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Am Kitchen Manager Jobs in Georgetown, KY (NOW HIRING)

Popeyes

Assistant Manager

Winchester, KY

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Five Guys

Shift Manager

Lexington, KY · On-site

$20 - $27/hr

Oversee the entire shift and all subdepartments - kitchen, line, register, dining room, back-of ... Communicate clearly with the AM and GM about how the shift ran WHO YOU ARE * 1+ year of restaurant ...

Five Guys

Shift Manager

Lexington, KY · On-site

$20 - $27/hr

Oversee the entire shift and all subdepartments -- kitchen, line, register, dining room, back-of ... Communicate clearly with the AM and GM about how the shift ran WHO YOU ARE * 1+ year of restaurant ...

Five Guys

Shift Manager

Georgetown, KY · On-site

$20 - $27/hr

Oversee the entire shift and all subdepartments - kitchen, line, register, dining room, back-of ... Communicate clearly with the AM and GM about how the shift ran WHO YOU ARE * 1+ year of restaurant ...

Five Guys

Shift Manager

Lexington, KY · On-site

$20 - $27/hr

Oversee the entire shift and all subdepartments -- kitchen, line, register, dining room, back-of ... Communicate clearly with the AM and GM about how the shift ran WHO YOU ARE * 1+ year of restaurant ...

Five Guys

Shift Manager

Lexington, KY · On-site

$20 - $27/hr

Oversee the entire shift and all subdepartments - kitchen, line, register, dining room, back-of ... Communicate clearly with the AM and GM about how the shift ran WHO YOU ARE * 1+ year of restaurant ...

Five Guys

Shift Manager

Georgetown, KY · On-site

$20 - $27/hr

Oversee the entire shift and all subdepartments -- kitchen, line, register, dining room, back-of ... Communicate clearly with the AM and GM about how the shift ran WHO YOU ARE * 1+ year of restaurant ...

McDonald's

Department Manager

Lexington, KY · On-site

$20.50 - $22.75/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

McDonald's

Department Manager

Lexington, KY · On-site

$20.50 - $22.75/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

McDonald's

Department Manager

Lexington, KY · On-site

$20.50 - $22.75/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

McDonald's

Department Manager

Lexington, KY · On-site

$20.50 - $22.75/hr

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...

Five Guys

General Manager

Lexington, KY · On-site

$26 - $30/hr

Our locations are open from 11:00 AM - 10:00 PM. We are also closed on Thanksgiving and Christmas ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

Culver's

Culver's Dishwasher

Richmond, KY · On-site

$15.50/hr

Wash dishes, kitchen equipment, and other operational items as needed * Remove trash throughout the ... Typical shift: 5:00 AM, 6:00 AM, or 7:00 AM start time * Standard shift ends around 11:00 AM

Five Guys

General Manager

Lexington, KY · On-site

Our locations are open from 11:00 AM - 10:00 PM. We are also closed on Thanksgiving and Christmas ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

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All JobsAm Kitchen JobsAm Kitchen Manager JobsAm Kitchen Manager Jobs in Georgetown, KY

Am Kitchen Manager information

See Georgetown, KY salary details

$20.3K

$46.7K

$67.7K

How much do am kitchen manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for am kitchen manager in Georgetown, KY is $46,681.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,200.00 and $56,400.00 per year, depending on experience, location, and employer.

What is an AM Kitchen Manager?

AM Kitchen Managers are responsible for overseeing the operations of a restaurant or food service kitchen during morning and early afternoon hours. Their duties typically include supervising kitchen staff, managing food preparation, ensuring food safety and cleanliness, ordering inventory, and maintaining quality standards. They play a key role in coordinating breakfast and lunch service, troubleshooting issues, and ensuring efficient kitchen workflow. AM Kitchen Managers also often assist with scheduling and training new employees.

What are the key skills and qualifications needed to thrive as an AM Kitchen Manager?

To thrive as an AM Kitchen Manager, you need strong culinary expertise, experience in food safety, and proven leadership abilities, often supported by a degree or certification in culinary arts or hospitality management. Familiarity with kitchen management systems, inventory software, and health code compliance tools is typically required. Exceptional organizational skills, communication, and the ability to motivate early-morning teams are crucial soft skills in this role. These competencies are essential for ensuring efficient kitchen operations, maintaining food quality and safety, and leading staff effectively during busy morning shifts.

What are some common challenges an AM Kitchen Manager faces during the morning shift and how can they be addressed?

AM Kitchen Managers often face challenges such as staffing shortages, ensuring timely prep for breakfast and lunch service, and maintaining food safety standards during busy early hours. Managing a smooth workflow when staff are arriving and deliveries are being received can be demanding. Effective communication, organization, and a clear prep schedule help mitigate these issues, ensuring the kitchen runs efficiently and customers receive quality meals on time.

