SLA Management
SLA Management

60 Sla Management Line Cook Jobs Hiring Near You

Line Cook

Nashville, TN · On-site

$20/hr

... management. LINE COOK ESSENTIAL DUTIES & RESPONSIBILITIES * Provide a safe dining and work environment by following all safety practices and by sweeping, cleaning and rotating product * Maintain a ...

Line Cook at Fonda

Nashville, TN · On-site

$18 - $23/hr

Other back of house duties as assigned by management. Line Cook Qualifications: * Minimum 1 year experience as a line cook in a full-service restaurant. * Knowledge of modern cooking techniques ...

Line Cook

Nashville, TN · On-site

$20/hr

... management. LINE COOK ESSENTIAL DUTIES & RESPONSIBILITIES * Provide a safe dining and work environment by following all safety practices and by sweeping, cleaning and rotating product * Maintain a ...

Line Cook

Nashville, TN · On-site

$20/hr

... management. LINE COOK ESSENTIAL DUTIES & RESPONSIBILITIES * Provide a safe dining and work environment by following all safety practices and by sweeping, cleaning and rotating product * Maintain a ...

... management. LINE COOK ESSENTIAL DUTIES & RESPONSIBILITIES * Provide a safe dining and work environment by following all safety practices and by sweeping, cleaning and rotating product * Maintain a ...

Line Cook

Nashville, TN · On-site

$20/hr

... management. LINE COOK ESSENTIAL DUTIES & RESPONSIBILITIES * Provide a safe dining and work environment by following all safety practices and by sweeping, cleaning and rotating product * Maintain a ...

Line Cook

Athens, GA · On-site

$13.25 - $16.50/hr

Other back of house duties as assigned by management. Line Cook Qualifications: * Minimum 1 year experience as a line cook in a full-service restaurant. Experience working with pizza is preferred.

Line Cook

Brooklyn, NY · On-site

$17.50 - $18.50/hr

Other back of house duties as assigned by management. Line Cook Qualifications: * Minimum 1 year experience as a line cook in a full-service restaurant. Experience working with pizza is preferred.

Line Cook

Lancaster, SC · On-site

$12.75 - $16/hr

Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will also perform other related tasks related to food preparation and kitchen ...

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

Other back of house duties as assigned by management. Line Cook Qualifications: * Minimum 1 year experience as a line cook in a full-service restaurant. Experience working with pizza is preferred.

Line Cook

Birmingham, AL · On-site

$14.75 - $18.50/hr

Other back of house duties as assigned by management. Line Cook Qualifications: * Minimum 1 year experience as a line cook in a full-service restaurant. Experience working with pizza is preferred.

Line Cook

Westport, CT · On-site

$16.50 - $20.75/hr

Other back of house duties as assigned by management. Line Cook Qualifications: * Minimum 1 year experience as a line cook in a full-service restaurant. Experience working with pizza is preferred.

Line Cook

Lancaster, SC · On-site

$12.75 - $16/hr

Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will also perform other related tasks related to food preparation and kitchen ...

Line Cook

Nashville, TN · On-site

$20/hr

... management. LINE COOK ESSENTIAL DUTIES & RESPONSIBILITIES * Provide a safe dining and work environment by following all safety practices and by sweeping, cleaning and rotating product * Maintain a ...

Line Cook

Nashville, TN · On-site

$20/hr

... management. LINE COOK ESSENTIAL DUTIES & RESPONSIBILITIES * Provide a safe dining and work environment by following all safety practices and by sweeping, cleaning and rotating product * Maintain a ...

... management. LINE COOK ESSENTIAL DUTIES & RESPONSIBILITIES * Provide a safe dining and work environment by following all safety practices and by sweeping, cleaning and rotating product * Maintain a ...

Showing results 21-40

SLA Management Jobs Information

Does SLA Management pay people when they’re sick?

No. Most people don’t get paid when they’re sick.
100% of people say they wouldn’t get paid if they were sick but scheduled to work.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and May 2026.

How easy is it to get time off at SLA Management?

Most people find it hard to get time off.
86% of people report it’s hard to get time off.
Based on data from 7 people who took the Breakroom Quiz between December 2024 and May 2026.

How easy is it to take sick days at SLA Management?

