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1St Cook Jobs (NOW HIRING)

Experience in broiling, batch cooking, sauting, poaching, baking, frying and blanching * Ability to comprehend Menu specifications. * Ability to effectively communicate with customer both internal ...

First Cook

Cincinnati, OH · On-site

$15.50 - $19.50/hr

Rotates among six positions and performs multiple prep and cooking functions. Cleans and sanitizes personal work spaces and assists with various kitchen tasks. Under the direction of the Sous Chef ...

First Cook

Houston, TX · On-site

$14.50 - $18/hr

Prepare and cook daily entrees utilizing standardized recipes; prepare food items for subsequent menus and special functions as requested; assist in completing special food requirements for other ...

First Cook

Cincinnati, OH · On-site

$15.50 - $19.50/hr

Rotates among six positions and performs multiple prep and cooking functions. Cleans and sanitizes personal work spaces and assists with various kitchen tasks. Under the direction of the Sous Chef ...

First Cook

Cincinnati, OH · On-site

$15.50 - $19.50/hr

Rotates among six positions and performs multiple prep and cooking functions. Cleans and sanitizes personal work spaces and assists with various kitchen tasks. Under the direction of the Sous Chef ...

First Cook

Camden, NJ · On-site

$33/hr

Short DescriptionAccurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for all meal periods including patient service, retail, and catering. Assist ...

First Cook

Roslindale, MA · On-site

$19.67 - $27.53/hr

Prepares, cooks and presents food in accordance with quality standards, productivity standards, cost controls and forecast needs. Demonstrates a strong commitment to the philosophy and goals of the ...

First Cook

Dedham, MA · On-site

$19.67 - $27.53/hr

Prepares, cooks, and presents food in accordance with quality standards, productivity standards, cost controls, and forecast needs. Demonstrates a strong commitment to the philosophy and goals of the ...

First Cook

Framingham, MA · On-site

$23 - $25/hr

GENERAL SUMMARY As a Line/Prep Cook, you'll play a key role in creating fresh, delicious meals for our residents while supporting the daily operations of the vibrant 2Life Dining Program. This is ...

First Cook - Cook II

Fort Stewart, GA · On-site

$12.75 - $17.25/hr

... the First Cook and facility management.Responsibilities * Prepare assigned breakfast, lunch, dinner, and short-order items. * Wash, cut, season, portion, and assemble food ingredients. * Cook ...

First Cook

Gloversville, NY · On-site

$18.48 - $20.61/hr

Description Job Purpose: The purpose of the job is to supervise the production staff, prepare and present food for patients, residents, customers and increase satisfaction results. Education: High ...

First Cook

Gloversville, NY · On-site

$18.48 - $20.61/hr

Description Job Purpose: The purpose of the job is to supervise the production staff, prepare and present food for patients, residents, customers and increase satisfaction results. Education: High ...

First Cook - Cook II

Fort Stewart, GA · On-site

$12.75 - $17.25/hr

... the First Cook and facility management. Responsibilities * Prepare assigned breakfast, lunch, dinner, and short-order items. * Wash, cut, season, portion, and assemble food ingredients. * Cook ...

First Cook - Cook I

Fort Stewart, GA · On-site

$12.75 - $17.25/hr

Buildings 19225, 12902, 13102, 13302, and 110 Employment Type: Full-time and part-time positions based on facility schedules and operational requirements Position Summary The First Cook/Cook I will ...

First Cook - Cook I

Fort Stewart, GA · On-site

$12.75 - $17.25/hr

Buildings 19225, 12902, 13102, 13302, and 110 Employment Type: Full-time and part-time positions based on facility schedules and operational requirements Position Summary The First Cook/Cook I will ...

As a First Cook, you will play a vital role in meal preparation, ensuring high-quality food service, and supporting culinary team efforts. Adecco values your expertise and offers competitive pay and ...

New

Cook (Nursing Home)

Timonium, MD · On-site

$17.99/hr

We are currently recruiting for a First Cook to join our team. This is an exciting opportunity to join our mission driven organization to provide excellent care to our residents. The First Cook ...

