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Candy Production Jobs (NOW HIRING)

Nassau Candy

Production Manager

Hicksville, NY · On-site

$75K - $85K/yr

Hicksville, NYCompany Overview Nassau Candy is a leading manufacturer and distributor of specialty confections, fine foods, and promotional products with a national footprint. As a family-owned ...

Nassau Candy

Production Manager

Hicksville, NY · On-site

$75K - $85K/yr

Hicksville, NYCompany Overview Nassau Candy is a leading manufacturer and distributor of specialty confections, fine foods, and promotional products with a national footprint. As a family-owned ...

Bliss Life Products

Be Seen First

Live Stream Host / On-Camera Sales Presenter (Part-Time)

Tampa, FL · On-site

$15 - $20/hr

Present, showcase, and sell candy products on live streaming platforms (Whatnot, TikTok, etc.) for 2-4 hours per broadcast. * Engage Viewers: Build rapport with the audience in real time, respond to ...

Nassau Candy, Inc.

Production Manager

Hicksville, NY · On-site

$75 - $85/hr

Salary Range: $75,000.00 To $85,000.00 Annually Company Overview Nassau Candy is a leading manufacturer and distributor of specialty confections, fine foods, and promotional products with a national ...

Kneaders

Candy Maker

Orem, UT · On-site

$14 - $15/hr

Kneaders Bakery and Cafe is currently hiring a Candy Maker for our main production bakehouse in Orem, UT. The Kneaders brand is built on delighting our guests in a way that creates loyalty. We do ...

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How much do candy production jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for candy production in the United States is $16.61, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $17.79 per hour, depending on experience, location, and employer.

What is candy production?

Candy production is the process of creating sweet confectionery products such as chocolates, gummies, hard candies, and caramels. This involves mixing, heating, shaping, and packaging various ingredients like sugar, flavorings, and colorings. The production process can range from small-scale artisanal methods to large-scale automated factory operations. Candy producers must also follow strict food safety and quality standards to ensure the final products are safe and enjoyable for consumers.

What are the key skills and qualifications needed to thrive in candy production?

To excel in Candy Production, you need a solid understanding of food safety, quality control, and basic confectionery techniques, often supported by a high school diploma or equivalent. Familiarity with industrial candy-making equipment, HACCP protocols, and food handling certifications is typically required. Attention to detail, teamwork, and time management are crucial soft skills for maintaining product consistency and meeting production goals. These skills ensure efficient operations, compliance with safety standards, and the delivery of high-quality products to consumers.

What are some common challenges faced in candy production roles and how can they be managed?

Candy production roles often involve working with precise recipes and operating machinery under strict food safety guidelines. Common challenges include maintaining consistency in product quality, managing time efficiently during high-volume production runs, and ensuring cleanliness to meet health standards. Team members regularly collaborate with quality control and packaging departments, so strong communication skills are essential. Staying organized and being attentive to detail can help manage these challenges effectively.

What is the difference between Candy Production vs Candy Manufacturing?

AspectCandy ProductionCandy Manufacturing
CredentialsTypically no formal certifications required, but food safety training is commonSimilar credentials, including food safety and quality control certifications
Work EnvironmentFactories, production lines, often fast-paced and noisyFactories, production facilities, similar environment
Industry UsageUsed interchangeably in the industry, focusing on the process of making candyOften used in formal job titles and industry documentation
Job FocusHands-on candy making, quality checks, packagingOversees production processes, quality assurance, and process improvements

Both Candy Production and Candy Manufacturing involve creating confections in factory settings. Candy Production typically refers to the hands-on process of making candies, while Candy Manufacturing can encompass the broader process, including overseeing production lines and quality control. The roles often overlap, but the terminology may vary depending on the employer or industry context.

How to work in a candy production?

