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Alcohol Stocking Jobs in Raleigh, NC (NOW HIRING)

DRIFTWOOD HOSPITALITY MANAGEMENT

Bartender

Durham, NC · On-site

This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and ... alcoholic beverages to minors and intoxicated guests. • Hold a current Food Handler Card. • ...

Hooters

Hospitality Service Support

Raleigh, NC · On-site

$12/hr

If applicable, Staff may assist in stocking and cleanliness of the Hooters bar area and performing ... ServSafe alcohol certification, and all applicants must have any other legally required ...

Hooters

Hospitality Service Support

Raleigh, NC · On-site

$12/hr

If applicable, Staff may assist in stocking and cleanliness of the Hooters bar area and performing ... ServSafe alcohol certification, and all applicants must have any other legally required ...

Driftwood Hospitality Management

Bartender

Durham, NC · On-site

$35 - $40/hr

This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and ... alcoholic beverages to minors and intoxicated guests. • Hold a current Food Handler Card. • ...

DRIFTWOOD HOSPITALITY MANAGEMENT

Bartender

Durham, NC · On-site

$35 - $40/hr

This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and ... alcoholic beverages to minors and intoxicated guests. • Hold a current Food Handler Card. • ...

Sheraton

PM Bartender

Chapel Hill, NC · On-site

$15 - $16/hr

Participate as requested with the unpacking and stocking of deliveries. * Ensure that all shift ... Must meet state age requirements to serve alcohol. * Knowledge of food health codes. * Knowledge of ...

Doubletree by Hilton

Bartender

Raleigh, NC

$10 - $11/hr

Participate as requested with the unpacking and stocking of deliveries. * Ensure that all shift ... Must meet state age requirements to serve alcohol. * Knowledge of food health codes. * Knowledge of ...

Walgreens

Store Manager

Raleigh, NC · On-site

Supervises receiving, stocking, pricing, returning, and transferring of merchandise. * Ensures ... the sale of alcohol, tobacco, fresh food, and pharmacy products. * Ensures staff has working ...

Walgreens

Store Manager

Chapel Hill, NC · On-site

Supervises receiving, stocking, pricing, returning, and transferring of merchandise. * Ensures ... the sale of alcohol, tobacco, fresh food, and pharmacy products. * Ensures staff has working ...

Walgreens

Store Manager

Raleigh, NC · On-site

Supervises receiving, stocking, pricing, returning, and transferring of merchandise. * Ensures ... the sale of alcohol, tobacco, fresh food, and pharmacy products. * Ensures staff has working ...

Andretti Indoor Karting & Games

Bartender

Raleigh, NC · On-site

Check identification of any guest consuming alcohol. * Follow all state and company guidelines ... stocking up to 50lbs. * The ability to communicate quickly and accurately. * The work environment ...

Andretti Indoor Karting & Games

Bartender

Raleigh, NC · On-site

Check identification of any guest consuming alcohol. * Follow all state and company guidelines ... stocking up to 50lbs. * The ability to communicate quickly and accurately. * The work environment ...

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All JobsAlcohol Stocking JobsAlcohol Stocking Jobs in Raleigh, NC

Alcohol Stocking information

See Raleigh, NC salary details

$8

$15

$20

How much do alcohol stocking jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for alcohol stocking in Raleigh, NC is $15.02, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $16.35 per hour, depending on experience, location, and employer.

What is the difference between Alcohol Stocking vs Beer Stocker?

AspectAlcohol StockingBeer Stocker
CredentialsNone specific, may require basic retail or warehouse experienceNone specific, often similar to alcohol stocking
Work EnvironmentLiquor stores, supermarkets, warehousesSupermarkets, convenience stores, liquor stores
Industry UsageRetail and wholesale alcohol distributionRetail beverage sales, primarily beer

Both roles involve stocking and organizing beverages, but Alcohol Stocking covers a broader range of alcoholic products, including spirits and wine, while Beer Stocker focuses specifically on beer. The skills and credentials are similar, making them comparable roles within retail and warehouse environments.

What are popular job titles related to Alcohol Stocking jobs in Raleigh, NC? For Alcohol Stocking jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Alcohol Stocking jobs in Raleigh, NC look for? The top searched job categories for Alcohol Stocking jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Alcohol Stocking jobs? Cities near Raleigh, NC with the most Alcohol Stocking job openings:
Alcohol Stocking jobs near you
Infographic showing various Alcohol Stocking job openings in Raleigh, NC as of August 2026, with employment types broken down into 37% Full Time, and 63% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,244 per year, or $15 per hour.

Bartender

DRIFTWOOD HOSPITALITY MANAGEMENT

Durham, NC • On-site

Part-time

This job post has expired today. Applications are no longer accepted.

Driftwood Hospitality Management rating

4.9

Company rating: 4.9 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

To serve beverages and/or food to the guests in a friendly, courteous and timely manner, resulting in guest satisfaction.  Also, to prepare beverages for other server to supply to guests, and act as cashier for the lounge.

 •    Greet guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control.
•    Maintains proper and adequate set-up of the bar daily. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet.
•    Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality.
•    Receives cash from guests, makes any change needed, verifies validity of charges, records charges, and ensures vouchers are properly executed, to balance all moneys.
•    Locks up and stores all beverages, food and other equipment items, deposits cash drops and secures bank.
•    Responsible for answering bar phone within three rings and correctly and courteously take room service orders.  Inputs orders into a register at the point of sale and creates a check for each guest and personnel guests, including those served by other beverage servers, to maintain accountability of all beverages served.
•    Performs general cleaning tasks using standard hotel cleaning products as assigned by your supervisor to adhere to health standards.
•    Adheres to all company policies and procedures.
•    Follows safety and security procedures and rules.
•    Knows department fire prevention and emergency procedures.
•    Utilizes protective equipment.
•    Reports unsafe conditions to supervisor.
•    Reports accidents, injuries, near-misses, property damage or loss to supervisor.
•    Provides for a safe work environment by following all safety and security procedures and rules.
•    All team members must maintain a neat, clean and well-groomed appearance. (Specific standards outlined in team member handbook).
•    Perform any related duties as requested by supervisor/manager.
•    Assists other Beverage Personnel when need.
•     needed.
 

•    Knowledge of all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
•    Hold a current Food Handler Card.
•    Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages.
•    Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes.
•    Basic English language writing skills necessary for completion of requisitions, and vouchers.
•    Sufficient manual dexterity in hands to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock.
•    Basic knowledge of the English language sufficient to understand inquiries from customers and communicate simple instructions.
•    Ability to comprehend and apply written product labeling instructions to enable the safe application of products and processes within the hotel.
•    Ability to remember, recite and promote the variety of menu items.
•    Ability to operate beverage equipment, e.g., coffee maker.

•    Ability to transport up to 30 lbs. through a crowded room on a continuous basis throughout the shift.   
•    Lifting Fifty (30) pounds maximum.
•    Constant standing & walking required.
•    Frequent twisting, bending, stooping, reaching, standing, walking, talking, hearing, seeing and smiling.    

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