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Agave Restaurant Bar Jobs (NOW HIRING)

Resorts World Las Vegas

Cook, Agave Bar & Grill

Las Vegas, NV · On-site

$15 - $18.75/hr

Preparation of food according to restaurant recipes and/or guests' request(s). * Assist multiple stations with food prep, cooking and plating (e.g. broiler, saute, fryer, garde manger, etc....), when ...

Vecino

Line Chef

Detroit, MI · On-site

$15.50 - $19.50/hr

  • PTO

Line Cook -- Vecino Detroit Vecino, Detroit's James Beard-nominated modern Mexican restaurant and agave bar in Midtown, is hiring a Line Cook to join our kitchen. Full-time and part-time positions ...

CUERNO - NY

Floor Manager

New York, NY

... restaurant. * Strong knowledge of cocktails, wine, spirits, agave, beer, and non-alcoholic beverages. * Previous bar management or beverage leadership experience preferred. * Fine dining experience ...

CUERNO - NY

Floor Manager

New York, NY · On-site

$70K - $80K/yr

... restaurant. * Strong knowledge of cocktails, wine, spirits, agave, beer, and non-alcoholic beverages. * Previous bar management or beverage leadership experience preferred. * Fine dining experience ...

PJW Restaurant Group

Line Cook

Haddon Township, NJ · On-site

$17 - $20/hr

The warmth of string lights atop the reclaimed wood bar, sturdy tables crafted by local Amish ... With more than 100 agave-based spirits, take a flight filled with mezcal or treat yourself to our ...

Calacas Mexican Cuisine

Line Cook

Nashville, TN

$20 - $25/hr

  • Medical

... part of our restaurant team, an independently owned and chef driven Mexican cuisine concept ... These agave-based spirits creates the base of our cocktail menu.

Jardin

General Manager

San Jose, CA · On-site

$110 - $160/hr

... bar operations, and capable of leading a high-volume restaurant and nightlife environment. The ... Agave spirits * Whiskey, bourbon, rum, vodka, gin, and liqueurs * Wine and beer fundamentals

El Jardin

General Manager

San Jose, CA · On-site

$100K - $110K/yr

... bar operations, and capable of leading a high-volume restaurant and nightlife environment. The ... Agave spirits * Whiskey, bourbon, rum, vodka, gin, and liqueurs * Wine and beer fundamentals

Jardin

General Manager

San Jose, CA · On-site

$100K - $110K/yr

... bar operations, and capable of leading a high-volume restaurant and nightlife environment. The ... Agave spirits * Whiskey, bourbon, rum, vodka, gin, and liqueurs * Wine and beer fundamentals

Jardin

General Manager

San Jose, CA · On-site

... bar operations, and capable of leading a high-volume restaurant and nightlife environment. The ... Agave spirits * Whiskey, bourbon, rum, vodka, gin, and liqueurs * Wine and beer fundamentals

AccorHotel

Server Assistant - Toro

Chicago, IL · On-site

$15.45/hr

... the restaurant's lively and energetic bar setting. The beverage experience will include a variety of hand-muddled cocktails, a collection of Latin wines, and a variety of tequila and agave based ...

AccorHotel

Server Assistant - Toro

Chicago, IL · On-site

$15.45/hr

... the restaurant's lively and energetic bar setting. The beverage experience will include a variety of hand-muddled cocktails, a collection of Latin wines, and a variety of tequila and agave based ...

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Showing results 21-40

All JobsAgave Restaurant Bar Jobs

Agave Restaurant Bar information

See salary details

$24K

$86.2K

$158K

How much do agave restaurant bar jobs pay per year?

As of Aug 12, 2026, the average yearly pay for agave restaurant bar in the United States is $86,159.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $136,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant bar staff at Agave Restaurant Bar, and why are they important?

To thrive as Restaurant Bar Staff at Agave Restaurant Bar, you need customer service expertise, knowledge of food and beverage safety, and previous experience in hospitality, often supported by relevant training or certification. Familiarity with point-of-sale (POS) systems, drink preparation tools, and inventory management software is typically required. Strong communication, multitasking, and teamwork skills help staff deliver excellent service and create a positive guest experience. These skills and qualities are vital for ensuring efficient operations, guest satisfaction, and a welcoming atmosphere in a busy restaurant bar environment.

