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Works Manager Jobs in Pace, FL (NOW HIRING)

Jersey Mike's Subs

District Manager

Pensacola, FL · On-site

District Managers are responsible for designated stores and their performance. The primary role of ... Regularly works 50+ hours per week (a minimum of 35-45 hours in store is expected). Travel between ...

Krg Holdings Llc

District Manager

Pensacola, FL · On-site

$60 - $90/hr

District Manager Full Time Senior Management Pensacola, FL, US Summary/ Objective: District ... Regularly works 50+ hours per week (a minimum of 35-45 hours in store is expected) . Travel between ...

New

Jersey-Mike

District Manager

Pensacola, FL · On-site

$70 - $110/hr

District Manager Full Time Senior Management Pensacola, FL, US Summary/ Objective: District ... Regularly works 50+ hours per week (a minimum of 35-45 hours in store is expected) . Travel between ...

Valcourt

Office Manager (73111)

Pensacola, FL · On-site

This role works closely with the General Manager, Operations Manager, Project Managers, field teams, accounting, clients, vendors, and subcontractors. The Office Manager is responsible for ...

McDonald's

General Manager

Gulf Breeze, FL · On-site

$47K/yr

The General Manager works with his/her leader to set the restaurant's goals and creates a plan to achieve the goals. To meet restaurant goals, the General Manager doesn't work alone. He or she leads ...

McDonald's

General Manager

Pensacola, FL · On-site

$47K/yr

The General Manager works with his/her leader to set the restaurant's goals and creates a plan to achieve the goals. To meet restaurant goals, the General Manager doesn't work alone. He or she leads ...

McDonald's

General Manager

Pensacola, FL · On-site

$47K/yr

The General Manager works with his/her leader to set the restaurant's goals and creates a plan to achieve the goals. To meet restaurant goals, the General Manager doesn't work alone. He or she leads ...

McDonald's

General Manager

Pensacola, FL · On-site

$47K/yr

The General Manager works with his/her leader to set the restaurant's goals and creates a plan to achieve the goals. To meet restaurant goals, the General Manager doesn't work alone. He or she leads ...

Danaher

Product Manager Internships

Pensacola, FL · On-site

How It Works This is not an active job listing. By submitting your interest, you'll be among the ... About Product Management Roles at Danaher Are you excited by the challenge of shaping innovative ...

Danaher

Product Manager Internships

Pensacola, FL

How It Works This is not an active job listing. By submitting your interest, you'll be among the ... About Product Management Roles at Danaher Are you excited by the challenge of shaping innovative ...

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Showing results 41-60

All JobsWorks JobsWorks Manager JobsWorks Manager Jobs in Pace, FL

Works Manager information

See Pace, FL salary details

$24.4K

$59.2K

$115.3K

How much do works manager jobs pay per year?

As of Sep 4, 2026, the average yearly pay for works manager in Pace, FL is $59,162.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,700.00 and $68,100.00 per year, depending on experience, location, and employer.

What is the difference between Works Manager vs Site Supervisor?

AspectWorks ManagerSite Supervisor
CredentialsRelevant certifications, managerial experienceBasic safety and supervisory certifications
Work EnvironmentOversees multiple projects or large sitesManages daily activities on specific sites
Employer & Industry UsageConstruction, manufacturing, engineering firmsConstruction sites, industrial plants
Search & Comparison IntentUnderstanding managerial roles in constructionSupervisory responsibilities on-site

The Works Manager typically holds a higher-level managerial role, overseeing multiple projects and coordinating teams, while the Site Supervisor focuses on daily on-site operations and supervising workers. Both roles are essential in construction and industrial settings, but the Works Manager has broader responsibilities and strategic oversight.

What are the responsibilities of a works manager?

A works manager oversees daily operations at a construction site or industrial facility, coordinating staff, managing schedules, ensuring safety compliance, and maintaining quality standards. They are responsible for resource allocation, supervising workers, and ensuring projects are completed on time and within budget. Strong leadership, organizational skills, and knowledge of safety regulations are essential for this role.

What does a works manager do?

A works manager oversees daily operations at a construction site or industrial facility, coordinating staff, ensuring safety compliance, and managing schedules and resources. They often require leadership skills, knowledge of safety regulations, and experience with project management tools. Their role ensures projects are completed efficiently, on time, and within budget.

What are the most commonly searched types of Works jobs in Pace, FL?

The most popular types of Works jobs in Pace, FL are:

What job categories do people searching Works Manager jobs in Pace, FL look for?

The top searched job categories for Works Manager jobs in Pace, FL are:

What cities near Pace, FL are hiring for Works Manager jobs?

