Scratch Restaurants

60 Scratch Restaurants Jobs Hiring Near You

Sushi by Scratch Restaurants is seeking a dish team who is capable of maintaining clean and dishes stocked and ready to go for our sushi chefs as well as complete prep duties to best serve our guests!

Bartender

Manhattan, NY · On-site

$288.46/day

Scratch Restaurants are not your traditional restaurant environments, we are a unique fine dining restaurant group, with 10 guests at a time, providing an intimate experience and enjoying some of the ...

Dishwasher

Austin, TX · On-site

$15/hr

Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their ...

Head Chef

Los Angeles, CA · On-site

$95K - $115K/yr

Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their ...

$26 - $30/hr

Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...

Busser

Austin, TX · On-site

$7.25/hr

Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their ...

Sushi Cook

Manhattan, NY · On-site

$60K - $70K/yr

Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...

$26 - $32/hr

Wellness resources Sushi by Scratch Restaurants isn't your typical dinner experience; it's an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we ...

Sushi Cook

Chicago, IL · On-site

$60K - $75K/yr

Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...

Commis Cook

Austin, TX · On-site

$7.25/hr

Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their ...

Sushi Sous Chef

CA · On-site

$26 - $30/hr

Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...

Host

Austin, TX · On-site

Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their ...

Sous Chef

Los Angeles, CA · On-site

$24 - $26/hr

Dental insurance Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants! Pasta|Bar Los Angeles, a Michelin star restaurant is looking for the next Sous ...

Sushi Cook

CA · On-site

$25/hr

Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...

$21 - $26/hr

Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal ...

$90K - $115K/yr

THE WHY Sushi by Scratch Restaurants believes great kitchens come from great leadership. When leaders are supported, their teams thrive - and that impact shows up in every guest's experience. We run ...

Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their ...

Head Sushi Chef

Park City, UT · On-site

$95K - $110K/yr

Currently featuring and expanding our Sushi by Scratch Restaurants and Pasta|Bar tasting menu concepts. We invite you to explore our exciting and rewarding career opportunities and to be a part of ...

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Scratch Restaurants Jobs Information

Infographic showing various job openings at Scratch Restaurants in the United States as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution.

Dishwasher/Porter

Scratch Restaurants

Manhattan, NY • On-site

$20/hr

Part-time

Re-posted 26 days ago


Job description

Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants!
We are looking for a responsible dishwasher who is interested in taking on a new challenge. Sushi by Scratch Restaurants is seeking a dish team who is capable of maintaining clean and dishes stocked and ready to go for our sushi chefs as well as complete prep duties to best serve our guests! The ideal candidates will assist the team with ensuring the materials needed for prep are cleaned, maintained, and organized and the prep lists are completed.
Job Duties:
Cleaning, washing all dishes and materials for sushi chefs, ensure all areas are clean and ready for guests. Be able to be adaptive in a small fine dining environment. Hand washing fragile dishware. This position requires professionalism of the highest degree as all work is completed in front of guests. Handwashing is a must as our dishes are specifically curated for our menu. The ideal candidate will be able to work quickly, efficiently, and with diligence. Maintain an organized area at all times. Assist chefs with prep duties using all proper tools and food safety standards.
With multiple operating outlets, and more on the way, this is a great opportunity for dishwashers to join a team primed for growth!
Positions Available:
Part time
$20/hour
Hours: 3pm - midnight
Compensation: $20.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their concepts are independent and unique from one another, the constant thread that ties all of Scratch Restaurants together is the dedication to the artisanal "from scratch" approach to hospitality. Currently featuring and expanding our Sushi|Bar and Pasta|Bar tasting menu concepts.