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10 Sushi Jobs (NOW HIRING)

Sushi by Bou Global LLC

Sushi Chef

Reston, VA · On-site

$10/hr

Sushi by Bou is a modern omakase concept defined by intimate settings, thoughtful design and an ... Pay $10 per hour plus tips. Responsibilities * Prepare and serve nigiri, sashimi, hand rolls and ...

Kura Sushi

Sushi Prep

Mckinney, TX · On-site

$10 - $16/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinMcKinney Come join ... Wages: $10.00/hour + Tips Example earnings: $10.00/hr. + $6.00/hr. in tips = $16.00/hr. projected ...

Kura Sushi

Sushi Prep

San Antonio, TX · On-site

$10/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinSan Antonio Come ... Wages: $10.00/hour + Tips Example earnings: $10.00/hr. + $5.00/hr. in tips = $15.00/hr. projected ...

Kura Sushi

Sushi Prep

Frisco, TX · On-site

$10/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinFrisco Come join ... Wages: $10.00/hour + Tips Example earnings: $10.00/hr. + $7.00/hr. in tips = $17.00/hr. projected ...

Xclusive Services

Sushi Chef

Miami Beach, FL · On-site

$23/hr

You will work within a medium-sized team of 6 to 10 members and report directly to the Head Chef. Your expertise in sushi preparation and ingredient selection will contribute to an exceptional dining ...

Kura Sushi

Sushi Prep

The Woodlands, TX · On-site

$10/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinWoodlands Come ... Wages: $10.00/hour + Tips Example earnings: $10.00/hr. + $5.00/hr. in tips = $15.00/hr. projected ...

Cheeca Lodge & Spa

Sushi Cook

Islamorada, FL · On-site

Sushi Cook at Nikai Sushi Bar & Restaurant, Cheeca Lodge & Spa Location: Nikai Sushi Bar ... Paid Time Off (up to 10 days vacation and 8 paid holidays) * Employer Paid Short Term and Long Term ...

Kura Sushi Woodlands

Sushi Prep

The Woodlands, TX · On-site

$10/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinWoodlands Come ... Wages: $10.00/hour + Tips Example earnings: $10.00/hr. + $5.00/hr. in tips = $15.00/hr. projected ...

Kura Sushi McKinney

Sushi Prep

Mckinney, TX · On-site

$10 - $16/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinMcKinney Come join ... Wages: $10.00/hour + Tips Example earnings: $10.00/hr. + $6.00/hr. in tips = $16.00/hr. projected ...

UMI

Head Sushi Chef

Atlanta, GA · On-site

$100K - $175K/yr

Up to $175,000.00 per year Experience level: 10 years Company Description High end Sushi restaurant.

UMI

Head Sushi Chef

Atlanta, GA · On-site

$100K - $175K/yr

Up to $175,000.00 per year Experience level: 10 years Company Description High end Sushi restaurant.

mako

Sushi Chef

Chicago, IL · On-site

$28 - $34/hr

Can stand and exert well-paced mobility for periods of up to 8 to 10 hours Requirements * Roughly 4 years of Sushi experience, able to meet MAKO's standards of quality * Flexible schedule-- able to ...

Kura Sushi

Sushi Prep/Line Cook

San Antonio, TX · On-site

$10/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in San Antonio ... Wages: $10.00/hour + Tips Example earnings: $10.00/hr. + $5.00/hr. in tips = $15.00/hr. projected ...

Kura Sushi San Antonio

Sushi Prep

San Antonio, TX

$10/hr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for ourlocationinSan Antonio Come ... Wages: $10.00/hour + Tips Example earnings: $10.00/hr. + $5.00/hr. in tips = $15.00/hr. projected ...

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All JobsFood Jobs10 Sushi Jobs

10 Sushi information

See salary details

$10

$23

$43

How much do 10 sushi jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for 10 sushi in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between 10 Sushi vs Sushi Chef?