Cities near Pace, FL with the most Works Manager job openings:

Works Manager jobs near you
Infographic showing various Works Manager job openings in Pace, FL as of August 2026, with employment types broken down into 82% Full Time, 17% Part Time, and 1% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution, with an average salary of $59,162 per year, or $28.4 per hour.

District Manager

Jersey Mike's Subs

Pensacola, FL • On-site

Full-time

Posted 7 days ago

Key responsibilities

  • Supervise the operations of 9+ locations and ensure they meet performance standards.

  • Communicate with management, employees, and customers to promote a positive restaurant image and morale.

  • Review and evaluate store performance, including conducting on-site evaluations and ensuring compliance with safety and quality standards.

Jersey Mike's Subs rating

6.0

Company rating: 6.0 out of 10

Based on 871 frontline employees who took The Breakroom Quiz

20th of 107 rated fast food restaurants

Job description


Summary/ Objective:

District Managers are responsible for designated stores and their performance. The primary role of an DM is to set clear expectations to the General Managers of the responsibilities listed below and hold them accountable for meeting those expectations. They must also ensure that the General Managers are holding their team members accountable for meeting the expectations of the restaurant

Responsibilities 

  • Supervise the operations of 9+ locations
  • Ability to create and maintain a positive people-first culture in all restaurants.
  • Able to perform the duties and responsibilities of all positions at the restaurant. 
  • Proficient in performing such tasks, and through instruction and supervision, train and develop other managers and hourly employees. 
  • Regularly works 50+ hours per week (a minimum of 35-45 hours in store is expected). Travel between stores is required.
  • Open Availability (Mon-Sun, including nights and weekends)
  • Communicate with other management, hourly employees, and customers, providing positive feedback and promoting a positive restaurant image and employee morale.
  • Maintains communication with the General Manager (GMs) on the quality of their operations.  
  • Measures and provides counsel on improving operational performance. Supports and advises the General Manager to improve the team and individual development. 
  • Responsible for reviewing the P&L of each restaurant in the division and identifying potential/present problems.
  • Executes regular on-site evaluations, including Weekly store visit reports, food safety audits, seven principles audits, 14ft training, and quality standards with the General Manager and Management Team to ensure guest satisfaction.  
  • Supervises regular management performance evaluations to ensure the development of all managers. 
  • Responsible for the selection and onboarding of new managers monitoring their training progress. Oversees and assists when needed in the ongoing effort to keep all stores adequately staffed. 
  • Reviews administrative tasks, including but not limited to the new hire onboarding, terminations, leaves of absence, and injury report processes. Acts as a liaison between the field (Team Members/Guests), the Home Office, and other appropriate support departments. 
  • Ensure that the restaurant equipment is kept in good working order, maintaining usability and cleanliness. 
  • Serv-Safe Certifications: Issue courses and exams when needed for the current crew. 
  • Leads the implementation of operations initiatives. Maintain safe working conditions as required by OSHA and federal, state, and local governing bodies.
  • Safeguards the Company assets, including funds, equipment, and the facility taking appropriate action as and when necessary.

Qualifications for the job:

  • Education: High school diploma
  • Bachelor's Degree (preferred)
  • 1- 3 years of Jersey Mikes subs experience or 5 years of QSR experience
  • Serve Safe Certification - Food Handler
  • Valid driver's license
  • Exceptional organizational skills and attention to detail.
  • Ability to communicate effectively with all levels of management.
  • Ability to work well under pressure in a fast-paced, dynamic environment.
  • Ability to multitask and prioritize effectively.

Requirements:

  1. Open Availability, Mon- Sun, Nights & Weekends
  2. Reliable Transportation 
  3. Valid Drivers License and Insurance

What Jersey Mike's Subs employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Jersey Mike's logo

About Jersey Mike's

Sourced by ZipRecruiter

It started back in 1956, in this actual storefront location and was originally called Mike's Subs. Mike opened the small shop in the sea-side town of Point Pleasant, New Jersey. You have to remember that in 1956, there were very few franchise restaurants or hamburger chains. No chain pizza, chicken or taco restaurants, either. In 1956, proprietors of mom-and-pop businesses would open their stores in basic storefront locations like you see here. To survive and thrive, they had to offer exceptional quality products, coupled with unparalleled service. In 1956, Mike was unique in that the product he was offering was a relatively new item in American society – the submarine sandwich. ​ Today, the authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oil, vinegar and spices – is available nationwide. Our secret? Everything about Jersey Mike’s is high quality. Our meats and cheeses are all top-quality premium brands. Our bread is fresh-baked each day on the premises. And of course, everything’s prepared right in front of you. It’s what makes Jersey Mike’s the most authentic tasting submarine sandwich available, and it’s a tradition of quality we’ll never outgrow.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Manasquan, NJ, US

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