Cook (Nursing Home)

Timonium, MD · On-site

$27.20/hr

We are currently recruiting for a First Cook to join our team. This is an exciting opportunity to join our mission driven organization to provide excellent care to our residents. The First Cook ...

First Cook (SY)

Syosset, NY

$31.87 - $34.11/hr

Prepares and cooks food for patients, cafeteria and hospital functions. Sets up hot food serving tables. Job Responsibility * * Prepares soups, sauces, meats, fish, vegetables, salads and convenience ...

Showing results 41-60

1ST COOK information

See salary details

$10

$17

$23

How much do 1st cook jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for 1st cook in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.23 per hour, depending on experience, location, and employer.

What are some common challenges faced by a 1st cook, and how can they be addressed?

A 1st Cook often faces challenges such as managing high-pressure situations during peak service times, coordinating with kitchen staff to ensure timely meal preparation, and maintaining consistency in food quality. Effective communication, strong organizational skills, and adaptability are key to overcoming these obstacles. Proactively preparing ingredients, delegating tasks efficiently, and staying calm under pressure can help ensure smooth kitchen operations and successful service.

What are the key skills and qualifications needed to thrive as a 1st cook, and why are they important?

To thrive as a 1st Cook, you need a solid background in culinary techniques, food safety standards, and menu planning, often supported by a culinary diploma or certificate. Familiarity with commercial kitchen equipment, inventory management systems, and HACCP protocols is typically required. Strong time management, teamwork, and leadership skills help a 1st Cook excel in a fast-paced kitchen environment. These abilities ensure high-quality food preparation, efficient kitchen operations, and a safe dining experience for guests.

What is a 1st cook?

A 1st Cook is a senior kitchen staff member responsible for preparing and cooking food according to recipes and quality standards. They often oversee other cooks, ensure food safety and cleanliness, and coordinate meal production during busy service times. 1st Cooks may also assist with menu planning, inventory management, and training new staff. Their experience and leadership are essential in maintaining efficient kitchen operations.

What is the difference between 1St Cook vs Sous Chef?

Aspect1St CookSous Chef
CredentialsCooking experience, culinary certifications often preferredSimilar credentials, often with more experience
Work EnvironmentKitchen, restaurant, hotel kitchensSame as 1St Cook, often with supervisory duties
Employer & IndustryRestaurants, hotels, catering servicesSame as 1St Cook, with added leadership role

The 1St Cook and Sous Chef roles are closely related, both requiring culinary skills and experience in professional kitchens. The main difference is that the Sous Chef typically holds a supervisory position, assisting the Executive Chef and overseeing kitchen operations, while the 1St Cook focuses on preparing dishes and maintaining quality standards. Both roles are essential in culinary establishments, with the Sous Chef often acting as the second-in-command.

What cities are hiring for 1St Cook jobs? Cities with the most 1St Cook job openings:
What states have the most 1St Cook jobs? States with the most job openings for 1St Cook jobs include:
What job categories do people searching 1St Cook jobs look for? The top searched job categories for 1St Cook jobs are:
Infographic showing various 1St Cook job openings in the United States as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,873 per year, or $17.7 per hour.

First Cook

SkyChefs

Denver, CO

$22.50/hr

Full-time

Re-posted 2 days ago


Job description

KNOWLEDGE, SKILLS AND ABILITIES:

  • Knowledge of all mother sauces
  • Experience in broiling, batch cooking, sauting, poaching, baking, frying and blanching
  • Ability to comprehend Menu specifications.
  • Ability to effectively communicate with customer both internal and external.
  • Standard knife cute
  • Prepping product for plating

PRINCIPAL RESPONSIBILITIES

  • Ensure compliance with quality standards, FDA, HACCP & other regulations
  • Follow recipes to exact specifications
  • Prepare meals for Airline customers
  • Prepare meals for employee cafeteria

QUALIFICATIONS; EDUCATION AND EXPERIENCE

  • Two years experience
  • Must demonstrate excellent communication skills, both oral and written.
  • Must have ability to work under pressure while maintaining composure.
  • Must be a team spirited individual.
  • Should have good working knowledge of airline specifications.
  • Must be flexible on days off and start time.
  • Excellent attendance.