9 per hour.
Cook (AM Shift)

$13.50 - $18/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 8 days ago


Job description

The Hilton Garden Inn Jeffersonville, Indiana Hotel is looking for a skilled Line Cook for the mornings. This position directly contributes to our guest satisfaction as it is perceived in the dining experience. If you are a great team player, we would love to talk with you!
Primary Duties and Responsibilities
  • Cook, prep, and plate restaurant and/or banquet food
  • Keep your work area clean during your shift
  • Prep Salad Station and Lunch/Dinner line throughout shift
  • Clean and maintain kitchen equipment (flat top grill, char grill, slicer, etc.)
  • Wrap, label, and date all food items
  • Other relevant tasks as assigned
Skills and Qualifications
  • Proven experience as a Cook in a restaurant setting
  • Experience with various cooking methods and techniques
  • Knowledge of best practices for food safety and sanitation
  • Ability to work in a fast-paced environment
  • Excellent time management skills
  • Team player with good communication skills
Benefits
  • Medical, Dental, and Vision Insurance Options
  • Company Paid Life Insurance
  • Company Paid Telemedicine
  • Supplemental Life Insurance
  • 401(k) with company match
  • Hotel Room Discounts
  • Earned Wage Access (“on-demand pay”) through PayActiv
  • Company Paid Employee Assistance Program
  • Perks through Benefit Hub
  • Generous Time Off Package

General Hotels Corporation is committed to enriching lives through award-winning hospitality. GHC is one of the largest hotel management companies headquartered in the Midwest, with a 60+ year history of providing excellent guest service. We recognize that our associates are the key to our continued success and have a long history of promoting from within.
General Hotels Corporation is an equal opportunity employer. We participate in E-Verify to confirm employment eligibility.