1

Mexican Restaurant Jobs in Raleigh, NC (NOW HIRING)

Field Leader

Durham, NC · On-site

$13 - $16.50/hr

Previous multi-unit restaurant experience * The ability to communicate in the primary language(s) of the work location WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better ...

Server We're hiring at La Carreta! Servers, kitchen staff, and more--experience is welcome, but we're also willing to train! Part-time and full-time positions available. Fill out the application form ...

QDOBA TEAM MEMBER QDOBA Mexican Eats | Full-Time/Part-Time | Competitive Pay | Perks You'll Crave ... QDOBA and Thrive Restaurant Group are Equal Opportunity Employers. We celebrate diversity and are ...

Part Time Shift Supervisor

Apex, NC

$11.50 - $14.50/hr

QDOBA Mexican Eats is looking for a Shift Supervisor who's ready to bring their energy, leadership ... Previous restaurant or retail leadership experience = major plus * A natural leader who thrives in ...

New

Part Time Shift Supervisor

Apex, NC · On-site

$11.50 - $14.50/hr

QDOBA Mexican Eats is looking for a Shift Supervisor who's ready to bring their energy, leadership ... Previous restaurant or retail leadership experience = major plus * A natural leader who thrives in ...

New

Be Seen First

General Manager

Raleigh, NC · On-site

$100K/yr

Taco Roo's Restaurant General Manager Requirements: * - 3 years experience working in a Mexican or hamburger quick service restaurant. * - Must be able to lead, recognize and train successful talent ...

Shift Manager

Raleigh, NC · On-site

$20 - $25/hr

Taco Roo's Restaurant Shift Managers Requirements: * - 1 years experience working in a Mexican or hamburger quick service restaurant. * - Must be able to lead, recognize and train successful talent ...

QDOBA Mexican Eats is on the hunt for awesome Team Members who are ready to roll--literally--and ... QDOBA and Thrive Restaurant Group are Equal Opportunity Employers. We celebrate diversity and are ...

QDOBA Mexican Eats is on the hunt for awesome Team Members who are ready to roll-literally-and ... QDOBA and Thrive Restaurant Group are Equal Opportunity Employers. We celebrate diversity and are ...

QDOBA Mexican Eats is on the hunt for awesome Team Members who are ready to roll-literally-and ... QDOBA and Thrive Restaurant Group are Equal Opportunity Employers. We celebrate diversity and are ...

QDOBA Mexican Eats is on the hunt for awesome Team Members who are ready to roll--literally--and ... QDOBA and Thrive Restaurant Group are Equal Opportunity Employers. We celebrate diversity and are ...

New

QDOBA Mexican Eats is on the hunt for awesome Team Members who are ready to roll--literally--and ... QDOBA and Thrive Restaurant Group are Equal Opportunity Employers. We celebrate diversity and are ...

QDOBA Mexican Eats is on the hunt for awesome Team Members who are ready to roll--literally--and ... QDOBA and Thrive Restaurant Group are Equal Opportunity Employers. We celebrate diversity and are ...

QDOBA Mexican Eats is on the hunt for awesome Team Members who are ready to roll--literally--and ... QDOBA and Thrive Restaurant Group are Equal Opportunity Employers. We celebrate diversity and are ...

next page

Showing results 1-20

Mexican Restaurant information

See Raleigh, NC salary details

$8

$13

$19

How much do mexican restaurant jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for mexican restaurant in Raleigh, NC is $13.83, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $15.48 per hour, depending on experience, location, and employer.

What is a Mexican restaurant?

A Mexican restaurant job involves working in a dining establishment that serves traditional Mexican cuisine. Positions may include servers, cooks, bartenders, hosts, and dishwashers, each responsible for providing excellent customer service and ensuring a great dining experience. Employees may take orders, prepare dishes, serve food, and maintain cleanliness. Some roles require knowledge of Mexican food, ingredients, and cultural presentation. Teamwork and a fast-paced work ethic are essential in this dynamic environment.

What are the key skills and qualifications needed to thrive in a Mexican restaurant position, and why are they important?

To thrive in a Mexican restaurant, staff members need strong customer service skills, knowledge of authentic Mexican cuisine, and basic food safety training. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food handling certifications such as ServSafe are often required. Strong teamwork, adaptability, and effective communication help employees deliver excellent service and collaborate smoothly. These skills ensure efficient operation, customer satisfaction, and a positive dining experience.

What are common career advancement opportunities for employees working in a Mexican restaurant?

Working in a Mexican restaurant offers several pathways for professional growth, such as moving from entry-level positions like host or server to lead server, shift supervisor, or even management roles. Kitchen staff can advance from prep cook to line cook, chef, or kitchen manager, while dedicated front-of-house employees may become assistant managers or general managers. Many restaurants provide on-the-job training and mentorship to support career progression. This supportive environment helps motivated team members gain valuable skills and leadership experience, making the food service industry a long-term career option.

What are the most commonly searched types of Mexican Restaurant jobs in Raleigh, NC?

The most popular types of Mexican Restaurant jobs in Raleigh, NC are:

What are popular job titles related to Mexican Restaurant jobs in Raleigh, NC?

For Mexican Restaurant jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Mexican Restaurant jobs in Raleigh, NC look for?

The top searched job categories for Mexican Restaurant jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Mexican Restaurant jobs?

Cities near Raleigh, NC with the most Mexican Restaurant job openings:

Infographic showing various Mexican Restaurant job openings in Raleigh, NC as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $28,772 per year, or $13.8 per hour.

$13 - $16.50/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 24 days ago


Chipotle rating

5.8

Company rating: 5.8 out of 10

Based on 1,998 frontline employees who took The Breakroom Quiz

9th of 20 rated casual dining restaurants


Job description

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY

Chipotle is growing fast - we're opening a restaurant every two days and we need excellent leaders to grow with us! Our Field Leaders oversee multiple restaurant locations - they understand the importance of strong partnerships with restaurant managers and how to run a great operation. At Chipotle, you'll join a team that's committed to Cultivating A Better World. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today.

WHAT'S IN IT FOR YOU

  • Medical, dental, and vision insurance & 401k
  • Quarterly bonus program
  • Opportunities for people-development bonuses
  • Tuition assistance (100% coverage for select degrees or up to $5,250/year)
  • Career growth (need we say more?)
  • Company car or mileage reimbursement
  • Paid time off
  • Holiday closures

WHAT YOU'LL BRING TO THE TABLE

  • A friendly, enthusiastic attitude
  • Business knowledge (P&L management, food safety, sales-forecasting, staffing... you get the idea)
  • Ability to foster and ensure a food safety first culture
  • Passion for team development and leading through others
  • A laser-like focus on the guest experience
  • The ability to train and validate employees on key operational elements
  • A team player who can jump in and assist when needed
  • Previous multi-unit restaurant experience
  • The ability to communicate in the primary language(s) of the work location

WHO WE ARE

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.

Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential.All qualified applicants, regardless of personal characteristics, are encouraged to apply.


Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.


What Chipotle employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chipotle logo

About Chipotle

Sourced by ZipRecruiter

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. Chipotle is ranked on the Fortune 500 and is recognized on the 2022 list for Fortune's Most Admired Companies. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www. chipotle. com

Industry

Food services and drinking places and biotechnology research and development

Company size

10,000+ Employees

Headquarters location

Newport Beach, CA, US