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Am Prep Cook Jobs in Indiana (NOW HIRING)

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Prep Cook

Munster, IN · On-site

$33K - $37K/yr

Prep Cook - CVI - Rehabilitation at Hartsfield Village (Powers Health) SHIFT: Full-Time: 11:30 am - 8:00 pm (Includes Nights, Weekends & Holidays) Previous prep cook experience preferred Benefits ...

Prep Cook - CVI

Munster, IN · On-site

$14 - $17.50/hr

Prep Cook - CVI - Rehabilitation at Hartsfield Village (Powers Health) SHIFT: Full-Time: 11:30 am - 8:00 pm (Includes Nights, Weekends & Holidays) Previous prep cook experience preferred Benefits ...

Prep Cook - CVI

Munster, IN · On-site

$15.57 - $21.73/hr

Prep Cook - CVI - Rehabilitation at Hartsfield Village (Powers Health) SHIFT: Full-Time: 11:30 am - 8:00 pm (Includes Nights, Weekends & Holidays) Previous prep cook experience preferred Benefits ...

Prep-Salad Bar

Muncie, IN · On-site

$13.25 - $16.75/hr

... and cooked items according to Ruby Tuesday recipes and menu specifications. Complete specific ... Follows HOH Cleaning Program and AM Utility Programs Other responsibilities as assigned.

Prep-Salad Bar

Warsaw, IN · On-site

$13.75 - $17.50/hr

... and cooked items according to Ruby Tuesday recipes and menu specifications. Complete specific ... Follows HOH Cleaning Program and AM Utility Programs Other responsibilities as assigned.

Prep-Salad Bar

Muncie, IN · On-site

$13.25 - $16.75/hr

... cooked items according to Ruby Tuesday recipes and menu specifications. • Complete specific ... AM Utility Programs • Other responsibilities as assigned. QUALIFICATIONS • Must be 18 years old ...

Prep-Salad Bar

Warsaw, IN · On-site

$13.75 - $17.50/hr

... cooked items according to Ruby Tuesday recipes and menu specifications. • Complete specific ... AM Utility Programs • Other responsibilities as assigned. QUALIFICATIONS • Must be 18 years old ...

Cook (AM Shift)

Jeffersonville, IN · On-site

$13.50 - $18/hr

Cook, prep, and plate restaurant and/or banquet food * Keep your work area clean during your shift * Prep Salad Station and Lunch/Dinner line throughout shift * Clean and maintain kitchen equipment ...

Cook (AM Shift)

Jeffersonville, IN · On-site

$13.50 - $18/hr

Cook, prep, and plate restaurant and/or banquet food * Keep your work area clean during your shift * Prep Salad Station and Lunch/Dinner line throughout shift * Clean and maintain kitchen equipment ...

Cook/Kitchen

Fishers, IN · On-site

$15 - $20/hr

Working hours will be 7:00 am to 2:00 pm, Monday through Friday. You can apply at ilovethetotspot ... Clean and wash prep table; sweep and mop floors * Clean and organize the prep fridge/freezer and ...

Cook/Kitchen

Fishers, IN · On-site

$15 - $20/hr

Working hours will be 7:00 am to 2:00 pm, Monday through Friday. You can apply at ilovethetotspot ... Clean and wash prep table; sweep and mop floors * Clean and organize the prep fridge/freezer and ...

Cook/Kitchen

Fishers, IN · On-site

$15 - $20/hr

Working hours will be 7:00 am to 2:00 pm, Monday through Friday. You can apply at ilovethetotspot ... Clean and wash prep table; sweep and mop floors * Clean and organize the prep fridge/freezer and ...

Restaurant Cook

Fair Oaks, IN · On-site

$17 - $20/hr

Complete all assigned prep items as written on the prep sheet. * Use and maintain all assigned ... Must be able to work weekdays (AM or PM), weekends, nights and holidays. * Ability to check that ...

QSR Restaurant Cook

Fair Oaks, IN · On-site

$15 - $18/hr

Complete all assigned prep items as written on the prep sheet. * Use and maintain all assigned ... Must be able to work weekdays (AM or PM), weekends, nights and holidays. * Must possess a "Sense of ...

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Am Prep Cook information

See Indiana salary details

$8

$14

$19

How much do am prep cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for am prep cook in Indiana is $14.93, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $16.49 per hour, depending on experience, location, and employer.

What is an am prep cook?

An AM Prep Cook is responsible for preparing ingredients and setting up workstations for the kitchen before service begins. They typically work morning shifts, assisting chefs by chopping vegetables, preparing sauces, and ensuring all necessary ingredients are ready for cooking. This role requires attention to detail, time management, and basic culinary skills. It is a crucial position in maintaining a smooth and efficient kitchen operation.

