Dufry
Dufry

68 Dufry Restaurant Jobs Hiring Near You

Shift Manager I

Columbus, OH · On-site

$19.91 - $22.12/hr

The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high ... Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal opportunity ...

Shift Manager I

Columbus, OH · On-site

$19.91 - $22.12/hr

The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high ... Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal opportunity ...

... restaurant environment preferred • Demonstrates the ability to interact with the public and ... Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal opportunity ...

... dining restaurant environment preferred Demonstrates the ability to interact with the public and ... Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal opportunity ...

Cook CD - Standard

Columbus, OH · On-site

$17 - $19/hr

... dining restaurant environment preferred * Requires food knowledge pertaining to Soups, Saute ... Frequently works in hot environment Avolta, including Dufry, HMSHost Corporation, Hudson, and ...

... restaurant environment preferred Requires knowledge of beer, wine, and spirits as well as their ... Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal opportunity ...

Cook CD - Standard

Columbus, OH · On-site

$17 - $19/hr

... restaurant environment preferred * Requires food knowledge pertaining to Soups, Sauté, Broiler ... Frequently works in hot environment Avolta, including Dufry, HMSHost Corporation, Hudson, and ...

... fast casual dining restaurant environment preferred • Requires knowledge of beer, wine, and ... Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal opportunity ...

Shift Manager II

Detroit, MI · On-site

$21.29 - $23.65/hr

The MGRII ensures the restaurant is clean, ready for business, staffed, and operates to high ... Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal ...

Shift Manager II

Detroit, MI · On-site

$21.29 - $23.65/hr

The MGRII ensures the restaurant is clean, ready for business, staffed, and operates to high ... Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal ...

Shift Manager I

Baltimore, MD · On-site

$15 - $19/hr

The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high ... Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal ...

Shift Manager I

Baltimore, MD · On-site

$15 - $19/hr

The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high ... Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal ...

Operations Dir - Chick-fil-A

Memphis, TN · On-site

$80K - $100K/yr

Leads all operational aspects of the restaurant; helps execute the company vision and purpose, as ... Dufry, Hudson, and HMSHost are equal opportunity employers and do not discriminate in employment on ...

Sous Chef

NY · On-site

$68K - $92K/yr

This is an exempt position and typically reports to the Restaurant Chef, depending on local ... Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal ...

Sous Chef

Albany, NY · On-site

$62K - $71K/yr

This is an exempt position and typically reports to the Restaurant Chef, depending on local ... Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal ...

Sous Chef

Detroit, MI · On-site

$59K - $69K/yr

This is an exempt position and typically reports to the Restaurant Chef, depending on local ... Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal ...

Sous Chef

Nashville, TN · On-site

$48K - $65K/yr

This is an exempt position and typically reports to the Restaurant Chef, depending on local ... Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal ...

Sous Chef

Jamaica, NY · On-site

$68K - $92K/yr

This is an exempt position and typically reports to the Restaurant Chef, depending on local ... Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal ...

Sous Chef

Nashville, TN · On-site

$48K - $65K/yr

This is an exempt position and typically reports to the Restaurant Chef, depending on local ... Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal ...

Sous Chef

Detroit, MI · On-site

$59K - $69K/yr

This is an exempt position and typically reports to the Restaurant Chef, depending on local ... Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal ...

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Dufry Jobs Information

What is it like to work at Dufry?

Dufry is a global travel retailer that operates with a customer-centric approach, prioritizing convenience and personalized experiences for travelers. The company's diverse team structure includes various roles in retail, operations, and logistics, working together to deliver a seamless shopping experience across airports and other travel hubs. Working at Dufry may appeal to candidates who are passionate about the travel industry and enjoy a fast-paced, dynamic work environment with opportunities for career growth and professional development.

What makes Dufry an attractive place to work?

