Metz Culinary Management
Metz Culinary Management

20 Metz Culinary Management Line Cook Jobs Hiring Near You

Cook

Saint Marys, GA · On-site

$13 - $17.50/hr

Cook - St. Mary's Senior Living Metz Culinary Management Location: St. Mary's Senior Living ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Wilmington, DE · On-site

$13.50 - $18.25/hr

Metz Culinary Management is looking for excited and passionate skilled cooks for a great ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Lancaster, PA · On-site

$13.50 - $18.25/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Bristol, TN · On-site

$11.75 - $15.75/hr

We here a Metz Culinary Management is looking for Cooks. Lunch and Dinner, Weekend You need to be ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Carlisle, PA · On-site

$16/hr

Metz Culinary Management is seeking Lead Cook for the 26/27 school year. LOCATION: Carlisle Area ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Hillsdale, MI · On-site

$16 - $18/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Erie, PA · On-site

$13.50 - $18.25/hr

We are excited to invite a skilled recipe cook to join our dynamic team at Metz Culinary Management ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Hillsdale, MI · On-site

$16 - $18/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Hillsdale, MI · On-site

$16 - $18/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Midlothian, VA · On-site

$17/hr

Metz Culinary Management is seeking a well rounded TEAM Member who is willing and able to fill a ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Orrville, OH · On-site

$13.25 - $17.50/hr

Metz Culinary Management at Smuckers in Orrville Hiring Grill Cooks & Prep Cooks Full Time Position ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Buffalo, NY · On-site

$13.50 - $18.25/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Elizabethtown, PA · On-site

$16 - $19/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Cook

Nesquehoning, PA · On-site

$13.25 - $17.50/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...

Foodservice Worker

Louisville, KY · On-site

$14.50 - $17.50/hr

Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality ... Patients. • Line and Prep Cooks : Prepare and present DELICIOUS meals and IMPRESSIVE ...

Metz Culinary Management Jobs Information

What is it like to work at Metz Culinary Management?

Metz Culinary Management is a company that values teamwork, innovation, and customer satisfaction, fostering a collaborative and dynamic work environment. As a leading food service management company, Metz Culinary Management operates in various settings, including schools, healthcare facilities, and corporate dining, with a focus on providing high-quality food and exceptional service. Working at Metz Culinary Management may appeal to individuals who are passionate about the food industry, enjoy a fast-paced work environment, and are motivated by opportunities for professional growth and development.

What makes Metz Culinary Management an attractive place to work?

Metz Culinary Management is a leading food service management company that provides high-quality dining experiences in various settings, including healthcare, education, and corporate environments. The company offers a dynamic work environment that values innovation, teamwork, and employee development, with opportunities for advancement and professional growth. By joining Metz Culinary Management, individuals can contribute to delivering exceptional customer experiences and be part of a team that prioritizes quality, safety, and customer satisfaction.

Do workers at Metz Culinary Management get paid breaks?

Sometimes. Only some people get paid breaks.
60% of people say they don’t get paid breaks.
Based on data from 35 people who took the Breakroom Quiz between August 2025 and August 2026.

Does Metz Culinary Management pay people when they’re sick?

No. Most people don’t get paid when they’re sick.
73% of people say they wouldn’t get paid if they were sick but scheduled to work.
Based on data from 37 people who took the Breakroom Quiz between August 2025 and August 2026.

At Metz Culinary Management, are sick days and vacation days separate paid time off?

Only some people have separate paid time off for sick days and vacation.
40% of people say they have to use vacation days when they’re out sick.
Based on data from 25 people who took the Breakroom Quiz between May 2025 and August 2026.

Is the health insurance from Metz Culinary Management affordable enough for their workers?

Most people say the health insurance costs are okay.
74% of people say the health insurance costs are okay
Based on data from 23 people who took the Breakroom Quiz between April 2025 and August 2026.

Do people get paid time off at Metz Culinary Management?

Some people get paid time off from work.
45% of people say they don’t get paid time off.
Based on data from 38 people who took the Breakroom Quiz between August 2025 and August 2026.

