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Raw Vegan Jobs (NOW HIRING)

Chemical Operator (3rd Shift)

North Canton, OH · On-site

$17.25 - $19.50/hr

From vegan food to resource-efficient buildings to solar cells, we develop sustainable solutions ... Perform logistical tasks including movement of raw materials and finished goods. * Record process ...

Chemical Operator (2nd Shift)

North Canton, OH · On-site

$17.25 - $19.50/hr

From vegan food to resource-efficient buildings to solar cells, we develop sustainable solutions ... Perform logistical tasks including movement of raw materials and finished goods. * Record process ...

Quality Control Manager

Chicago, IL · On-site +1

$110K - $120K/yr

Raw material specifications * Finished product specifications * Packaging component specifications ... Vegan, Gluten Free or other applicable certifications * Prepare and submit certification ...

Bakery Manager

Las Vegas, NV · On-site

$17.25 - $23.50/hr

Check the quality of raw and cooked food products to ensure that standards are met * Perform all ... Other offerings include our sour cream cake doughnut, vegan doughnuts, gluten free doughnuts, and ...

Bakery Manager

Las Vegas, NV · On-site

$17.25 - $23.50/hr

Check the quality of raw and cooked food products to ensure that standards are met * Perform all ... Other offerings include our sour cream cake doughnut, vegan doughnuts, gluten free doughnuts, and ...

Quality Control Manager

Chicago, IL · Remote

$110K - $120K/yr

Raw material specifications * Finished product specifications * Packaging component specifications ... Vegan, Gluten Free or other applicable certifications * Prepare and submit certification ...

Bakery Manager

Las Vegas, NV · On-site

$17 - $23/hr

Check the quality of raw and cooked food products to ensure that standards are met * Perform all ... Other offerings include our sour cream cake doughnut, vegan doughnuts, gluten free doughnuts, and ...

Cook

Winona, MN · On-site

$13.50 - $18.25/hr

... vegan, etc.) * Follows recipes and/or product directions for preparing food items for consumption ... Handles and prepares raw food items for service (chopping vegetables, cutting raw or cooked meats ...

Cook

Winona, MN

$16 - $19/hr

... vegan, etc.) * Follows recipes and/or product directions for preparing food items for consumption ... Handles and prepares raw food items for service (chopping vegetables, cutting raw or cooked meats ...

Teams to ensure microbiological conformance to specifications for raw materials, in-process ... Vegan, Kosher, Glyphosate Residue Free and Halal certification by coordinating with Quality ...

New

Lab Technician - 3rd Shift

North Canton, OH · On-site

$17 - $22.50/hr

From vegan food to resource-efficient buildings to solar cells, we develop sustainable solutions ... Managing raw material inventories, including silicone polymers, fillers, crosslinkers, catalysts ...

We are an independent, female-owned beauty brand that creates high-performance vegan cosmetics and ... Create and implement incoming inspection protocols for packaging, raw materials, and finished goods.

Showing results 21-40

raw vegan information

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How much do raw vegan jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for raw vegan in the United States is $22.50, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $31.25 per hour, depending on experience, location, and employer.

What is a raw vegan?

Raw vegans are individuals who follow a diet that consists only of plant-based foods that are not heated above a certain temperature, typically around 104–118°F (40–48°C). This diet includes fruits, vegetables, nuts, seeds, and sprouted grains and legumes, all consumed in their natural, uncooked state. The philosophy behind raw veganism is that heating food can destroy beneficial nutrients and enzymes, so eating foods raw is believed to promote better health. People choose this lifestyle for various reasons, including health benefits, environmental concerns, and animal welfare. Raw vegans often prepare their meals using methods like blending, dehydrating, soaking, and sprouting instead of traditional cooking.

What are some common challenges raw vegan chefs face when planning menus for restaurants or clients?

Raw vegan chefs often encounter the challenge of creating diverse and appealing dishes using only raw, plant-based ingredients, which requires extensive creativity and knowledge of various preparation techniques. Sourcing high-quality, fresh, and sometimes exotic produce year-round can also be demanding, especially when catering to large groups or fine-dining establishments. Additionally, balancing nutritional value and flavor profiles while adhering to strict raw vegan guidelines often involves ongoing research, experimentation, and collaboration with nutritionists and other kitchen staff. Overcoming these challenges can lead to a highly rewarding and dynamic culinary career.

What are the key skills and qualifications needed to thrive as a raw vegan chef, and why are they important?

To thrive as a Raw Vegan Chef, you need in-depth knowledge of nutrition, raw food preparation techniques, food safety, and menu planning, often supported by culinary training or certification in plant-based diets. Familiarity with specialized kitchen equipment like dehydrators, high-speed blenders, and food processors is essential. Creativity, attention to detail, and strong communication skills help chefs innovate recipes and educate clients or customers. These skills ensure the ability to create appealing, nutritious dishes while maintaining the integrity and benefits of a raw vegan diet.

What is the difference between Raw Vegan vs Nutritionist?