What are the key skills and qualifications needed to thrive in the am prep cook position, and why are they important?

To thrive as an AM Prep Cook, you need basic culinary skills, a keen attention to detail, and experience in a fast-paced kitchen environment, often gained through on-the-job training or entry-level kitchen roles. Familiarity with kitchen equipment such as slicers, mixers, and ovens, as well as health and safety certifications like a food handler's permit, are typically expected. Reliability, time management, and the ability to work collaboratively are key soft skills that help someone excel in this role. These skills are important for ensuring efficient meal preparation, maintaining food safety standards, and supporting the smooth operation of the kitchen during busy morning hours.

What does an am prep cook do?

As an AM Prep Cook, your shift often starts early and involves preparing ingredients like chopping vegetables, measuring ingredients, and making sauces or dressings before the main meal service begins. You will work closely with other team members, such as line cooks and chefs, to ensure everything is ready and organized for a smooth breakfast or lunch service. This role requires you to maintain cleanliness, follow strict food safety protocols, and adjust to any changes in the day's production needs. The environment is usually fast-paced but collaborative—helping set the kitchen team up for success each day.

What are the most commonly searched types of Am Prep Cook jobs in Indiana?

The most popular types of Am Prep Cook jobs in Indiana are:

What are popular job titles related to Am Prep Cook jobs in Indiana?

For Am Prep Cook jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Am Prep Cook jobs in Indiana look for?

The top searched job categories for Am Prep Cook jobs in Indiana are:

Infographic showing various Am Prep Cook job openings in Indiana as of August 2026, with employment types broken down into 53% Full Time, 45% Part Time, and 2% Contract. Highlights an 76% Physical, and 24% Remote job distribution, with an average salary of $31,048 per year, or $14.9 per hour.

$33K - $37K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

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Job description

Prep Cook – CVI - Rehabilitation at Hartsfield Village (Powers Health)


SHIFT:

Full-Time: 11:30 am - 8:00 pm (Includes Nights, Weekends & Holidays)

Previous prep cook experience preferred


Benefits package includes:

  • Paid Time Off (PTO)
  • Medical/Dental/Vision/Prescription Benefits (Low Deductibles, Low Co-Pays)
  • Life Insurance, Short Term Disability and Supplemental Insurance
  • Retirement Plan – 401(k) with employer match
  • Employee Wellness Program
  • Tuition Reimbursement
  • And many more benefits


Areas of Responsibility:

  • Prepares meals using standardized recipes in a safe, efficient, and sanitary manner
  • Determines food and supplies needed and coordinates meal production  with serving hours
  • Ensures proper preparation, portioning, and serving of foods as indicated on the menu and standardized recipes
  • Maintains or exceeds standards of appearance, cleanliness, hygiene, and health
  • Assists with training and orientation of new kitchen staff
  • Ensures state sanitation regulations and follows all policies regarding food handling


Qualifications and Experience:

Must be able to regularly stand, walk, climb, balance, kneel, and crouch. Must be able to lift/move up to 50 pounds. Effective communication and teamwork skills.

High School Diploma or Equivalent required. Two years of previous cook experience required.


Looking to further your career in Culinary Arts?

Certified Executive Chef Gabe Rosado, CEC and team focus on The Standards of Excellence in Culinary Arts. As a partner of the American Culinary Federation (ACF), we strive to help our employees identify and reach their professional goals and encourage their growth and development. Our leaders are also mentors and culinary instructors in the community. Now come join our winning team.


What We Need:

The Prep Cook plays an important role in preparing high quality meals in a timely manner for the residents of Hartsfield Village. Utilizing acquired knowledge and skills to prepare a variety of dishes and accommodates resident requests. The Cook is critical in helping the residents enjoy a major part of their daily lives, mealtime.

Seeking individuals with a strong sense of teamwork and the ability to communicate with their team to maintain efficient operations in the kitchen. Flexible and willing to complete tasks as assigned. Previous experience in food service required.


Who We Are:

Hartsfield Village is a Continuing Care Retirement Community (CCRC) that celebrates the full continuum of life and promotes successful aging. Our Customer Service Excellence and Highly Skilled Clinical Professionals are the reason that Hartsfield Village Assisted Living and Nursing Care/Acute Rehab have been chosen as “BEST IN REGION” year after year. We believe the most effective way to provide optimal care is to maintain high medical integrity, build a team spirit among staff, and provide friendly and beautiful surroundings for our patients and their visitors!