What is the difference between Agave Restaurant Bar vs Bartender?

AspectAgave Restaurant BarBartender
CredentialsFood handler permits, alcohol service certificationAlcohol server permit, mixology knowledge
Work EnvironmentRestaurant/bar setting, customer service focusBar area, fast-paced, customer interaction
Industry UsageFood service industry, hospitalityHospitality, nightlife, food service

Both roles involve customer service and alcohol service, but Agave Restaurant Bar typically refers to the establishment's overall beverage service, while a Bartender is a specific role responsible for preparing drinks. The bartender often requires specialized mixology skills and permits, whereas Agave Restaurant Bar may encompass multiple staff roles within the venue.

What are the typical responsibilities of a bartender at Agave Restaurant Bar, and how do they collaborate with the rest of the team?

Bartenders at Agave Restaurant Bar are responsible for crafting a variety of cocktails, maintaining a clean and organized bar area, and providing excellent customer service. They frequently collaborate with servers and kitchen staff to ensure guests receive their food and drinks promptly and accurately. Bartenders also play a key role in monitoring inventory, restocking supplies, and sometimes assisting with special events or promotions. Teamwork and clear communication are essential, as the bar often works in a fast-paced environment where efficiency and positive guest experiences are top priorities.

What is an Agave Restaurant Bar?

An Agave Restaurant Bar is a dining establishment that specializes in Mexican or Southwestern cuisine and features a bar with a focus on tequila, mezcal, and other agave-based spirits. These restaurants often offer a vibrant atmosphere, creative cocktails, and a menu that highlights traditional and modern dishes. Agave Restaurant Bars are popular destinations for those looking to enjoy authentic flavors, handcrafted drinks, and a lively social setting.
More about Agave Restaurant Bar jobs
What cities are hiring for Agave Restaurant Bar jobs? Cities with the most Agave Restaurant Bar job openings:
What states have the most Agave Restaurant Bar jobs? States with the most job openings for Agave Restaurant Bar jobs include:
What job categories do people searching Agave Restaurant Bar jobs look for? The top searched job categories for Agave Restaurant Bar jobs are:
Agave Restaurant Bar jobs near you
Infographic showing various Agave Restaurant Bar job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% Physical job distribution, with an average salary of $86,159 per year, or $41.4 per hour.

Bartender - Ghost Donkey

Flagship Restaurant Group

Omaha, NE • On-site

Full-time

Dental, Vision, Life

Posted 26 days ago

Job description

About you:

  • You're a seasoned bartender with experience crafting detailed cocktails
  • You're well-versed in spirits, particularly tequila and agave-based products
  • You're a night owl who appreciates the excitement and spontaneity that comes with the nightlife scene
  • You're a positive, friendly team player
  • You're personable with a passion for helping people
  • You have great interpersonal communication skills

About the Job:

  • Build memorable moments for guests by making them feel welcome, comfortable, and relaxed with every interaction.
  • Set the stage for a great guest experience by preparing the bar and assisting with other setup tasks.
  • Craft cocktails and beverages with precision, following recipe specifications.
  • Stay sharp and informed about menu updates, and current offerings.
  • You take pride in running a clean, organized bar, ensuring every shift is seamless and efficient.
  • Enjoy a flexible schedule that may include evenings, holidays, and extended hours, depending on business needs.
  • You're comfortable using point-of-sale systems, and experience with Toast is a plus!

Why join Flagship Restaurant Group?

  • Flagship Restaurant Group is an ever-evolving fast growing company empowering our people to follow their passion in the hospitality industry with plenty of advancement opportunities
  • Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience
  • We provide a comprehensive training program in a fun, exciting environment where you’ll thrive
  • Delicious dining discounts you can share with friends and family at all our locations
  • Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance.
  • We create excitement around our team member’s milestones and achievements

At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.

Flagship Restaurant Group is an Equal Opportunity Employer

Learn more about us! flagshiprestaurantgroup.com