Working in candy production involves operating machinery, following safety protocols, and adhering to quality standards. Employees typically need good manual dexterity, attention to detail, and may require safety training or certifications. The work environment is often fast-paced and requires teamwork and adherence to hygiene practices.
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Infographic showing various Candy Production job openings in the United States as of August 2026, with employment types broken down into 87% Full Time, 9% Part Time, 2% Contract, and 2% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $34,551 per year, or $16.6 per hour.

Production Manager

Nassau Candy

Hicksville, NY • On-site

$75K - $85K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 23 days ago

Nassau Candy rating

6.3

Company rating: 6.3 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

311th of 442 rated food and drinks producers

Job description

Production Manager
Location: Hicksville, NYCompany Overview

Nassau Candy is a leading manufacturer and distributor of specialty confections, fine foods, and promotional products with a national footprint. As a family-owned business, we combine entrepreneurial agility with operational excellence—delivering high-quality products while investing in our people, processes, and facilities.

Position Summary

The Production Manager is responsible for leading day-to-day plant production operations to achieve safety, quality, delivery, cost, and continuous improvement objectives. This role partners closely with plant leadership to drive key performance indicators (KPIs), enforce Lean/6S standards, resolve production and scheduling challenges, and develop supervisory talent to sustain high levels of operational performance.

Essential Functions
  • Lead and oversee daily production operations to ensure output, quality, cost, and schedule targets are consistently met.
  • Monitor production KPIs and operational metrics; identify issues in real time and implement corrective actions.
  • Resolve operating, staffing, scheduling, and production challenges to meet changing business demands.
  • Lead continuous improvement initiatives, including Lean/6S practices, process optimization, and waste reduction.
  • Partner cross-functionally with Planning, Quality Assurance, Maintenance, and Warehouse teams.
  • Maintain accurate production, labor, attendance, and KPI reporting; review and approve timekeeping.
  • Supervise, coach, and develop production supervisors and frontline associates in accordance with company policy and law.
  • Ensure compliance with GMPs, food safety programs, quality standards, and regulatory requirements.
  • Foster a positive, respectful, and accountable work environment with a strong focus on safety.
Minimum Qualifications
  • High school diploma or equivalent required; degree or technical training preferred.
  • 5+ years of experience in food manufacturing or confectionery production with supervisory responsibility.
  • Demonstrated experience driving continuous improvement and Lean/6S initiatives.
  • Strong leadership, communication, and conflict-resolution skills.
  • Experience managing large teams in a fast-paced manufacturing environment.
  • Bilingual Spanish preferred.
  • Strong attention to detail and basic math proficiency.
  • Ability to work extended periods on the production floor and flexible scheduling.
What We Offer
  • Medical, Dental, Vision, AFLAC, and Pet Insurance
  • Paid Vacation, PTO, Annual Reviews, and Competitive Salary
  • 401(k) with Company Match
  • Employee Discounts and more


Nassau Candy is an Equal Opportunity Employer.

What Nassau Candy employees say

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About Nassau Candy

Sourced by ZipRecruiter

Nassau Candy is one of the largest US wholesale manufacturers of specialty and private label confections, supplying many of the national retailers and independent stores across the country. From our Hicksville, New York–based factory, we create millions of pounds of confections every year — including chocolate covered raisins, Jordan almonds, fudge, fruit slices, chocolate pretzels, and hand-dipped cherries. All are certified Triangle K kosher. We also roast our own nuts, allowing us to offer a full line of trail mixes and nuts. In addition to Nassau Candy-made creations, we import and distribute the most sought-after confectionery, soda, gourmet food, and natural brands, including health, beauty and household care. This vast range of 20,000+ skus puts Nassau Candy in a unique position to fulfill virtually any specialty need. With our headquarters, distribution, and manufacturing facilities in New York and distribution centers in Florida, Michigan, Texas, and California, Nassau Candy is able to offer industry-leading cost effective, on-time delivery. While we have grown in size and structure over the last 80+ years, we’re proud to say Nassau Candy is still a multigenerational, family-owned business.

Industry

Manufacturing

Company size

1,001 - 5,000 Employees

Headquarters location

Hicksville, NY, US

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