How far ahead of time do people find out their work schedule?

Most people find out their schedule less than four weeks ahead of time.
  • 60% of people with changing schedules find out their shifts one week or less ahead of time.
  • 26% of people with changing schedules find out their shifts two weeks ahead of time.
  • 6% of people with changing schedules find out their shifts three weeks ahead of time.
  • 9% of people with changing schedules find out their shifts four weeks or more ahead of time.

Based on data from 35 people who took the Breakroom Quiz between December 2024 and July 2026.

Do workers at Metz Culinary Management worry about hours?

Most people don’t worry about getting enough hours.
71% of people report they don’t worry about getting enough hours.
Based on data from 49 people who took the Breakroom Quiz between December 2024 and July 2026.

Do Metz Culinary Management workers get to choose the shifts they work?

Some people don’t get to choose which shifts they work.
35% report that they don’t have enough control over which shifts they work.
Based on data from 46 people who took the Breakroom Quiz between December 2024 and July 2026.

How easy is it for Metz Culinary Management workers to change shifts?

Some people find it hard to change shifts.
38% of people report that it’s hard to change shifts if they need to.
Based on data from 34 people who took the Breakroom Quiz between December 2024 and July 2026.

How easy is it to get time off at Metz Culinary Management?

Some people find it hard to get time off.
43% of people report it’s hard to get time off.
Based on data from 60 people who took the Breakroom Quiz between December 2024 and August 2026.

Do Metz Culinary Management managers change schedules at the last minute?

Most managers don’t change people’s schedules at the last minute.
90% of people say their manager doesn’t change their shift schedule at the last minute.
Based on data from 49 people who took the Breakroom Quiz between December 2024 and July 2026.

Do jobs at Metz Culinary Management spill into time workers aren’t paid for?

Rarely. The job doesn't usually spill into unpaid time.
19% of people report that their job takes up time that they don’t get paid for.
Based on data from 53 people who took the Breakroom Quiz between December 2024 and July 2026.

How easy is it to take sick days at Metz Culinary Management?

Most people find it easy to take sick days.
74% of people report that it’s easy to take time off if they are sick.
Based on data from 38 people who took the Breakroom Quiz between August 2025 and August 2026.

Is working at Metz Culinary Management good if you’re a parent or caregiver?

Most parents and caregivers say this is a good place to work.
79% of people who care for a child or other relative report this is a good place to work.
Based on data from 33 people who took the Breakroom Quiz between January 2025 and August 2026.

Do people at Metz Culinary Management feel treated with respect by their managers?

Most people feel treated with respect by their managers.
80% of people say they’re treated with respect by their managers.
Based on data from 35 people who took the Breakroom Quiz between August 2025 and August 2026.

Do people at Metz Culinary Management get to take their breaks without interruption?

Only some people get breaks without interruption.
41% of people report that their breaks get interrupted.
Based on data from 34 people who took the Breakroom Quiz between August 2025 and August 2026.

Is it stressful to work at Metz Culinary Management?

Most people feel stressed out here.
75% of people say they often feel stressed out at work.
Based on data from 40 people who took the Breakroom Quiz between August 2025 and August 2026.

Do people at Metz Culinary Management enjoy their jobs?

Most people enjoy their job.
85% of people report they enjoy their job.
Based on data from 33 people who took the Breakroom Quiz between August 2025 and August 2026.

Do people at Metz Culinary Management recommend working with their team?

Only some people recommend working with their team.
50% of people report that they wouldn’t recommend working with their immediate team to a friend.
Based on data from 40 people who took the Breakroom Quiz between August 2025 and August 2026.

Do people get enough training when they start at Metz Culinary Management?

Some people didn’t get enough training when they started.
39% of people report they didn’t get enough training when they started working here.
Based on data from 38 people who took the Breakroom Quiz between August 2025 and August 2026.

Do people get support to advance at Metz Culinary Management?

Only some people are given support to advance their career here.
In the last year, 55% of people report not being given support to advance their career here.
Based on data from 33 people who took the Breakroom Quiz between August 2025 and August 2026.

