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Am Kitchen Manager Jobs in Seattle, WA (NOW HIRING)

Emish Market

Prep cook

Fife, WA · On-site

$20/hr

... kitchen manager and team with prep work, special events, and menu changesWork Schedule: 6:00 PM - 2:30 AM, Tuesday through SaturdayPay & Compensation: $20 per hourBenefits:1 hour of paid sick leave ...

Sage Haus

House Manager & Meal Prep Support

Seattle, WA · On-site

$38 - $42/hr

Flexible between the hours of 10:00 AM 7:00 PM About Our Family: We're a tight-knit family of three ... Meal Preparation & Kitchen Management * Plan and prepare healthy meals and snacks (2-3 dinners and ...

Sage Haus

House Manager & Meal Prep Support

Seattle, WA · On-site

$38 - $42/hr

Flexible between the hours of 10:00 AM - 7:00 PM About Our Family: We're a tight-knit family of ... Meal Preparation & Kitchen Management * Plan and prepare healthy meals and snacks (2-3 dinners and ...

Sage Haus

House Manager & Meal Prep Support

Seattle, WA · On-site

$38 - $42/hr

Flexible between the hours of 10:00 AM - 7:00 PM About Our Family: We're a tight-knit family of ... Meal Preparation & Kitchen Management * Plan and prepare healthy meals and snacks (2-3 dinners and ...

Kimpton Hotels and Restaurants

Line Cook - AM

Seattle, WA · On-site

$18 - $22.50/hr

... kitchen rules, policies and procedures. * Prevent the spoiling and contamination of foods by ... Time management and organizational ability required for high quality food production. * Ability to ...

Kimpton Hotels & Restaurants

Line Cook - AM

Seattle, WA · On-site

$18 - $22.50/hr

... kitchen rules, policies and procedures. * Prevent the spoiling and contamination of foods by ... Time management and organizational ability required for high quality food production. * Ability to ...

Kimpton Hotels

Line Cook - AM

Seattle, WA

$18 - $22.50/hr

... kitchen rules, policies and procedures. * Prevent the spoiling and contamination of foods by ... Time management and organizational ability required for high quality food production. * Ability to ...

AccorHotel

FT AM Host - The George Restaurant

Seattle, WA · On-site

$23.28/hr

As a Full Time AM Host at George Restaurant, you are an ambassador for the exceptional service and ... and kitchen team to ensure smooth seating and efficient table turnover * Monitor and manage the ...

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All JobsAm Kitchen JobsAm Kitchen Manager JobsAm Kitchen Manager Jobs in Seattle, WA

Am Kitchen Manager information

See Seattle, WA salary details

$25.6K

$58.8K

$85.4K

How much do am kitchen manager jobs pay per year?

As of Aug 27, 2026, the average yearly pay for am kitchen manager in Seattle, WA is $58,833.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,400.00 and $71,100.00 per year, depending on experience, location, and employer.

What is an AM Kitchen Manager?

AM Kitchen Managers are responsible for overseeing the operations of a restaurant or food service kitchen during morning and early afternoon hours. Their duties typically include supervising kitchen staff, managing food preparation, ensuring food safety and cleanliness, ordering inventory, and maintaining quality standards. They play a key role in coordinating breakfast and lunch service, troubleshooting issues, and ensuring efficient kitchen workflow. AM Kitchen Managers also often assist with scheduling and training new employees.

What are the key skills and qualifications needed to thrive as an AM Kitchen Manager?

To thrive as an AM Kitchen Manager, you need strong culinary expertise, experience in food safety, and proven leadership abilities, often supported by a degree or certification in culinary arts or hospitality management. Familiarity with kitchen management systems, inventory software, and health code compliance tools is typically required. Exceptional organizational skills, communication, and the ability to motivate early-morning teams are crucial soft skills in this role. These competencies are essential for ensuring efficient kitchen operations, maintaining food quality and safety, and leading staff effectively during busy morning shifts.

What are some common challenges an AM Kitchen Manager faces during the morning shift and how can they be addressed?

AM Kitchen Managers often face challenges such as staffing shortages, ensuring timely prep for breakfast and lunch service, and maintaining food safety standards during busy early hours. Managing a smooth workflow when staff are arriving and deliveries are being received can be demanding. Effective communication, organization, and a clear prep schedule help mitigate these issues, ensuring the kitchen runs efficiently and customers receive quality meals on time.

What is the difference between Am Kitchen Manager vs Line Cook?

AspectAm Kitchen ManagerLine Cook
CredentialsFood safety certification, management experienceBasic culinary training, food safety certification
Work EnvironmentSupervisory role in a kitchen, overseeing staffHands-on cooking in a kitchen station
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, fast food outlets, catering
Search & Comparison IntentManagement responsibilities, career advancementCooking skills, entry-level position

The Am Kitchen Manager typically oversees kitchen operations, manages staff, and ensures quality standards, requiring management experience and certifications. In contrast, a Line Cook focuses on preparing food at specific stations, emphasizing culinary skills. Both roles are essential in the food service industry but differ in responsibilities and career levels.