Dufry is a leading global travel retailer with a long history of innovation and expertise in the travel retail industry, operating in over 60 countries worldwide. The company offers a dynamic and collaborative work environment, with opportunities for employees to develop their skills and expertise in a fast-paced and constantly evolving industry. By joining Dufry, job seekers can gain valuable experience and contribute to the company's mission of delivering exceptional shopping experiences to travelers, while also having opportunities for professional growth and development.

What are the most popular job types at Dufry?

    What are the most popular categories at Dufry?

    Infographic showing various Restaurant job openings at Dufry in the United States as of August 2026, with employment types broken down into 98% Full Time, and 2% Part Time. Highlights an 100% Physical job distribution.

    Shift Manager I

    Dufry

    Columbus, OH • On-site

    $19.91 - $22.12/hr

    Full-time

    Medical, Dental, Vision, Life, Retirement, PTO

    Re-posted 19 days ago


    Job description

    With a career at HMSHost, you really benefit! We Offer

    • Health, dental and vision insurance
    • Generous paid time off (vacation, flex or sick)
    • Holiday pay
    • Meal and Transportation Benefits
    • *401(k) retirement plan with company match
    • *Company paid life insurance
    • *Tuition reimbursement
    • Employee assistance program
    • Training and exciting career growth opportunities
    • Referral program - refer a friend and earn a bonus

    *Benefits may vary by position so ask your recruiter for details.

    Airport Location: John Glenn Columbus Intl Airpo 
    Advertised Compensation: $19.91 to $22.12 

    Manager I 

    200041 

    Purpose:  

    The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards.  The MGRI uses prescribed policies and procedures to make management decisions.  

    Essential Functions:  

    Completes opening, daily and closing procedures/checklists in accordance with company policies/procedures  

    Assists the AGM/GM in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale 

    Participates in the interview process, provides input in hiring, recommends termination, advancement, promotion or any other status change to the GM for associates within the unit  

    Assigns work tasks and activities, participates in  preparing schedules, and ensures that all shifts are covered  

    Actively ensures all associates take all mandated rest breaks and meal periods 

    Ensures display areas are appropriately clean, stocked, and visually appealing 

    Ensures all equipment is in good working order 

    Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash at all times 

    Monitors compliance with wellness and safety procedures and guidelines, builds awareness about wellness and safety, and reports any safety concerns to the GM 

    Understands and performs all Health and Safety activities as specified in the Manager's Guide to Associate Health and Safety 

    Places orders for individual units, receives goods, processes invoices 

    Ensures that the company has most current contact information for all associates working in the restaurant. 

    Requirements:  

    Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.  

    Knowledge of all applicable federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with HACCP standards 

    Reporting relationship and other important information: 

    The MGRI position as described falls under the Fair Labor Standards act as a Non-Exempt position 

    The MGRI position typically reports to the General Manager, Director of Operations, or an intermediate F&B Multi Unit Manager II within the assigned location. 

    The MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. 

    Minimum Qualifications, Knowledge, Skills, and Work Environment: 

    Requires a minimum of 2 years food and beverage, cash handling, and customer service  experience  

    Requires a minimum of 6 months supervisory or lead experience in a restaurant or production kitchen 

    Requires the ability to speak, read and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers 

    Additional Information: 

    To learn more about HMSHost and additional career opportunities, visit https://www.hmshost.com/  

    Equal Opportunity Employer (EOE) 

    Minority/Female/Disabled/Veteran (M/F/D/V) 

    Drug Free Workplace (DFW) 

    Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal opportunity employer. It is the Company's policy to ensure equal employment opportunity in all aspects of employment and to comply with anti-discrimination laws and regulations. The Company prohibits discrimination and harassment of any type and provides equal opportunities to applicants and team members without regard to actual or perceived race, color, creed, age, religion, sex or gender (including pregnancy, childbirth, related medical conditions and lactation), gender identity or gender expression (including transgender status), sexual orientation, national origin, disability, military service and veteran status, ancestry, citizenship status, marital status, protected medical condition as defined by applicable state or local law, genetic information, or any other basis protected by applicable federal, state or local laws and ordinances (referred to as "protected characteristics").