Do people think Metz Culinary Management’s headquarters understands what’s happening where they work?

Most people think headquarters doesn’t understand what’s happening where they work.
80% of people think that this employer’s headquarters or owners don’t have a good understanding of what’s really happening where they work.
Based on data from 35 people who took the Breakroom Quiz between July 2025 and July 2026.

Do workers feel well informed about how Metz Culinary Management is doing?

Most people don’t feel well informed about how the company is doing.
69% of people feel that they aren’t kept well informed about how the company is doing as a whole.
Based on data from 36 people who took the Breakroom Quiz between August 2025 and August 2026.
Infographic showing various Line Cook job openings at Metz Culinary Management in the United States as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution.

$13 - $17.50/hr

Full-time

Re-posted 27 days ago


Metz Culinary Management rating

6.6

Company rating: 6.6 out of 10

Based on 86 frontline employees who took The Breakroom Quiz

27th of 68 rated caterers


Job description

Cook - St. Mary's Senior Living
Metz Culinary Management
Location: St. Mary's Senior Living Community, St. Marys
Join a Team That Makes a Difference Every Day
Metz Culinary Management is seeking a motivated, dependable, and customer-focused Cook to join our dining services team at St. Mary's Senior Living Community. This is an excellent opportunity for an experienced culinary professional who enjoys working independently, takes pride in preparing high-quality meals, and is passionate about serving seniors with dignity and care.
Our team believes that every meal is an opportunity to create a positive experience for our residents. If you are a self-starter with strong culinary skills and a commitment to hospitality, we'd love to hear from you.
What You'll Do
  • Prepare and cook meals according to established recipes, menus, and dietary guidelines.
  • Ensure food is prepared safely and served at the highest quality standards.
  • Maintain a clean, organized, and sanitary kitchen environment.
  • Work independently while managing multiple tasks and priorities.
  • Monitor food quality, temperatures, and portion control.
  • Assist with inventory management, product rotation, and storage procedures.
  • Support special events, holiday meals, and resident dining programs.
  • Deliver exceptional customer service to residents, guests, and team members.
What We're Looking For
  • Previous cooking experience in healthcare, senior living, hospitality, restaurants, or institutional food service preferred.
  • Ability to work independently with minimal supervision.
  • Strong organizational and time-management skills.
  • Passion for customer service and creating memorable dining experiences.
  • Knowledge of food safety and sanitation practices.
  • Reliable attendance and a positive team-oriented attitude.
  • Ability to stand for extended periods and perform kitchen-related physical tasks.
What We Offer
  • Competitive salary and benefits package
  • Supportive leadership and team environment
  • Opportunities for advancement and professional growth
  • Stable, year-round employment
  • Meaningful work serving seniors in our community
  • Ongoing training and development opportunities
Why Metz Culinary Management?
At Metz Culinary Management, we believe food is more than a meal-it's an experience. We are committed to culinary excellence, hospitality, and enhancing the lives of those we serve. Join a company where your talents are valued, your contributions matter, and your work has a lasting impact every day.
Apply today and become part of a team dedicated to hospitality, excellence, and service.
Metz Culinary Management is an Equal Opportunity Employer.
This is a great opportunity for Culinary and Hospitality School Grads!
Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial kitchen and café 'operations setting. Experience is a plus in a Food Service setting such as Hospital, School, or College desired but the door is open for all motivated individuals who understand the basics and bring a positive energy to the team!
LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience as a cook or culinary schooling would be ideal but we willing to train the right person with a passion for food. This is a great opportunity for growth!
SKILLS AND EXPERIENCE
Experience desired
Ability to apply elementary mathematical statistics that would apply to inventory and portioning
Willing to roll up sleeves and contribute where needed
Hospitality-driven
Able to work and thrive in a team environment
Brings a SMILE and strong work ethic to the TEAM
We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
We require background checks and drug screening for all employees as part of the on-boarding process. *Daily Pay is an optional employee benefit. Learn more at Dailypay.com

What Metz Culinary Management employees say

Pay

Benefits

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