AspectRaw Vegan
CredentialsNo formal certification required; knowledge often gained through self-education or courses in nutrition and plant-based diets
Work EnvironmentKitchen, health food stores, personal consultations, online platforms
Industry UsageFood and wellness industry, catering to health-conscious clients
Job FocusPreparing and promoting raw plant-based foods, lifestyle advocacy

While a Raw Vegan focuses on preparing and promoting raw plant-based diets, a Nutritionist provides comprehensive dietary advice across various diets, often with formal certification. Both roles emphasize health and wellness but differ in scope, credentials, and work environment.

How do I become a raw vegan?

To become a raw vegan, you need to eliminate all cooked and processed foods from your diet and focus on consuming raw fruits, vegetables, nuts, seeds, and sprouted grains. It is helpful to learn about proper food preparation, maintain a balanced nutrient intake, and consider consulting a healthcare professional or nutritionist to ensure nutritional adequacy.
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What cities are hiring for Raw Vegan jobs?

Cities with the most Raw Vegan job openings:

What are the most commonly searched types of Raw Vegan jobs?

The most popular types of Raw Vegan jobs are:

What states have the most Raw Vegan jobs?

States with the most job openings for Raw Vegan jobs include:

What job categories do people searching Raw Vegan jobs look for?

The top searched job categories for Raw Vegan jobs are:

Infographic showing various Raw Vegan job openings in the United States as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $46,805 per year, or $22.5 per hour.

Sr. R&D Formulator

Kalon Executive Search

Fort Lauderdale, FL • On-site

$130K - $150K/yr

Full-time

Re-posted 26 days ago


Job description

Position Overview

We are seeking an experienced Sr. R&D Gummy Formulator to play a critical role within our Product Innovation and Manufacturing teams. This position is responsible for designing, improving, and scaling gummy-based formulations from early-stage development through commercial launch. The ideal candidate combines technical expertise in functional ingredient systems with strong cross-functional collaboration skills and a passion for creating high-quality, compliant products in a dynamic environment.

**This position is onsite in South Florida. Relocation assistance is available**

Primary Responsibilities

Product & Formula Innovation

  • Design, evaluate, and refine gummy supplement formulations to meet quality, sensory, and regulatory requirements.
  • Execute bench-top and pilot-scale development work, including formula adjustments to improve consistency, stability, and manufacturability.
  • Perform shelf-life and stability assessments to verify product integrity over time.
  • Identify and assess ingredients such as active compounds, flavor systems, sweeteners, colors, and processing aids that align with product claims and clean-label objectives.
  • Optimize texture, flavor release, sweetness perception, and overall consumer experience.

Regulatory & Quality Compliance

  • Ensure all products and processes comply with applicable regulatory standards, including FDA regulations, cGMP requirements, dietary supplement guidelines, and allergen management protocols.
  • Prepare and maintain technical documentation including raw material specifications, validation records, formulation data, and allergen tracking documentation.
  • Support regulatory activities related to product claims, supplement facts panels, and labeling accuracy.
  • Coordinate supplier approval activities and confirm ingredient quality, safety, and compliance standards.

Process Improvement & Collaboration

  • Drive initiatives focused on production efficiency, cost reduction, product consistency, and sensory enhancement.
  • Partner closely with departments including Quality Assurance, Regulatory Affairs, Operations, and Commercial teams to support successful product launches.
  • Assist in troubleshooting manufacturing or formulation challenges during scale-up and production.
  • Contribute to maintaining audit-ready documentation and lifecycle records for products and batches.
  • Provide technical guidance and mentorship to junior team members while promoting safe and scientifically sound development practices.

Required Qualifications

  • Bachelor's degree in Food Science, Chemistry, Biochemistry, Pharmaceutical Sciences, or another related scientific discipline; advanced education is a plus.
  • Minimum of 5 years of experience in Pectin Gummy formulation development within dietary supplements and nutraceuticals.
  • Demonstrated expertise specifically in gummy formulation and processing is essential.
  • Strong understanding of gummy systems including vegan applications, texture balancing, mouthfeel optimization, and sweetness modulation.
  • Working knowledge of FDA regulations, cGMP standards, 21 CFR Part 111 requirements, labeling compliance, ingredient safety evaluation, GRAS considerations, and allergen controls.
  • Experience evaluating raw materials, managing supplier relationships, and balancing formulation performance with cost considerations.
  • Familiarity with analytical and quality testing methods such as rheology, pH testing, texture analysis, stability protocols, and shelf-life evaluation.
  • Knowledge of sensory testing techniques and flavor profile development for consumer-friendly products.
  • Effective project management skills with the ability to manage multiple timelines and cross-department initiatives simultaneously.

Compensation: $130,000-150,000 base plus benefits

If this sounds like the position you have been waiting for, please apply using the online application or the link below. All inquiries are strictly confidential. Our focus is to assist you in making your best next career move, and we will not use your information for any other purpose.

Kalon Search is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

www.KalonSearch.com