Most people find it hard to take sick days.
100% of people report that it’s hard to take time off if they are sick.
Based on data from 7 people who took the Breakroom Quiz between December 2024 and May 2026.

Do people at SLA Management feel treated with respect by their managers?

Most people feel treated with respect by their managers.
100% of people say they’re treated with respect by their managers.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and May 2026.

Is it stressful to work at SLA Management?

Most people feel stressed out here.
100% of people say they often feel stressed out at work.
Based on data from 7 people who took the Breakroom Quiz between December 2024 and May 2026.

Do people at SLA Management recommend working with their team?

Not many people recommend working with their team.
71% of people report that they wouldn’t recommend working with their immediate team to a friend.
Based on data from 7 people who took the Breakroom Quiz between December 2024 and May 2026.

Do people get enough training when they start at SLA Management?

Some people didn’t get enough training when they started.
57% of people report they didn’t get enough training when they started working here.
Based on data from 7 people who took the Breakroom Quiz between December 2024 and May 2026.

Do people get support to advance at SLA Management?

Only some people are given support to advance their career here.
In the last year, 60% of people report not being given support to advance their career here.
Based on data from 5 people who took the Breakroom Quiz between February 2025 and May 2026.

Do people think SLA Management’s headquarters understands what’s happening where they work?

Most people think headquarters doesn’t understand what’s happening where they work.
86% of people think that this employer’s headquarters or owners don’t have a good understanding of what’s really happening where they work.
Based on data from 7 people who took the Breakroom Quiz between December 2024 and May 2026.

Do workers feel well informed about how SLA Management is doing?

Most people don’t feel well informed about how the company is doing.
100% of people feel that they aren’t kept well informed about how the company is doing as a whole.
Based on data from 7 people who took the Breakroom Quiz between December 2024 and May 2026.

$17 - $23/hr

Full-time

Re-posted yesterday


Job description

Description

Meier's Creek is seeking a creative, hard working, experienced professional seasonal line cook to join our growing team!

At Meier's Creek Brewing Company, we're committed to treating every interaction we have-with our team, our customers, and our community-with fairness and respect while providing high quality beer and food! As a member of the kitchen staff, you will enjoy a career and be responsible for preparing unique, creative and high-quality dishes that wow customers. You will be part of a team that is passionate and excited about what they do each day. If you want to work for a growing company with competitive pay, ideal hours, an off-duty dining discount, and merchandise discounts, then look no further. Highly competitive wages and all shifts available.

Requirements

 Line Cook Responsibilities:

Prepares food items by cutting, chopping, mixing, and preparing sauces.

Cooks' food items by grilling, frying, sauteing, and other cooking methods to specified recipes and standards.

Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.

Cleans and sanitizes cooking surfaces at the end of the shift.

Performs inventory checks and completes food storage logs.

Sets up and stocks food items and other necessary supplies.

Perform tasks with speed and accuracy (meet ticket times)

Set up and maintain a clean workstation following protocol

Adheres to sanitary, health, and personal hygiene standards

Maintain quality and freshness of ingredients and products

Comply with all rules and policies outlined in the MCBC employee handbook

Perform other duties as directed by management

Line Cook Requirements:

Previous experience in a professional kitchen is helpful but not required, including roles such as Line Cook, Restaurant Cook or Prep Cook

Experience with common kitchen equipment (pizza oven, grill, fryer, etc.) is preferred but not required

Ability to work in a fast-paced environment

Basic written and verbal communication skills

Organizational skills

Accuracy and speed in executing tasks

Ability to work as a team member

Follows directions and instructions

High school diploma or GED.

Positive outlook and cooperative with all employees

Accuracy and speed in executing assigned tasks.

Understanding of various cooking methods, ingredients, equipment, and procedures.

Be able to lift 50 lbs.

Familiar with industry's best practices (safety/sanitation)

A culinary degree is a plus.

Physical Requirement:

Constant:

Standing and walking,

Stooping, bending and crouching. 

Reaching at or below shoulder level 

Gross and fine manipulation using both hands 

Frequent:

Push, pull and lift up to 50lbs.

Reaching above shoulder level

Keyboarding and use of computer hardware

Occasionally:

Lifting, pushing or pulling greater than 50lbs with assistance.