What are popular job titles related to Am Kitchen Manager jobs in Seattle, WA?

For Am Kitchen Manager jobs in Seattle, WA, the most frequently searched job titles are:

What job categories do people searching Am Kitchen Manager jobs in Seattle, WA look for?

The top searched job categories for Am Kitchen Manager jobs in Seattle, WA are:

What cities near Seattle, WA are hiring for Am Kitchen Manager jobs?

Cities near Seattle, WA with the most Am Kitchen Manager job openings:

Am Kitchen Manager jobs near you
Infographic showing various Am Kitchen Manager job openings in Seattle, WA as of June 2026, with employment types broken down into 95% Full Time, 4% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $58,833 per year, or $28.3 per hour.

Kitchen Exhaust Cleaning Tech

Kitchen Guard

Seattle, WA • On-site

$23 - $25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 8 days ago

Job description

Benefits:
  • Company van
  • Competitive salary
  • Dental insurance
  • Health insurance
  • Opportunity for advancement
  • Vision insurance
  • 401(k) matching
  • Bonus based on performance
  • Free uniforms
  • Paid time off
  • Training & development

Company: Kitchen Guard of Greater Seattle
Location: SeaTac, WA
Shift: Overnight (8-10 PM check-in, 4-6 AM check-out)
Position: Full-Time (35-55 hours per week)
Compensation: $22 to $25 per hour
Tired of carrying the weight while others slack off? So are we
At Kitchen Guard of Greater Seattle, we hire professionals who show up, speak up, and pull their own weight-every time.
If you've ever worked with someone who blames their car for being late (again), disappears for a "quick break" then never actually helps, or ghosts the team when it's inconvenient (you know the type) you'll appreciate how seriously we take our standards. We don't make excuses, we don't tolerate no-shows, and we definitely don't hire those who can't carry their own load
We're looking for dependable, hands-on technicians from fields like overnight shipping and logistics, pest control, power washing, military logistics, or HVAC who take pride in solving tough problems and delivering top-tier service as a team.
Be part of Kitchen Guard of Greater Seattle's rapid expansion and grow with a team that actually works like one
About the Role:
As the Lead Technician - Hood & Exhaust Cleaning, you will be part of our overnight crew in cleaning and maintaining commercial kitchen exhaust systems. You'll oversee job site setup, power washing kitchen exhausts, equipment maintenance, and site takedown. You will drive operational excellence, safety, and team performance.
What We Offer:
  • Career Growth: Enjoy rapid career advancement opportunities, from Foreman to Night Manager, to Director of Operations.
  • Competitive Compensation & Benefits: You'll receive competitive pay and meaningful benefits that support your well-being
  • Employer-Funded HRA: We contribute tax-free funds you can use toward qualified healthcare costs, helping you keep more of your paycheck.
  • Recognition: Be rewarded for your tangible results and problem-solving skills-free from office politics.
  • Professional Development: Paid training and opportunities to expand your technical expertise and experience.

Why You'll Love This Role:
  • Autonomy: Helping set priorities, developing new ideas, and implementing innovative solutions.
  • Variety: Every day is different, with new challenges and opportunities to grow.
  • Precision: Thrive in an environment where attention to detail and adherence to safety standards are paramount.
  • Independence: You'll have the freedom to set and achieve your personal goals while making a meaningful impact.

Who We're Looking For:
  • A proactive professional with a sense of urgency and drive for achieving results.
  • A creative problem solver who can think outside the box and tackle challenges head-on.
  • Detail-oriented, with the ability to work at heights and ensure precision in every task.
  • Overnight crew experience is preferred but not required.

Requirements:
  • Work nights, overnight position.
  • A valid driver's license with reliable transportation.
  • Ability to climb ladders, work at heights, and lift up to 50 lbs.
  • Comfortable working in a physical, fast-paced environment.
  • Must be able to work independently and lead a team effectively.

Ready to Make a Difference? Apply today to join a growing team that values leadership, innovation, and dedication to safety and quality. Kitchen Guard fosters a supportive and inclusive work environment where every team member has a sense of belonging and purpose. We are an Equal Opportunity Employer and encourage veterans and individuals from all backgrounds to apply.
Compensation: $23.00 - $25.00 per hour
Kitchen Guard is revolutionizing the commercial kitchen exhaust and cleaning industry. Backed by modern and sophisticated technology, Kitchen Guard prides itself on being customer-focused and providing only the highest quality, professional, and consultative service available. Our mission is to help restaurants and other facilities with a commercial kitchen be fire-safe and remain compliant with local, state, and federal regulations for kitchen safety and cleanliness.

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