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Football Quality Control Jobs Near Me

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As of Sep 12, 2026, the average yearly pay for football quality control in the United States is $81,324.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $100,000.00 per year, depending on experience, location, and employer.

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A map of the United States highlighting the number of Football Quality Control job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Football Quality Control job openings in each state, with California having the most at 2 and Hawaii the least at 0.

Assistant General Manager (High Volume Restaurant & Bar)

Columbus, OH • On-site

The Restaurant Zone
Recruiting and Staffing Services • 11 - 50 employees

$66K - $70K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 29 days ago


Job description

Location: Columbus, OH 43215
Employment Type: Full-Time
Compensation: $70,000 per year
Category: Restaurant / Food Service Management


The Restaurant Zone is hiring on behalf of a $6M+ social dining and entertainment venue in downtown Columbus. Scratch kitchen, a serious cocktail and draft program, private event spaces, and a guest base that expects steakhouse-level service in a high-energy setting. This is one of the busiest rooms in the city, and the floor never runs on autopilot.

What We Offer:

  • $70,000 base salary
  • 46-hour work week, not the 55 to 60 most AGMs are living
  • Real growth path. Ownership is opening 3 to 4 additional locations
  • Reports directly to the General Manager with full ownership of the floor
  • Benefits package

What You'll Do:

  • Run front-of-house service on game days, late nights, and private events
  • Lead scheduling and hold labor costs to target across a large hourly team
  • Own bar inventory, pour cost, ordering, and vendor relationships
  • Hire, train, and develop hourly staff and shift leaders
  • Execute private room and catering events from booking to close
  • Track daily KPIs and support the GM on P&L
  • Own health, safety, and liquor compliance on shift

What We Need:

  • 3+ years managing front of house in a high-volume bar, gastro-pub, or elevated casual restaurant
  • Full bar program experience including inventory and pour cost control
  • Scheduling and labor cost management for teams of 40 or more
  • Comfortable running late-night and event-driven volume
  • Availability nights, weekends, and holidays including football season
  • ServSafe certification or ability to obtain within 30 days

Bonus Points For:

  • Sports bar, entertainment venue, or nightlife background
  • Toast POS experience
  • Private event or catering coordination
  • Columbus market knowledge

Ready to Join Us?
Apply now. We are screening this week, and the client is interviewing immediately.

Company Description

The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.