What is the difference between Am Kitchen Manager vs Line Cook?

AspectAm Kitchen ManagerLine Cook
CredentialsFood safety certification, management experienceBasic culinary training, food safety certification
Work EnvironmentSupervisory role in a kitchen, overseeing staffHands-on cooking in a kitchen station
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, fast food outlets, catering
Search & Comparison IntentManagement responsibilities, career advancementCooking skills, entry-level position

The Am Kitchen Manager typically oversees kitchen operations, manages staff, and ensures quality standards, requiring management experience and certifications. In contrast, a Line Cook focuses on preparing food at specific stations, emphasizing culinary skills. Both roles are essential in the food service industry but differ in responsibilities and career levels.

What are popular job titles related to Am Kitchen Manager jobs in Georgetown, KY?

For Am Kitchen Manager jobs in Georgetown, KY, the most frequently searched job titles are:

What job categories do people searching Am Kitchen Manager jobs in Georgetown, KY look for?

The top searched job categories for Am Kitchen Manager jobs in Georgetown, KY are:

Am Kitchen Manager jobs near you
Infographic showing various Am Kitchen Manager job openings in Georgetown, KY as of June 2026, with employment types broken down into 87% Full Time, 11% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $46,681 per year, or $22.4 per hour.

STEPS Teaching Kitchen Associate

University of Kentucky

Lexington, KY • On-site

$17/hr

Full-time

Posted 18 days ago

University Of Kentucky rating

7.5

Company rating: 7.5 out of 10

Based on 135 frontline employees who took The Breakroom Quiz

316th of 631 rated colleges and universities

Job description

Posting Details
Job Title STEPS Teaching Kitchen Associate Requisition Number TE09490 Department Name 81500:Dietetics and Human Nutrition Work Location Lexington, KY Salary Range $17.00/hour Type of Position Temporary Position Time Status Full-Time Required Education Required Related Experience Required License/Registration/Certification Physical Requirements
Lifting, pushing, or pulling of objects up to 50 lbs., working teaching kitchen environment with exposure to smells and heat.
Shift
Work Shift
7:30 AM to 4:30 PM Monday - Friday
Expected # of Hours Per Week
40
Job Summary
Are you passionate about food, education, and creating memorable experiences? Join our team as the STEPS Teaching Kitchen Associate and play a key role in bringing culinary education to life! This position is the heartbeat of the Department of Dietetics and Human Nutrition's Teaching Kitchen, serving as the primary contact for educational and outreach programming.
In this dynamic role, you'll work hands-on in the kitchen to support meal preparation and collaborate closely with students and community members in interactive culinary and nutrition activities. You'll help maintain a safe, clean, and welcoming environment while ensuring events run smoothly and participants feel supported and inspired.
Beyond the kitchen, you'll take on administrative responsibilities such as scheduling, training, and coordinating participants, while fostering strong relationships with internal and external partners. This is an opportunity to combine organizational skills with culinary creativity to make a real impact on campus and in the community.
If you love food, enjoy working with people, and thrive in a fast-paced, collaborative environment, this role is for you!
Skills / Knowledge / Abilities
Project management, culinary skills, ServSafe certification (or ability to obtain) interpersonal and oral communications, time management and task prioritization.
Does this position have supervisory responsibilities? No Preferred Education/Experience Deadline to Apply 09/03/2026 Our University Community
We value the well-being of each of our employees and are dedicated to creating a healthy place for everyone to work, learn and live. In the interest of maintaining a safe and healthy environment for our students, employees, patients and visitors, the University of Kentucky is a Tobacco & Drug Free campus.
The University follows both the federal and state Constitutions as well as all applicable federal and state laws on nondiscrimination. The University provides equal opportunities for qualified persons in all aspects of institutional operations and does not discriminate on the basis of race, color, national origin, ethnic origin, religion, creed, age, physical or mental disability, veteran status, uniformed service, political belief, sex, sexual orientation, gender identity, gender expression, pregnancy, marital status, genetic information or social or economic status.
Any candidate offered a position may be required to pass pre-employment screenings as mandated by University of Kentucky Human Resources. These screenings may include a national background check and/or drug screen.

What University Of Kentucky employees say

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About University of Kentucky

Sourced by ZipRecruiter

The University of Kentucky (UK), the state's flagship university, was founded in 1865 and its beautiful, sprawling campus, nestled in downtown Lexington, now covers over 900 acres and is home to more than 30,000 students and approximately 13,500 employees. The trees and beautifully manicured greenspaces are a source of pride for the university and combine to create an impressive oasis amidst the busy cityscape that surrounds it.

Industry

Colleges, universities, and professional schools

Company size

10,000+ Employees

Headquarters location

Lexington, KY, US

Year founded

1865

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