Aspect10 SushiSushi Chef
CredentialsTypically no formal certification requiredOften requires culinary training and sushi-specific certifications
Work EnvironmentFast-paced sushi restaurants, casual to upscaleProfessional kitchen, fine dining or specialty sushi bars
Industry UsageEntry-level or support role in sushi restaurantsSkilled professional responsible for preparing sushi
Common Search/ComparisonOften compared for entry-level rolesCompared for skill level and expertise

10 Sushi typically refers to a role that may involve assisting or supporting sushi preparation without requiring extensive certifications. A Sushi Chef, on the other hand, is a trained professional responsible for crafting sushi with specialized skills. While 10 Sushi roles are more entry-level, Sushi Chefs are skilled artisans in the industry.

More about 10 Sushi jobs

What cities are hiring for 10 Sushi jobs?

Cities with the most 10 Sushi job openings:

What states have the most 10 Sushi jobs?

States with the most job openings for 10 Sushi jobs include:

What job categories do people searching 10 Sushi jobs look for?

The top searched job categories for 10 Sushi jobs are:

10 Sushi jobs near you
Infographic showing various 10 Sushi job openings in the United States as of August 2026, with employment types broken down into 65% Full Time, 34% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $49,855 per year, or $24 per hour.

Sushi Chef (Full-time/Part-time)

Sushi Lucy

North Miami, FL

$20 - $30/hr

Part-time

Re-posted 18 days ago

Job description

Full job description

Overview
We seek a skilled Sushi Chef to join our culinary team. The ideal candidate should have experience in sushi preparation, as well as a strong background in fine dining and food safety standards. This role offers the chance to showcase knife skills and culinary artistry in a comfortable and entertaining restaurant environment, thus delivering an exceptional dining experiences to our guests. Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply.

Responsibilities

  • Prepare a variety of sushi dishes with precision and creativity, adhering to traditional techniques and presentation standards
  • Ensure all food is prepared according to safety and sanitation guidelines, maintaining high standards of food safety
  • Assist in menu planning and development to introduce innovative sushi options and seasonal specials
  • Maintain cleanliness and organization of the sushi station, including proper storage of ingredients and utensils
  • Manage ingredient inventory, ensuring freshness and quality of seafood, rice, vegetables, and other supplies
  • Collaborate with the kitchen team to coordinate meal preparation during service hours
  • Uphold high standards of food handling, knife skills, and culinary techniques to deliver exceptional quality dishes
  • Provide excellent food service by engaging with guests when appropriate and ensuring their satisfaction

Skills

  • Proven experience as a Sushi Chef
  • Strong knife skills and expertise in food preparation, cooking
  • Knowledge of food safety regulations and proper food handling procedures
  • Experience with menu planning, catering, and food industry best practices
  • Ability to work efficiently under pressure during busy service hours while maintaining attention to detail
  • Excellent culinary skills with a focus on sushi making, including rolling, slicing, and plating techniques
  • Prior experience in dietary aide or dietary department roles is a plus but not required
  • Strong understanding of kitchen operations, food service standards, and customer satisfaction principles


Pay:$20 - $30 per hour

Job Type: Part-time / Full-time

Expected hours: 15 - 35 per week

Shift:

  • 2 - 5 days
  • 3:30-6pm prep and
  • 6pm-11pm shift

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid training Work Location: In person

Interested candidates: should meet the following criteria:
The applicant needs to be able to demonstrate the following required functions:
1. Chef must have excellent knife skills. 2. Chef Must have knowledge of preparing and creating all types of sushi dishes 3. Sets up station according to restaurant guidelines.
4. Prepares all food items as directed in a sanitary and timely manner.
5. Follows recipes and presentation specifications as set by the restaurant.
6. Restocks all items as needed throughout shift.
7. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
8. Has knowledge to properly use and maintain all equipment in station.
9. Assists with the cleaning, sanitation, and organization of kitchen and all storage areas.
10.. Responsible for preparing sauces and sushi items for our guests in accordance with Sushi Lucy's guidelines. 11. Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment.


To be considered, call to schedule an interview at 786 277-4741.

Apply